Cook Sushi - Ondori

  • Boyd Gaming, Inc.
  • Las Vegas, NV, USA
  • Jan 12, 2019
Chefs, Cooks, Food Preparation Workers

Job Description

* Minimum 2 years' experience or training as a cook's apprentice in a large, full-service hotel or restaurant or culinary school preferred.
* Must have a minimum of six (6) months of experience as a cook with specific experience in sushi preparation.
* ServSafe certification preferred.
* Food Safety training required.
* Must be able to stand and/or walk for duration of shift.
* Must be able to lift, carry, and maneuver up to 75 pounds.
* Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.
* Must be able to obtain/maintain any necessary licenses and/or certifications.

Responsible for preparation, presentation and finishing of quality sushi food items.