THE ROW is looking for passionate Team Members to join our Family and provide excellent housekeeping services in our various hotel guest rooms according to policy and procedures. A Guest Room Attendant is also responsible for responding to guest requests in the hotel as part of our continued efforts to deliver exceptional Family Style ServiceStarting Pay: $18/HRJOB SUMMARYTHE ROW is looking for passionate Team Members to join our Family and provide excellent housekeeping services in our various hotel guest rooms according to policy and procedures. A Guest Room Attendant is also responsible for responding to guest requests in the hotel as part of our continued efforts to deliver exceptional Family Style ServiceESSENTIAL DUTIES & RESPONSIBILITIESClean guest rooms as assigned, including, but not limited to, making beds, cleaning bathrooms, dusting, vacuuming, removing trash and dirty linens.Replenish all guest amenities including tissue, shower products, coffee, condiments, cups and glassware.Ensure all guest amenities are in good condition and placed according to standard.Load attendant carts with supplies and keep linen closet clean and plete each room checklist in a timely and efficient manner.Perform deep cleaning tasks as needed.Respond to guest requests in a timely, friendly and efficient manner.Other duties as assigned.KNOWLEDGE, SKILLS & ABILITIESPrevious Guest Room Attendant experience preferred.Ability to use cleaning products in a safe manner.Ability to work as part of a team in an efficient manner.Ability to work under time pressure in a disruptive environment.Must be flexible to work all shifts including holidays and weekends.PHYSICAL DEMANDS & WORK ENVIRONMENTMust be able to maintain physical stamina.Ability to stand for long periods of time.Frequent pushing, pulling, bending, lifting and walking.May be subject to smoking environment, moderate noise and bright lights.Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Essential duties must be performed with or without reasonable accommodation.
Mar 28, 2024
Full time
THE ROW is looking for passionate Team Members to join our Family and provide excellent housekeeping services in our various hotel guest rooms according to policy and procedures. A Guest Room Attendant is also responsible for responding to guest requests in the hotel as part of our continued efforts to deliver exceptional Family Style ServiceStarting Pay: $18/HRJOB SUMMARYTHE ROW is looking for passionate Team Members to join our Family and provide excellent housekeeping services in our various hotel guest rooms according to policy and procedures. A Guest Room Attendant is also responsible for responding to guest requests in the hotel as part of our continued efforts to deliver exceptional Family Style ServiceESSENTIAL DUTIES & RESPONSIBILITIESClean guest rooms as assigned, including, but not limited to, making beds, cleaning bathrooms, dusting, vacuuming, removing trash and dirty linens.Replenish all guest amenities including tissue, shower products, coffee, condiments, cups and glassware.Ensure all guest amenities are in good condition and placed according to standard.Load attendant carts with supplies and keep linen closet clean and plete each room checklist in a timely and efficient manner.Perform deep cleaning tasks as needed.Respond to guest requests in a timely, friendly and efficient manner.Other duties as assigned.KNOWLEDGE, SKILLS & ABILITIESPrevious Guest Room Attendant experience preferred.Ability to use cleaning products in a safe manner.Ability to work as part of a team in an efficient manner.Ability to work under time pressure in a disruptive environment.Must be flexible to work all shifts including holidays and weekends.PHYSICAL DEMANDS & WORK ENVIRONMENTMust be able to maintain physical stamina.Ability to stand for long periods of time.Frequent pushing, pulling, bending, lifting and walking.May be subject to smoking environment, moderate noise and bright lights.Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Essential duties must be performed with or without reasonable accommodation.
Sun Hospitality Resort Services
Myrtle Beach, South Carolina
NATURE OF POSITION: The Laundry Attendant is responsible for all linens that come through the laundry. Provide the very best service to ensure that owners and guests have a positive vacation experience. ESSENTIAL JOB FUNCTIONS: Wash, dry, and fold linen. Inspect linen for stains and wear. Place stained linens in the soak bin. Discard any worn or stained linen. Record discarded linens in log. Keep the laundry area, break room and bathrooms clean. This includes, dusting laundry equipment, sweeping and mopping floors and keeping shelves organized daily. Clean dryer lint traps. SECONDARY FUNCTIONS: Be punctual and comply with hourly work schedules. Present a professional image and wear proper uniform (Sun Shirt, Tan or Khaki Pants, Name Tag, Non-slip Shoes) Back up on phone when required in housekeeping office. PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to use hands and fingers to handle, feel or operate objects, tools or controls, and reach with hands and arms. The employee is frequently required to walk, stand, squat or kneel, bend, and speak, hear and smell. Ability to frequently lift or carry up to 25 lbs. Ability to frequently push or pull up to 25 lbs. Ability to perform work during occasional climbing, balancing, kneeling, pushing, pulling, and finger activities. (The above job functions are illustrative of the duties and responsibilities associated with this position and are not intended to be all inclusive. Employee may perform other related duties to meet the ongoing needs of the organization.) KNOWLEDGE, SKILLS AND ABILITIES: High school diploma, or equivalent preferred Must be able to work with a wide variety of people with different personalities and backgrounds. Must be familiar with Sun Hospitality Standard Operating procedures Must be able to operate in a drug-free workplace. The duties listed above are intended only as illustrations of the various types of work that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position. The job description does not constitute an employment agreement between the employer and employee and is subject to change by the employer as the needs of the employer and requirements of the job change.
Mar 28, 2024
Full time
NATURE OF POSITION: The Laundry Attendant is responsible for all linens that come through the laundry. Provide the very best service to ensure that owners and guests have a positive vacation experience. ESSENTIAL JOB FUNCTIONS: Wash, dry, and fold linen. Inspect linen for stains and wear. Place stained linens in the soak bin. Discard any worn or stained linen. Record discarded linens in log. Keep the laundry area, break room and bathrooms clean. This includes, dusting laundry equipment, sweeping and mopping floors and keeping shelves organized daily. Clean dryer lint traps. SECONDARY FUNCTIONS: Be punctual and comply with hourly work schedules. Present a professional image and wear proper uniform (Sun Shirt, Tan or Khaki Pants, Name Tag, Non-slip Shoes) Back up on phone when required in housekeeping office. PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to use hands and fingers to handle, feel or operate objects, tools or controls, and reach with hands and arms. The employee is frequently required to walk, stand, squat or kneel, bend, and speak, hear and smell. Ability to frequently lift or carry up to 25 lbs. Ability to frequently push or pull up to 25 lbs. Ability to perform work during occasional climbing, balancing, kneeling, pushing, pulling, and finger activities. (The above job functions are illustrative of the duties and responsibilities associated with this position and are not intended to be all inclusive. Employee may perform other related duties to meet the ongoing needs of the organization.) KNOWLEDGE, SKILLS AND ABILITIES: High school diploma, or equivalent preferred Must be able to work with a wide variety of people with different personalities and backgrounds. Must be familiar with Sun Hospitality Standard Operating procedures Must be able to operate in a drug-free workplace. The duties listed above are intended only as illustrations of the various types of work that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position. The job description does not constitute an employment agreement between the employer and employee and is subject to change by the employer as the needs of the employer and requirements of the job change.
Job Type Full-time, Part-time Description Location: Union, WA Status: Part-Time/Full-Time, Seasonal Pay: Starting at $16.28/hr, with potential to earn upwards of $24.28/hr based on position and service charge/tips averages. Multiple Food & Beverage Support Positions Available at Alderbrook Resort & Spa! (You may indicate your specific preference later in this application) Floor Assistant & Room Service Attendant (Restaurant) Banquet House Attendant (Events) Patio Expeditor & Floor Assistant (Outdoor Patio) We're looking for enthusiastic team members to fill several key positions at Alderbrook Resort & Spa! Whether you're supporting our dining service as a Floor Assistant (Busser) in our restaurant, setting the stage for memorable events as a Banquet House Attendant, or ensuring smooth dining experiences on our beautiful outdoor patio as an Expeditor & Floor Assistant, you'll play an essential role in providing top-notch hospitality and service. Qualifications Must be 18 years or older Previous banquet/event/restaurant experience required Previous customer service experience preferred Valid WA Food Worker Card and Alcohol Server Permit required after hire Weekend availability required Key Responsibilities Assist in various service settings depending on position, from restaurant to banquets and outdoor dining. Maintain cleanliness and order in service and guest areas. Support food and beverage service to ensure guest satisfaction. Engage in teamwork to provide a seamless dining experience. Full job descriptions for each role available upon request by emailing . Perks & Benefits (benefits based on employment status and tenure) Free daily meals prepared fresh in our kitchen Free kayak and paddleboard rentals Discounts on rooms, spa, restaurant and more! Health insurance (Medical, Dental, Vision, Hospital/Accident) Life insurance Education Assistance Program Paid time off (11-31 days per year depending on consecutive years of service) Paid sick leave 401(k) Retirement Plan with Employer Contributions (upon meeting eligibility criteria) About Us Hospitable. Authentic. Inclusive. Engaging. Kind. Proactive. Our Promise. Nestled in the heart of the Pacific Northwest, Alderbrook Resort & Spa is a haven of relaxation and natural beauty. Our award-winning resort offers guests luxury accommodations, gourmet dining, and an array of spa and recreational activities. Join our dedicated team and be a part of creating unforgettable experiences in a place where serenity meets adventure. Read more about our 111-year history here: Physical Demands & Work Environment The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Physical Demands . Employees are expected to regularly communicate and stand for extended periods, performing tasks that include walking, climbing stairs, and manual handling. The jobs demand frequent use of hands for various tasks and the ability to adopt various postures such as stooping, kneeling, bending, and twisting. Lifting requirements include occasionally lifting up to 40 pounds and regularly handling 20-30 pounds. Success in these roles requires good vision, as well as sustained visual and mental concentration. Work Environment . Position may be in an indoor and/or outdoor setting, exposing employees to variable temperatures and changing weather conditions. Workers should anticipate a moderate noise level and may encounter cleaning chemicals, with established safety protocols for handling. Flexibility is essential to adapt to the diverse demands of various work locations, including banquet events and outdoor patio settings, ensuring readiness to meet the needs of each unique environment. Commitment to Diversity & Equal Opportunity We are dedicated to creating a diverse and inclusive environment at North Forty Lodging LLC. We are an Equal Opportunity Employer, welcoming candidates from all backgrounds and do not discriminate based on any protected characteristic. We also provide reasonable accommodations for disabilities and religious practices as needed. For accommodations, please contact People & Culture. Final Details This summary may not capture all job duties and requirements. For comprehensive details, please email . Job functions may be revised based on business needs or emergencies. This document is not an employment contract; employment is at-will and can be altered by North Forty Lodging LLC without notice. Employees must follow all company policies. Candidates who need accommodation in the application process or wish to receive this job post in an alternative format may contact . All positions will remain open until filled. The company reserves the right to close job postings at any time. (key search words: busser, server assistant, floor assistant, expo, expeditor, restaurant, server, houseman, food and beverage, hotel, resort, hospitality, Alderbrook Resort and Spa, Union, Belfair, Shelton, job, hiring, seasonal, spring, summer, entry level) All positions have a base pay range of $16.28 - $16.28/hr before additional tips and/or service charge pay. LOCATED IN UNION, WA Salary Description $16.28 $24.28/hr (base + tips/service charge avg)
