At Lilly, we unite caring with discovery to make life better for people around the world. We are a global healthcare leader headquartered in Indianapolis, Indiana. Our employees around the world work to discover and bring life-changing medicines to those who need them, improve the understanding and management of disease, and give back to our communities through philanthropy and volunteerism. We give our best effort to our work, and we put people first. We're looking for people who are determined to make life better for people around the world. Lilly is designing and building a new state of the art Parenteral, Device Assembly, and Packaging Facility located at the Research Triangle Park (RTP) in North Carolina. This is an exciting opportunity to help build and operate a state-of-the-art manufacturing site and Quality System from the ground up. The Sterility Assurance Steward- Technical Services / Manufacturing Science (TS/MS) is a role encompasses technical leadership and advisory roles in all aspects of sterility assurance of parenteral products, including but not limited to formulation, container closure, delivery systems, processing and manufacturing environment. The Sterility Assurance Steward develops and implements a technical agenda with three primary objectives: (1) reliable, compliant manufacturing of the drug product; (2) improvement of the process control strategy, continuous optimization, development and the innovation of technologies; (3) continual deepening of the scientific understanding of sterility assurance. The technical agenda exists throughout the entire product, process and facility lifecycle. A key attribute of this position includes assessment of existing strategies to identify areas for continuous improvement and development of new strategies for sterility assurance programs, including Contamination Control Strategy, Aseptic Process Simulation, Filter Validation, Container Closure Validation, Leaks and Glove Management, Environmental Monitoring, Facility Disinfection, Gowning and Hygiene, and Sterility Assurance Risk Management programs. At the Steward level, the scientist provides leadership and influence across the Parenteral Network. The scope of the role includes syringe filling and device assembly & packaging operations for commercially manufactured products targeted for transfer to the RTP site. Key Objectives / Deliverables: Responsible for maintaining a safe work environment, working safely and accountable for supporting all HSE Corporate and Site Goals. Understand the scientific principles required for manufacturing parenteral drug products, including the interaction of the chemistry, equipment, aseptic processes, and container closure systems. Use sterility assurance risk management to evaluate existing and proposed manufacturing processes and associated controls with respect to the potential for introduction of microbial, endotoxin and particulate contamination. Lead and / or participate in complex projects associated with sterility assurance programs. Lead and / or assist in the development and execution of process and facility monitoring strategies that focus on areas of highest microbial risk (e.g., disinfectant/sanitizing agent evaluation, resident microflora evaluation, airflow pattern testing, environmental monitoring PQ, aseptic process simulations, etc.) Lead major deviations for root cause analysis related to sterility assurance programs. Remain abreast of external regulatory requirements associated with sterility assurance programs. Influence revision to corporate guidance associated with sterility assurance programs. Identify and implement continuous improvement for sterility assurance programs. Provide design input related to new processes (e.g., facilities, equipment, etc.) for RTP. Represents and defends the site's sterility assurance programs during internal audits and external regulatory inspections. Assists with writing of regulatory submissions for sterility assurance programs. Create, review, approve and provide sterility assurance training for new hires and personnel from other sites. Provide technical mentorship to a less senior scientists within the TS/MS organization. Provide technical mentorship to a less senior cross-functional personnel within RTP. Provide technical consultation across the Parenteral Network. Minimum Requirements: BS or MS in Microbiology, Biology, Biochemistry, Biochemical Engineering, Chemical Engineering, or other related scientific discipline Minimum 10 years' experience in the biopharmaceutical industry Additional Preferences: Masters Degree in Microbiology, Biology or related scientific field (or equivalent work experience) preferred Facility start-up and/or technical transfer experience, including environmental monitoring performance qualification and aseptic process simulations Prior experience in multiple functions associated with manufacture of parenteral products (e.g. operations, environmental monitoring, sterility assurance validation, microbiology laboratory, technical services, quality assurance, etc.) In depth knowledge of risk management and the understanding / ability to use risk assessment tools Ability to analyze complex data and solve problems Strong technical writing and presentation skills Teamwork / interpersonal skills ability to effectively influence Knowledge of microbiology and sterility assurance Other Information: Role is Monday through Friday based. Must be flexible in providing support to accommodate other inputs (production