A Busperson is responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Busperson, you would be responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: * Set and prepare tables for dining, including, but not limited to, folding napkins, cleaning and placing tableware, serving water, etc. * Ensure tableware is in good and working condition and report any defects for repair * Stock, maintain and clean designated food station(s) * Assist food server(s) with table service, including, but not limited to, serving beverages, breads, etc. * Retrieve and transport dirty tableware to dishwashing area * Respond to guest inquiries and requests and resolve issues in a timely, friendly and efficient manner What are we looking for? Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values: * Hospitality - We're passionate about delivering exceptional guest experiences. * Integrity - We do the right thing, all the time. * Leadership - We're leaders in our industry and in our communities. * Teamwork - We're team players in everything we do. * Ownership - We're the owners of our actions and decisions. * Now - We operate with a sense of urgency and discipline In addition, we look for the demonstration of the following key attributes: * Quality * Productivity * Dependability * Customer Focus * Adaptability What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all! Posted by StartWire
Jun 16, 2017
Full time
A Busperson is responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Busperson, you would be responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: * Set and prepare tables for dining, including, but not limited to, folding napkins, cleaning and placing tableware, serving water, etc. * Ensure tableware is in good and working condition and report any defects for repair * Stock, maintain and clean designated food station(s) * Assist food server(s) with table service, including, but not limited to, serving beverages, breads, etc. * Retrieve and transport dirty tableware to dishwashing area * Respond to guest inquiries and requests and resolve issues in a timely, friendly and efficient manner What are we looking for? Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values: * Hospitality - We're passionate about delivering exceptional guest experiences. * Integrity - We do the right thing, all the time. * Leadership - We're leaders in our industry and in our communities. * Teamwork - We're team players in everything we do. * Ownership - We're the owners of our actions and decisions. * Now - We operate with a sense of urgency and discipline In addition, we look for the demonstration of the following key attributes: * Quality * Productivity * Dependability * Customer Focus * Adaptability What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all! Posted by StartWire
Overview : Greets and welcomes guests upon arrival. Answers telephone, takes reservations and manages the efficient and timely seating of guests to a table providing menu and server information once seated. Manages special seating requests consistent with table seating guidelines and table availability. Relays guest seating and information to servers and bus persons. Oversees dining room activity to ensure guest seating efficiency. Responsibilities: Greets all guests warmly and with a smile upon their arrival and escorts them to a table, balancing the flow among the server stations. Ensures table selection corresponds with proper rotation, customer seating preference and size of party. Utilizes customer paging system when business dictates and as applicable. Assists with seating requests when necessary and provides customers with clean menus. Relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant. Maintains a clean and organized station. Ensures the cleanliness of menus, and keeps necessary stock of pens, pencils, menus and other departmental supplies. Promptly answers the phones with appropriate greeting. Responds to guest inquiries related to operating hours, reservations, directions to restaurant or other. Ensures backup coverage for host stand when necessary. Completes all side work requirements prior, during and after shift. Periodically checks restrooms for cleanliness and proper stocking of supplies. Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area. Performs other duties as assigned by a supervisor. Qualifications: Experience and Education: Previous host/hostess experience in restaurant or hospitality required. Must have a High School diploma or GED. Must be eligible to work in the United States. Physical Demands : Must be able to work in a standing position for prolonged periods of time. Must be able to work under stress, have excellent organizational skills and multi-task throughout shift. Must have a clean, professional appearance with excellent grooming habits. Food Knowledge, Preparation, Production and Safety : Must be able to learn and describe menu items to guests when requested. Shift Flexibility: Must be able to work different shifts, including holidays, nights and weekends. Must be able to work overtime as required. If you do not find a position that matches your experience but would like to join our community, click here to register your profile with us. Posted by StartWire
Jun 16, 2017
Full time
Overview : Greets and welcomes guests upon arrival. Answers telephone, takes reservations and manages the efficient and timely seating of guests to a table providing menu and server information once seated. Manages special seating requests consistent with table seating guidelines and table availability. Relays guest seating and information to servers and bus persons. Oversees dining room activity to ensure guest seating efficiency. Responsibilities: Greets all guests warmly and with a smile upon their arrival and escorts them to a table, balancing the flow among the server stations. Ensures table selection corresponds with proper rotation, customer seating preference and size of party. Utilizes customer paging system when business dictates and as applicable. Assists with seating requests when necessary and provides customers with clean menus. Relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant. Maintains a clean and organized station. Ensures the cleanliness of menus, and keeps necessary stock of pens, pencils, menus and other departmental supplies. Promptly answers the phones with appropriate greeting. Responds to guest inquiries related to operating hours, reservations, directions to restaurant or other. Ensures backup coverage for host stand when necessary. Completes all side work requirements prior, during and after shift. Periodically checks restrooms for cleanliness and proper stocking of supplies. Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area. Performs other duties as assigned by a supervisor. Qualifications: Experience and Education: Previous host/hostess experience in restaurant or hospitality required. Must have a High School diploma or GED. Must be eligible to work in the United States. Physical Demands : Must be able to work in a standing position for prolonged periods of time. Must be able to work under stress, have excellent organizational skills and multi-task throughout shift. Must have a clean, professional appearance with excellent grooming habits. Food Knowledge, Preparation, Production and Safety : Must be able to learn and describe menu items to guests when requested. Shift Flexibility: Must be able to work different shifts, including holidays, nights and weekends. Must be able to work overtime as required. If you do not find a position that matches your experience but would like to join our community, click here to register your profile with us. Posted by StartWire
Job Summary: Who are we? Live Nation Entertainment is the world's leading live entertainment company comprised of global market leaders: Ticketmaster, Live Nation Concerts, Live Nation Media & Sponsorship and Artist Nation Management. Ticketmaster is the global event ticketing leader with nearly 455 million tickets sold, over 145,000 events ticketed and more than 12,000 clients in 21 countries. Live Nation Concerts has become the single largest provider of live entertainment in the world producing nearly 23,000 shows annually for over 2,700 artists in 33 countries. Artist Nation Management is one of the world's leading artist management companies, representing approximately 280 artists. These businesses power Live Nation Media & Sponsorship to deliver music marketing programs across 750 brands enabling advertisers to tap into the 59 million fans Live Nation Entertainment delivers annually through its live event and digital platforms. For additional information, visit . HOB Entertainment, a division of Live Nation Entertainment, offers exceptional club venues nationwide. House of Blues venues provide several genres of live music from Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae and Pop. House of Blues venues are also known for their southern-style cuisine, juke-joint inspired atmosphere and the World Famous Gospel Brunch. Who are you? Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on! The Role: * Meet, greet and seat all guests with a positive, friendly, helpful attitude and is a general source of information to all guests entering the House of Blues. Exudes pride and passion for the House of Blues Brand and Culture. Assisting in all areas of Host Stand Operations to help ensure a high quality guest experience. Responsibilities: * Understand the HOB Hospitality Zone * Greet all guests promptly and courteously in a professional manner * Control the flow of guests coming into the restaurant and those who are waiting for a table * Obtain guests' names, number in party, physical description, arrival times and any needs for children when applicable * Direct guest to an appropriate location when on a wait * Utilizing the HOB reservation system, estimate and quote accurate wait times for tables * Show guests to tables, place menu in guest hands, wait for guest to be seated before leaving the table * Anticipate and respond to guest needs (guest satisfaction) * Market current and future shows, menu items and retail by placing all marketing literature on dining tables * Properly answer guest questions regarding the menu, music hall, events, related art, music, history and artists appearing at the House * Thank each guest for visiting the House and invite him/her to return in a friendly and sincere manner * Communicate to door host, kitchen and Manager on Duty the wait time, parties of eight (8) or more, and any planned special event; any and all information is necessary to ensure proper flow * Communicate to kitchen when large parties and special event parties have been seated * Keep host area clean and organized throughout the shift (shift mechanics) * Keep floor in host area free of spills, food, trash or other obstacles * Polish and clean all entry door windows throughout the shift * Maintain HOB safety and sanitation standards * Assist other employees and departments as needed (teamwork) * Adherence to standard operating procedures * Required to occasionally work Special Events that are scheduled throughout the venue Qualifications: Required: * TABC Certification * TX Food Handlers Certification * High School Diploma * Working knowledge of restaurant operations, seating procedures, guest relations, problem solving * Skill in diplomacy, handling multiple tasks, verbal skills, organizational skills, and interpersonal skills * Ability to diffuse possibly volatile situations with tact and diplomacy * Ability to seat guests in a high volume restaurant at a pace that maximizes efficiency of service and performance of overall operations * Ability to adhere to the HOB uniform and appearance policy * Efficient in basic computer skills * Flexible availability- Position may require days, nights, weekends and holidays Preferred: * High skill level of Open Table and/or other reservation software * Point of Sales (POS) knowledge, preferable MICROS * Previous Customer Service/ Host experience * Skilled in interpersonal communication and teamwork Physical Demands/Working Environment: * Working environment is fast-paced, often loud and stressful * Position requires extended periods of prolonged standing and working on your feet * Must be able to lift or move up to 25 lbs using proper lifting techniques If the above description sounds like you and fits your background, apply online at to join the Live Nation Entertainment team today! Applicants for employment in the U.S. must possess work authorization which does not require sponsorship by the employer for a visa. EQUAL EMPLOYMENT OPPORTUNITY Live Nation Entertainment strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law. HIRING PRACTICES The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. Live Nation Entertainment recruitment policies are designed to place the most highly qualified persons available in a timely and efficient manner. Live Nation Entertainment may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms. Posted by StartWire
Jun 16, 2017
Full time