Mar 27, 2024
Full time
Job Type Full-time, Part-time Description Location: Union, WA Status: Part-Time/Full-Time, Seasonal Pay: Starting at $16.28/hr, with potential to earn upwards of $24.28/hr based on position and service charge/tips averages. Multiple Food & Beverage Support Positions Available at Alderbrook Resort & Spa! (You may indicate your specific preference later in this application) Floor Assistant & Room Service Attendant (Restaurant) Banquet House Attendant (Events) Patio Expeditor & Floor Assistant (Outdoor Patio) We're looking for enthusiastic team members to fill several key positions at Alderbrook Resort & Spa! Whether you're supporting our dining service as a Floor Assistant (Busser) in our restaurant, setting the stage for memorable events as a Banquet House Attendant, or ensuring smooth dining experiences on our beautiful outdoor patio as an Expeditor & Floor Assistant, you'll play an essential role in providing top-notch hospitality and service. Qualifications Must be 18 years or older Previous banquet/event/restaurant experience required Previous customer service experience preferred Valid WA Food Worker Card and Alcohol Server Permit required after hire Weekend availability required Key Responsibilities Assist in various service settings depending on position, from restaurant to banquets and outdoor dining. Maintain cleanliness and order in service and guest areas. Support food and beverage service to ensure guest satisfaction. Engage in teamwork to provide a seamless dining experience. Full job descriptions for each role available upon request by emailing . Perks & Benefits (benefits based on employment status and tenure) Free daily meals prepared fresh in our kitchen Free kayak and paddleboard rentals Discounts on rooms, spa, restaurant and more! Health insurance (Medical, Dental, Vision, Hospital/Accident) Life insurance Education Assistance Program Paid time off (11-31 days per year depending on consecutive years of service) Paid sick leave 401(k) Retirement Plan with Employer Contributions (upon meeting eligibility criteria) About Us Hospitable. Authentic. Inclusive. Engaging. Kind. Proactive. Our Promise. Nestled in the heart of the Pacific Northwest, Alderbrook Resort & Spa is a haven of relaxation and natural beauty. Our award-winning resort offers guests luxury accommodations, gourmet dining, and an array of spa and recreational activities. Join our dedicated team and be a part of creating unforgettable experiences in a place where serenity meets adventure. Read more about our 111-year history here: Physical Demands & Work Environment The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Physical Demands . Employees are expected to regularly communicate and stand for extended periods, performing tasks that include walking, climbing stairs, and manual handling. The jobs demand frequent use of hands for various tasks and the ability to adopt various postures such as stooping, kneeling, bending, and twisting. Lifting requirements include occasionally lifting up to 40 pounds and regularly handling 20-30 pounds. Success in these roles requires good vision, as well as sustained visual and mental concentration. Work Environment . Position may be in an indoor and/or outdoor setting, exposing employees to variable temperatures and changing weather conditions. Workers should anticipate a moderate noise level and may encounter cleaning chemicals, with established safety protocols for handling. Flexibility is essential to adapt to the diverse demands of various work locations, including banquet events and outdoor patio settings, ensuring readiness to meet the needs of each unique environment. Commitment to Diversity & Equal Opportunity We are dedicated to creating a diverse and inclusive environment at North Forty Lodging LLC. We are an Equal Opportunity Employer, welcoming candidates from all backgrounds and do not discriminate based on any protected characteristic. We also provide reasonable accommodations for disabilities and religious practices as needed. For accommodations, please contact People & Culture. Final Details This summary may not capture all job duties and requirements. For comprehensive details, please email . Job functions may be revised based on business needs or emergencies. This document is not an employment contract; employment is at-will and can be altered by North Forty Lodging LLC without notice. Employees must follow all company policies. Candidates who need accommodation in the application process or wish to receive this job post in an alternative format may contact . All positions will remain open until filled. The company reserves the right to close job postings at any time. (key search words: busser, server assistant, floor assistant, expo, expeditor, restaurant, server, houseman, food and beverage, hotel, resort, hospitality, Alderbrook Resort and Spa, Union, Belfair, Shelton, job, hiring, seasonal, spring, summer, entry level) All positions have a base pay range of $16.28 - $16.28/hr before additional tips and/or service charge pay. LOCATED IN UNION, WA Salary Description $16.28 $24.28/hr (base + tips/service charge avg)
Job Type Full-time, Part-time Description Location: Union, WA Status: Part-Time/Full-Time, Seasonal Pay: Starting at $16.28/hr, with potential to earn upwards of $24.28/hr based on position and service charge/tips averages. Multiple Food & Beverage Support Positions Available at Alderbrook Resort & Spa! (You may indicate your specific preference later in this application) Floor Assistant & Room Service Attendant (Restaurant) Banquet House Attendant (Events) Patio Expeditor & Floor Assistant (Outdoor Patio) We're looking for enthusiastic team members to fill several key positions at Alderbrook Resort & Spa! Whether you're supporting our dining service as a Floor Assistant (Busser) in our restaurant, setting the stage for memorable events as a Banquet House Attendant, or ensuring smooth dining experiences on our beautiful outdoor patio as an Expeditor & Floor Assistant, you'll play an essential role in providing top-notch hospitality and service. Qualifications Must be 18 years or older Previous banquet/event/restaurant experience required Previous customer service experience preferred Valid WA Food Worker Card and Alcohol Server Permit required after hire Weekend availability required Key Responsibilities Assist in various service settings depending on position, from restaurant to banquets and outdoor dining. Maintain cleanliness and order in service and guest areas. Support food and beverage service to ensure guest satisfaction. Engage in teamwork to provide a seamless dining experience. Full job descriptions for each role available upon request by emailing . Perks & Benefits (benefits based on employment status and tenure) Free daily meals prepared fresh in our kitchen Free kayak and paddleboard rentals Discounts on rooms, spa, restaurant and more! Health insurance (Medical, Dental, Vision, Hospital/Accident) Life insurance Education Assistance Program Paid time off (11-31 days per year depending on consecutive years of service) Paid sick leave 401(k) Retirement Plan with Employer Contributions (upon meeting eligibility criteria) About Us Hospitable. Authentic. Inclusive. Engaging. Kind. Proactive. Our Promise. Nestled in the heart of the Pacific Northwest, Alderbrook Resort & Spa is a haven of relaxation and natural beauty. Our award-winning resort offers guests luxury accommodations, gourmet dining, and an array of spa and recreational activities. Join our dedicated team and be a part of creating unforgettable experiences in a place where serenity meets adventure. Read more about our 111-year history here: Physical Demands & Work Environment The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Physical Demands . Employees are expected to regularly communicate and stand for extended periods, performing tasks that include walking, climbing stairs, and manual handling. The jobs demand frequent use of hands for various tasks and the ability to adopt various postures such as stooping, kneeling, bending, and twisting. Lifting requirements include occasionally lifting up to 40 pounds and regularly handling 20-30 pounds. Success in these roles requires good vision, as well as sustained visual and mental concentration. Work Environment . Position may be in an indoor and/or outdoor setting, exposing employees to variable temperatures and changing weather conditions. Workers should anticipate a moderate noise level and may encounter cleaning chemicals, with established safety protocols for handling. Flexibility is essential to adapt to the diverse demands of various work locations, including banquet events and outdoor patio settings, ensuring readiness to meet the needs of each unique environment. Commitment to Diversity & Equal Opportunity We are dedicated to creating a diverse and inclusive environment at North Forty Lodging LLC. We are an Equal Opportunity Employer, welcoming candidates from all backgrounds and do not discriminate based on any protected characteristic. We also provide reasonable accommodations for disabilities and religious practices as needed. For accommodations, please contact People & Culture. Final Details This summary may not capture all job duties and requirements. For comprehensive details, please email . Job functions may be revised based on business needs or emergencies. This document is not an employment contract; employment is at-will and can be altered by North Forty Lodging LLC without notice. Employees must follow all company policies. Candidates who need accommodation in the application process or wish to receive this job post in an alternative format may contact . All positions will remain open until filled. The company reserves the right to close job postings at any time. (key search words: busser, server assistant, floor assistant, expo, expeditor, restaurant, server, houseman, food and beverage, hotel, resort, hospitality, Alderbrook Resort and Spa, Union, Belfair, Shelton, job, hiring, seasonal, spring, summer, entry level) All positions have a base pay range of $16.28 - $16.28/hr before additional tips and/or service charge pay. LOCATED IN UNION, WA Salary Description $16.28 $24.28/hr (base + tips/service charge avg)
Mar 27, 2024
Full time