schedules, shutdowns, etc.). Occasional extended hour and / or off-hour work may be required. Position will be based out of RTP site with ability to travel to Indianapolis and other global Lilly sites as required Eli Lilly and Company, Lilly USA, LLC and our wholly owned subsidiaries (collectively "Lilly") are committed to help individuals with disabilities to participate in the workforce and ensure equal opportunity to compete for jobs. If you require an accommodation to submit a resume for positions at Lilly, please email Lilly Human Resources ( ) for further assistance. Please note This email address is intended for use only to request an accommodation as part of the application process. Any other correspondence will not receive a response. Lilly is an EEO/Affirmative Action Employer and does not discriminate on the basis of age, race, color, religion, gender, sexual orientation, gender identity, gender expression, national origin, protected veteran status, disability or any other legally protected status. Our employee resource groups (ERGs) offer strong support networks for their members and help our company develop talented individuals for future leadership roles. Our current groups include: Africa, Middle East, Central Asia Network, African American Network, Chinese Culture Network, Early Career Professionals, Japanese International Leadership Network (JILN), Lilly India Network, Organization of Latinos at Lilly, PRIDE (LGBTQ + Allies), Veterans Leadership Network, Women's Network, Working and Living with Disabilities. Learn more about all of our groups.
Mar 04, 2024
Full time
At Lilly, we unite caring with discovery to make life better for people around the world. We are a global healthcare leader headquartered in Indianapolis, Indiana. Our employees around the world work to discover and bring life-changing medicines to those who need them, improve the understanding and management of disease, and give back to our communities through philanthropy and volunteerism. We give our best effort to our work, and we put people first. We're looking for people who are determined to make life better for people around the world. Lilly is designing and building a new state of the art Parenteral, Device Assembly, and Packaging Facility located at the Research Triangle Park (RTP) in North Carolina. This is an exciting opportunity to help build and operate a state-of-the-art manufacturing site and Quality System from the ground up. The Sterility Assurance Steward- Technical Services / Manufacturing Science (TS/MS) is a role encompasses technical leadership and advisory roles in all aspects of sterility assurance of parenteral products, including but not limited to formulation, container closure, delivery systems, processing and manufacturing environment. The Sterility Assurance Steward develops and implements a technical agenda with three primary objectives: (1) reliable, compliant manufacturing of the drug product; (2) improvement of the process control strategy, continuous optimization, development and the innovation of technologies; (3) continual deepening of the scientific understanding of sterility assurance. The technical agenda exists throughout the entire product, process and facility lifecycle. A key attribute of this position includes assessment of existing strategies to identify areas for continuous improvement and development of new strategies for sterility assurance programs, including Contamination Control Strategy, Aseptic Process Simulation, Filter Validation, Container Closure Validation, Leaks and Glove Management, Environmental Monitoring, Facility Disinfection, Gowning and Hygiene, and Sterility Assurance Risk Management programs. At the Steward level, the scientist provides leadership and influence across the Parenteral Network. The scope of the role includes syringe filling and device assembly & packaging operations for commercially manufactured products targeted for transfer to the RTP site. Key Objectives / Deliverables: Responsible for maintaining a safe work environment, working safely and accountable for supporting all HSE Corporate and Site Goals. Understand the scientific principles required for manufacturing parenteral drug products, including the interaction of the chemistry, equipment, aseptic processes, and container closure systems. Use sterility assurance risk management to evaluate existing and proposed manufacturing processes and associated controls with respect to the potential for introduction of microbial, endotoxin and particulate contamination. Lead and / or participate in complex projects associated with sterility assurance programs. Lead and / or assist in the development and execution of process and facility monitoring strategies that focus on areas of highest microbial risk (e.g., disinfectant/sanitizing agent evaluation, resident microflora evaluation, airflow pattern testing, environmental monitoring PQ, aseptic process simulations, etc.) Lead major deviations for root cause analysis related to sterility assurance programs. Remain abreast of external regulatory requirements associated with sterility assurance programs. Influence revision to corporate guidance associated with sterility assurance programs. Identify and implement continuous improvement for sterility assurance programs. Provide design input related to new processes (e.g., facilities, equipment, etc.) for RTP. Represents and defends the site's sterility assurance programs during internal audits and external regulatory inspections. Assists