If you're seeking a meaningful opportunity that gives you a higher purpose and enhances the lives of seniors and their families, choose your career at The Care Group. We honor diversity and inclusivity and are proud to offer a safe work environment that fosters growth, teamwork and fulfillment. We are looking for a Recreation Manager to join our friendly team at Braddan Private Hospital in Vancouver, B.C. Reporting to the Director of Care, the Recreation Manager is expected to develop, implement, and evaluate activity programs to meet the physical, social, emotional, intellectual, spiritual, and cultural interests of residents. Attend quarterly meetings with the Employer and Creation Team. Provide direct Activity Program to the residents in the event of staff shortage. As a Recreation Manager you will: Develops and implements recreation programs for Braddan Private Hospital, which include activities such as outings, parties, exercises, crafts and entertainment. Attends, directs, and documents quarterly family council meetings. Develops a monthly recreation calendar suitable and beneficial for the residents. Develops and documents resident activation plan. Organizes resident activities and trips outside the facility while ensuring that the residents have proper clothing and necessary equipment for the activity, confirms details of the proposed activity with nursing/administration staff, coordinates the movement of residents during the activity and teaches the techniques of the related activity. Develops a monthly recreation calendar. Consults with family and nursing staff in order to determine the activities which meet the resident's needs. Designs an appropriate variety of recreation programs tailored to resident needs. Monitors and evaluates resident progress through activity programs and reports observations such as emotional wellbeing and social behavior to nursing staff as required. Maintains inventory of equipment, tools and materials and reports malfunctioning equipment and supply needs to the appropriate staff. Coordinates volunteer recruitment and ensures they are appropriately orientated to the facility and sign confidentiality forms. Provides direction to volunteers during activity programs and demonstrates related techniques as required at Braddan Private Hospital. Supervises and directs Activity Aides at Braddan Private Hospital by coordinating work assignments, assisting administration with employee performance appraisals and helping determine related training and orientation requirements. Attends interdisciplinary care conferences. Education, Skills, and Experience: Grade 12 education Graduate from a recognized Recreation Program or equivalent combination of education, training and experience. Must be a Recreation Therapist Current First Aide certificate Ability to communicate effectively both verbally and in writing in English Ability to deal with others effectively Physical ability to carry out the duties of the position Ability to organize work Ability to operate related equipment If this opportunity is not a fit for your background and experience, please feel free to forward to any interested colleagues. We invite interested candidates to submit their resume in confidence. While we appreciate the interest of all applicants, we will contact only those selected for interviews. About us: Braddan Private Hospital is located in Vancouver's ocean-side community of Kitsilano. It is a wonderful recently renovated home boasting beautiful views of the mountains and ocean through large windows. Beyond great care, residents can also take advantage of convenient access to local shops, restaurants, and parks. Braddan Private Hospital works in collaboration with the Vancouver Coastal Health Authority to offer funded beds but also has private pay rooms available. R9V9W31IyN
Mar 28, 2024
Full time
If you're seeking a meaningful opportunity that gives you a higher purpose and enhances the lives of seniors and their families, choose your career at The Care Group. We honor diversity and inclusivity and are proud to offer a safe work environment that fosters growth, teamwork and fulfillment. We are looking for a Recreation Manager to join our friendly team at Braddan Private Hospital in Vancouver, B.C. Reporting to the Director of Care, the Recreation Manager is expected to develop, implement, and evaluate activity programs to meet the physical, social, emotional, intellectual, spiritual, and cultural interests of residents. Attend quarterly meetings with the Employer and Creation Team. Provide direct Activity Program to the residents in the event of staff shortage. As a Recreation Manager you will: Develops and implements recreation programs for Braddan Private Hospital, which include activities such as outings, parties, exercises, crafts and entertainment. Attends, directs, and documents quarterly family council meetings. Develops a monthly recreation calendar suitable and beneficial for the residents. Develops and documents resident activation plan. Organizes resident activities and trips outside the facility while ensuring that the residents have proper clothing and necessary equipment for the activity, confirms details of the proposed activity with nursing/administration staff, coordinates the movement of residents during the activity and teaches the techniques of the