Job Type Full-time, Part-time Description Location: Union, WA Status: Part-Time/Full-Time, Seasonal Pay: Starting at $16.28/hr, with potential to earn upwards of $24.28/hr based on position and service charge/tips averages. Multiple Food & Beverage Support Positions Available at Alderbrook Resort & Spa! (You may indicate your specific preference later in this application) Floor Assistant & Room Service Attendant (Restaurant) Banquet House Attendant (Events) Patio Expeditor & Floor Assistant (Outdoor Patio) We're looking for enthusiastic team members to fill several key positions at Alderbrook Resort & Spa! Whether you're supporting our dining service as a Floor Assistant (Busser) in our restaurant, setting the stage for memorable events as a Banquet House Attendant, or ensuring smooth dining experiences on our beautiful outdoor patio as an Expeditor & Floor Assistant, you'll play an essential role in providing top-notch hospitality and service. Qualifications Must be 18 years or older Previous banquet/event/restaurant experience required Previous customer service experience preferred Valid WA Food Worker Card and Alcohol Server Permit required after hire Weekend availability required Key Responsibilities Assist in various service settings depending on position, from restaurant to banquets and outdoor dining. Maintain cleanliness and order in service and guest areas. Support food and beverage service to ensure guest satisfaction. Engage in teamwork to provide a seamless dining experience. Full job descriptions for each role available upon request by emailing . Perks & Benefits (benefits based on employment status and tenure) Free daily meals prepared fresh in our kitchen Free kayak and paddleboard rentals Discounts on rooms, spa, restaurant and more! Health insurance (Medical, Dental, Vision, Hospital/Accident) Life insurance Education Assistance Program Paid time off (11-31 days per year depending on consecutive years of service) Paid sick leave 401(k) Retirement Plan with Employer Contributions (upon meeting eligibility criteria) About Us Hospitable. Authentic. Inclusive. Engaging. Kind. Proactive. Our Promise. Nestled in the heart of the Pacific Northwest, Alderbrook Resort & Spa is a haven of relaxation and natural beauty. Our award-winning resort offers guests luxury accommodations, gourmet dining, and an array of spa and recreational activities. Join our dedicated team and be a part of creating unforgettable experiences in a place where serenity meets adventure. Read more about our 111-year history here: Physical Demands & Work Environment The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Physical Demands . Employees are expected to regularly communicate and stand for extended periods, performing tasks that include walking, climbing stairs, and manual handling. The jobs demand frequent use of hands for various tasks and the ability to adopt various postures such as stooping, kneeling, bending, and twisting. Lifting requirements include occasionally lifting up to 40 pounds and regularly handling 20-30 pounds. Success in these roles requires good vision, as well as sustained visual and mental concentration. Work Environment . Position may be in an indoor and/or outdoor setting, exposing employees to variable temperatures and changing weather conditions. Workers should anticipate a moderate noise level and may encounter cleaning chemicals, with established safety protocols for handling. Flexibility is essential to adapt to the diverse demands of various work locations, including banquet events and outdoor patio settings, ensuring readiness to meet the needs of each unique environment. Commitment to Diversity & Equal Opportunity We are dedicated to creating a diverse and inclusive environment at North Forty Lodging LLC. We are an Equal Opportunity Employer, welcoming candidates from all backgrounds and do not discriminate based on any protected characteristic. We also provide reasonable accommodations for disabilities and religious practices as needed. For accommodations, please contact People & Culture. Final Details This summary may not capture all job duties and requirements. For comprehensive details, please email . Job functions may be revised based on business needs or emergencies. This document is not an employment contract; employment is at-will and can be altered by North Forty Lodging LLC without notice. Employees must follow all company policies. Candidates who need accommodation in the application process or wish to receive this job post in an alternative format may contact . All positions will remain open until filled. The company reserves the right to close job postings at any time. (key search words: busser, server assistant, floor assistant, expo, expeditor, restaurant, server, houseman, food and beverage, hotel, resort, hospitality, Alderbrook Resort and Spa, Union, Belfair, Shelton, job, hiring, seasonal, spring, summer, entry level) All positions have a base pay range of $16.28 - $16.28/hr before additional tips and/or service charge pay. LOCATED IN UNION, WA Salary Description $16.28 $24.28/hr (base + tips/service charge avg)
Job Type Full-time, Part-time Description Location: Union, WA Status: Part-Time/Full-Time, Seasonal Pay: Starting at $16.28/hr, with potential to earn upwards of $24.28/hr based on position and service charge/tips averages. Multiple Food & Beverage Support Positions Available at Alderbrook Resort & Spa! (You may indicate your specific preference later in this application) Floor Assistant & Room Service Attendant (Restaurant) Banquet House Attendant (Events) Patio Expeditor & Floor Assistant (Outdoor Patio) We're looking for enthusiastic team members to fill several key positions at Alderbrook Resort & Spa! Whether you're supporting our dining service as a Floor Assistant (Busser) in our restaurant, setting the stage for memorable events as a Banquet House Attendant, or ensuring smooth dining experiences on our beautiful outdoor patio as an Expeditor & Floor Assistant, you'll play an essential role in providing top-notch hospitality and service. Qualifications Must be 18 years or older Previous banquet/event/restaurant experience required Previous customer service experience preferred Valid WA Food Worker Card and Alcohol Server Permit required after hire Weekend availability required Key Responsibilities Assist in various service settings depending on position, from restaurant to banquets and outdoor dining. Maintain cleanliness and order in service and guest areas. Support food and beverage service to ensure guest satisfaction. Engage in teamwork to provide a seamless dining experience. Full job descriptions for each role available upon request by emailing . Perks & Benefits (benefits based on employment status and tenure) Free daily meals prepared fresh in our kitchen Free kayak and paddleboard rentals Discounts on rooms, spa, restaurant and more! Health insurance (Medical, Dental, Vision, Hospital/Accident) Life insurance Education Assistance Program Paid time off (11-31 days per year depending on consecutive years of service) Paid sick leave 401(k) Retirement Plan with Employer Contributions (upon meeting eligibility criteria) About Us Hospitable. Authentic. Inclusive. Engaging. Kind. Proactive. Our Promise. Nestled in the heart of the Pacific Northwest, Alderbrook Resort & Spa is a haven of relaxation and natural beauty. Our award-winning resort offers guests luxury accommodations, gourmet dining, and an array of spa and recreational activities. Join our dedicated team and be a part of creating unforgettable experiences in a place where serenity meets adventure. Read more about our 111-year history here: Physical Demands & Work Environment The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Physical Demands . Employees are expected to regularly communicate and stand for extended periods, performing tasks that include walking, climbing stairs, and manual handling. The jobs demand frequent use of hands for various tasks and the ability to adopt various postures such as stooping, kneeling, bending, and twisting. Lifting requirements include occasionally lifting up to 40 pounds and regularly handling 20-30 pounds. Success in these roles requires good vision, as well as sustained visual and mental concentration. Work Environment . Position may be in an indoor and/or outdoor setting, exposing employees to variable temperatures and changing weather conditions. Workers should anticipate a moderate noise level and may encounter cleaning chemicals, with established safety protocols for handling. Flexibility is essential to adapt to the diverse demands of various work locations, including banquet events and outdoor patio settings, ensuring readiness to meet the needs of each unique environment. Commitment to Diversity & Equal Opportunity We are dedicated to creating a diverse and inclusive environment at North Forty Lodging LLC. We are an Equal Opportunity Employer, welcoming candidates from all backgrounds and do not discriminate based on any protected characteristic. We also provide reasonable accommodations for disabilities and religious practices as needed. For accommodations, please contact People & Culture. Final Details This summary may not capture all job duties and requirements. For comprehensive details, please email . Job functions may be revised based on business needs or emergencies. This document is not an employment contract; employment is at-will and can be altered by North Forty Lodging LLC without notice. Employees must follow all company policies. Candidates who need accommodation in the application process or wish to receive this job post in an alternative format may contact . All positions will remain open until filled. The company reserves the right to close job postings at any time. (key search words: busser, server assistant, floor assistant, expo, expeditor, restaurant, server, houseman, food and beverage, hotel, resort, hospitality, Alderbrook Resort and Spa, Union, Belfair, Shelton, job, hiring, seasonal, spring, summer, entry level) All positions have a base pay range of $16.28 - $16.28/hr before additional tips and/or service charge pay. LOCATED IN UNION, WA Salary Description $16.28 $24.28/hr (base + tips/service charge avg)
Mar 27, 2024
Full time
Job Type Full-time, Part-time Description Location: Union, WA Status: Part-Time/Full-Time, Seasonal Pay: Starting at $16.28/hr, with potential to earn upwards of $24.28/hr based on position and service charge/tips averages. Multiple Food & Beverage Support Positions Available at Alderbrook Resort & Spa! (You may indicate your specific preference later in this application) Floor Assistant & Room Service Attendant (Restaurant) Banquet House Attendant (Events) Patio Expeditor & Floor Assistant (Outdoor Patio) We're looking for enthusiastic team members to fill several key positions at Alderbrook Resort & Spa! Whether you're supporting our dining service as a Floor Assistant (Busser) in our restaurant, setting the stage for memorable events as a Banquet House Attendant, or ensuring smooth dining experiences on our beautiful outdoor patio as an Expeditor & Floor Assistant, you'll play an essential role in providing top-notch hospitality and service. Qualifications Must be 18 years or older Previous banquet/event/restaurant experience required Previous customer service experience preferred Valid WA Food Worker Card and Alcohol Server Permit required after hire Weekend availability required Key Responsibilities Assist in various service settings depending on position, from restaurant to banquets and outdoor dining. Maintain cleanliness and order in service and guest areas. Support food and beverage service to ensure guest satisfaction. Engage in teamwork to provide a seamless dining experience. Full job descriptions for each role available upon request by emailing . Perks & Benefits (benefits based on employment status and tenure) Free daily meals prepared fresh in our kitchen Free kayak and paddleboard rentals Discounts on rooms, spa, restaurant and more! Health insurance (Medical, Dental, Vision, Hospital/Accident) Life insurance Education Assistance Program Paid time off (11-31 days per year depending on consecutive years of service) Paid sick leave 401(k) Retirement Plan with Employer Contributions (upon meeting eligibility criteria) About Us Hospitable. Authentic. Inclusive. Engaging. Kind. Proactive. Our