Job Summary: Who are we? Live Nation Entertainment is the world's leading live entertainment company comprised of global market leaders: Ticketmaster, Live Nation Concerts, Live Nation Media & Sponsorship and Artist Nation Management. Ticketmaster is the global event ticketing leader with nearly 455 million tickets sold, over 145,000 events ticketed and more than 12,000 clients in 21 countries. Live Nation Concerts has become the single largest provider of live entertainment in the world producing nearly 23,000 shows annually for over 2,700 artists in 33 countries. Artist Nation Management is one of the world's leading artist management companies, representing approximately 280 artists. These businesses power Live Nation Media & Sponsorship to deliver music marketing programs across 750 brands enabling advertisers to tap into the 59 million fans Live Nation Entertainment delivers annually through its live event and digital platforms. For additional information, visit . HOB Entertainment, a division of Live Nation Entertainment, offers exceptional club venues nationwide. House of Blues venues provide several genres of live music from Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae and Pop. House of Blues venues are also known for their southern-style cuisine, juke-joint inspired atmosphere and the World Famous Gospel Brunch. Who are you? Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on! The Role: * Meet, greet and seat all guests with a positive, friendly, helpful attitude and is a general source of information to all guests entering the House of Blues. Exudes pride and passion for the House of Blues Brand and Culture. Assisting in all areas of Host Stand Operations to help ensure a high quality guest experience. Responsibilities: * Understand the HOB Hospitality Zone * Greet all guests promptly and courteously in a professional manner * Control the flow of guests coming into the restaurant and those who are waiting for a table * Obtain guests' names, number in party, physical description, arrival times and any needs for children when applicable * Direct guest to an appropriate location when on a wait * Utilizing the HOB reservation system, estimate and quote accurate wait times for tables * Show guests to tables, place menu in guest hands, wait for guest to be seated before leaving the table * Anticipate and respond to guest needs (guest satisfaction) * Market current and future shows, menu items and retail by placing all marketing literature on dining tables * Properly answer guest questions regarding the menu, music hall, events, related art, music, history and artists appearing at the House * Thank each guest for visiting the House and invite him/her to return in a friendly and sincere manner * Communicate to door host, kitchen and Manager on Duty the wait time, parties of eight (8) or more, and any planned special event; any and all information is necessary to ensure proper flow * Communicate to kitchen when large parties and special event parties have been seated * Keep host area clean and organized throughout the shift (shift mechanics) * Keep floor in host area free of spills, food, trash or other obstacles * Polish and clean all entry door windows throughout the shift * Maintain HOB safety and sanitation standards * Assist other employees and departments as needed (teamwork) * Adherence to standard operating procedures * Required to occasionally work Special Events that are scheduled throughout the venue Qualifications: Required: * TABC Certification * TX Food Handlers Certification * High School Diploma * Working knowledge of restaurant operations, seating procedures, guest relations, problem solving * Skill in diplomacy, handling multiple tasks, verbal skills, organizational skills, and interpersonal skills * Ability to diffuse possibly volatile situations with tact and diplomacy * Ability to seat guests in a high volume restaurant at a pace that maximizes efficiency of service and performance of overall operations * Ability to adhere to the HOB uniform and appearance policy * Efficient in basic computer skills * Flexible availability- Position may require days, nights, weekends and holidays Preferred: * High skill level of Open Table and/or other reservation software * Point of Sales (POS) knowledge, preferable MICROS * Previous Customer Service/ Host experience * Skilled in interpersonal communication and teamwork Physical Demands/Working Environment: * Working environment is fast-paced, often loud and stressful * Position requires extended periods of prolonged standing and working on your feet * Must be able to lift or move up to 25 lbs using proper lifting techniques If the above description sounds like you and fits your background, apply online at to join the Live Nation Entertainment team today! Applicants for employment in the U.S. must possess work authorization which does not require sponsorship by the employer for a visa. EQUAL EMPLOYMENT OPPORTUNITY Live Nation Entertainment strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law. HIRING PRACTICES The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. Live Nation Entertainment recruitment policies are designed to place the most highly qualified persons available in a timely and efficient manner. Live Nation Entertainment may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms. Posted by StartWire
Overview: Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World's Most Ethical Companies by the Ethisphere Institute. Learn more at or connect with us on Facebook and Twitter . Aramark's leisure group specializes in lodging, recreation, conference centers and meeting services. The scope of our operations includes lodging, conference and meeting space, houseboats and other marine activities, retail merchandise, casual and fine dining experiences, and interpretive tours in some of this country's most pristine protected lands and national parks. We have been active partners with the National Park Service for over 20 years, providing high-quality visitor services in numerous locations across the United States. We are one of the nation's leading managers of conference centers with a strong focus on customer experience. We are considered a premier provider of professional services by clients and competition alike, committed to providing high-quality recreation, hospitality and authentic experiences to clients and visitors from all over the world. Description: Position Summary: The purpose of this job is to help ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils, in a clean and sanitized condition. In addition, this job requires that the employee keep the dishwashing machine station, three compartment sink and related areas clean. Essential Functions: Able to follow directions Perform repetitive tasks Stand for extended periods of time Work in an environment that at times can be hot and humid Work with a diverse team Understand basic kitchen sanitation Work holidays, weekends and varied shifts Maintain a neat and orderly work station Know and comply with all company policies and procedures regarding safety, security, emergencies and energy Report to work on time and in complete uniform Other duties as assigned Ability to work a flexible schedule including days, nights, weekends and holidays. Status and Scope: Food Service Workers report to the BOH Manager Position requires the ability to be detail oriented, have a strong customer service focus, and a positive attitude Must be able to work efficiently - prepared to help wherever needed Qualifications: Qualifications: Minimum of one year experience Understanding of basic kitchen sanitation Equipment Used: Dishwashing Machine, Three Compartment Sink, Temperature Gauges Travel Requirements: Little or No Travel (>10%) Lifting Requirements: MEDIUM - Lifting 50 pounds maximum with frequent lifting and/or carrying objects weighing up to 25 pounds. #Monster Not ready to apply? Connect with us for general consideration. Posted by StartWire
Jun 16, 2017
Full time
Overview: Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World's Most Ethical Companies by the Ethisphere Institute. Learn more at or connect with us on Facebook and Twitter . Aramark's leisure group specializes in lodging, recreation, conference centers and meeting services. The scope of our operations includes lodging, conference and meeting space, houseboats and other marine activities, retail merchandise, casual and fine dining experiences, and interpretive tours in some of this country's most pristine protected lands and national parks. We have been active partners with the National Park Service for over 20 years, providing high-quality visitor services in numerous locations across the United States. We are one of the nation's leading managers of conference centers with a strong focus on customer experience. We are considered a premier provider of professional services by clients and competition alike, committed to providing high-quality recreation, hospitality and authentic experiences to clients and visitors from all over the world. Description: Position Summary: The purpose of this job is to help ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils, in a clean and sanitized condition. In addition, this job requires that the employee keep the dishwashing machine station, three compartment sink and related areas clean. Essential Functions: Able to follow directions Perform repetitive tasks Stand for extended periods of time Work in an environment that at times can be hot and humid Work with a diverse team Understand basic kitchen sanitation Work holidays, weekends and varied shifts Maintain a neat and orderly work station Know and comply with all company policies and procedures regarding safety, security, emergencies and energy Report to work on time and in complete uniform Other duties as assigned Ability to work a flexible schedule including days, nights, weekends and holidays. Status and Scope: Food Service Workers report to the BOH Manager Position requires the ability to be detail oriented, have a strong customer service focus, and a positive attitude Must be able to work efficiently - prepared to help wherever needed Qualifications: Qualifications: Minimum of one year experience Understanding of basic kitchen sanitation Equipment Used: Dishwashing Machine, Three Compartment Sink, Temperature Gauges Travel Requirements: Little or No Travel (>10%) Lifting Requirements: MEDIUM - Lifting 50 pounds maximum with frequent lifting and/or carrying objects weighing up to 25 pounds. #Monster Not ready to apply? Connect with us for general consideration. Posted by StartWire
Job Summary: Who are we? Live Nation Entertainment is the world's leading live entertainment and eCommerce company, comprised of four market leaders: Ticketmaster.com, Live Nation Concerts, Artist Nation and Live Nation Network. Ticketmaster.com is the global event ticketing leader and one of the world's top five eCommerce sites, with over 27 million monthly unique visitors. Live Nation Concerts produces over 22,000 shows annually for more than 2,300 artists globally. Artist Nation is the world's top artist management company, representing over 250 artists. These businesses power Live Nation Network, the leading provider of entertainment marketing solutions, enabling over 800 advertisers to tap into the 200 million consumers Live Nation delivers annually through its live event and digital platforms. For additional information, visit HOB Entertainment, a division of Live Nation Entertainment, offers exceptional club venues nationwide. House of Blues Venues provide several genres of live music, from Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae and Pop. House of Blues venues are also known for their southern-style cuisine, juke-joint inspired atmosphere and the World Famous Gospel Brunch. House of Blues opened its doors on Thanksgiving Day in 1992, serving its first meal to the local shelters. Since opening, House of Blues has been committed to giving back to the community through the International House of Blues Foundation. Who are you? Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on! The Role: Preparation of food items for service in a high volume restaurant Responsibilities: * Organize and prioritize preparation of food items * Prepare food according to standardized recipes * Ensure proper size and weight of food portions * Coordinate food preparation with other kitchen staff * Maintain line of sight/atmosphere control by circulating through work area throughout shift * Follow standard recipes regarding presentation of food items * Prepare plate presentation pursuant to standard recipes * Clean and maintain kitchen equipment and walk-in cooler * Ensure that kitchen area, including grill, oven, stoves, etc. remain clean and free of hazards during shift * Keep floor clean and free of food items, trash, or other obstacles * Maintain House of Blues safety and sanitation standards * Prepare kitchen equipment and set up station for shift * Ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 150 lbs. * Perform all opening and closing duties * Sanitation and Safety compliance * Attitude and teamwork * Adherence to all House of Blues policies * Assist other Kitchen as needed * Opening and Closing duties * Job Skills/Knowledge/Productivity * Appearance * Punctuality/Attendance Qualifications: * TX Food Handlers Certification * Knowledge of high volume kitchen operations * Ability to inspect food spoilage and proper rotation * Kitchen sanitation * Prep work * Expediting knowledge * Skills in use of all kitchen equipment * Ability to follow standardized recipes and plate presentation * Ability to maintain the pace of a high volume kitchen * Proper sanitation knowledge * Kitchen and restaurant operations * Attention to detail * High School Diploma Physical Demands/Working Environment: * Working environment is fast-paced and often loud and stressful * Position requires extended periods of prolonged standing and working on your feet * Extreme Heat * Must be able to lift and/or move up to 150 lbs. If the above description sounds like you and fits your background, apply online at to join the Live Nation Entertainment team today! Applicants for employment in the U.S. must possess work authorization which does not require sponsorship by the employer for a visa. EQUAL EMPLOYMENT OPPORTUNITY Live Nation Entertainment strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law. HIRING PRACTICES The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. Live Nation Entertainment recruitment policies are designed to place the most highly qualified persons available in a timely and efficient manner. Live Nation Entertainment may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms. Posted by StartWire