related activity. Develops a monthly recreation calendar. Consults with family and nursing staff in order to determine the activities which meet the resident's needs. Designs an appropriate variety of recreation programs tailored to resident needs. Monitors and evaluates resident progress through activity programs and reports observations such as emotional wellbeing and social behavior to nursing staff as required. Maintains inventory of equipment, tools and materials and reports malfunctioning equipment and supply needs to the appropriate staff. Coordinates volunteer recruitment and ensures they are appropriately orientated to the facility and sign confidentiality forms. Provides direction to volunteers during activity programs and demonstrates related techniques as required at Braddan Private Hospital. Supervises and directs Activity Aides at Braddan Private Hospital by coordinating work assignments, assisting administration with employee performance appraisals and helping determine related training and orientation requirements. Attends interdisciplinary care conferences. Education, Skills, and Experience: Grade 12 education Graduate from a recognized Recreation Program or equivalent combination of education, training and experience. Must be a Recreation Therapist Current First Aide certificate Ability to communicate effectively both verbally and in writing in English Ability to deal with others effectively Physical ability to carry out the duties of the position Ability to organize work Ability to operate related equipment If this opportunity is not a fit for your background and experience, please feel free to forward to any interested colleagues. We invite interested candidates to submit their resume in confidence. While we appreciate the interest of all applicants, we will contact only those selected for interviews. About us: Braddan Private Hospital is located in Vancouver's ocean-side community of Kitsilano. It is a wonderful recently renovated home boasting beautiful views of the mountains and ocean through large windows. Beyond great care, residents can also take advantage of convenient access to local shops, restaurants, and parks. Braddan Private Hospital works in collaboration with the Vancouver Coastal Health Authority to offer funded beds but also has private pay rooms available. R9V9W31IyN
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Savannah Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness, Drink Presentation and Atmosphere. Assists General Manager to ensure operations run efficiently and according to company policy and standards. Ensures vendors and suppliers are properly compensated and are meeting the needs of the business. Assists General Manager in the selection of Front of House and Back of House employees. Supports the training and development of restaurant employees. Manages performance of all hourly employees, with an emphasis on Front of House employees, to ensure they are successful in their individual roles. Responsible for assisting in the completion of general business administration to include payroll, human resources, marketing and financial reporting. Promotes the business, builds sales, increases profits, ensure guest satisfaction, and brand integrity. The Restaurant Manager embraces the company's core values: Show You Care, Elevate the Spirit, Respect Everyone, Values Feedback, and Exceeds Expectations. Hooters is an Iconic concept, we currently operate 450+ Restaurants worldwide with more to come. Do you have a passion for Food, People and Fun while working? If so, Hooters could be the perfect fit for you! With an over whelming demand for awesome atmosphere and service we are looking for our next leaders to provide ice cold beer and hot wings delivered by our World-Famous Hooters Girls. Our comprehensive paid - training program is designed to train you for the skills necessary to be successful in your position, develop leadership qualities, and position you to advance within the organization. Hooters thinks everyone looks good in ORANGE, do you? People Performance Management Hiring & Retaining Talent Leadership & Coaching Training & Development Customer Guest Service & Atmosphere Guest Satisfaction Food & Beverage Quality Menu & Product Launches Financials Deliver Results Planning & Execution Inventory Control/P&L Standards Responsible Alcohol Service Food Safety/Sanitation Hooters Girl Image Facility Maintenance & Cleanliness Safety & Security Responsibilities Scheduling & Staffing Proper Cash Handling Team Building Manage Vendor Relationships To Go Service & Catering Local Store/Grassroots Marketing Qualifications High School Diploma/GED 2+ years of full service restaurant management experience in a complex & fast paced environment Successfully completed food safety/sanitation training Must be 21 years of age or older Knowledge, Skills, Abilities Basic knowledge in Microsoft Word and Excel General knowledge in full service restaurant operations/hospitality industry Strong organization and planning skills Strong operational skills in a customer-service & hospitality environment Strong coaching skills Intermediate mathematical computations skills Ability to communicate clearly and concisely, both orally and in writing Ability to build relationships at all levels Ability to handle confidential and sensitive information Ability to manage changing priorities All applicants applying for a position involved in the service of alcoholic beverages must have a valid ServSafe alcohol certification, and all applicants must have any other legally required certification prior to beginning work and in order to eligible to work for Hooters. The applicant will not be compensated for the completion of any training required to get the required certification, and gaining such certification does not guarantee the applicant continued employment. Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. M/F/D/V are encouraged to apply