Promise. Nestled in the heart of the Pacific Northwest, Alderbrook Resort & Spa is a haven of relaxation and natural beauty. Our award-winning resort offers guests luxury accommodations, gourmet dining, and an array of spa and recreational activities. Join our dedicated team and be a part of creating unforgettable experiences in a place where serenity meets adventure. Read more about our 111-year history here: Physical Demands & Work Environment The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Physical Demands . Employees are expected to regularly communicate and stand for extended periods, performing tasks that include walking, climbing stairs, and manual handling. The jobs demand frequent use of hands for various tasks and the ability to adopt various postures such as stooping, kneeling, bending, and twisting. Lifting requirements include occasionally lifting up to 40 pounds and regularly handling 20-30 pounds. Success in these roles requires good vision, as well as sustained visual and mental concentration. Work Environment . Position may be in an indoor and/or outdoor setting, exposing employees to variable temperatures and changing weather conditions. Workers should anticipate a moderate noise level and may encounter cleaning chemicals, with established safety protocols for handling. Flexibility is essential to adapt to the diverse demands of various work locations, including banquet events and outdoor patio settings, ensuring readiness to meet the needs of each unique environment. Commitment to Diversity & Equal Opportunity We are dedicated to creating a diverse and inclusive environment at North Forty Lodging LLC. We are an Equal Opportunity Employer, welcoming candidates from all backgrounds and do not discriminate based on any protected characteristic. We also provide reasonable accommodations for disabilities and religious practices as needed. For accommodations, please contact People & Culture. Final Details This summary may not capture all job duties and requirements. For comprehensive details, please email . Job functions may be revised based on business needs or emergencies. This document is not an employment contract; employment is at-will and can be altered by North Forty Lodging LLC without notice. Employees must follow all company policies. Candidates who need accommodation in the application process or wish to receive this job post in an alternative format may contact . All positions will remain open until filled. The company reserves the right to close job postings at any time. (key search words: busser, server assistant, floor assistant, expo, expeditor, restaurant, server, houseman, food and beverage, hotel, resort, hospitality, Alderbrook Resort and Spa, Union, Belfair, Shelton, job, hiring, seasonal, spring, summer, entry level) All positions have a base pay range of $16.28 - $16.28/hr before additional tips and/or service charge pay. LOCATED IN UNION, WA Salary Description $16.28 $24.28/hr (base + tips/service charge avg)
Jekyll Island Club Resort, a Noble House Resort
Jekyll Island, Georgia
Job Type Full-time, Part-time Description Enjoy: - FREE Jekyll Island Annual Parking Pass - FREE Employee Meals The RESORT: Experience the history and grandeur of the Jekyll Island Club Resort and the Jekyll Ocean Club Resort, two of the newest properties in the Noble House Hotels & Resorts collection. Truly an icon with so many stories to tell. Along with accommodations at the two resorts, and the Cottages, there are 5 F&B outlets, extensive in-door and outdoor event venues, and comprehensive recreational activities on the island. Come and be a part of the excitement and spend every day in sunny paradise with beautiful views! The JOB As a Laundry Attendant, your main role is to assist the resort with all laundry needs. Daily duties include maintain the laundry room with incoming and outgoing linen and terry. The BENEFITS: In return, you are rewarded with a competitive compensation package, including: Competitive salary with performance bonus plan Monthly cell phone allowance Affordable medical, dental, vision, long-term and short-term disability, and life insurance benefits. Pet insurance too! 401k plan with employer matching after 1 year Complimentary meals Paid time off and holidays Free Jekyll Island annual parking pass Food & hotel discounts at Noble House Hotels & Resorts nationwide, for you and your family Career growth opportunities On-Demand Pay - Your Pay before Payday Our CULTURE The passion of our people is our greatest asset. We are a part of Noble House Hotels and Resorts offering a collection of luxury hotels and resorts. We provide our guests and members with exceptional service and most memorable experiences. People who best fit Jekyll Island Club Resort are sharp, hardworking, and reliable team players. Our VALUES A primary focus for Noble House is to impart our core values to each and every team member. These include: - Rooted In Family - Stay A While - Come As You Are - Pay It Forward - Do The Right Thing - Make Things Better - Happy To Help. Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team (rooted in family) and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance. Requirements As a laundry attendant you will be the heart of the resort so that all departments can be successful during operation. We are seeking employees that can work fast pace, a keen eye for cleanliness, and great organization skill.
Mar 27, 2024
Full time
Job Type Full-time, Part-time Description Enjoy: - FREE Jekyll Island Annual Parking Pass - FREE Employee Meals The RESORT: Experience the history and grandeur of the Jekyll Island Club Resort and the Jekyll Ocean Club Resort, two of the newest properties in the Noble House Hotels & Resorts collection. Truly an icon with so many stories to tell. Along with accommodations at the two resorts, and the Cottages, there are 5 F&B outlets, extensive in-door and outdoor event venues, and comprehensive recreational activities on the island. Come and be a part of the excitement and spend every day in sunny paradise with beautiful views! The JOB As a Laundry Attendant, your main role is to assist the resort with all laundry needs. Daily duties include maintain the laundry room with incoming and outgoing linen and terry. The BENEFITS: In return, you are rewarded with a competitive compensation package, including: Competitive salary with performance bonus plan Monthly cell phone allowance Affordable medical, dental, vision, long-term and short-term disability, and life insurance benefits. Pet insurance too! 401k plan with employer matching after 1 year Complimentary meals Paid time off and holidays Free Jekyll Island annual parking pass Food & hotel discounts at Noble House Hotels & Resorts nationwide, for you and your family Career growth opportunities On-Demand Pay - Your Pay before Payday Our CULTURE The passion of our people is our greatest asset. We are a part of Noble House Hotels and Resorts offering a collection of luxury hotels and resorts. We provide our guests and members with exceptional service and most memorable experiences. People who best fit Jekyll Island Club Resort are sharp, hardworking, and reliable team players. Our VALUES A primary focus for Noble House is to impart our core values to each and every team member. These include: - Rooted In Family - Stay A While - Come As You Are - Pay It Forward - Do The Right Thing - Make Things Better - Happy To Help. Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team (rooted in family) and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance. Requirements As a laundry attendant you will be the heart of the resort so that all departments can be successful during operation. We are seeking employees that can work fast pace, a keen eye for cleanliness, and great organization skill.
Full Time Guest Breakfast Attendant Icicle Village Resort Are you interested in an early morning job with a great view of the mountains, interesting guests from all over the world, and amazing teammates? How about a job with one of the best benefit packages in the area, including an hourly wage with gratuities? Guest Breakfast Attendant - Icicle Village Resort (Leavenworth) Great food. Amazing team. Beautiful view of the mountains. This could be your everyday atmosphere as a guest breakfast host at Icicle Village Resort in Leavenworth, WA. Join a stellar team while connecting with locals and travelers alike to show them our passion for great food, drink and fun. With your open availability we also have shifts available in our banquet department which would add generous gratuities to the compensation package. Tucked away in the charming Bavarian town of Leavenworth sits the enchanting Icicle Village Resort. Minutes away from the picturesque and bustling Front Street, this resort offers 160 guest accommodations including hotel rooms, suites, and condominiums. THE BRASS TACKS • Provide guests with professional, efficient, prompt, and courteous service. • Produce and replenish guest breakfast menu items. • Clean and replenish guest food service and seating areas. • Monitors cleanliness of all public areas both inside and out on property. • Attends all mandatory staff meetings and training sessions. • Greets and warmly engages guests. • Complete tasks as assigned by Food and Beverage Supervisor THE NITTY GRITTY • Valid food workers card required • Basic cooking skills a plus • Customer service experience beneficial • High school diploma or equivalent preferred. THE PERKS Eligibility of perks is dependent upon job status • Flexible early morning shift, great opportunity for a student or retired person • Values Based Culture • Medical, Dental, Vision, Disability Coverage with Significant Columbia Contribution • Company Contributed HSA/ FSA Plan • Company Sponsored Life Insurance Policies • Employee Assistance Program • PTO Plan • 401K Match • Team Member Outings • Diverse Work Group • "Columbia Cares" Volunteer Opportunities • Committee Participation Opportunities (Fun, Philanthropic, Diversity/Inclusion) • Upward Mobility Potential • Discounted Lodging, Dining, Spa, Golf, and Retail • Third Party Perks (Movie Tickets, Attractions, Other) • Online Learning Platform THE FINE PRINT Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values. Inclusion Enthusiasm Accountability Respect Creativity Honesty The ability to read, write and speak English fluently is required to read, analyze, and interpret regulations. Ability to effectively present information and respond to questions from group of managers, clients, customers, and the general public Computer knowledge including Word, Excel, Outlook, and POS system(s) Must be flexible and able to perform multiple tasks and work in stressful situations Necessary State Food Handler's License(s) and Liquor Serving Permit Don't meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you're excited about this role but your past experience doesn't align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles. Where you'll work: Tucked away in the charming Bavarian town of Leavenworth sits the enchanting Icicle Village Resort. Minutes away from the picturesque and bustling Front Street, this resort offers 160 guest accommodations including hotel rooms, suites, and condominiums. With the majestic Cascade mountain range as your backdrop, this property includes over 9,200 square feet of event space, including an outdoor tented garden. Guests can also enjoy onsite dining at JJ Hills Fresh Grill, serving dinner seven days a week. Whether it is summer, winter, or any season in between, Icicle Village Resort provides guests with an abundance of daily and weekly activities such as yoga classes, s'mores by the firepit, kids crafts, wine tasting, and of course all the fun of the Junction Activity Center, complete with mini golf, basketball, disc golf, indoor game room, and more. The Fine Print Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values. Accountability Creativity Enthusiasm Honesty Inclusion Respect Columbia Hospitality is a national management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.