Jun 16, 2017
Full time
Job Summary: Who are we? Live Nation Entertainment is the world's leading live entertainment and eCommerce company, comprised of four market leaders: Ticketmaster.com, Live Nation Concerts, Artist Nation and Live Nation Network. Ticketmaster.com is the global event ticketing leader and one of the world's top five eCommerce sites, with over 27 million monthly unique visitors. Live Nation Concerts produces over 22,000 shows annually for more than 2,300 artists globally. Artist Nation is the world's top artist management company, representing over 250 artists. These businesses power Live Nation Network, the leading provider of entertainment marketing solutions, enabling over 800 advertisers to tap into the 200 million consumers Live Nation delivers annually through its live event and digital platforms. For additional information, visit HOB Entertainment, a division of Live Nation Entertainment, offers exceptional club venues nationwide. House of Blues Venues provide several genres of live music, from Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae and Pop. House of Blues venues are also known for their southern-style cuisine, juke-joint inspired atmosphere and the World Famous Gospel Brunch. House of Blues opened its doors on Thanksgiving Day in 1992, serving its first meal to the local shelters. Since opening, House of Blues has been committed to giving back to the community through the International House of Blues Foundation. Who are you? Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on! The Role: Preparation of food items for service in a high volume restaurant Responsibilities: * Organize and prioritize preparation of food items * Prepare food according to standardized recipes * Ensure proper size and weight of food portions * Coordinate food preparation with other kitchen staff * Maintain line of sight/atmosphere control by circulating through work area throughout shift * Follow standard recipes regarding presentation of food items * Prepare plate presentation pursuant to standard recipes * Clean and maintain kitchen equipment and walk-in cooler * Ensure that kitchen area, including grill, oven, stoves, etc. remain clean and free of hazards during shift * Keep floor clean and free of food items, trash, or other obstacles * Maintain House of Blues safety and sanitation standards * Prepare kitchen equipment and set up station for shift * Ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 150 lbs. * Perform all opening and closing duties * Sanitation and Safety compliance * Attitude and teamwork * Adherence to all House of Blues policies * Assist other Kitchen as needed * Opening and Closing duties * Job Skills/Knowledge/Productivity * Appearance * Punctuality/Attendance Qualifications: * TX Food Handlers Certification * Knowledge of high volume kitchen operations * Ability to inspect food spoilage and proper rotation * Kitchen sanitation * Prep work * Expediting knowledge * Skills in use of all kitchen equipment * Ability to follow standardized recipes and plate presentation * Ability to maintain the pace of a high volume kitchen * Proper sanitation knowledge * Kitchen and restaurant operations * Attention to detail * High School Diploma Physical Demands/Working Environment: * Working environment is fast-paced and often loud and stressful * Position requires extended periods of prolonged standing and working on your feet * Extreme Heat * Must be able to lift and/or move up to 150 lbs. If the above description sounds like you and fits your background, apply online at to join the Live Nation Entertainment team today! Applicants for employment in the U.S. must possess work authorization which does not require sponsorship by the employer for a visa. EQUAL EMPLOYMENT OPPORTUNITY Live Nation Entertainment strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law. HIRING PRACTICES The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. Live Nation Entertainment recruitment policies are designed to place the most highly qualified persons available in a timely and efficient manner. Live Nation Entertainment may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms. Posted by StartWire
Overview: About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World's Most Ethical Companies by the Ethisphere Institute. Learn more at or connect with us on Facebook and Twitter. Description: Job Summary: The grill cook takes orders for grill food items, cooks and prepares the order, and gives the order to the customer. Providing quality service is essential to customer satisfaction. Essential Tasks & Responsibilities: Sets up and breaks down the grill station Provides friendly and helpful customer service Takes the customer's order and prepares the order according to recipe, keeping in mind additional customer specifications or dietary needs Cooks items according to the specified cook times to ensure that they are safe for customer consumption Uses the correct portions when cutting and serving items Anticipates peak and non-peak service times; batch cooks food items accordingly Responsible for the appearance of food when serving to customers Restocks the station with condiments and food product as needed Adheres to the weekly/monthly cleaning schedules by completing the assigned tasks Cleans and sanitizes work areas, equipment, and utensils Lifts food pans from warmer to the serving line Operates and cleans grill station (flat-top grill, char grill, hood vents, fryers, etc.) Safely operates a meat slicer and executes proper knife handling Additional Job Functions: Cross-trains at other stations at the location Works in other areas or departments as needed Completion of any task requested by a supervisor or member of the Aramark management team Work Environment: Mostly works in front-of-house. Requires work in grill area with extreme heat conditions and frequent interaction with heated equipment, grease, and other at-risk conditions. Involves repetitive motion; walking and/or standing for extended periods of time. Frequent lifting, pushing, and carrying. Please, be advise that this hours and days may change without notice. Sunday thru Thursday from 2 PM to 10 PM Qualifications: Required Qualifications: Good interpersonal skills and ability to work in a team environment Time management skills Excellent customer service Minimum 1 year experience in the food service industry Ability to multi-task and work in a fast paced environment Ability to read, write, and follow instructions Desired Qualifications: ServSafe Certified Not ready to apply? Connect with us for general consideration. Posted by StartWire
Jun 16, 2017
Full time
Overview: About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World's Most Ethical Companies by the Ethisphere Institute. Learn more at or connect with us on Facebook and Twitter. Description: Job Summary: The grill cook takes orders for grill food items, cooks and prepares the order, and gives the order to the customer. Providing quality service is essential to customer satisfaction. Essential Tasks & Responsibilities: Sets up and breaks down the grill station Provides friendly and helpful customer service Takes the customer's order and prepares the order according to recipe, keeping in mind additional customer specifications or dietary needs Cooks items according to the specified cook times to ensure that they are safe for customer consumption Uses the correct portions when cutting and serving items Anticipates peak and non-peak service times; batch cooks food items accordingly Responsible for the appearance of food when serving to customers Restocks the station with condiments and food product as needed Adheres to the weekly/monthly cleaning schedules by completing the assigned tasks Cleans and sanitizes work areas, equipment, and utensils Lifts food pans from warmer to the serving line Operates and cleans grill station (flat-top grill, char grill, hood vents, fryers, etc.) Safely operates a meat slicer and executes proper knife handling Additional Job Functions: Cross-trains at other stations at the location Works in other areas or departments as needed Completion of any task requested by a supervisor or member of the Aramark management team Work Environment: Mostly works in front-of-house. Requires work in grill area with extreme heat conditions and frequent interaction with heated equipment, grease, and other at-risk conditions. Involves repetitive motion; walking and/or standing for extended periods of time. Frequent lifting, pushing, and carrying. Please, be advise that this hours and days may change without notice. Sunday thru Thursday from 2 PM to 10 PM Qualifications: Required Qualifications: Good interpersonal skills and ability to work in a team environment Time management skills Excellent customer service Minimum 1 year experience in the food service industry Ability to multi-task and work in a fast paced environment Ability to read, write, and follow instructions Desired Qualifications: ServSafe Certified Not ready to apply? Connect with us for general consideration. Posted by StartWire
Central Kitchen Driver Job Posting Souplantation & Sweet Tomatoes Restaurants is Now Hiring qualified delivery drivers for our Central Kitchen facility. This position delivers our fresh made-from-scratch product each and every day to our local restaurants. To be an eligible Garden Fresh Certified Driver: * You much be at least 21 years of age with a minimum of 3 years of car driving experience (not including learners permit time) * Have a valid class A or B driver's license issued by the state of residence * Be rated as an "Excellent", "Low Risk", or "Medium Risk Driver" according to the company's fleet safety program. * Must be able to push and maneuver product delivery carts. * Follow company Safety and Food safety policies and procedures In order to perform the essential functions of the positions at Souplantation and Sweet Tomatoes restaurants & Central Kitchens, employees must be able to walk & stand consistently for up to 8 hours, lift & carry items weighing up to 30lbs for a minimum of 3 hours each day. Reach, bend, push & pull items for up to 2 hours each day and must be able to use fingers, hands and shoulders repetitively for up to 6 hours each day. For a complete list of the essential functions of each of the positions at Souplantation & Sweet Tomatoes Restaurants, please contact a member of the Human Resources Department. We are an Equal Opportunity Employer and EVerify Participant '77662 Posted by StartWire
Jun 16, 2017
Full time
Central Kitchen Driver Job Posting Souplantation & Sweet Tomatoes Restaurants is Now Hiring qualified delivery drivers for our Central Kitchen facility. This position delivers our fresh made-from-scratch product each and every day to our local restaurants. To be an eligible Garden Fresh Certified Driver: * You much be at least 21 years of age with a minimum of 3 years of car driving experience (not including learners permit time) * Have a valid class A or B driver's license issued by the state of residence * Be rated as an "Excellent", "Low Risk", or "Medium Risk Driver" according to the company's fleet safety program. * Must be able to push and maneuver product delivery carts. * Follow company Safety and Food safety policies and procedures In order to perform the essential functions of the positions at Souplantation and Sweet Tomatoes restaurants & Central Kitchens, employees must be able to walk & stand consistently for up to 8 hours, lift & carry items weighing up to 30lbs for a minimum of 3 hours each day. Reach, bend, push & pull items for up to 2 hours each day and must be able to use fingers, hands and shoulders repetitively for up to 6 hours each day. For a complete list of the essential functions of each of the positions at Souplantation & Sweet Tomatoes Restaurants, please contact a member of the Human Resources Department. We are an Equal Opportunity Employer and EVerify Participant '77662 Posted by StartWire