Mar 28, 2024
Full time
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Savannah Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness, Drink Presentation and Atmosphere. Assists General Manager to ensure operations run efficiently and according to company policy and standards. Ensures vendors and suppliers are properly compensated and are meeting the needs of the business. Assists General Manager in the selection of Front of House and Back of House employees. Supports the training and development of restaurant employees. Manages performance of all hourly employees, with an emphasis on Front of House employees, to ensure they are successful in their individual roles. Responsible for assisting in the completion of general business administration to include payroll, human resources, marketing and financial reporting. Promotes the business, builds sales, increases profits, ensure guest satisfaction, and brand integrity. The Restaurant Manager embraces the company's core values: Show You Care, Elevate the Spirit, Respect Everyone, Values Feedback, and Exceeds Expectations. Hooters is an Iconic concept, we currently operate 450+ Restaurants worldwide with more to come. Do you have a passion for Food, People and Fun while working? If so, Hooters could be the perfect fit for you! With an over whelming demand for awesome atmosphere and service we are looking for our next leaders to provide ice cold beer and hot wings delivered by our World-Famous Hooters Girls. Our comprehensive paid - training program is designed to train you for the skills necessary to be successful in your position, develop leadership qualities, and position you to advance within the organization. Hooters thinks everyone looks good in ORANGE, do you? People Performance Management Hiring & Retaining Talent Leadership & Coaching Training & Development Customer Guest Service & Atmosphere Guest Satisfaction Food & Beverage Quality Menu & Product Launches Financials Deliver Results Planning & Execution Inventory Control/P&L Standards Responsible Alcohol Service Food Safety/Sanitation Hooters Girl Image Facility Maintenance & Cleanliness Safety & Security Responsibilities Scheduling & Staffing Proper Cash Handling Team Building Manage Vendor Relationships To Go Service & Catering Local Store/Grassroots Marketing Qualifications High School Diploma/GED 2+ years of full service restaurant management experience in a complex & fast paced environment Successfully completed food safety/sanitation training Must be 21 years of age or older Knowledge, Skills, Abilities Basic knowledge in Microsoft Word and Excel General knowledge in full service restaurant operations/hospitality industry Strong organization and planning skills Strong operational skills in a customer-service & hospitality environment Strong coaching skills Intermediate mathematical computations skills Ability to communicate clearly and concisely, both orally and in writing Ability to build relationships at all levels Ability to handle confidential and sensitive information Ability to manage changing priorities All applicants applying for a position involved in the service of alcoholic beverages must have a valid ServSafe alcohol certification, and all applicants must have any other legally required certification prior to beginning work and in order to eligible to work for Hooters. The applicant will not be compensated for the completion of any training required to get the required certification, and gaining such certification does not guarantee the applicant continued employment. Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. M/F/D/V are encouraged to apply
Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities across the country. As one of America's Most Trustworthy Companies , we have been recognized for treating our customers and employees fairly and pursuing excellence via an ever-evolving and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions that follow in and out of the workplace. Who You Are You are driven, ambitious, have a personal calling for serving people, and desire to positively impact your community. You enjoy collaborating with others, aren't afraid to roll up your sleeves, and go beyond to get the job done. You have a passion and desire to deliver the highest customer and resident experience every day. What We Offer HCSG offers a comprehensive array of benefits to support our associates and their family's health and well-being. Our goal is to promote welfare and health and enhance our associates' and their families' overall quality of life. Benefits - FREE Telemedicine and Prescription Discount Program along with an array of medical, dental, vision, and other supplemental health plans. Availability based on state. Training - We