with writing of regulatory submissions for sterility assurance programs. Create, review, approve and provide sterility assurance training for new hires and personnel from other sites. Provide technical mentorship to a less senior scientists within the TS/MS organization. Provide technical mentorship to a less senior cross-functional personnel within RTP. Provide technical consultation across the Parenteral Network. Minimum Requirements: BS or MS in Microbiology, Biology, Biochemistry, Biochemical Engineering, Chemical Engineering, or other related scientific discipline Minimum 10 years' experience in the biopharmaceutical industry Additional Preferences: Masters Degree in Microbiology, Biology or related scientific field (or equivalent work experience) preferred Facility start-up and/or technical transfer experience, including environmental monitoring performance qualification and aseptic process simulations Prior experience in multiple functions associated with manufacture of parenteral products (e.g. operations, environmental monitoring, sterility assurance validation, microbiology laboratory, technical services, quality assurance, etc.) In depth knowledge of risk management and the understanding / ability to use risk assessment tools Ability to analyze complex data and solve problems Strong technical writing and presentation skills Teamwork / interpersonal skills ability to effectively influence Knowledge of microbiology and sterility assurance Other Information: Role is Monday through Friday based. Must be flexible in providing support to accommodate other inputs (production schedules, shutdowns, etc.). Occasional extended hour and / or off-hour work may be required. Position will be based out of RTP site with ability to travel to Indianapolis and other global Lilly sites as required Eli Lilly and Company, Lilly USA, LLC and our wholly owned subsidiaries (collectively "Lilly") are committed to help individuals with disabilities to participate in the workforce and ensure equal opportunity to compete for jobs. If you require an accommodation to submit a resume for positions at Lilly, please email Lilly Human Resources ( ) for further assistance. Please note This email address is intended for use only to request an accommodation as part of the application process. Any other correspondence will not receive a response. Lilly is an EEO/Affirmative Action Employer and does not discriminate on the basis of age, race, color, religion, gender, sexual orientation, gender identity, gender expression, national origin, protected veteran status, disability or any other legally protected status. Our employee resource groups (ERGs) offer strong support networks for their members and help our company develop talented individuals for future leadership roles. Our current groups include: Africa, Middle East, Central Asia Network, African American Network, Chinese Culture Network, Early Career Professionals, Japanese International Leadership Network (JILN), Lilly India Network, Organization of Latinos at Lilly, PRIDE (LGBTQ + Allies), Veterans Leadership Network, Women's Network, Working and Living with Disabilities. Learn more about all of our groups.
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
Mar 27, 2024
Full time
As a Food Safety Manager, your pivotal role is to safeguard our Cary, NC plant by meticulously overseeing the development, compliance, and certification of food safety programs. You'll collaborate closely with the Quality and Food Safety Team, ensuring seamless execution of company initiatives. In this role you will have multiple direct reports and will report into the site Quality and Food Safety Manager. Our shared passion for the future is fortified by the practical steps you ' ll take to uphold the highest standards of safety and quality. Your responsibilities extend across the entire site. You'll lead food safety training initiatives, collaborating closely with the entire plant to elevate our standards. Your critical role also involves maintaining audit readiness, ensuring compliance with FDA regulations, and impressing external and internal auditors. These multifaceted tasks offer abundant career growth and development opportunities. A Taste of What You'll Be Doing Prioritizing Food Safety Policies - You will be responsible for the development, compliance, and certification of HACCP and other food safety programs for the facility. You will be delivering the required standards of food safety according to both Kellanova and Regulatory policies, procedures, and practices. Strengthening Partnerships - Collaborate with Quality and Sanitation team members to assure successful program implementations and the use of best practices. You'll also work closely with other plant employees to ensure compliance and identify food safety risks. With strong people skills and an eye for details, you'll help us reach new heights. Emphasizing Best Practices - With a continuous improvement mindset, you will be confirming adherence to required food safety laws, regulations, corporate policies, and practices. Providing Cross-Functional Training - You will be accountable for food safety for all hours of operation and providing training for HACCP and food safety insuring compliance and execution of required programs. You will also ensure the plant is being held accountable to all standard work processes. Managing Facility Audits - You will be managing facility inspections, traceability, testing, vendor auditing, and microbial program compliance. You