Overview: About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World's Most Ethical Companies by the Ethisphere Institute. Learn more at or connect with us on Facebook and Twitter. Description: Job Summary: The grill cook takes orders for grill food items, cooks and prepares the order, and gives the order to the customer. Providing quality service is essential to customer satisfaction. Essential Tasks & Responsibilities: Sets up and breaks down the grill station Provides friendly and helpful customer service Takes the customer's order and prepares the order according to recipe, keeping in mind additional customer specifications or dietary needs Cooks items according to the specified cook times to ensure that they are safe for customer consumption Uses the correct portions when cutting and serving items Anticipates peak and non-peak service times; batch cooks food items accordingly Responsible for the appearance of food when serving to customers Restocks the station with condiments and food product as needed Adheres to the weekly/monthly cleaning schedules by completing the assigned tasks Cleans and sanitizes work areas, equipment, and utensils Lifts food pans from warmer to the serving line Operates and cleans grill station (flat-top grill, char grill, hood vents, fryers, etc.) Safely operates a meat slicer and executes proper knife handling Ability to work a flexible event based schedule including days, nights, weekends and some holidays Additional Job Functions: Cross-trains at other stations at the location Works in other areas or departments as needed Completion of any task requested by a supervisor or member of the Aramark management team Work Environment: Mostly works in front-of-house. Requires work in grill area with extreme heat conditions and frequent interaction with heated equipment, grease, and other at-risk conditions. Involves repetitive motion; walking and/or standing for extended periods of time. Frequent lifting, pushing, and carrying. Qualifications: Required Qualifications: Good interpersonal skills and ability to work in a team environment Time management skills Excellent customer service Minimum 1 year experience in the food service industry Ability to multi-task and work in a fast paced environment Ability to read, write, and follow instructions Desired Qualifications: ServSafe Certified Not ready to apply? Connect with us for general consideration. Posted by StartWire
Jun 16, 2017
Full time
Overview: About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World's Most Ethical Companies by the Ethisphere Institute. Learn more at or connect with us on Facebook and Twitter. Description: Job Summary: The grill cook takes orders for grill food items, cooks and prepares the order, and gives the order to the customer. Providing quality service is essential to customer satisfaction. Essential Tasks & Responsibilities: Sets up and breaks down the grill station Provides friendly and helpful customer service Takes the customer's order and prepares the order according to recipe, keeping in mind additional customer specifications or dietary needs Cooks items according to the specified cook times to ensure that they are safe for customer consumption Uses the correct portions when cutting and serving items Anticipates peak and non-peak service times; batch cooks food items accordingly Responsible for the appearance of food when serving to customers Restocks the station with condiments and food product as needed Adheres to the weekly/monthly cleaning schedules by completing the assigned tasks Cleans and sanitizes work areas, equipment, and utensils Lifts food pans from warmer to the serving line Operates and cleans grill station (flat-top grill, char grill, hood vents, fryers, etc.) Safely operates a meat slicer and executes proper knife handling Ability to work a flexible event based schedule including days, nights, weekends and some holidays Additional Job Functions: Cross-trains at other stations at the location Works in other areas or departments as needed Completion of any task requested by a supervisor or member of the Aramark management team Work Environment: Mostly works in front-of-house. Requires work in grill area with extreme heat conditions and frequent interaction with heated equipment, grease, and other at-risk conditions. Involves repetitive motion; walking and/or standing for extended periods of time. Frequent lifting, pushing, and carrying. Qualifications: Required Qualifications: Good interpersonal skills and ability to work in a team environment Time management skills Excellent customer service Minimum 1 year experience in the food service industry Ability to multi-task and work in a fast paced environment Ability to read, write, and follow instructions Desired Qualifications: ServSafe Certified Not ready to apply? Connect with us for general consideration. Posted by StartWire
Overview : Responsible for interacting with our guests and ensuring they have an excellent dining experience. Responsible for positive guest interactions while serving guests in a friendly, timely and efficient manner. Responsibilities: Maintains a Guest focus while performing duties. Assumes 100% responsibility for quality guests' experience. Welcome and greet guests within two minutes of being seated. Informs guests of specials and menu changes. Offers specific beverage, appetizer, entrée, and dessert recommendations either upon request or you genuinely feel your guests will enjoy. Answer questions about our food, beverages and other restaurant functions and services. Take food and beverage orders from guests, enter orders in our point-of-sale system before taking item to the table. Deliver food and beverages from kitchen and bar to guests in a timely matter. Clean and prepare the table for the arrival of menu items. Perform side work during each shift as required by service station assignment. Complete opening and closing checklists. Maintain clean and stocked service and dining areas. Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests. Provide proactive beverage refills Prepare final bill, present check to guest, accept payment, and process through the POS system. Be ready and willing to assist fellow servers before they ask. Thank guests for their visit and invite them to return. Attends all scheduled employee meetings and brings suggestions for improvement. Notify manager-on-duty any time a guest is not 100% satisfied with their experience Performs other duties as assigned by a supervisor. Qualifications: Experience and Education: Previous server experience in restaurant or hospitality required or minimum six months experience working at RA Sushi in a host, busser or other similar guest interfacing position. Must have good performance and manager reference. Must have a High School diploma or GED. An equivalent combination of education and experience will be considered. Must be eligible to work in the United States. Must be 18 years of age or older as required by state law to serve alcoholic beverages. Must have the ability to handle money and operate a point-of-sale system. Must have food handler's card and alcohol awareness training certification where required by state and local laws. Shift Flexibility: Must be able to work different shifts, including holidays, nights and weekends. Must be able to work overtime as required. Physical Demands : Must be able to work in a standing position for prolonged periods of time. Must be able to work under stress, have excellent organizational skills and multi-task throughout shift. Must have a clean, professional appearance with excellent grooming habits. Be able to safely lift, carry and easily maneuver trays of food frequently weighing up to 25 pounds. If you do not find a position that matches your experience but would like to join our community, click here to register your profile with us. Posted by StartWire
Jun 16, 2017
Full time
Overview : Responsible for interacting with our guests and ensuring they have an excellent dining experience. Responsible for positive guest interactions while serving guests in a friendly, timely and efficient manner. Responsibilities: Maintains a Guest focus while performing duties. Assumes 100% responsibility for quality guests' experience. Welcome and greet guests within two minutes of being seated. Informs guests of specials and menu changes. Offers specific beverage, appetizer, entrée, and dessert recommendations either upon request or you genuinely feel your guests will enjoy. Answer questions about our food, beverages and other restaurant functions and services. Take food and beverage orders from guests, enter orders in our point-of-sale system before taking item to the table. Deliver food and beverages from kitchen and bar to guests in a timely matter. Clean and prepare the table for the arrival of menu items. Perform side work during each shift as required by service station assignment. Complete opening and closing checklists. Maintain clean and stocked service and dining areas. Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests. Provide proactive beverage refills Prepare final bill, present check to guest, accept payment, and process through the POS system. Be ready and willing to assist fellow servers before they ask. Thank guests for their visit and invite them to return. Attends all scheduled employee meetings and brings suggestions for improvement. Notify manager-on-duty any time a guest is not 100% satisfied with their experience Performs other duties as assigned by a supervisor. Qualifications: Experience and Education: Previous server experience in restaurant or hospitality required or minimum six months experience working at RA Sushi in a host, busser or other similar guest interfacing position. Must have good performance and manager reference. Must have a High School diploma or GED. An equivalent combination of education and experience will be considered. Must be eligible to work in the United States. Must be 18 years of age or older as required by state law to serve alcoholic beverages. Must have the ability to handle money and operate a point-of-sale system. Must have food handler's card and alcohol awareness training certification where required by state and local laws. Shift Flexibility: Must be able to work different shifts, including holidays, nights and weekends. Must be able to work overtime as required. Physical Demands : Must be able to work in a standing position for prolonged periods of time. Must be able to work under stress, have excellent organizational skills and multi-task throughout shift. Must have a clean, professional appearance with excellent grooming habits. Be able to safely lift, carry and easily maneuver trays of food frequently weighing up to 25 pounds. If you do not find a position that matches your experience but would like to join our community, click here to register your profile with us. Posted by StartWire
Job Summary: Who are we? Live Nation Entertainment is the world's leading live entertainment company comprised of global market leaders: Ticketmaster, Live Nation Concerts, Live Nation Media & Sponsorship and Artist Nation Management. Ticketmaster is the global event ticketing leader with nearly 455 million tickets sold, over 145,000 events ticketed and more than 12,000 clients in 21 countries. Live Nation Concerts has become the single largest provider of live entertainment in the world producing nearly 23,000 shows annually for over 2,700 artists in 33 countries. Artist Nation Management is one of the world's leading artist management companies, representing approximately 280 artists. These businesses power Live Nation Media & Sponsorship to deliver music marketing programs across 750 brands enabling advertisers to tap into the 59 million fans Live Nation Entertainment delivers annually through its live event and digital platforms. For additional information, visit . HOB Entertainment, a division of Live Nation Entertainment, offers exceptional club venues nationwide. House of Blues venues provide several genres of live music from Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae and Pop. House of Blues venues are also known for their southern-style cuisine, juke-joint inspired atmosphere and the World Famous Gospel Brunch. Who are you? Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on! The Role: * Serve food and beverages to guests in a restaurant environment with a cheerful attitude. Responsibilities: * Anticipate and respond to guests' needs * Suggestively sell beverages and menu items; take orders * Answer guest questions, make recommendations, up-sell liquors * Communicate drink orders to bar through Point of Sales system * Deliver drinks, maneuvering trays through large crowds * Maintain line of sight/atmosphere control by circulating through your work area throughout shift * Remove dirty glasses and dishes from tables including the lifting/moving of bus tubs up to 25lbs. * Keep tables clean/wiped * Clean spills, remove food, trash or other obstacles from floor using proper lifting techniques * Maintain House of Blues safety and sanitation standards * Follow housekeeping standards per HOB policy * Keep current on all standard operating procedures * Request identification from any guest who appears to be under 30 years of age * Ensure responsible alcohol service per local ordinance alcohol awareness training and HOB alcohol policies * Recognize when guests are becoming too intoxicated and refuse further service of alcohol in a courteous and safety-minded manner, bringing it to the attention of the manager * Receive payment and process cash, credit card or Travelers check transactions according to HOB policy * Ensure that comp and void checks are processed according to HOB policy * Assist other servers and staff as needed * Required to occasionally work Special Events that are scheduled throughout the venue Qualifications: Required: * TABC Certification * TX Food Handlers Certification * Ability to work late hours * Flexible schedule * Working knowledge of cocktail tray service, basic food service, responsible alcohol service, drink recipes and garnishes, point of sales systems * 3 years work experience interacting with people in a positive environment * Tolerance of all cultures, music and art forms * Responsible Alcohol Awareness Training Certification or Equivalent * Ability to deal with intoxicated guests in a positive and safety minded manner Preferred: * Cash handling experience * Experience recognizing valid ID's * Experience in a live music environment Physical Demands/Working Environment: * Working environment is fast-paced, often loud and stressful * Position requires extended periods of prolonged standing and working on your feet * Must be able to lift or move up to 25 lbs using proper lifting techniques If the above description sounds like you and fits your background, apply online at to join the Live Nation Entertainment team today! Applicants for employment in the U.S. must possess work authorization which does not require sponsorship by the employer for a visa. EQUAL EMPLOYMENT OPPORTUNITY Live Nation Entertainment strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law. HIRING PRACTICES The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. Live Nation Entertainment recruitment policies are designed to place the most highly qualified persons available in a timely and efficient manner. Live Nation Entertainment may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms. Posted by StartWire