take the development and education of our associates very seriously. Our promotions-from-within philosophy opens the door to a stimulating and robust career with HCSG! Employee Assistance Programs - FREE access for employees and their families for health, financial, and family services to support our employees' welfare and mental and physical health. Employee Recognition Programs - We strive to recognize employees who live out our Company Purpose and are committed to for our Client, Resident, and Employee Communities! Going Beyond Assistance Fund - A 501(c)(3) nonprofit formed by HCSG to serve as a charitable employer-sponsored disaster relief organization to provide emergency, hardship, and disaster assistance, to HCSG employees and their dependents or family members. Paid - Holidays and Vacation for eligible employees. Employee Stock Purchase Plan - Investment opportunity available to all eligible employees after two years of service. Nationwide Opportunities - Transfers are available Nationwide great for active Military and Family! Keeping You Safe The safety and health of our employees and that of the resident communities that we serve are our Company's most significant priority. Personal Protective Equipment - All employees will be provided and required to wear appropriate PPE for all functions. COVID-19 Vaccination - Employees will be required to comply with all policies, as required by State, Local, and/or our Customers Why HCSG At HCSG, you will find an environment that is fulfilling, collaborative, committed, stimulating, and structured to help you succeed in serving our communities. We offer engaging opportunities for every phase of one's career. HCSG is committed to providing growth and leadership opportunities to see you succeed! Position Summary CDM - Manages the foodservice program to meet food quality standards and safety guidelines following current applicable federal, state, and local standards, in line with our established policies and procedures to deliver quality dining services. Reporting - Maintains records of income and expenditures, food, supplies, personnel, and equipment in report format to be delivered to HCSG and Facility management. Training - Responsible for all training, quality control and in-servicing staff to meet HCSG standards is an essential part of the Manager's responsibility and includes touring the kitchen several times per day to assess work quality using QCIs for documentation purposes. Must also be able to perform the essential job functions of dietary aide, cook, and dishwasher positions to train and assist when there are call-outs. Communication - Effectively communicate all directives from client managers, building occupants, and administrators to HCSG staff. Safety - Utilize protective gear in all appropriate functions. Responsible for the safe and proper mixing and use of cleaning solutions while adhering to all safety precautions. Reporting equipment/cleaning product needs and or malfunctions to supervisor in a timely fashion. Ensure the established standards, safety, and quality guidelines are met. Follow infection control and universal precautions policies and procedures to ensure that a sanitary environment is achieved at all times. Follow proper reporting, isolation, and handwashing procedures/techniques. Punctuality - Consistent attendance and punctual arrival. Timely completion of assigned cleaning area according to schedule. Respond to the paging system in a timely and appropriate manner. Customer Experience - Positively represents HCSG by following instructions, being courteous, and cooperative with supervisor, co-workers, and client staff. Resident Experience - Positive, pleasant, and tactful interactions with residents, staff, and facility guests. Qualifications Demonstrate a positive attitude with the ability to follow oral and written instructions, and perform routine, repetitive tasks daily. After completing all appropriate training, utilize leadership skills to accomplish all responsibilities without supervision and do so without injury to oneself or other individuals. An associate's degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred. Specialized training in foodservice management and nutrition is required. Must show proof of or successfully complete an approved Conference of Food Protection (CFP) Food Protection Manager (FPM) course within the first 14 days of employment. Certified Dietary Manager (CDM) course participant, or certification as required by State & County law. Must successfully achieve the eLuminate Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment. Two years of experience in quantity food production/service, dining/nutrition, and personnel supervision experience are desired. Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting. May be required to complete an approved sanitation and safety course. Must be able to be at work as scheduled and on time. Compliance with COVID-19 Vaccination Policies, as required by State, Local, and/or Customers. Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. Must be able to perform routine, repetitive tasks continuously. Must be able to work around food and cleaning products. Must live in the service area. HCSG is proud to be an equal opportunity employer committed to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions, or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate. HCSG is committed to fostering and supporting a vibrant company culture that encourages employees to bring their authentic and best selves to serve our resident and client communities. We believe all employees, regardless of position, age, race, religion, beliefs, socioeconomic background, or gender, should work in an environment where they are safe, respected, and treated fairly, with their viewpoints, thoughts, and ideas encouraged and embraced. Join Our Team Join Our Team () Submission FAQs () Job LocationsUS-IL-CAHOKIA Updated Date3/26/2024 Requisition ID55 CategoryDining Services ShiftFlexible TypeRegular Full-Time Location : Postal Code62206 Division : NameDivisionL