will ensure key traceability, inspection program management, vendor management, and microbial program metrics are established, and deliver the established metrics and Key Performance Indicators We're Looking for Someone With Bachelor's degree in food science, microbiology, and/or GED or Hight school diploma and 5+ years of food manufacturing experience in quality & food safety HACCP certified, SQF Practitioner and PCQI certified or ability to obtain certification within 6 months of starting role Extensive knowledge of applicable regulations, including GMP and food safety standards in accordance with the FDA, USDA and CFIA Strong auditing and assessment skills with strong technical and software knowledge People and process management experience Strong written & verbal communication skills as well as proven ability to work well independently and as a member of a team. What's Next After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our How We Hire page to get insights into our hiring process and more about what we offer. Need assistance throughout the application or hiring process? Email . If you join our team, you'll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. Visit our benefits page & be sure to ask your recruiter for more specific information. Get to Know Us At Kellanova, we are driven by our vision to be the world's best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Crunchy Nut, among others. Kellanova's Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world's best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together. Our focus on Equity, Diversity, and Inclusion (ED&I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work. We're on a journey to be the best. You coming? Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .
As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of your career and your community! Meijer Rewards Weekly pay Scheduling flexibility Paid parental leave Paid education assistance care assistance Team member discount Development programs for advancement and career growth Please review the job profile below and apply today! Responsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising. . Join a community. Build a career. We are searching for a new member of the Meijer family! When you join us as a Food Clerk, you will provide customers with exceptional product knowledge, efficient service, and a friendly attitude. You will play a vital role in keeping our store running smoothly and having a positive impact on the community we serve. Sound good to you? Join us! What will you be doing? Build rapport with customers. Display a friendly and outgoing attitude through good eye contact and body language. Respond to customer questions in an effective manner. Stock product and maintain product displays according to merchandising standards. Utilize technology to complete activities and tasks. Follow safety and sanitation procedures to ensure quality service and products for our customers. This position is applicable to the following departments: Meat, Seafood, Bakery, Deli, Grocery. What skills will you use? You are detail-oriented and organized. Strong listening and communications skills, face-to-face and virtually. Willingness to learn or existing familiarity with job-specific technology. Problem-solving competence and eagerness to troubleshoot when necessary. Process-driven with ability to follow procedures in an organized and efficient way. Ability to stay calm while working in a fast-paced environment. Desire to work with customers on a consistent basis. Ability to lift, carry, push, pull, bend, and twist while handling product. Ability to stand for long periods of time. Meijer starts with me. It's not just a brand name, it's a family name. Founded by Hendrik and Gezina Meijer and their children in 1934, Meijer treats our Team Members like they're a part of our family. We want to see them happy, growing, and successful. That's why our Team Members say, "Meijer starts with me." Sound like the place for you? Join us. Who are we a good fit for? We love working with talented people but more than that, we look for team members who thrive in a collaborative environment and want to help us build on our family culture. Meijer is a great place for you if you want a job that's more than a paycheck and a career that plays an important role in your community. We opened our doors more than 85 years ago with the goal of helping people provide for themselves and their family. Today we're a multi-billion dollar retailer with more than 70,000 employees across six states. Our Midwest geography includes corporate offices in Grand Rapids, Michigan, plus manufacturing facilities, distribution centers and over 240 stores across Michigan, Illinois, Indiana, Kentucky, Ohio and Wisconsin. Meijer is an Equal Opportunity Employer, fostering a diverse and inclusive workplace. We are committed to treating all persons with dignity and respect. Meijer's policy is to not discriminate because of any applicant or team member's race, color, national origin, sex, sexual orientation, gender identity or expression, pregnancy, religion, age, physical or mental disability, uniformed service or veteran status, or any other lawfully-protected classification. If you have a disability and require a reasonable accommodation to complete any part of your application, please click here to submit your request . Submissions that are not seeking help to complete the application due to a disability will not be responded to.