Jun 16, 2017
Full time
Job Summary: Who are we? Live Nation Entertainment is the world's leading live entertainment company comprised of global market leaders: Ticketmaster, Live Nation Concerts, Live Nation Media & Sponsorship and Artist Nation Management. Ticketmaster is the global event ticketing leader with nearly 455 million tickets sold, over 145,000 events ticketed and more than 12,000 clients in 21 countries. Live Nation Concerts has become the single largest provider of live entertainment in the world producing nearly 23,000 shows annually for over 2,700 artists in 33 countries. Artist Nation Management is one of the world's leading artist management companies, representing approximately 280 artists. These businesses power Live Nation Media & Sponsorship to deliver music marketing programs across 750 brands enabling advertisers to tap into the 59 million fans Live Nation Entertainment delivers annually through its live event and digital platforms. For additional information, visit . HOB Entertainment, a division of Live Nation Entertainment, offers exceptional club venues nationwide. House of Blues venues provide several genres of live music from Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae and Pop. House of Blues venues are also known for their southern-style cuisine, juke-joint inspired atmosphere and the World Famous Gospel Brunch. Who are you? Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on! The Role: * Serve food and beverages to guests in a restaurant environment with a cheerful attitude. Responsibilities: * Anticipate and respond to guests' needs * Suggestively sell beverages and menu items; take orders * Answer guest questions, make recommendations, up-sell liquors * Communicate drink orders to bar through Point of Sales system * Deliver drinks, maneuvering trays through large crowds * Maintain line of sight/atmosphere control by circulating through your work area throughout shift * Remove dirty glasses and dishes from tables including the lifting/moving of bus tubs up to 25lbs. * Keep tables clean/wiped * Clean spills, remove food, trash or other obstacles from floor using proper lifting techniques * Maintain House of Blues safety and sanitation standards * Follow housekeeping standards per HOB policy * Keep current on all standard operating procedures * Request identification from any guest who appears to be under 30 years of age * Ensure responsible alcohol service per local ordinance alcohol awareness training and HOB alcohol policies * Recognize when guests are becoming too intoxicated and refuse further service of alcohol in a courteous and safety-minded manner, bringing it to the attention of the manager * Receive payment and process cash, credit card or Travelers check transactions according to HOB policy * Ensure that comp and void checks are processed according to HOB policy * Assist other servers and staff as needed * Required to occasionally work Special Events that are scheduled throughout the venue Qualifications: Required: * TABC Certification * TX Food Handlers Certification * Ability to work late hours * Flexible schedule * Working knowledge of cocktail tray service, basic food service, responsible alcohol service, drink recipes and garnishes, point of sales systems * 3 years work experience interacting with people in a positive environment * Tolerance of all cultures, music and art forms * Responsible Alcohol Awareness Training Certification or Equivalent * Ability to deal with intoxicated guests in a positive and safety minded manner Preferred: * Cash handling experience * Experience recognizing valid ID's * Experience in a live music environment Physical Demands/Working Environment: * Working environment is fast-paced, often loud and stressful * Position requires extended periods of prolonged standing and working on your feet * Must be able to lift or move up to 25 lbs using proper lifting techniques If the above description sounds like you and fits your background, apply online at to join the Live Nation Entertainment team today! Applicants for employment in the U.S. must possess work authorization which does not require sponsorship by the employer for a visa. EQUAL EMPLOYMENT OPPORTUNITY Live Nation Entertainment strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law. HIRING PRACTICES The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. Live Nation Entertainment recruitment policies are designed to place the most highly qualified persons available in a timely and efficient manner. Live Nation Entertainment may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms. Posted by StartWire
Pilot Flying J is seeking an efficient and flexible Restaurant General Manager who will handle our high-volume, quick service restaurants. You will be accountable for the financial and operational performance of the restaurant. The Restaurant General Manager will also be: * Ensuring excellent hospitality and customer service * Creating a positive work environment for team members * Implementing Human Resource decisions As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. You will also ensure that the restaurant is in compliance with all local, state and federal regulations. Additional responsibilities for the Restaurant General Manager include: * Ensuring customer satisfaction * Compiling work schedules * Performing P&L analysis * Controlling inventory As a Restaurant General Manager, you must have excellent team leadership and customer service skills. You must also exemplify integrity and accountability at the managerial level. Additional requirements of the Restaurant General Manager include: * Minimum 2-3 years of management experience in the retail, restaurant, grocery or other service industry with responsibility for financial results * Previous management proficiency in high volume retail with P&L accountability * Ability to work a flexible schedule of nights, days, weekends and holidays * Nation-wide Medical Plan/Dental/Vision * 401(k) * Flexible Spending Accounts * Adoption Assistance * Tuition Reimbursement * Flexible Schedule * Weekly Pay 4440 North McCarty Street Houston TX 77013
Jun 15, 2017
Full time
Pilot Flying J is seeking an efficient and flexible Restaurant General Manager who will handle our high-volume, quick service restaurants. You will be accountable for the financial and operational performance of the restaurant. The Restaurant General Manager will also be: * Ensuring excellent hospitality and customer service * Creating a positive work environment for team members * Implementing Human Resource decisions As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. You will also ensure that the restaurant is in compliance with all local, state and federal regulations. Additional responsibilities for the Restaurant General Manager include: * Ensuring customer satisfaction * Compiling work schedules * Performing P&L analysis * Controlling inventory As a Restaurant General Manager, you must have excellent team leadership and customer service skills. You must also exemplify integrity and accountability at the managerial level. Additional requirements of the Restaurant General Manager include: * Minimum 2-3 years of management experience in the retail, restaurant, grocery or other service industry with responsibility for financial results * Previous management proficiency in high volume retail with P&L accountability * Ability to work a flexible schedule of nights, days, weekends and holidays * Nation-wide Medical Plan/Dental/Vision * 401(k) * Flexible Spending Accounts * Adoption Assistance * Tuition Reimbursement * Flexible Schedule * Weekly Pay 4440 North McCarty Street Houston TX 77013
Posted On04/19/2017 Black Walnut Cafe - Prep Cook Vintage Park - Houston, TX - Black Walnut Cafe, Houston, TX, US Salary Range : Worker Category : Job Class A Kitchen Partner can hold many different back of the house jobs including, but limited to Line Cook, Prep Cook, or Dishwasher. The Kitchen Partner reports directly to the Kitchen Manager and all other store management. The Kitchen Partner at Black Walnut Cafe ensures that all prodcut is made in a timely fashion using recipes set forth by the company. The Kitchen Partner must manage security and shrinkage control as well as overall sanitation of their work area. Requirements: Assit in taking care of guest's needs Set up stations for shifts and break down or reset stations after a shift Properly producing the guest's order Maintain cleanliness and organization of the kitchen Putting orders away as they arrive Checking product for our quality standards Complete daily checklists Complete daily par sheets accurately Ensure all food produced meets expectations Shrink / security control Follow systems for quality Alert management to any issues or problems Report all malfunctioning equipment to store management Additional info: Have high personal standards Ability to lift and carry up to 50 lbs Ability to be on your feet for 6-10 hours Conflict management People skills Organizational skills Effective time management skills Communication skills Sense of urgency Quick thinker Perform well under stress Requisition ID1085 EXTERNAL POSTING FOR
Jun 15, 2017
Full time
Posted On04/19/2017 Black Walnut Cafe - Prep Cook Vintage Park - Houston, TX - Black Walnut Cafe, Houston, TX, US Salary Range : Worker Category : Job Class A Kitchen Partner can hold many different back of the house jobs including, but limited to Line Cook, Prep Cook, or Dishwasher. The Kitchen Partner reports directly to the Kitchen Manager and all other store management. The Kitchen Partner at Black Walnut Cafe ensures that all prodcut is made in a timely fashion using recipes set forth by the company. The Kitchen Partner must manage security and shrinkage control as well as overall sanitation of their work area. Requirements: Assit in taking care of guest's needs Set up stations for shifts and break down or reset stations after a shift Properly producing the guest's order Maintain cleanliness and organization of the kitchen Putting orders away as they arrive Checking product for our quality standards Complete daily checklists Complete daily par sheets accurately Ensure all food produced meets expectations Shrink / security control Follow systems for quality Alert management to any issues or problems Report all malfunctioning equipment to store management Additional info: Have high personal standards Ability to lift and carry up to 50 lbs Ability to be on your feet for 6-10 hours Conflict management People skills Organizational skills Effective time management skills Communication skills Sense of urgency Quick thinker Perform well under stress Requisition ID1085 EXTERNAL POSTING FOR
Houston's Restaurant is SEEKING SERVICE BARTENDERS for our Westheimer location. We are searching for friendly, energetic and highly motivated individuals who will thrive in a fast paced, team oriented environment. Health benefits available after one year of service Professional and positive work environment Full time and part time positions available Experience preferred but not required Please note - We are NOT seeking short term candidates. We are looking for long term, committed team members. About Houston's Restaurant Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 48 locations in major cities across the country. Some of our more well-known operations are Houston's, Hillstone, Bandera, and Gulfstream. The uncompromising quality of our food, service, art, and architecture has set the standard in our industry for over three decades.Check out what Bon Appetit magazine has to say about our restaurants: 5888 Westheimer Road Houston, TX 77057
Jun 15, 2017
Full time
Houston's Restaurant is SEEKING SERVICE BARTENDERS for our Westheimer location. We are searching for friendly, energetic and highly motivated individuals who will thrive in a fast paced, team oriented environment. Health benefits available after one year of service Professional and positive work environment Full time and part time positions available Experience preferred but not required Please note - We are NOT seeking short term candidates. We are looking for long term, committed team members. About Houston's Restaurant Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 48 locations in major cities across the country. Some of our more well-known operations are Houston's, Hillstone, Bandera, and Gulfstream. The uncompromising quality of our food, service, art, and architecture has set the standard in our industry for over three decades.Check out what Bon Appetit magazine has to say about our restaurants: 5888 Westheimer Road Houston, TX 77057