Mar 27, 2024
Full time
Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities across the country. As one of America's Most Trustworthy Companies , we have been recognized for treating our customers and employees fairly and pursuing excellence via an ever-evolving and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions that follow in and out of the workplace. Who You Are You are driven, ambitious, have a personal calling for serving people, and desire to positively impact your community. You enjoy collaborating with others, aren't afraid to roll up your sleeves, and go beyond to get the job done. You have a passion and desire to deliver the highest customer and resident experience every day. What We Offer HCSG offers a comprehensive array of benefits to support our associates and their family's health and well-being. Our goal is to promote welfare and health and enhance our associates' and their families' overall quality of life. Benefits - FREE Telemedicine and Prescription Discount Program along with an array of medical, dental, vision, and other supplemental health plans. Availability based on state. Training - We take the development and education of our associates very seriously. Our promotions-from-within philosophy opens the door to a stimulating and robust career with HCSG! Employee Assistance Programs - FREE access for employees and their families for health, financial, and family services to support our employees' welfare and mental and physical health. Employee Recognition Programs - We strive to recognize employees who live out our Company Purpose and are committed to for our Client, Resident, and Employee Communities! Going Beyond Assistance Fund - A 501(c)(3) nonprofit formed by HCSG to serve as a charitable employer-sponsored disaster relief organization to provide emergency, hardship, and disaster assistance, to HCSG employees and their dependents or family members. Paid - Holidays and Vacation for eligible employees. Employee Stock Purchase Plan - Investment opportunity available to all eligible employees after two years of service. Nationwide Opportunities - Transfers are available Nationwide great for active Military and Family! Keeping You Safe The safety and health of our employees and that of the resident communities that we serve are our Company's most significant priority. Personal Protective Equipment - All employees will be provided and required to wear appropriate PPE for all functions. COVID-19 Vaccination - Employees will be required to comply with all policies, as required by State, Local, and/or our Customers Why HCSG At HCSG, you will find an environment that is fulfilling, collaborative, committed, stimulating, and structured to help you succeed in serving our communities. We offer engaging opportunities for every phase of one's career. HCSG is committed to providing growth and leadership opportunities to see you succeed! Position Summary CDM - Manages the foodservice program to meet food quality standards and safety guidelines following current applicable federal, state, and local standards, in line with our established policies and procedures to deliver quality dining services. Reporting - Maintains records of income and expenditures, food, supplies, personnel, and equipment in report format to be delivered to HCSG and Facility management. Training - Responsible for all training, quality control and in-servicing staff to meet HCSG standards is an essential part of the Manager's responsibility and includes touring the kitchen several times per day to assess work quality using QCIs for documentation purposes. Must also be able to perform the essential job functions of dietary aide, cook, and dishwasher positions to train and assist when there are call-outs. Communication - Effectively communicate all directives from client managers, building occupants, and administrators to HCSG staff. Safety - Utilize protective gear in all appropriate functions. Responsible for the safe and proper mixing and use of cleaning solutions while adhering to all safety precautions. Reporting equipment/cleaning product needs and or malfunctions to supervisor in a timely fashion. Ensure the established standards, safety, and quality guidelines are met. Follow infection control and universal precautions policies and procedures to ensure that a sanitary environment is achieved at all times. Follow proper reporting, isolation, and handwashing procedures/techniques. Punctuality - Consistent attendance and punctual arrival. Timely completion of assigned cleaning area according to schedule. Respond to the paging system in a timely and appropriate