Mar 26, 2024
Full time
As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of your career and your community! Meijer Rewards Weekly pay Scheduling flexibility Paid parental leave Paid education assistance care assistance Team member discount Development programs for advancement and career growth Please review the job profile below and apply today! Responsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising. . Join a community. Build a career. We are searching for a new member of the Meijer family! When you join us as a Food Clerk, you will provide customers with exceptional product knowledge, efficient service, and a friendly attitude. You will play a vital role in keeping our store running smoothly and having a positive impact on the community we serve. Sound good to you? Join us! What will you be doing? Build rapport with customers. Display a friendly and outgoing attitude through good eye contact and body language. Respond to customer questions in an effective manner. Stock product and maintain product displays according to merchandising standards. Utilize technology to complete activities and tasks. Follow safety and sanitation procedures to ensure quality service and products for our customers. This position is applicable to the following departments: Meat, Seafood, Bakery, Deli, Grocery. What skills will you use? You are detail-oriented and organized. Strong listening and communications skills, face-to-face and virtually. Willingness to learn or existing familiarity with job-specific technology. Problem-solving competence and eagerness to troubleshoot when necessary. Process-driven with ability to follow procedures in an organized and efficient way. Ability to stay calm while working in a fast-paced environment. Desire to work with customers on a consistent basis. Ability to lift, carry, push, pull, bend, and twist while handling product. Ability to stand for long periods of time. Meijer starts with me. It's not just a brand name, it's a family name. Founded by Hendrik and Gezina Meijer and their children in 1934, Meijer treats our Team Members like they're a part of our family. We want to see them happy, growing, and successful. That's why our Team Members say, "Meijer starts with me." Sound like the place for you? Join us. Who are we a good fit for? We love working with talented people but more than that, we look for team members who thrive in a collaborative environment and want to help us build on our family culture. Meijer is a great place for you if you want a job that's more than a paycheck and a career that plays an important role in your community. We opened our doors more than 85 years ago with the goal of helping people provide for themselves and their family. Today we're a multi-billion dollar retailer with more than 70,000 employees across six states. Our Midwest geography includes corporate offices in Grand Rapids, Michigan, plus manufacturing facilities, distribution centers and over 240 stores across Michigan, Illinois, Indiana, Kentucky, Ohio and Wisconsin. Meijer is an Equal Opportunity Employer, fostering a diverse and inclusive workplace. We are committed to treating all persons with dignity and respect. Meijer's policy is to not discriminate because of any applicant or team member's race, color, national origin, sex, sexual orientation, gender identity or expression, pregnancy, religion, age, physical or mental disability, uniformed service or veteran status, or any other lawfully-protected classification. If you have a disability and require a reasonable accommodation to complete any part of your application, please click here to submit your request . Submissions that are not seeking help to complete the application due to a disability will not be responded to.