Bosscat Kitchen& Libations is excited to announce the opening of our Houston location. Bosscat Kitchen started in beautiful Newport Beach, CA. In 3 short years we ve manage to become the epicenter of whiskey and comfort food in Orange County. We also carry the largest selection of whiskeys, scotches, and bourbons. However, we re most proud of our dedicated team members. It s through their passion for service, food and whiskey that s made us such a success. WE RE LOOKING FOR MORE OF THE SAME TEAM MEMBERS HERE IN HOUSTON. Are you the special person we re looking for? Do you pride yourself on delivering a world-class dining experience? Are you able to demonstrate your passion for food and hospitality? Do you have the ability to read Guests and create a memorable time for each and every Guest? Do you welcome the challenge to continually improve and grow? Are the Principles of Trust, Fun, Excellence, Balance, Respect and Hospitality, things that you value in your work environment?Role and Responsibilities will include the following but not limited to: Daily kitchen management Menu development Inventory& cost control Purchasing Staff training& developmentSkills and qualities that we re seeking: Effective communicator Strong organization Positive Can Do! attitude Team work oriented and team builder Outgoing and charismatic personalityWe offer: Flexible Schedule Vacation Pay Career Advancement OpportunitiesNow Hiring: Sous Chefs& Kitchen ManagersPlease send your resumes to send your resumes to Kitchen& Libations, LLC is an equal opportunity employer. M/F/D/V are encouraged to apply. Compensation: based on experience Principals only. Recruiters, please don't contact this job poster. Please, no phone calls Associated topics: chef, chief chef, commercial, culinary school, dining chef, pantry, pastry, prep chef, sushi, sushi chef
Jun 15, 2017
Full time
Bosscat Kitchen& Libations is excited to announce the opening of our Houston location. Bosscat Kitchen started in beautiful Newport Beach, CA. In 3 short years we ve manage to become the epicenter of whiskey and comfort food in Orange County. We also carry the largest selection of whiskeys, scotches, and bourbons. However, we re most proud of our dedicated team members. It s through their passion for service, food and whiskey that s made us such a success. WE RE LOOKING FOR MORE OF THE SAME TEAM MEMBERS HERE IN HOUSTON. Are you the special person we re looking for? Do you pride yourself on delivering a world-class dining experience? Are you able to demonstrate your passion for food and hospitality? Do you have the ability to read Guests and create a memorable time for each and every Guest? Do you welcome the challenge to continually improve and grow? Are the Principles of Trust, Fun, Excellence, Balance, Respect and Hospitality, things that you value in your work environment?Role and Responsibilities will include the following but not limited to: Daily kitchen management Menu development Inventory& cost control Purchasing Staff training& developmentSkills and qualities that we re seeking: Effective communicator Strong organization Positive Can Do! attitude Team work oriented and team builder Outgoing and charismatic personalityWe offer: Flexible Schedule Vacation Pay Career Advancement OpportunitiesNow Hiring: Sous Chefs& Kitchen ManagersPlease send your resumes to send your resumes to Kitchen& Libations, LLC is an equal opportunity employer. M/F/D/V are encouraged to apply. Compensation: based on experience Principals only. Recruiters, please don't contact this job poster. Please, no phone calls Associated topics: chef, chief chef, commercial, culinary school, dining chef, pantry, pastry, prep chef, sushi, sushi chef
If you a experienced, knowledgeable, personable Bartender then we are looking for you! Apply by sending in your resume or stop by the restaurant Monday-Saturday, 2:00 pm-4:00 pm. We are looking to fill a 25-30 hour per week position immediately. Associated topics: bar, barback, beer, club bartender, cocktail service, drink service, license, liquor, lounge, martini
Jun 15, 2017
Full time
If you a experienced, knowledgeable, personable Bartender then we are looking for you! Apply by sending in your resume or stop by the restaurant Monday-Saturday, 2:00 pm-4:00 pm. We are looking to fill a 25-30 hour per week position immediately. Associated topics: bar, barback, beer, club bartender, cocktail service, drink service, license, liquor, lounge, martini
HOW TO APPLY: To be considered please complete an application on our website /join-our-team/ *look for the Tinys No 5 location*In 2011, we had the opportunity to open a second restaurant under the Tiny Boxwoods umbrella. Our West University audience had always been so supportive of us, so we branched out and created a place unique to their own neighborhood. We are nestled in the old JMH No 5 Grocery Store that served the West U community for 60 years. Despite popular belief, we are a stand alone restaurant outside of our sister restaurant Tiny Boxwoods. We have the same bones and team but a menu and feel of its own.We are always looking for friendly new talented servers to join our team at Tinys. We have a beautiful patio, intimate dining room and high end clientele that makes our store a server s dream. Our managers are focused on setting our staff up for success and continuing to build on our positive work environment. Our restaurants are a home away from home and we are so much more than just a dining establishment. We take care of our guests and make them feel like they never want to leave. We look forward to meeting you!Candidates must have desire to work in chef driven venue and possess a desire to learn about food, wine and beer. Our menus change seasonally thus it is required to be keen on learning about seasonality of ingredients. We require all staff to take pride in their work and be eager to perform in a team oriented atmosphere. We hire for attitude and provide excellent training. Requirements:-Must have TABC certifications and Food Handlers certification-Familiarity of restaurant terminology and food/beverage service techniques are preferred-Must be available to work weekendsBenefits:-We offer medical, vision and dental benefits to eligible full time employees Associated topics: anfitrines, banquet server, dining room attendant, dining room captain, food and beverage server, restaurant server, servidor de banquetes, steward, wine, wine steward
Jun 15, 2017
Full time
HOW TO APPLY: To be considered please complete an application on our website /join-our-team/ *look for the Tinys No 5 location*In 2011, we had the opportunity to open a second restaurant under the Tiny Boxwoods umbrella. Our West University audience had always been so supportive of us, so we branched out and created a place unique to their own neighborhood. We are nestled in the old JMH No 5 Grocery Store that served the West U community for 60 years. Despite popular belief, we are a stand alone restaurant outside of our sister restaurant Tiny Boxwoods. We have the same bones and team but a menu and feel of its own.We are always looking for friendly new talented servers to join our team at Tinys. We have a beautiful patio, intimate dining room and high end clientele that makes our store a server s dream. Our managers are focused on setting our staff up for success and continuing to build on our positive work environment. Our restaurants are a home away from home and we are so much more than just a dining establishment. We take care of our guests and make them feel like they never want to leave. We look forward to meeting you!Candidates must have desire to work in chef driven venue and possess a desire to learn about food, wine and beer. Our menus change seasonally thus it is required to be keen on learning about seasonality of ingredients. We require all staff to take pride in their work and be eager to perform in a team oriented atmosphere. We hire for attitude and provide excellent training. Requirements:-Must have TABC certifications and Food Handlers certification-Familiarity of restaurant terminology and food/beverage service techniques are preferred-Must be available to work weekendsBenefits:-We offer medical, vision and dental benefits to eligible full time employees Associated topics: anfitrines, banquet server, dining room attendant, dining room captain, food and beverage server, restaurant server, servidor de banquetes, steward, wine, wine steward
Ruggles Black is looking for a bar specialist and servers that keep the drinks and plates filled and the jokes funny to join our team. WHAT YOU WILL DO: Your goal is to make sure the food and the drinks are getting out in time, making sure the drinks are tasty and the conversations lively. WHAT YOU NEED TO BE ABLE TO DO: 21 years old+ with at least 1 year of experience. Be able to move around and cover long shifts. Be responsable, communicative and energetic specially with the customers and the rest of the staff. Feel free to come over and leave your resume at the hostess stand. Associated topics: bar, barback, barista, beer, beverage, beverage service, cocktail, drink service, license, wine
Jun 15, 2017
Full time
Ruggles Black is looking for a bar specialist and servers that keep the drinks and plates filled and the jokes funny to join our team. WHAT YOU WILL DO: Your goal is to make sure the food and the drinks are getting out in time, making sure the drinks are tasty and the conversations lively. WHAT YOU NEED TO BE ABLE TO DO: 21 years old+ with at least 1 year of experience. Be able to move around and cover long shifts. Be responsable, communicative and energetic specially with the customers and the rest of the staff. Feel free to come over and leave your resume at the hostess stand. Associated topics: bar, barback, barista, beer, beverage, beverage service, cocktail, drink service, license, wine
Do you love food and drink? Do you love taking care of your guests?Well into our third year, we continue to enjoy tremendous growth! We are searching for passionate, positive, talented people to join our team. Open availability is preferable- we are open seven days a week serving brunch, lunch and dinner. Associated topics: anfitrina, anfitrinas, anfitrin, banquet server, camarera, food and beverage server, maitre d, restaurant server, steward, wait staff
Jun 15, 2017
Full time
Do you love food and drink? Do you love taking care of your guests?Well into our third year, we continue to enjoy tremendous growth! We are searching for passionate, positive, talented people to join our team. Open availability is preferable- we are open seven days a week serving brunch, lunch and dinner. Associated topics: anfitrina, anfitrinas, anfitrin, banquet server, camarera, food and beverage server, maitre d, restaurant server, steward, wait staff
Zen Japanese Izakaya is an authentic Japanese restaurant, opened last October in River Oaks/Montrose area in Houston.We are small but has welcoming and cozy atmosphere and serve authentic Japanese food and excellent Sushi.Currently hiring part-time servers who has experience, preferably has knowledge of Japanese cuisine.Both lunch and dinner shifts available. Associated topics: anfitrina, auxiliar de comedor, camarero, host, maitre d, servidor de banquetes, steward, wait staff, waiter, wine
Jun 15, 2017
Full time
Zen Japanese Izakaya is an authentic Japanese restaurant, opened last October in River Oaks/Montrose area in Houston.We are small but has welcoming and cozy atmosphere and serve authentic Japanese food and excellent Sushi.Currently hiring part-time servers who has experience, preferably has knowledge of Japanese cuisine.Both lunch and dinner shifts available. Associated topics: anfitrina, auxiliar de comedor, camarero, host, maitre d, servidor de banquetes, steward, wait staff, waiter, wine
HOW TO APPLY: To be considered please complete an application on our website /join-our-team/ In 2011, we had the opportunity to open a second restaurant under the Tiny Boxwoods umbrella. Our West University audience had always been so supportive of us, so we branched out and created a place unique to their own neighborhood. We are nestled in the old JMH No 5 Grocery Store that served the West U community for 60 years. Despite popular belief, we are a stand alone restaurant outside of our sister restaurant Tiny Boxwoods. We have the same bones and team but a menu and feel of its own.We are looking for friendly and hard working managers to join our team at Tinys. Our managers are focused on setting our staff up for success and continuing to build on our positive work environment. Our restaurants are a home away from home and we are so much more than just a dining establishment. We take care of our guests and make them feel like they never want to leave.Tiny s No 5 Front of House Manager cares deeply about our culture and is responsible for service. Maintains the highest professional food quality, sanitation standards and service standards while providing effective leadership of our staff. Candidates must have desire to work in chef driven venue and possess a desire to learn about food, wine and beer.Duties and Responsibilities:-Schedule writing for staff-Planning and managing service including reservations and events-Staff training, development and supervision-Developing guest relations-Provide incentives for staff members to go above and beyond the expectations-Keep an eye out for problems that arise in the kitchen-Seizing control of a situation at a moment s notice-Maintain food cost-Maintain labor cost-Maintain health code standards-Maintain all checklists-Overseeing inventory-Enforce all handbook standards-Clear communication skills-Teamwork-Be able to maintain a fast-paced environment-Close attention to detail-Promise to maintain the company's brand and image through hard work, service and sincere love for hospitalityQUALIFICATIONS:-Minimum 2 years of experience as a manager in a similar environment-TABC Certified-Texas Food Handlers certificate-Excellent guest service skills-Good memory-Flexible availability in scheduling-Capacity to multitask-Ability to work as part of a teamBENEFITS:-Medical, vision and dental benefits for full time eligible employees-Paid time off-Competitive Wages Associated topics: deli manager, director, director food and beverage, grocery store manager, management, night manager, night shift manager, restaurant leader, service manager, supervisor