manner. Customer Experience - Positively represents HCSG by following instructions, being courteous, and cooperative with supervisor, co-workers, and client staff. Resident Experience - Positive, pleasant, and tactful interactions with residents, staff, and facility guests. Qualifications Demonstrate a positive attitude with the ability to follow oral and written instructions, and perform routine, repetitive tasks daily. After completing all appropriate training, utilize leadership skills to accomplish all responsibilities without supervision and do so without injury to oneself or other individuals. An associate's degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred. Specialized training in foodservice management and nutrition is required. Must show proof of or successfully complete an approved Conference of Food Protection (CFP) Food Protection Manager (FPM) course within the first 14 days of employment. Certified Dietary Manager (CDM) course participant, or certification as required by State & County law. Must successfully achieve the eLuminate Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment. Two years of experience in quantity food production/service, dining/nutrition, and personnel supervision experience are desired. Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting. May be required to complete an approved sanitation and safety course. Must be able to be at work as scheduled and on time. Compliance with COVID-19 Vaccination Policies, as required by State, Local, and/or Customers. Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. Must be able to perform routine, repetitive tasks continuously. Must be able to work around food and cleaning products. Must live in the service area. HCSG is proud to be an equal opportunity employer committed to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions, or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate. HCSG is committed to fostering and supporting a vibrant company culture that encourages employees to bring their authentic and best selves to serve our resident and client communities. We believe all employees, regardless of position, age, race, religion, beliefs, socioeconomic background, or gender, should work in an environment where they are safe, respected, and treated fairly, with their viewpoints, thoughts, and ideas encouraged and embraced. Join Our Team Join Our Team () Submission FAQs () Job LocationsUS-IL-CAHOKIA Updated Date3/26/2024 Requisition ID55 CategoryDining Services ShiftFlexible TypeRegular Full-Time Location : Postal Code62206 Division : NameDivisionL
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Wichita Falls Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness, Drink Presentation and Atmosphere. Assists General Manager to ensure operations run efficiently and according to company policy and standards. Ensures vendors and suppliers are properly compensated and are meeting the needs of the business. Assists General Manager in the selection of Front of House and Back of House employees. Supports the training and development of restaurant employees. Manages performance of all hourly employees, with an emphasis on Front of House employees, to ensure they are successful in their individual roles. Responsible for assisting in the completion of general business administration to include payroll, human resources, marketing and financial reporting. Promotes the business, builds sales, increases profits, ensure guest satisfaction, and brand integrity. The Restaurant Manager embraces the company's core values: Show You Care, Elevate the Spirit, Respect Everyone, Values Feedback, and Exceeds Expectations. Hooters is an Iconic concept, we currently operate 450+ Restaurants worldwide with more to come. Do you have a passion for Food, People and Fun while working? If so, Hooters could be the perfect fit for you! With an over whelming demand for awesome atmosphere and service we are looking for our next leaders to provide ice cold beer and hot wings delivered by our World-Famous Hooters Girls. Our comprehensive paid - training program is designed to train you for the skills necessary to be successful in your position, develop leadership qualities, and position you to advance within the organization. Hooters thinks everyone looks good in ORANGE, do you? People Performance Management Hiring & Retaining Talent Leadership & Coaching Training & Development Customer Guest Service & Atmosphere Guest Satisfaction Food & Beverage Quality Menu & Product Launches Financials Deliver Results Planning & Execution Inventory Control/P&L Standards Responsible Alcohol Service Food Safety/Sanitation Hooters Girl Image Facility Maintenance & Cleanliness Safety & Security Responsibilities Scheduling & Staffing Proper Cash Handling Team Building Manage Vendor Relationships To Go Service & Catering Local Store/Grassroots Marketing Qualifications High School Diploma/GED 2+ years of full service restaurant management experience in a complex & fast paced environment Successfully completed food safety/sanitation training Must be 21 years of age or older Knowledge, Skills, Abilities Basic knowledge in Microsoft Word and Excel General knowledge in full service restaurant operations/hospitality industry Strong organization and planning skills Strong operational skills in a customer-service & hospitality environment Strong coaching skills Intermediate mathematical computations skills Ability to communicate clearly and concisely, both orally and in writing Ability to build relationships at all levels Ability to handle confidential and sensitive information Ability to manage changing priorities All applicants applying for a position involved in the service of alcoholic beverages must have a valid ServSafe alcohol certification, and all applicants must have any other legally required certification prior to beginning work and in order to eligible to work for Hooters. The applicant will not be compensated for the completion of any training required to get the required certification, and gaining such certification does not guarantee the applicant continued employment. Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. M/F/D/V are encouraged to apply Experience Preferred 2 year(s): High School Diploma/GED 2+ years of full service restaurant management experience in a complex & fast paced environment Successfully completed food safety/sanitation training Must be 21 years of age or older Knowledge, Skills, Abilities Basic knowledge in Microsoft Word and Excel General knowledge in full service restaurant operations/hospitality industry Skills Preferred Managing employees
Mar 27, 2024
Full time
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Wichita Falls Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness, Drink Presentation and Atmosphere. Assists General Manager to ensure operations run efficiently and according to company policy and standards. Ensures vendors and suppliers are properly compensated and are meeting the needs of the business. Assists General Manager in the selection of Front of House and Back of House employees. Supports the training and development of restaurant employees. Manages performance of all hourly employees, with an emphasis on Front of House employees, to ensure they are successful in their individual roles. Responsible for assisting in the completion of general business administration to include payroll, human resources, marketing and financial reporting. Promotes the business, builds sales, increases profits, ensure guest satisfaction, and brand integrity. The Restaurant Manager embraces the company's core values: Show You Care, Elevate the Spirit, Respect Everyone, Values Feedback, and Exceeds Expectations. Hooters is an Iconic concept, we currently operate 450+ Restaurants worldwide with more to come. Do you have a passion for Food, People and Fun while working? If so, Hooters could be the perfect fit for you! With an over whelming demand for awesome atmosphere and service we are looking for our next leaders to provide ice cold beer and hot wings delivered by our World-Famous Hooters Girls. Our comprehensive paid - training program is designed to train you for the skills necessary to be successful in your position, develop leadership qualities, and position you to advance within the organization. Hooters thinks everyone looks good in ORANGE, do you? People Performance Management Hiring & Retaining Talent Leadership & Coaching Training & Development Customer Guest Service & Atmosphere Guest Satisfaction Food & Beverage Quality Menu & Product Launches Financials Deliver Results Planning & Execution Inventory Control/P&L Standards Responsible Alcohol Service Food Safety/Sanitation Hooters Girl Image Facility Maintenance & Cleanliness Safety & Security Responsibilities Scheduling & Staffing Proper Cash Handling Team Building Manage Vendor Relationships To Go Service & Catering Local Store/Grassroots Marketing Qualifications High School Diploma/GED 2+ years of full service restaurant management experience in a complex & fast paced environment Successfully completed food safety/sanitation training Must be 21 years of age or older Knowledge, Skills, Abilities Basic knowledge in Microsoft Word and Excel General knowledge in full service restaurant operations/hospitality industry Strong organization and planning skills Strong operational skills in a customer-service & hospitality environment Strong coaching skills Intermediate mathematical computations skills Ability to communicate clearly and concisely, both orally and in writing Ability to build relationships at all levels Ability to handle confidential and sensitive information Ability to manage changing priorities All applicants applying for a position involved in the service of alcoholic beverages must have a valid ServSafe alcohol certification, and all applicants must have any other legally required certification prior to beginning work and in order to eligible to work for Hooters. The applicant will not be compensated for the completion of any training required to get the required certification, and gaining such certification does not guarantee the applicant continued employment. Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. M/F/D/V are encouraged to apply Experience Preferred 2 year(s): High School Diploma/GED 2+ years of full service restaurant management experience in a complex & fast paced environment Successfully completed food safety/sanitation training Must be 21 years of age or older Knowledge, Skills, Abilities Basic knowledge in Microsoft Word and Excel General knowledge in full service restaurant operations/hospitality industry Skills Preferred Managing employees