is seeking Processing Operators (Cooks) for a local Beloit, WI company. 2nd shift - 2:45pm-11pm $22.00 per hour Temp-to-hire Must be able to work a rotating 7&2, 7&3 schedule (7 on, 3 off, 5 on, 2 off, 7 on, 2 off, 7 on 3 off, repeat), and work two 12 hour shifts each week PRIMARY RESPONSIBILITIES: o Operates the processing/ equipment to produce product within guidelines established by Quality Assurance and to the highest possible standard of quality. o Properly mixes ingredients; monitors correct temperature/moisture and makes adjustments accordingly; monitors product and removes any product that is improperly formed or overlapped o Operates and shuts down equipment in the processing/ area in accordance with established procedures to include change overs and preventative maintenance. o Communicates and/or escalates quality issues to appropriate team members o Reads and understands batch sheets including following recipes and accurate weighing of raw materials. o Monitors and logs current temperatures, mix times item numbers and raw material weights (piece weights of extruded product) and make adjustments accordingly o Monitors for possible foreign matter o Follows sanitation procedures for clean ups and change overs, including chemical handling o Tracks and disposes of waste accordingly o Moves raw ingredients using material handling equipment including but not limited to forklift and/or pallet jack o Maintains proper raw material levels at all times, unload raw materials trailer, and keeps appropriate personnel updated in raw material needs o Maintains inventory usage and proper disposal of cutter blades o Tests and receives new oil; treat, filter and test used oil Maintains the proper level of oil in processing equipment. o Maintains thorough understanding of heat exchanger system. o If applicable, monitors correct seasoning coverage amount, makes adjustments accordingly. o Practices and adheres to appropriate safety and hygiene guidelines/procedures for safe housekeeping/5S and personal protection; keeps work area clean; stores supplies in designated areas; keeps work area aisles/exits clear and free from obstructions; removes trash from work area floor; follows instructions for safe lifting/carrying of various sizes, shapes, and weights of objects; identifies/reports defective equipment r EDUCATION/EXPERIENCE: High School Diploma or GED and 1-year production experience in a manufacturing environment required A minimum of 1-year experience as a Cook in a food manufacturing facility, along with Quality Assurance is also required ! Pay Options: Direct Deposit or Pay Cards; paid weekly Health/Dental/Vision Insurance options compliant with the ACA 401k Online Employee Portal to adjust withholding, view, and print pay stubs Interview Coaching We look forward to working with you! has over 9000+ associates across the United States, Canada, and Puerto Rico with 5000+ in Manufacturing, Production, Industrial, Distribution, Warehouse, or Factory Roles like Machine Operator, Production Operator, Line Operator, Assembler, Assembly, Material Handler, Forklift Driver, Forklift Operator, Warehouse Associate, Shipping & Receiving, Order Puller, Picker, Packer, Stocker, and General Labor. We look forward to working with you APPLY TODAY!
Mar 26, 2024
Full time
is seeking Processing Operators (Cooks) for a local Beloit, WI company. 2nd shift - 2:45pm-11pm $22.00 per hour Temp-to-hire Must be able to work a rotating 7&2, 7&3 schedule (7 on, 3 off, 5 on, 2 off, 7 on, 2 off, 7 on 3 off, repeat), and work two 12 hour shifts each week PRIMARY RESPONSIBILITIES: o Operates the processing/ equipment to produce product within guidelines established by Quality Assurance and to the highest possible standard of quality. o Properly mixes ingredients; monitors correct temperature/moisture and makes adjustments accordingly; monitors product and removes any product that is improperly formed or overlapped o Operates and shuts down equipment in the processing/ area in accordance with established procedures to include change overs and preventative maintenance. o Communicates and/or escalates quality issues to appropriate team members o Reads and understands batch sheets including following recipes and accurate weighing of raw materials. o Monitors and logs current temperatures, mix times item numbers and raw material weights (piece weights of extruded product) and make adjustments accordingly o Monitors for possible foreign matter o Follows sanitation procedures for clean ups and change overs, including chemical handling o Tracks and disposes of waste accordingly o Moves raw ingredients using material handling equipment including but not limited to forklift and/or pallet jack o Maintains proper raw material levels at all times, unload raw materials trailer, and keeps appropriate personnel updated in raw material needs o Maintains inventory usage and proper disposal of cutter blades o Tests and receives new oil; treat, filter and test used oil Maintains the proper level of oil in processing equipment. o Maintains thorough understanding of heat exchanger system. o If applicable, monitors correct seasoning coverage amount, makes adjustments accordingly. o Practices and adheres to appropriate safety and hygiene guidelines/procedures for safe housekeeping/5S and personal protection; keeps work area clean; stores supplies in designated areas; keeps work area aisles/exits clear and free from obstructions; removes trash from work area floor; follows instructions for safe lifting/carrying of various sizes, shapes, and weights of objects; identifies/reports defective equipment r EDUCATION/EXPERIENCE: High School Diploma or GED and 1-year production experience in a manufacturing environment required A minimum of 1-year experience as a Cook in a food manufacturing facility, along with Quality Assurance is also required ! Pay Options: Direct Deposit or Pay Cards; paid weekly Health/Dental/Vision Insurance options compliant with the ACA 401k Online Employee Portal to adjust withholding, view, and print pay stubs Interview Coaching We look forward to working with you! has over 9000+ associates across the United States, Canada, and Puerto Rico with 5000+ in Manufacturing, Production, Industrial, Distribution, Warehouse, or Factory Roles like Machine Operator, Production Operator, Line Operator, Assembler, Assembly, Material Handler, Forklift Driver, Forklift Operator, Warehouse Associate, Shipping & Receiving, Order Puller, Picker, Packer, Stocker, and General Labor. We look forward to working with you APPLY TODAY!