Mar 26, 2024
Full time
Full Time Guest Breakfast Attendant Icicle Village Resort Are you interested in an early morning job with a great view of the mountains, interesting guests from all over the world, and amazing teammates? How about a job with one of the best benefit packages in the area, including an hourly wage with gratuities? Guest Breakfast Attendant - Icicle Village Resort (Leavenworth) Great food. Amazing team. Beautiful view of the mountains. This could be your everyday atmosphere as a guest breakfast host at Icicle Village Resort in Leavenworth, WA. Join a stellar team while connecting with locals and travelers alike to show them our passion for great food, drink and fun. With your open availability we also have shifts available in our banquet department which would add generous gratuities to the compensation package. Tucked away in the charming Bavarian town of Leavenworth sits the enchanting Icicle Village Resort. Minutes away from the picturesque and bustling Front Street, this resort offers 160 guest accommodations including hotel rooms, suites, and condominiums. THE BRASS TACKS • Provide guests with professional, efficient, prompt, and courteous service. • Produce and replenish guest breakfast menu items. • Clean and replenish guest food service and seating areas. • Monitors cleanliness of all public areas both inside and out on property. • Attends all mandatory staff meetings and training sessions. • Greets and warmly engages guests. • Complete tasks as assigned by Food and Beverage Supervisor THE NITTY GRITTY • Valid food workers card required • Basic cooking skills a plus • Customer service experience beneficial • High school diploma or equivalent preferred. THE PERKS Eligibility of perks is dependent upon job status • Flexible early morning shift, great opportunity for a student or retired person • Values Based Culture • Medical, Dental, Vision, Disability Coverage with Significant Columbia Contribution • Company Contributed HSA/ FSA Plan • Company Sponsored Life Insurance Policies • Employee Assistance Program • PTO Plan • 401K Match • Team Member Outings • Diverse Work Group • "Columbia Cares" Volunteer Opportunities • Committee Participation Opportunities (Fun, Philanthropic, Diversity/Inclusion) • Upward Mobility Potential • Discounted Lodging, Dining, Spa, Golf, and Retail • Third Party Perks (Movie Tickets, Attractions, Other) • Online Learning Platform THE FINE PRINT Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values. Inclusion Enthusiasm Accountability Respect Creativity Honesty The ability to read, write and speak English fluently is required to read, analyze, and interpret regulations. Ability to effectively present information and respond to questions from group of managers, clients, customers, and the general public Computer knowledge including Word, Excel, Outlook, and POS system(s) Must be flexible and able to perform multiple tasks and work in stressful situations Necessary State Food Handler's License(s) and Liquor Serving Permit Don't meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you're excited about this role but your past experience doesn't align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles. Where you'll work: Tucked away in the charming Bavarian town of Leavenworth sits the enchanting Icicle Village Resort. Minutes away from the picturesque and bustling Front Street, this resort offers 160 guest accommodations including hotel rooms, suites, and condominiums. With the majestic Cascade mountain range as your backdrop, this property includes over 9,200 square feet of event space, including an outdoor tented garden. Guests can also enjoy onsite dining at JJ Hills Fresh Grill, serving dinner seven days a week. Whether it is summer, winter, or any season in between, Icicle Village Resort provides guests with an abundance of daily and weekly activities such as yoga classes, s'mores by the firepit, kids crafts, wine tasting, and of course all the fun of the Junction Activity Center, complete with mini golf, basketball, disc golf, indoor game room, and more. The Fine Print Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values. Accountability Creativity Enthusiasm Honesty Inclusion Respect Columbia Hospitality is a national management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.
Our Breakfast Attendants ensure that our guests start their morning off right with a great breakfast and genuine service. As Breakfast Attendant, you are responsible for setup, take-down, sanitation and restocking of the breakfast area and kitchen. You will also greet guests and keep the breakfast buffet neat and clean throughout your shift. Our breakfast attendants are always organized, calm, and friendly, going above and beyond to make sure our guests have the best experience. RESPONSIBILITIES Coordinate day-to-day activities, ensuring breakfast is prepared in accordance to food handling regulations, guidelines and brand standards. Ensure food is prepped and ready for the beginning of breakfast and replenished throughout breakfast hours. Welcome guests with a friendly greeting and a smile and ensure you are walking around the breakfast area engaging them; replenish coffee and provide a memorable guest experience. Maintain inventory of all food supply and assist with the completion of food orders as necessary. Assist in necessary setup, service and breakdown of breakfast and meeting room functions. Inspect the kitchen, prep area, and dining space for cleanliness, working condition and proper furniture/equipment set-up. Maintain complete knowledge of correct maintenance and use of equipment. Check storage areas for proper supplies, organization, and cleanliness. Clear and reset counters and tables at conclusion of each guest. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Respond to guest requests and complaints in a timely, efficient, appropriate and friendly manner. Work with the hotel team to create and deliver a memorable service experience for guests. QUALIFICATIONS Knowledge of food service regulations. Strong customer service and interpersonal communications skills required. Able to easily and quickly lift and carry heavy trays. Able to stand for long periods of time. Able to utilize quick thinking and apply quick resolution to guest issues in accordance to the brand standards. Able to work in fast paced environment. Able to prioritize, organize, and manage multiple tasks. BENEFITS PTO with immediate accrual Access 50% of your wages prior to payday Discount program for car rentals, travel, entertainment, etc. Hotel Discounts Worldwide Health Insurance Dental Insurance Vision Insurance Basic Life/AD&D and Supplemental Life Insurance Voluntary Options - Critical Illness/Accident/Hospital Indemnity/Short Term Disability/Legal Employer Sponsored Long-Term Disability Coverage 401(k) with immediate match Double Time for Holidays Worked Health Savings Account Employee Assistance Program (EAP) Dependent Care FSA
Mar 25, 2024
Full time
Our Breakfast Attendants ensure that our guests start their morning off right with a great breakfast and genuine service. As Breakfast Attendant, you are responsible for setup, take-down, sanitation and restocking of the breakfast area and kitchen. You will also greet guests and keep the breakfast buffet neat and clean throughout your shift. Our breakfast attendants are always organized, calm, and friendly, going above and beyond to make sure our guests have the best experience. RESPONSIBILITIES Coordinate day-to-day activities, ensuring breakfast is prepared in accordance to food handling regulations, guidelines and brand standards. Ensure food is prepped and ready for the beginning of breakfast and replenished throughout breakfast hours. Welcome guests with a friendly greeting and a smile and ensure you are walking around the breakfast area engaging them; replenish coffee and provide a memorable guest experience. Maintain inventory of all food supply and assist with the completion of food orders as necessary. Assist in necessary setup, service and breakdown of breakfast and meeting room functions. Inspect the kitchen, prep area, and dining space for cleanliness, working condition and proper furniture/equipment set-up. Maintain complete knowledge of correct maintenance and use of equipment. Check storage areas for proper supplies, organization, and cleanliness. Clear and reset counters and tables at conclusion of each guest. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Respond to guest requests and complaints in a timely, efficient, appropriate and friendly manner. Work with the hotel team to create and deliver a memorable service experience for guests. QUALIFICATIONS Knowledge of food service regulations. Strong customer service and interpersonal communications skills required. Able to easily and quickly lift and carry heavy trays. Able to stand for long periods of time. Able to utilize quick thinking and apply quick resolution to guest issues in accordance to the brand standards. Able to work in fast paced environment. Able to prioritize, organize, and manage multiple tasks. BENEFITS PTO with immediate accrual Access 50% of your wages prior to payday Discount program for car rentals, travel, entertainment, etc. Hotel Discounts Worldwide Health Insurance Dental Insurance Vision Insurance Basic Life/AD&D and Supplemental Life Insurance Voluntary Options - Critical Illness/Accident/Hospital Indemnity/Short Term Disability/Legal Employer Sponsored Long-Term Disability Coverage 401(k) with immediate match Double Time for Holidays Worked Health Savings Account Employee Assistance Program (EAP) Dependent Care FSA
JOB DESCRIPTION JOB TITLE: Breakfast Attendant and Social Attendant REPORTS TO: General Manager DEPARTMENT: Restaurant LOCATION: Sunridge Properties, Residence Inn South Provo Marriott FLSA STATUS: Non-Exempt SUMMARY: Coordinates the serving of breakfast by performing the following duties: ESSENTIAL FUNCTIONS: MUST BE AVAILABLE WEEKENDS Sets up breakfast at scheduled time Ensures breakfast items are stocked and available to guests during breakfast hours according to company standards Maintains cleanliness of breakfast area and kitchen during and after breakfast hours Greets guests and accommodates special requests as needed Ensures countertops and machines are clean and tidy at all times Leaves breakfast serving and eating areas clean, vacuumed and mopped. Tables and chairs wiped clean, etc. Inventory breakfast items regularly; orders or purchases items as necessary and provides all receipts to General Manager Properly rotates inventory and ensures items are properly wrapped and stored at the correct temperatures that conform to hotel brand and local health department regulations. Assists in maintaining cleanliness of public areas. All other duties as assigned COMPETENCY: To perform the job successfully, an individual should demonstrate the following competencies: Problem Solving - Identifies and resolves problems in a timely manner; Customer Service - Responds promptly to customer needs; Responds to requests for service and assistance; Team Work - Contributes to building a positive team spirit. Diversity - Shows respect and sensitivity for cultural differences; Promotes a harassment-free environment. Organizational Support - Follows policies and procedures including but not limited to, dress code policies Adaptability - Able to deal with frequent change, delays, or unexpected events. Attendance/Punctuality - Is consistently at work and on time. Dependability - Follows instructions, responds to management direction; Completes tasks on time or notifies appropriate person with an alternate plan. Initiative - Asks for and offers help when needed. Planning/Organizing Prioritizes and plans work activities; Uses time efficiently. Professionalism - Treats others with respect and consideration regardless of their status or position. Quality - Demonstrates accuracy and thoroughness; Applies feedback to improve performance; Monitors own work to ensure quality. Quantity - Meets productivity standards; Completes work in timely manner. Safety and Security - Observes safety and security procedures; Reports potentially unsafe conditions; Uses equipment and materials properly. QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCATION/EXPERIENCE: Less than high school education; or up to one-month related experience or training; or equivalent combination of education and experience. LANGUAGE ABILITY: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization. REASONING ABILITY: Ability to apply common sense understanding to carry out simple one- or two-step instructions. Ability to deal with standardized situations with only occasional or no variables.
Mar 25, 2024
Full time
JOB DESCRIPTION JOB TITLE: Breakfast Attendant and Social Attendant REPORTS TO: General Manager DEPARTMENT: Restaurant LOCATION: Sunridge Properties, Residence Inn South Provo Marriott FLSA STATUS: Non-Exempt SUMMARY: Coordinates the serving of breakfast by performing the following duties: ESSENTIAL FUNCTIONS: MUST BE AVAILABLE WEEKENDS Sets up breakfast at scheduled time Ensures breakfast items are stocked and available to guests during breakfast hours according to company standards Maintains cleanliness of breakfast area and kitchen during and after breakfast hours Greets guests and accommodates special requests as needed Ensures countertops and machines are clean and tidy at all times Leaves breakfast serving and eating areas clean, vacuumed and mopped. Tables and chairs wiped clean, etc. Inventory breakfast items regularly; orders or purchases items as necessary and provides all receipts to General Manager Properly rotates inventory and ensures items are properly wrapped and stored at the correct temperatures that conform to hotel brand and local health department regulations. Assists in maintaining cleanliness of public areas. All other duties as assigned COMPETENCY: To perform the job successfully, an individual should demonstrate the following competencies: Problem Solving - Identifies and resolves problems in a timely manner; Customer Service - Responds promptly to customer needs; Responds to requests for service and assistance; Team Work - Contributes to building a positive team spirit. Diversity - Shows respect and sensitivity for cultural differences; Promotes a harassment-free environment. Organizational Support - Follows policies and procedures including but not limited to, dress code policies Adaptability - Able to deal with frequent change, delays, or unexpected events. Attendance/Punctuality - Is consistently at work and on time. Dependability - Follows instructions, responds to management direction; Completes tasks on time or notifies appropriate person with an alternate plan. Initiative - Asks for and offers help when needed. Planning/Organizing Prioritizes and plans work activities; Uses time efficiently. Professionalism - Treats others with respect and consideration regardless of their status or position. Quality - Demonstrates accuracy and thoroughness; Applies feedback to improve performance; Monitors own work to ensure quality. Quantity - Meets productivity standards; Completes work in timely manner. Safety and Security - Observes safety and security procedures; Reports potentially unsafe conditions; Uses equipment and materials properly. QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCATION/EXPERIENCE: Less than high school education; or up to one-month related experience or training; or equivalent combination of education and experience. LANGUAGE ABILITY: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization. REASONING ABILITY: Ability to apply common sense understanding to carry out simple one- or two-step instructions. Ability to deal with standardized situations with only occasional or no variables.