Jun 15, 2017
Full time
HOW TO APPLY: To be considered please complete an application on our website /join-our-team/ In 2011, we had the opportunity to open a second restaurant under the Tiny Boxwoods umbrella. Our West University audience had always been so supportive of us, so we branched out and created a place unique to their own neighborhood. We are nestled in the old JMH No 5 Grocery Store that served the West U community for 60 years. Despite popular belief, we are a stand alone restaurant outside of our sister restaurant Tiny Boxwoods. We have the same bones and team but a menu and feel of its own.We are looking for friendly and hard working managers to join our team at Tinys. Our managers are focused on setting our staff up for success and continuing to build on our positive work environment. Our restaurants are a home away from home and we are so much more than just a dining establishment. We take care of our guests and make them feel like they never want to leave.Tiny s No 5 Front of House Manager cares deeply about our culture and is responsible for service. Maintains the highest professional food quality, sanitation standards and service standards while providing effective leadership of our staff. Candidates must have desire to work in chef driven venue and possess a desire to learn about food, wine and beer.Duties and Responsibilities:-Schedule writing for staff-Planning and managing service including reservations and events-Staff training, development and supervision-Developing guest relations-Provide incentives for staff members to go above and beyond the expectations-Keep an eye out for problems that arise in the kitchen-Seizing control of a situation at a moment s notice-Maintain food cost-Maintain labor cost-Maintain health code standards-Maintain all checklists-Overseeing inventory-Enforce all handbook standards-Clear communication skills-Teamwork-Be able to maintain a fast-paced environment-Close attention to detail-Promise to maintain the company's brand and image through hard work, service and sincere love for hospitalityQUALIFICATIONS:-Minimum 2 years of experience as a manager in a similar environment-TABC Certified-Texas Food Handlers certificate-Excellent guest service skills-Good memory-Flexible availability in scheduling-Capacity to multitask-Ability to work as part of a teamBENEFITS:-Medical, vision and dental benefits for full time eligible employees-Paid time off-Competitive Wages Associated topics: deli manager, director, director food and beverage, grocery store manager, management, night manager, night shift manager, restaurant leader, service manager, supervisor
Our Team is looking for a responsible, team leader, kind, service oriented girl to work as a hostess. As part of your duties you will have to confirm tabs, take reservations, to go orders, take care of our customers. Get along and work as a team with the entire staff. Please feel free to come over and leave your resume at the bar or hostess stand Associated topics: anfitrinas, anfitrines, auxiliar de comedor, banquet server, camarera, dining room captain, host, maitre d, steward, wine steward
Jun 15, 2017
Full time
Our Team is looking for a responsible, team leader, kind, service oriented girl to work as a hostess. As part of your duties you will have to confirm tabs, take reservations, to go orders, take care of our customers. Get along and work as a team with the entire staff. Please feel free to come over and leave your resume at the bar or hostess stand Associated topics: anfitrinas, anfitrines, auxiliar de comedor, banquet server, camarera, dining room captain, host, maitre d, steward, wine steward
Chapman and Kirby is one of Houston's highly anticipated openings and we're looking to add to our Team. High energy, big smile and professional demeanor are absolutly a must but we also want to make sure we're getting a great person who wants to join our Team and be a part of our culture. Great hours and opportunity come standard. Competitive pay rates. We look forward to meeting you soon! Associated topics: anfitrina, anfitrinas, banquet server, camarero, food and beverage server, hostess, maitre d, steward, wait staff, waiter
Jun 15, 2017
Full time
Chapman and Kirby is one of Houston's highly anticipated openings and we're looking to add to our Team. High energy, big smile and professional demeanor are absolutly a must but we also want to make sure we're getting a great person who wants to join our Team and be a part of our culture. Great hours and opportunity come standard. Competitive pay rates. We look forward to meeting you soon! Associated topics: anfitrina, anfitrinas, banquet server, camarero, food and beverage server, hostess, maitre d, steward, wait staff, waiter
We are looking for a experienced Cook to prepare regional Italian cuisine with a focus on the quality and excellent preparation. We change menus with the seasons and when product is at it's best. At Ciao Bello, we value true culinary craftsmanship.You must be able to follow instructions in cooking and delivering well-prepared meals. You must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.The goal is to help preserve and enhance our reputation so we can expand our clientele.Responsibilities:Set up workstations with all needed ingredients and cooking equipment.Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.).Cook food using various techniques and equipment.Keep a sanitized and orderly environment in the kitchen.Ensure all food and other items are storedproperly.Check quality of ingredients.Requirements:Proven experience as cook.Experience in using cutting tools, cookware and equipment.Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.).Ability to follow all sanitation procedures.Ability to work in a team.Very good communication skills (bi-lingual a plus).Excellent physical condition and stamina.High school diploma or equivalent.Diploma from a culinary school will be an advantage Associated topics: baking, cocinera de la preparacion, cocinera de produccion, cocinero, complimentary, cook, diner, kitchen, sandwich, stove
Jun 15, 2017
Full time
We are looking for a experienced Cook to prepare regional Italian cuisine with a focus on the quality and excellent preparation. We change menus with the seasons and when product is at it's best. At Ciao Bello, we value true culinary craftsmanship.You must be able to follow instructions in cooking and delivering well-prepared meals. You must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.The goal is to help preserve and enhance our reputation so we can expand our clientele.Responsibilities:Set up workstations with all needed ingredients and cooking equipment.Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.).Cook food using various techniques and equipment.Keep a sanitized and orderly environment in the kitchen.Ensure all food and other items are storedproperly.Check quality of ingredients.Requirements:Proven experience as cook.Experience in using cutting tools, cookware and equipment.Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.).Ability to follow all sanitation procedures.Ability to work in a team.Very good communication skills (bi-lingual a plus).Excellent physical condition and stamina.High school diploma or equivalent.Diploma from a culinary school will be an advantage Associated topics: baking, cocinera de la preparacion, cocinera de produccion, cocinero, complimentary, cook, diner, kitchen, sandwich, stove
Location ID 204118 Travel 204118 - Northshore - FRANCHISE Address 15450 Wallisville Road Region Texas Postal Code 77015 Country United States Come Join Panera Bread - an industry leading, award winner! We are growing - both as a Company and as Individuals! We are shaping food culture within the restaurant industry through our pride and commitment to innovation and differentiation. LOOKING FOR GOOD CANDIDATES Night Baker We take our craft seriously. Baking is central to the Panera Bread essence of warmth and quality. We use our expertise and take the necessary steps to create the best quality bread and baked goods. We work diligently and with flexibility to coordinate our daily responsibilities and uphold the procedures that ensure we deliver the high-quality products our customers love. We are very proud of the variety of awards that recognize our great food and our customers' satisfaction: Culinary / Operations, National Chain Winner - IFMA's COEX Innovation Awards Ranked #1 Attractive / Inviting Restaurant among Excellent Large Fast-Food Chains - Sandelman & Associates 2012 Quick-Track® Study Ranked #2 among Excellent Large Fast-Food Chains - Sandelman & Associates 2012 Quick-Track® Study Additional benefits of joining: Competitive pay Variety of health and related benefits Paid vacation Product discounts Requirements 1-2 years as a baker or a bakery background preferred Minimum age - 18 years of age Our bakery-cafes are focused on taking care of our guests. Please apply online and a Manager may be in touch if an opportunity matching your qualifications becomes available. Panera Bread is an Equal Opportunity Employer . External Reference Code PA Company Name Panera Bread Company Description: With over 1,800 bakery-cafes in the Panera Bread® family, and more opening all the time, it's no wonder that our company has been an excellent source of career and personal growth opportunities for more than 25 years. In neighborhoods across the U.S. and Canada, our customers enjoy flavorful, handcrafted meals with a focus on our always freshly baked artisan bread. We're committed to creating great-tasting, quality food you can trust, served in an atmosphere of warmth and welcome in each of our bakery-cafes. It's this warmth that you'll find when you join Panera Bread. From our competitive compensation and benefits packages to our unique cultural values (No Jerks!), we're confident you'll find us a rewarding and even fun place to work. To learn more about our company, including our passion for giving back to our communities, visit PaneraBread.com.
Jun 15, 2017
Location ID 204118 Travel 204118 - Northshore - FRANCHISE Address 15450 Wallisville Road Region Texas Postal Code 77015 Country United States Come Join Panera Bread - an industry leading, award winner! We are growing - both as a Company and as Individuals! We are shaping food culture within the restaurant industry through our pride and commitment to innovation and differentiation. LOOKING FOR GOOD CANDIDATES Night Baker We take our craft seriously. Baking is central to the Panera Bread essence of warmth and quality. We use our expertise and take the necessary steps to create the best quality bread and baked goods. We work diligently and with flexibility to coordinate our daily responsibilities and uphold the procedures that ensure we deliver the high-quality products our customers love. We are very proud of the variety of awards that recognize our great food and our customers' satisfaction: Culinary / Operations, National Chain Winner - IFMA's COEX Innovation Awards Ranked #1 Attractive / Inviting Restaurant among Excellent Large Fast-Food Chains - Sandelman & Associates 2012 Quick-Track® Study Ranked #2 among Excellent Large Fast-Food Chains - Sandelman & Associates 2012 Quick-Track® Study Additional benefits of joining: Competitive pay Variety of health and related benefits Paid vacation Product discounts Requirements 1-2 years as a baker or a bakery background preferred Minimum age - 18 years of age Our bakery-cafes are focused on taking care of our guests. Please apply online and a Manager may be in touch if an opportunity matching your qualifications becomes available. Panera Bread is an Equal Opportunity Employer . External Reference Code PA Company Name Panera Bread Company Description: With over 1,800 bakery-cafes in the Panera Bread® family, and more opening all the time, it's no wonder that our company has been an excellent source of career and personal growth opportunities for more than 25 years. In neighborhoods across the U.S. and Canada, our customers enjoy flavorful, handcrafted meals with a focus on our always freshly baked artisan bread. We're committed to creating great-tasting, quality food you can trust, served in an atmosphere of warmth and welcome in each of our bakery-cafes. It's this warmth that you'll find when you join Panera Bread. From our competitive compensation and benefits packages to our unique cultural values (No Jerks!), we're confident you'll find us a rewarding and even fun place to work. To learn more about our company, including our passion for giving back to our communities, visit PaneraBread.com.