Company: US6469 Sysco Payroll, Division of Sysco Resources Services, LLC Zip Code: 33823 Minimum Level of Education: High School or Equivalent Minimum Years of Experience: 10+ Years Employment Type: Full Time Travel Percentage: COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco's actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors JOB SUMMARY Develop and direct Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company with multiple shift operations or over multiple facilities within a region. Participate with Sysco Specialty Meat Company (SSMC) and/or Sysco Specialty Seafood Company (SSSC) personnel (some companies have combined seafood and meat operations) in the ongoing development, improvement and support of new and existing product quality and FSQA processes including supplier and customer interaction on FSQA matters. The incumbent will manage FSQA execution of source supplier approval, product sourcing functions, produced products, plant sanitation and FSQA related regulatory interaction for the company. RESPONSIBILITIES Develop, lead, direct, update, reassessment, verification and periodic validation of FSQA programs including HACCP Program, Sanitation Standard Operating Procedures, Pest Control, Good Manufacturing Practices, Approved Supplier Program, Foreign Material Control, Plant Sanitation, Chemical Control, Product Quality Assurance, FSQA Customer Complaints, Food Defense and Security Direct Employee Training of FSQA Programs, Policies, and Procedures Direct Recall and Traceability Programs including Mock Recalls Direct Independent FSQA Audit Program - SQF Audits Assist when necessary for product evaluations, plant visits, and supplier/customer communication to assist other staff members. Assist as needed in any manner capable of during emergencies the plant President or General Manager determines are paramount to the business. QUALIFICATIONS Education High school diploma or equivalent; Bachelor's degree in Animal Science, Food Science or Biological Science from four-year college or university Masters degree or higher preferred Experience 5-10 years meat and/or seafood industry (as appropriate) FSQA Management experience at a federal CFIA/FDA meat and/or seafood processing plant (as appropriate) acceptable instead of a degree. A minimum of three to five years FSQA management with additional R&D(research and development) or production-operations in a meat and/or seafood processing environment being ideal (combined experience preferred). Professional Skills Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Demonstrate the ability to write reports, business correspondence, and procedure manuals, as well as to effectively present information and respond to questions from groups of managers, clients, customers, and the general public. Demonstrate the ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals, can compute rate, ratio, and percent and draw and interpret bar graphs. Demonstrate the ability to define problems, collect data, establish facts, and draw valid conclusions. Demonstrate the ability to interpret an extensive variety of technical instructions in mathematical or diagram form and deal with several abstract and concrete variables. Ability to use personal computer, lab equipment, food preparation equipment and office communication equipment. Certifications, Licenses and/or Registrations Valid driver's license. SQF Practitioner or equivalent GFSI scheme experience, Meat and/or Seafood HACCP Certified (as appropriate) Physical Demands Regularly required to talk or hear. Frequently is required to use hands to finger, handle, or feel objects, tools, or controls. Occasionally required to stand; walk; sit; reach with hands and arms; stoop, kneel, crouch, or crawl; and taste or smell. Occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Plant audits and inspections may require lifting of products up to 100 pounds and inspection requires working in a production environment on a moving line, lifting cartons, and visual inspection. Corrected vision required for sensory analysis to identify color, clarity. Warehouse and plant audit require close and distance vision to judge GMPs; peripheral vision and depth perception mandatory for safety. Work Environment While performing the duties of this job, the employee is frequently exposed to fumes or airborne particles. Occasionally works near mechanical parts and in high, precarious places and is occasionally exposed to wet and/or humid conditions, extreme cold, and risk of radiation. The noise level in the work environment is usually moderate. Plant audits/inspections and working at remote in-transit processing facilities and Sysco Operating Companies contain both moderate/loud noise and exposure to fumes and mechanical hazards. BENEFITS INFORMATION: For information on Sysco's Benefits, please visit OVERVIEW: Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.