GENERAL SUMMARY OF DUTIES: Overall facilitation of the Spa, ensuring the highest luxury resort standards of professionalism, customer service and optimum cleanliness/health and hygiene standards. Provide operational support; hosting guided tours of the Spa, anticipating guest needs and inquiries, educating information and education to guests and colleagues, while upholding Company Standards and Codes of Conduct. EXAMPLES OF DUTIES/ESSENTIAL FUNCTIONS: (Includes, but is not limited to the following). Greet guests in a friendly and efficient manner and escort guests as required, give tours of the Spa as required. Consistently offer professional, friendly and engaging service. Assist guests in the correct use of all facilities; sauna, steam room and fitness equipment. Assist guests regarding hotel facilities in an informative and helpful way. Learn the names and personally recognize our regular guests and members Ensure the smooth operation of the Spa and complete all shift duties. Respond to inquiries providing complete details of all spa, salon and fitness aspects. Ensure individualized guest service through acknowledging and responding to guests needs and expectations. If applicable, complete a Guest Problem Resolutions (GPR) form on any issues (solved or unsolved) and follow-up on issues as needed (if computer access is not available, give information to admin support). Perform all duties while maintaining the clients comfort at all times. Responsible for the cleanliness of lockers, hallways, artwork, fixtures, treatment rooms, offices and consultation rooms, steam and sauna facilities, stairwells, bathrooms and service closets and assist with any situation that impacts the guest experience. Remove trash from work areas to the loading dock/dumpster and remove trash and linen from cleaning carts. Maintain linen inventory. Report any linen shortages or other discrepancies to the appropriate manager or supervisor. Ensure stocking of all spa amenities and toiletries. Move, store and stock furniture supplies and equipment. Distribute linen to designated areas in the Spa in accordance with established levels in each area. Communicate usage totals, problems, concerns to appropriate manager. Maintain a clean, hygienic and neat work environment at all times, ensuring all equipment is in safe working order. Maintain alertness and observe safety standards to ensure guests and colleagues safety at all times. Maintain a thorough knowledge of current guest services, activities, dining options, shops, local attractions and historical information regarding the Company and the surrounding area to answer any questions guests may have to the best of one's ability. PERFORMANCE REQUIREMENTS: (Knowledge, Skills and Abilities). Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with colleagues efficiently and effectively. Must be detailed oriented and able to manager competing priorities and multiple deadlines in a fast-paced environment. Excellent communication and organizational skills. Strong interpersonal and problem-solving abilities. Highly responsible and reliable. Ability to focus attention on guests needs, remaining calm and courteous at all times.EDUCATION AND EXPERIENCE: Education: High School education or equivalent preferred.Experience: Previous Spa or Hospitality experience preferred.Certificate/License: None required.TYPICAL WORKING CONDITIONS: Be mobile in all Spa areas. Work is performed in areas, which may be unusually hot, cold, noisy, smoky, dimly lit or brightly illuminated or on slippery surfaces. May come into contact with solvent/oils, fumes/odors and dirt/dust. Use of electrical devices and computer equipment. Constant contact with staff, guests/visitors.TYPICAL PHYSICAL/MENTAL DEMANDS: ( May be required in order to perform the essential functions of the positon). Constant standing, sitting, bending and walking throughout shift. Lifting and carrying up to 20 lbs. Kneeling, pushing, pulling. Ascending and/or descending stairs, ramps and ladders.NOTE: This job description in no way states or implies that these are the only duties to be performed by the Employee occupying this position. This position will be required to perform any other job-related duties as assigned.
Mar 25, 2024
Full time
GENERAL SUMMARY OF DUTIES: Overall facilitation of the Spa, ensuring the highest luxury resort standards of professionalism, customer service and optimum cleanliness/health and hygiene standards. Provide operational support; hosting guided tours of the Spa, anticipating guest needs and inquiries, educating information and education to guests and colleagues, while upholding Company Standards and Codes of Conduct. EXAMPLES OF DUTIES/ESSENTIAL FUNCTIONS: (Includes, but is not limited to the following). Greet guests in a friendly and efficient manner and escort guests as required, give tours of the Spa as required. Consistently offer professional, friendly and engaging service. Assist guests in the correct use of all facilities; sauna, steam room and fitness equipment. Assist guests regarding hotel facilities in an informative and helpful way. Learn the names and personally recognize our regular guests and members Ensure the smooth operation of the Spa and complete all shift duties. Respond to inquiries providing complete details of all spa, salon and fitness aspects. Ensure individualized guest service through acknowledging and responding to guests needs and expectations. If applicable, complete a Guest Problem Resolutions (GPR) form on any issues (solved or unsolved) and follow-up on issues as needed (if computer access is not available, give information to admin support). Perform all duties while maintaining the clients comfort at all times. Responsible for the cleanliness of lockers, hallways, artwork, fixtures, treatment rooms, offices and consultation rooms, steam and sauna facilities, stairwells, bathrooms and service closets and assist with any situation that impacts the guest experience. Remove trash from work areas to the loading dock/dumpster and remove trash and linen from cleaning carts. Maintain linen inventory. Report any linen shortages or other discrepancies to the appropriate manager or supervisor. Ensure stocking of all spa amenities and toiletries. Move, store and stock furniture supplies and equipment. Distribute linen to designated areas in the Spa in accordance with established levels in each area. Communicate usage totals, problems, concerns to appropriate manager. Maintain a clean, hygienic and neat work environment at all times, ensuring all equipment is in safe working order. Maintain alertness and observe safety standards to ensure guests and colleagues safety at all times. Maintain a thorough knowledge of current guest services, activities, dining options, shops, local attractions and historical information regarding the Company and the surrounding area to answer any questions guests may have to the best of one's ability. PERFORMANCE REQUIREMENTS: (Knowledge, Skills and Abilities). Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with colleagues efficiently and effectively. Must be detailed oriented and able to manager competing priorities and multiple deadlines in a fast-paced environment. Excellent communication and organizational skills. Strong interpersonal and problem-solving abilities. Highly responsible and reliable. Ability to focus attention on guests needs, remaining calm and courteous at all times.EDUCATION AND EXPERIENCE: Education: High School education or equivalent preferred.Experience: Previous Spa or Hospitality experience preferred.Certificate/License: None required.TYPICAL WORKING CONDITIONS: Be mobile in all Spa areas. Work is performed in areas, which may be unusually hot, cold, noisy, smoky, dimly lit or brightly illuminated or on slippery surfaces. May come into contact with solvent/oils, fumes/odors and dirt/dust. Use of electrical devices and computer equipment. Constant contact with staff, guests/visitors.TYPICAL PHYSICAL/MENTAL DEMANDS: ( May be required in order to perform the essential functions of the positon). Constant standing, sitting, bending and walking throughout shift. Lifting and carrying up to 20 lbs. Kneeling, pushing, pulling. Ascending and/or descending stairs, ramps and ladders.NOTE: This job description in no way states or implies that these are the only duties to be performed by the Employee occupying this position. This position will be required to perform any other job-related duties as assigned.
Starting Pay: $18/HrJOB SUMMARYTHE ROW is looking for passionate Team Members to join our Family and provide excellent housekeeping services in our various hotel guest rooms according to policy and procedures. A Guest Room Attendant is also responsible for responding to guest requests in the hotel as part of our continued efforts to deliver exceptional Family Style ServiceESSENTIAL DUTIES & RESPONSIBILITIES Clean guest rooms as assigned, including, but not limited to, making beds, cleaning bathrooms, dusting, vacuuming, removing trash and dirty linens. Replenish all guest amenities including tissue, shower products, coffee, condiments, cups and glassware. Ensure all guest amenities are in good condition and placed according to standard. Load attendant carts with supplies and keep linen closet clean and organized. Complete each room checklist in a timely and efficient manner. Perform deep cleaning tasks as needed. Respond to guest requests in a timely, friendly and efficient manner. Other duties as assigned.KNOWLEDGE, SKILLS & ABILITIES Previous Guest Room Attendant experience preferred. Ability to use cleaning products in a safe manner. Ability to work as part of a team in an efficient manner. Ability to work under time pressure in a disruptive environment. Must be flexible to work all shifts including holidays and weekends.PHYSICAL DEMANDS & WORK ENVIRONMENT Must be able to maintain physical stamina. Ability to stand for long periods of time. Frequent pushing, pulling, bending, lifting and walking. May be subject to smoking environment, moderate noise and bright lights. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Essential duties must be performed with or without reasonable accommodation.
Mar 25, 2024
Full time
Starting Pay: $18/HrJOB SUMMARYTHE ROW is looking for passionate Team Members to join our Family and provide excellent housekeeping services in our various hotel guest rooms according to policy and procedures. A Guest Room Attendant is also responsible for responding to guest requests in the hotel as part of our continued efforts to deliver exceptional Family Style ServiceESSENTIAL DUTIES & RESPONSIBILITIES Clean guest rooms as assigned, including, but not limited to, making beds, cleaning bathrooms, dusting, vacuuming, removing trash and dirty linens. Replenish all guest amenities including tissue, shower products, coffee, condiments, cups and glassware. Ensure all guest amenities are in good condition and placed according to standard. Load attendant carts with supplies and keep linen closet clean and organized. Complete each room checklist in a timely and efficient manner. Perform deep cleaning tasks as needed. Respond to guest requests in a timely, friendly and efficient manner. Other duties as assigned.KNOWLEDGE, SKILLS & ABILITIES Previous Guest Room Attendant experience preferred. Ability to use cleaning products in a safe manner. Ability to work as part of a team in an efficient manner. Ability to work under time pressure in a disruptive environment. Must be flexible to work all shifts including holidays and weekends.PHYSICAL DEMANDS & WORK ENVIRONMENT Must be able to maintain physical stamina. Ability to stand for long periods of time. Frequent pushing, pulling, bending, lifting and walking. May be subject to smoking environment, moderate noise and bright lights. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Essential duties must be performed with or without reasonable accommodation.