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Under general supervision and according to established cleaning protocols, performs repetitive cleaning and sanitation of assigned areas throughout the hospital. Ensures the patient environment is within general cleanliness standards. EOE Minorities/Women/Veterans/Disabled MINIMUM KNOWLEDGE, SKILLS AND ABILITIES REQUIRED: WORK EXPERIENCE: * Helpful but not required. LICENSE/REGISTRATION/CERTIFICATION: * None EDUCATION & TRAINING: * Prefer High School Diploma. SKILLS: * Good written and verbal communication. * Ability to adequately communicate by means of oral and written instructions. Job: Housekeeper Primary Location: Texas-Houston Organization: St. Joseph Medical Center Education Level: None Employee Status: Full Time Benefit Eligible 36-40 hrs/wk Work Schedule: Days Equal Opportunity Employer Minorities/Women/Veterans/Disabled
Jun 15, 2017
Under general supervision and according to established cleaning protocols, performs repetitive cleaning and sanitation of assigned areas throughout the hospital. Ensures the patient environment is within general cleanliness standards. EOE Minorities/Women/Veterans/Disabled MINIMUM KNOWLEDGE, SKILLS AND ABILITIES REQUIRED: WORK EXPERIENCE: * Helpful but not required. LICENSE/REGISTRATION/CERTIFICATION: * None EDUCATION & TRAINING: * Prefer High School Diploma. SKILLS: * Good written and verbal communication. * Ability to adequately communicate by means of oral and written instructions. Job: Housekeeper Primary Location: Texas-Houston Organization: St. Joseph Medical Center Education Level: None Employee Status: Full Time Benefit Eligible 36-40 hrs/wk Work Schedule: Days Equal Opportunity Employer Minorities/Women/Veterans/Disabled
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
* We have an opening for a full-time *BARISTA* position. * *Location*: Halliburton, 3000 North Sam Houston Pkwy., Houston, TX 77032. /Note: online applications accepted _only_./ * *Schedule*: Available for Mon-Fri between 6:00am - 4:30pm. * *Requirement*: Food service and Barista experience required. If you have a positive attitude and a love for learning, you may be interested in joining our team. Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, ?connect with people, inspire through food, create solutions, and live our promise,? is exemplified throughout our organization. Eurest is proud to serve the world?s most respected successful corporations, including many of the Fortune 500. *Full time associates at Eurest are offered many fantastic benefits such as:* * Medical * Dental * Vision * Flexible Spending Accounts (FSAs) * Commuter Benefits * Wellness Program * Employee Assistance Program * Life Insurance for Associates and Eligible Dependents * Short Term Disability (STD) and Long Term Disability (LTD) * Accidental Death & Dismemberment (AD&D) Insurance * Discount Marketplace * And other voluntary benefits * Summary:*Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner. * Essential Duties and Responsibilities:* * Prepares espresso orders for customers and catering using standard measures and recipes. * Enters orders accurately into POS device; accepts cash and charge payments. * Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area. * Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards. * Maintains sanitation and orderliness of all equipment, supplies and utensils. * Ensures proper food preparation by using approved recipes and following prescribed production standards. * Keeps display equipment clean and free of debris during meal service. * Cleans equipment and workstation thoroughly before leaving the area for other assignments. * Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors. * Serves customers quickly and efficiently, and prevents delays in serving lines. * Demonstrates a complete understanding of daily menu items and accurately explains them to customers. * Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process. * Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard. * Performs other duties as assigned. *About Compass Group: Achieving leadership in the foodservice industry* Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Req ID: 114938
Jun 15, 2017
* We have an opening for a full-time *BARISTA* position. * *Location*: Halliburton, 3000 North Sam Houston Pkwy., Houston, TX 77032. /Note: online applications accepted _only_./ * *Schedule*: Available for Mon-Fri between 6:00am - 4:30pm. * *Requirement*: Food service and Barista experience required. If you have a positive attitude and a love for learning, you may be interested in joining our team. Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, ?connect with people, inspire through food, create solutions, and live our promise,? is exemplified throughout our organization. Eurest is proud to serve the world?s most respected successful corporations, including many of the Fortune 500. *Full time associates at Eurest are offered many fantastic benefits such as:* * Medical * Dental * Vision * Flexible Spending Accounts (FSAs) * Commuter Benefits * Wellness Program * Employee Assistance Program * Life Insurance for Associates and Eligible Dependents * Short Term Disability (STD) and Long Term Disability (LTD) * Accidental Death & Dismemberment (AD&D) Insurance * Discount Marketplace * And other voluntary benefits * Summary:*Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner. * Essential Duties and Responsibilities:* * Prepares espresso orders for customers and catering using standard measures and recipes. * Enters orders accurately into POS device; accepts cash and charge payments. * Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area. * Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards. * Maintains sanitation and orderliness of all equipment, supplies and utensils. * Ensures proper food preparation by using approved recipes and following prescribed production standards. * Keeps display equipment clean and free of debris during meal service. * Cleans equipment and workstation thoroughly before leaving the area for other assignments. * Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors. * Serves customers quickly and efficiently, and prevents delays in serving lines. * Demonstrates a complete understanding of daily menu items and accurately explains them to customers. * Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process. * Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard. * Performs other duties as assigned. *About Compass Group: Achieving leadership in the foodservice industry* Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Req ID: 114938
**Summary of Experience** Customer service experience in a retail or restaurant environment - 1 year **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers + Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees **Required Knowledge, Skills and Abilities** + Ability to direct the work of others + Ability to learn quickly + Effective oral communication skills + Knowledge of the retail environment + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** Customer service experience in a retail or restaurant environment - 1 year **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers + Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees **Required Knowledge, Skills and Abilities** + Ability to direct the work of others + Ability to learn quickly + Effective oral communication skills + Knowledge of the retail environment + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** Customer service experience in a retail or restaurant environment - 1 year **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers + Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees **Required Knowledge, Skills and Abilities** + Ability to direct the work of others + Ability to learn quickly + Effective oral communication skills + Knowledge of the retail environment + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** Customer service experience in a retail or restaurant environment - 1 year **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers + Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees **Required Knowledge, Skills and Abilities** + Ability to direct the work of others + Ability to learn quickly + Effective oral communication skills + Knowledge of the retail environment + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** Customer service experience in a retail or restaurant environment - 1 year **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers + Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees **Required Knowledge, Skills and Abilities** + Ability to direct the work of others + Ability to learn quickly + Effective oral communication skills + Knowledge of the retail environment + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** Customer service experience in a retail or restaurant environment - 1 year **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers + Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees **Required Knowledge, Skills and Abilities** + Ability to direct the work of others + Ability to learn quickly + Effective oral communication skills + Knowledge of the retail environment + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Position Overview: You may know us as a company with great food? You may also know us from ?Fortune?s 100 Best Companies to Work For? list? #GreatPlaceToWork2017 #SoCheesecake What you may not know is that our menu is fresh and made from scratch ingredients, Our Managers are the best Restaurant Operators in the industry! Reporting to the General Manager, you will work with a passionate team highly respected by their staff because they lead and inspire helping us accomplish our company mission every day. You?ll thrive in this position if you are: Committed to Excellence- Uncompromising Quality is critical to our success at The Cheesecake Factory. You are defined by your peers as having complete dedication to restaurant profit performance, service excellence and thoughtful leadership. A dynamic leader, ready to listen, ready to solve problems and never too busy to smile and celebrate exceptional performance. Relentless about the details - At The Cheesecake Factory, it?s all in the details and YOU never miss a detail! Here?s more of what you?ll get to do: Manage one of our restaurant workgroups, Front Desk, Server, Bar and Bakery. Be an inspiration and motivate daily excellence. Use your career experience and talents to help the restaurant reach its financial goals through skillful leadership. Recruit, interview and hire talent into our restaurant staff. Train, mentor and develop staff members so that they can reach their career goals with our growing company. 40% of all management hires are promoted internally. Have fun in a fast paced environment! Qualifications Minimum 2 years as a manager in a full service (table service with full bar) restaurant. Solid track record of success in previous assignments demonstrating upward career tracking. Strong communication skills Must be dependable, reliable and motivated. Able to work ten hour-plus shifts, with extensive standing/walking. May lift materials and/or product up to 50 pounds or more. Benefits: This position offers industry-leading benefits and an average 55 hour work week with 2 days off consecutively. Location: This position is located in Houston, TX. About Us: Recognized as one of the FORTUNE ?100 Best Companies to Work For?? in 2017, for the fourth consecutive year, The Cheesecake Factory Incorporated operates more than 200 full-service, casual dining restaurants throughout the U.S. and Puerto Rico. Internationally, sixteen The Cheesecake Factory? restaurants operate under licensing agreements. Continuing on our path to becoming a Global Iconic Brand, we employ more than 35,000 staff members, 320 of whom work at the corporate support center in Calabasas Hills, CA. #SoCheesecake #GreatPlaceToWork2017 The Cheesecake Factory Incorporated is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations. Company Description: Recognized as one of the FORTUNE "100 Best Companies to Work For®" in 2016, for the third consecutive year, The Cheesecake Factory Incorporated operates more than 200 full-service, casual dining restaurants throughout the U.S. and Puerto Rico. Internationally, eleven The Cheesecake Factory® restaurants operate under licensing agreements. Continuing on our path to becoming a Global Iconic Brand, we employ more than 35,000 staff members, 320 of whom work at the corporate support center in Calabasas Hills, CA. #SoCheesecake #GreatPlaceToWork2016 The Cheesecake Factory Incorporated is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.
Jun 15, 2017
Position Overview: You may know us as a company with great food? You may also know us from ?Fortune?s 100 Best Companies to Work For? list? #GreatPlaceToWork2017 #SoCheesecake What you may not know is that our menu is fresh and made from scratch ingredients, Our Managers are the best Restaurant Operators in the industry! Reporting to the General Manager, you will work with a passionate team highly respected by their staff because they lead and inspire helping us accomplish our company mission every day. You?ll thrive in this position if you are: Committed to Excellence- Uncompromising Quality is critical to our success at The Cheesecake Factory. You are defined by your peers as having complete dedication to restaurant profit performance, service excellence and thoughtful leadership. A dynamic leader, ready to listen, ready to solve problems and never too busy to smile and celebrate exceptional performance. Relentless about the details - At The Cheesecake Factory, it?s all in the details and YOU never miss a detail! Here?s more of what you?ll get to do: Manage one of our restaurant workgroups, Front Desk, Server, Bar and Bakery. Be an inspiration and motivate daily excellence. Use your career experience and talents to help the restaurant reach its financial goals through skillful leadership. Recruit, interview and hire talent into our restaurant staff. Train, mentor and develop staff members so that they can reach their career goals with our growing company. 40% of all management hires are promoted internally. Have fun in a fast paced environment! Qualifications Minimum 2 years as a manager in a full service (table service with full bar) restaurant. Solid track record of success in previous assignments demonstrating upward career tracking. Strong communication skills Must be dependable, reliable and motivated. Able to work ten hour-plus shifts, with extensive standing/walking. May lift materials and/or product up to 50 pounds or more. Benefits: This position offers industry-leading benefits and an average 55 hour work week with 2 days off consecutively. Location: This position is located in Houston, TX. About Us: Recognized as one of the FORTUNE ?100 Best Companies to Work For?? in 2017, for the fourth consecutive year, The Cheesecake Factory Incorporated operates more than 200 full-service, casual dining restaurants throughout the U.S. and Puerto Rico. Internationally, sixteen The Cheesecake Factory? restaurants operate under licensing agreements. Continuing on our path to becoming a Global Iconic Brand, we employ more than 35,000 staff members, 320 of whom work at the corporate support center in Calabasas Hills, CA. #SoCheesecake #GreatPlaceToWork2017 The Cheesecake Factory Incorporated is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations. Company Description: Recognized as one of the FORTUNE "100 Best Companies to Work For®" in 2016, for the third consecutive year, The Cheesecake Factory Incorporated operates more than 200 full-service, casual dining restaurants throughout the U.S. and Puerto Rico. Internationally, eleven The Cheesecake Factory® restaurants operate under licensing agreements. Continuing on our path to becoming a Global Iconic Brand, we employ more than 35,000 staff members, 320 of whom work at the corporate support center in Calabasas Hills, CA. #SoCheesecake #GreatPlaceToWork2016 The Cheesecake Factory Incorporated is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._
Jun 15, 2017
**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._