Mar 25, 2024
Full time
Company: US6469 Sysco Payroll, Division of Sysco Resources Services, LLC Zip Code: 33823 Minimum Level of Education: High School or Equivalent Minimum Years of Experience: 10+ Years Employment Type: Full Time Travel Percentage: COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco's actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors JOB SUMMARY Develop and direct Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company with multiple shift operations or over multiple facilities within a region. Participate with Sysco Specialty Meat Company (SSMC) and/or Sysco Specialty Seafood Company (SSSC) personnel (some companies have combined seafood and meat operations) in the ongoing development, improvement and support of new and existing product quality and FSQA processes including supplier and customer interaction on FSQA matters. The incumbent will manage FSQA execution of source supplier approval, product sourcing functions, produced products, plant sanitation and FSQA related regulatory interaction for the company. RESPONSIBILITIES Develop, lead, direct, update, reassessment, verification and periodic validation of FSQA programs including HACCP Program, Sanitation Standard Operating Procedures, Pest Control, Good Manufacturing Practices, Approved Supplier Program, Foreign Material Control, Plant Sanitation, Chemical Control, Product Quality Assurance, FSQA Customer Complaints, Food Defense and Security Direct Employee Training of FSQA Programs, Policies, and Procedures Direct Recall and Traceability Programs including Mock Recalls Direct Independent FSQA Audit Program - SQF Audits Assist when necessary for product evaluations, plant visits, and supplier/customer communication to assist other staff members. Assist as needed in any manner capable of during emergencies the plant President or General Manager determines are paramount to the business. QUALIFICATIONS Education High school diploma or equivalent; Bachelor's degree in Animal Science, Food Science or Biological Science from four-year college or university Masters degree or higher preferred Experience 5-10 years meat and/or seafood industry (as appropriate) FSQA Management experience at a federal CFIA/FDA meat and/or seafood processing plant (as appropriate) acceptable instead of a degree. A minimum of three to five years FSQA management with additional R&D(research and development) or production-operations in a meat and/or seafood processing environment being ideal (combined experience preferred). Professional Skills Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Demonstrate the ability to write reports, business correspondence, and procedure manuals, as well as to effectively present information and respond to questions from groups of managers, clients, customers, and the general public. Demonstrate the ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals, can compute rate, ratio, and percent and draw and interpret bar graphs. Demonstrate the ability to define problems, collect data, establish facts, and draw valid conclusions. Demonstrate the ability to interpret an extensive variety of technical instructions in mathematical or diagram form and deal with several abstract and concrete variables. Ability to use personal computer, lab equipment, food preparation equipment and office communication equipment. Certifications, Licenses and/or Registrations Valid driver's license. SQF Practitioner or equivalent GFSI scheme experience, Meat and/or Seafood HACCP Certified (as appropriate) Physical Demands Regularly required to talk or hear. Frequently is required to use hands to finger, handle, or feel objects, tools, or controls. Occasionally required to stand; walk; sit; reach with hands and arms; stoop, kneel, crouch, or crawl; and taste or smell. Occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Plant audits and inspections may require lifting of products up to 100 pounds and inspection requires working in a production environment on a moving line, lifting cartons, and visual inspection. Corrected vision required for sensory analysis to identify color, clarity. Warehouse and plant audit require close and distance vision to judge GMPs; peripheral vision and depth perception mandatory for safety. Work Environment While performing the duties of this job, the employee is frequently exposed to fumes or airborne particles. Occasionally works near mechanical parts and in high, precarious places and is occasionally exposed to wet and/or humid conditions, extreme cold, and risk of radiation. The noise level in the work environment is usually moderate. Plant audits/inspections and working at remote in-transit processing facilities and Sysco Operating Companies contain both moderate/loud noise and exposure to fumes and mechanical hazards. BENEFITS INFORMATION: For information on Sysco's Benefits, please visit OVERVIEW: Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.