Location: TownePlace Suites Whitefish About Lodging Dynamics: Lodging Dynamics Hospitality Group is a national hospitality management company serving the hospitality industry for over 30 years! Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton. This mission focuses on elevating human dignity by providing exceptional services and opportunities to our employees, guests, and investors. Life as a Breakfast Attendant: Maintains standards of food and beverage quality and guest services; resolves guest complaints. Responsible for monthly inventories and initiates programs to reduce breakage and loss in glassware and silverware. Monitor and maintain cleanliness, sanitation, and organization of assigned work areas. Prepare items needed for the breakfast period as well as oversee preparation of the needed items for the evening reception. Restock items that were depleted during the shift and make sure to maintain proper storage procedures specified by Health Department and Hotel requirements. What we're looking for: Bachelor High School Diploma or Equivalent Leadership and customer service skills Culinary ability; food and event oriented Planning and organizational ability What to expect in your first few months: First, you will be familiarized with all hotel services/features and local attractions/activities to respond to guests' inquiries accurately. From here, you will coordinate with your team to organize all food preparation items needed from different areas to ensure that all items are in place and ready for service. Then, you will be responsible for food preparation for specific shifts including planning, prepping, and setting up the food in accordance with the standard of the hotel. As your work grows, you will play an important role in ensuring that food handling, quality, and presentations are at the highest level of quality and consistency! The perks working for us: People-first culture Travel discounts at hotel partners and franchises Paid time off Participation in our Wellness program Full suite of benefits including health, dental, vision, 401(k), and other supplemental benefits How to apply: Join us! Submit your application online!
Mar 25, 2024
Full time
Location: TownePlace Suites Whitefish About Lodging Dynamics: Lodging Dynamics Hospitality Group is a national hospitality management company serving the hospitality industry for over 30 years! Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton. This mission focuses on elevating human dignity by providing exceptional services and opportunities to our employees, guests, and investors. Life as a Breakfast Attendant: Maintains standards of food and beverage quality and guest services; resolves guest complaints. Responsible for monthly inventories and initiates programs to reduce breakage and loss in glassware and silverware. Monitor and maintain cleanliness, sanitation, and organization of assigned work areas. Prepare items needed for the breakfast period as well as oversee preparation of the needed items for the evening reception. Restock items that were depleted during the shift and make sure to maintain proper storage procedures specified by Health Department and Hotel requirements. What we're looking for: Bachelor High School Diploma or Equivalent Leadership and customer service skills Culinary ability; food and event oriented Planning and organizational ability What to expect in your first few months: First, you will be familiarized with all hotel services/features and local attractions/activities to respond to guests' inquiries accurately. From here, you will coordinate with your team to organize all food preparation items needed from different areas to ensure that all items are in place and ready for service. Then, you will be responsible for food preparation for specific shifts including planning, prepping, and setting up the food in accordance with the standard of the hotel. As your work grows, you will play an important role in ensuring that food handling, quality, and presentations are at the highest level of quality and consistency! The perks working for us: People-first culture Travel discounts at hotel partners and franchises Paid time off Participation in our Wellness program Full suite of benefits including health, dental, vision, 401(k), and other supplemental benefits How to apply: Join us! Submit your application online!
We offer Daily pay! Access up to 50% of your earned wages after every shift. Are you an early riser? We currently have openings for part-time Breakfast Attendants at our Residence Inn by Marriott hotel, located in the Brier Creek/RDU area of Raleigh. Weekend availability is required. PRIMARY PURPOSE: To prepare and service the daily complimentary breakfast, greeting each guest and ensuring that guests are 100% satisfied. RESPONSIBILITIES Provides personalized service to all guests Sets up and maintains the breakfast buffet in an attractive abundant-looking, organized, clean and standardized presentation Takes inventory of food, beverages and supplies needed each day Teams up with management on purchasing needs Prepares foods such as cut fruit, coffee and juices from concentrates Uses industrial kitchen equipment to heat and cook hot breakfast items Stocks coffee, juice and milk in machines or dispensers Sets up serving dishes/trays, utensils, cups, and other paper products Sets out/arranges cold food such as sweet rolls, muffins, and cereal for self service Clears and cleans tables as they are vacated Wipes up spills Removes trash Restocks self service food and supplies as needed Washes serving equipment and returns to proper storage area Returns reusable food supplies to storage QUALIFICATIONS A minimum of 1 year of related experience working in a customer facing position is required Ability to get to work on time as scheduled and work the early morning shift (breakfast area must be set up by 6 AM daily). Ability to present a professional demeanor, both in appearance and communication skills Must have strong interpersonal skills to engage and interact with associates and guests ServSafe Certification preferred Must be able to multi- task and prioritize tasks when needed Possess basic math, reading, and writing skills Must have strong written and oral communication skills Must have basic knowledge of the proper use, maintenance, cleaning of industrial kitchen equipment, and food preparation. JOB SETTING AND PHYSICAL DEMANDS Employees in this position work primarily indoors. Employees work in a customer- facing environment, and must be able to provide excellent customer service at all times. Fluency in the English language and the ability to speak, hear, read and write are required as is the ability to work any hours/days of the week necessary to meet business requirements. Employees must be able to walk, stand, bend, and frequently lift up to 25 pounds. Disclaimer This job description indicates in general the nature and levels of work, knowledge, skills, abilities and other essential functions (as covered under the Americans with Disabilities Act) expected of people assigned to this position. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. All employees may be required to perform activities outside of their normal job responsibilities from time to time as needed. EOE - All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, age, disability or veteran status.
Mar 24, 2024
Full time
We offer Daily pay! Access up to 50% of your earned wages after every shift. Are you an early riser? We currently have openings for part-time Breakfast Attendants at our Residence Inn by Marriott hotel, located in the Brier Creek/RDU area of Raleigh. Weekend availability is required. PRIMARY PURPOSE: To prepare and service the daily complimentary breakfast, greeting each guest and ensuring that guests are 100% satisfied. RESPONSIBILITIES Provides personalized service to all guests Sets up and maintains the breakfast buffet in an attractive abundant-looking, organized, clean and standardized presentation Takes inventory of food, beverages and supplies needed each day Teams up with management on purchasing needs Prepares foods such as cut fruit, coffee and juices from concentrates Uses industrial kitchen equipment to heat and cook hot breakfast items Stocks coffee, juice and milk in machines or dispensers Sets up serving dishes/trays, utensils, cups, and other paper products Sets out/arranges cold food such as sweet rolls, muffins, and cereal for self service Clears and cleans tables as they are vacated Wipes up spills Removes trash Restocks self service food and supplies as needed Washes serving equipment and returns to proper storage area Returns reusable food supplies to storage QUALIFICATIONS A minimum of 1 year of related experience working in a customer facing position is required Ability to get to work on time as scheduled and work the early morning shift (breakfast area must be set up by 6 AM daily). Ability to present a professional demeanor, both in appearance and communication skills Must have strong interpersonal skills to engage and interact with associates and guests ServSafe Certification preferred Must be able to multi- task and prioritize tasks when needed Possess basic math, reading, and writing skills Must have strong written and oral communication skills Must have basic knowledge of the proper use, maintenance, cleaning of industrial kitchen equipment, and food preparation. JOB SETTING AND PHYSICAL DEMANDS Employees in this position work primarily indoors. Employees work in a customer- facing environment, and must be able to provide excellent customer service at all times. Fluency in the English language and the ability to speak, hear, read and write are required as is the ability to work any hours/days of the week necessary to meet business requirements. Employees must be able to walk, stand, bend, and frequently lift up to 25 pounds. Disclaimer This job description indicates in general the nature and levels of work, knowledge, skills, abilities and other essential functions (as covered under the Americans with Disabilities Act) expected of people assigned to this position. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. All employees may be required to perform activities outside of their normal job responsibilities from time to time as needed. EOE - All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, age, disability or veteran status.
Description: Principle Responsibilities & Position Purpose: Contribute to customer satisfaction by preparing & serving high quality food products in accordance with the brand standards. Maintain cleanliness and guest ready appearance of the outlet. Understands and implements the mission statement, values, and culture at all time Pre-Requisites (Requirements): - 1+ years of experience in food and beverage position preferred -High School diploma or equivalent of same Must display professionalism and have characteristics of honesty and trustworthiness - Must have excellent attendance and punctuality Work Environment & Context: -Must be able to perform major life activities: standing, lifting, bending, learning, reading, concentrating, thinking, and communicating. -Must be able to stand for eight hours, bend, stretch, and reach -Long hours sometimes required. Work schedule varies and may include occasionally working on Holidays, weekends, and evenings -Must be able to push or pull 60 pounds and lift and/or carry 30 pounds Requirements: Required Knowledge, Skills, and Abilities: Knowledgeable in: -Entire property, staff services, hours of operation, type of rooms, locations, rates, and discounts. -Menu items and beverage choices -Standards of operation as required by brand -Be able to answer inquires of shopping, dining, entertainment and travel directions. -Daily hotel operations, check daily events, bulletin boards, and be up to date on changes, new procedures and events. Skills: -Suggest and service quality food and beverage items as per standards -Service minded, friendly professional behavior Abilities: -Multi task, detail oriented, remain service centric -Communicate with guests and co-workers -Assist with guest issues with professionalism maintaining hospitable attitude. -Works as a team member in aspects such as cleaning, food preparation, and storage. Additional Info: Essential Functions: 1. Prepare and consistently maintain dining area and supplies in a guest ready atmosphere. 2. Close out shift by cleaning and restocking supplies for next day. 3. Maintain safety and security practices; have thorough knowledge of emergency procedures. 4. Ensure guests are provided with the highest quality product and service. 5. Controls food costs and keep inventory up to par 6. Take inventory and submit order requests as necessary 5. Other duties as assigned, that the associate is capable of performing. Positions for Possible Future Advancement: Before the next promotion, this person should train others her/his replacement. The ability to teach skills and competencies will enhance leadership skills in preparation for further promotion, potentially as a Guest Service Representative.
Mar 23, 2024
Full time
Description: Principle Responsibilities & Position Purpose: Contribute to customer satisfaction by preparing & serving high quality food products in accordance with the brand standards. Maintain cleanliness and guest ready appearance of the outlet. Understands and implements the mission statement, values, and culture at all time Pre-Requisites (Requirements): - 1+ years of experience in food and beverage position preferred -High School diploma or equivalent of same Must display professionalism and have characteristics of honesty and trustworthiness - Must have excellent attendance and punctuality Work Environment & Context: -Must be able to perform major life activities: standing, lifting, bending, learning, reading, concentrating, thinking, and communicating. -Must be able to stand for eight hours, bend, stretch, and reach -Long hours sometimes required. Work schedule varies and may include occasionally working on Holidays, weekends, and evenings -Must be able to push or pull 60 pounds and lift and/or carry 30 pounds Requirements: Required Knowledge, Skills, and Abilities: Knowledgeable in: -Entire property, staff services, hours of operation, type of rooms, locations, rates, and discounts. -Menu items and beverage choices -Standards of operation as required by brand -Be able to answer inquires of shopping, dining, entertainment and travel directions. -Daily hotel operations, check daily events, bulletin boards, and be up to date on changes, new procedures and events. Skills: -Suggest and service quality food and beverage items as per standards -Service minded, friendly professional behavior Abilities: -Multi task, detail oriented, remain service centric -Communicate with guests and co-workers -Assist with guest issues with professionalism maintaining hospitable attitude. -Works as a team member in aspects such as cleaning, food preparation, and storage. Additional Info: Essential Functions: 1. Prepare and consistently maintain dining area and supplies in a guest ready atmosphere. 2. Close out shift by cleaning and restocking supplies for next day. 3. Maintain safety and security practices; have thorough knowledge of emergency procedures. 4. Ensure guests are provided with the highest quality product and service. 5. Controls food costs and keep inventory up to par 6. Take inventory and submit order requests as necessary 5. Other duties as assigned, that the associate is capable of performing. Positions for Possible Future Advancement: Before the next promotion, this person should train others her/his replacement. The ability to teach skills and competencies will enhance leadership skills in preparation for further promotion, potentially as a Guest Service Representative.
Weekend Hours Available Do you have a great eye for detail? Do you have a genuine warmth and helpful nature? We are hiring for a Laundry Attendant! What We Offer: Career advancement opportunities Employee discounts Competitive pay Daily Pay Flexible work schedule Comprehensive benefits for you and your family including (medical, vision, dental, 401k, Profit Sharing) Paid vacation SUMMARY Tends laundering machines to clean articles such as rags, towels, and bedding by performing the following duties. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. ESSENTIAL JOB FUNCTIONS Sorts all linen and separate and treats all stains Loads articles into washer and adds specified amount of detergent, soap, or other cleaning agent Lifts clean, wet articles from washer and places them successively into dryers for measures time cycles Sorts dried articles according to type Folds and places items in appropriate locations Handles contaminated articles per company, franchise, and OSHA standards Maintains the inventory of cleaning supplies and linens and ensures the General Manager is aware of any inventory needs Maintains all laundry equipment and informs appropriate personnel of any maintenance needs All other duties as assigned COMPETENCY To perform the job successfully, an individual should demonstrate the following competencies: Problem Solving - Identifies and resolves problems in a timely manner Customer Service -Responds promptly to customer needs; Responds to requests for service and assistance Team Work - Contributes to building a positive team spirit Diversity - Shows respect and sensitivity for cultural differences; Promotes a harassment free environment Organizational Support - Follows policies and procedures including but not limited to, dress code policies Adaptability - Adapts frequent changes, delays, or unexpected events Attendance/Punctuality - Is consistently at work and on time Dependability - Follows instructions, responds to management direction; Completes tasks on time or notifies appropriate person with alternative plan Initiative - Asks for and offers help when needed Planning/Organizing - Prioritizes and plans work activities; uses time efficiently Professionalism - Treats others with respect and consideration regardless of their status or position Quality - Demonstrates accuracy and thoroughness; applies feedback to improve performance; Monitors own work to ensure quality Quantity - Meets productivity standards; Completes work in timely manner Safety & Security - Observes safety and security procedure; Reports potentially unsafe conditions; Uses equipment and materials properly EDUCATION/EXPERIENCE Less than high school education; or up to one month's related experience or training; or equivalent combination of education and experience LANGUAGE ABILITY Ability to read and comprehend simple instructions, short correspondence/memos; ability to write simple correspondence REASONING ABILITY Ability to apply common sense understanding to carry out simple one- or two-step instructions. Ability to deal with standardized situations with only occasional or no variables. COMPUTER SKILLS None required CERTIFICATES AND LICENSES None required SUPERVISORY RESPONSIBILITIES None WORK ENVIRONMENT The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is frequently exposed to work near moving mechanical parts; fumes or airborne particles and toxic or caustic chemicals. The employee is occasionally exposed to wet or humid conditions (non- weather); work in high, precarious places; extreme cold (non-weather); extreme heat (non-weather) and risk of electrical shock. The noise level in the work environment is usually moderate. PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel and reach with hands and arms. The employee is frequently required to walk, climb or balance stoop, kneel, crouch, or crawl and talk or hear. The employee is occasionally required to sit and taste or smell. The employee must regularly lift and/or move up to 50 pound
Mar 23, 2024
Full time
Weekend Hours Available Do you have a great eye for detail? Do you have a genuine warmth and helpful nature? We are hiring for a Laundry Attendant! What We Offer: Career advancement opportunities Employee discounts Competitive pay Daily Pay Flexible work schedule Comprehensive benefits for you and your family including (medical, vision, dental, 401k, Profit Sharing) Paid vacation SUMMARY Tends laundering machines to clean articles such as rags, towels, and bedding by performing the following duties. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. ESSENTIAL JOB FUNCTIONS Sorts all linen and separate and treats all stains Loads articles into washer and adds specified amount of detergent, soap, or other cleaning agent Lifts clean, wet articles from washer and places them successively into dryers for measures time cycles Sorts dried articles according to type Folds and places items in appropriate locations Handles contaminated articles per company, franchise, and OSHA standards Maintains the inventory of cleaning supplies and linens and ensures the General Manager is aware of any inventory needs Maintains all laundry equipment and informs appropriate personnel of any maintenance needs All other duties as assigned COMPETENCY To perform the job successfully, an individual should demonstrate the following competencies: Problem Solving - Identifies and resolves problems in a timely manner Customer Service -Responds promptly to customer needs; Responds to requests for service and assistance Team Work - Contributes to building a positive team spirit Diversity - Shows respect and sensitivity for cultural differences; Promotes a harassment free environment Organizational Support - Follows policies and procedures including but not limited to, dress code policies Adaptability - Adapts frequent changes, delays, or unexpected events Attendance/Punctuality - Is consistently at work and on time Dependability - Follows instructions, responds to management direction; Completes tasks on time or notifies appropriate person with alternative plan Initiative - Asks for and offers help when needed Planning/Organizing - Prioritizes and plans work activities; uses time efficiently Professionalism - Treats others with respect and consideration regardless of their status or position Quality - Demonstrates accuracy and thoroughness; applies feedback to improve performance; Monitors own work to ensure quality Quantity - Meets productivity standards; Completes work in timely manner Safety & Security - Observes safety and security procedure; Reports potentially unsafe conditions; Uses equipment and materials properly EDUCATION/EXPERIENCE Less than high school education; or up to one month's related experience or training; or equivalent combination of education and experience LANGUAGE ABILITY Ability to read and comprehend simple instructions, short correspondence/memos; ability to write simple correspondence REASONING ABILITY Ability to apply common sense understanding to carry out simple one- or two-step instructions. Ability to deal with standardized situations with only occasional or no variables. COMPUTER SKILLS None required CERTIFICATES AND LICENSES None required SUPERVISORY RESPONSIBILITIES None WORK ENVIRONMENT The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is frequently exposed to work near moving mechanical parts; fumes or airborne particles and toxic or caustic chemicals. The employee is occasionally exposed to wet or humid conditions (non- weather); work in high, precarious places; extreme cold (non-weather); extreme heat (non-weather) and risk of electrical shock. The noise level in the work environment is usually moderate. PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel and reach with hands and arms. The employee is frequently required to walk, climb or balance stoop, kneel, crouch, or crawl and talk or hear. The employee is occasionally required to sit and taste or smell. The employee must regularly lift and/or move up to 50 pound
Description: Principle Responsibilities & Position Purpose: Contribute to customer satisfaction by preparing & serving high quality food products in accordance with the brand standards. Maintain cleanliness and guest ready appearance of the outlet. Understands and implements the mission statement, values, and culture at all time Pre-Requisites (Requirements): - 1+ years of experience in food and beverage position preferred -High School diploma or equivalent of same Must display professionalism and have characteristics of honesty and trustworthiness - Must have excellent attendance and punctuality Work Environment & Context: -Must be able to perform major life activities: standing, lifting, bending, learning, reading, concentrating, thinking, and communicating. -Must be able to stand for eight hours, bend, stretch, and reach -Long hours sometimes required. Work schedule varies and may include occasionally working on Holidays, weekends, and evenings -Must be able to push or pull 60 pounds and lift and/or carry 30 pounds Requirements: Required Knowledge, Skills, and Abilities: Knowledgeable in: -Entire property, staff services, hours of operation, type of rooms, locations, rates, and discounts. -Menu items and beverage choices -Standards of operation as required by brand -Be able to answer inquires of shopping, dining, entertainment and travel directions. -Daily hotel operations, check daily events, bulletin boards, and be up to date on changes, new procedures and events. Skills: -Suggest and service quality food and beverage items as per standards -Service minded, friendly professional behavior Abilities: -Multi task, detail oriented, remain service centric -Communicate with guests and co-workers -Assist with guest issues with professionalism maintaining hospitable attitude. -Works as a team member in aspects such as cleaning, food preparation, and storage. Additional Info: Essential Functions: 1. Prepare and consistently maintain dining area and supplies in a guest ready atmosphere. 2. Close out shift by cleaning and restocking supplies for next day. 3. Maintain safety and security practices; have thorough knowledge of emergency procedures. 4. Ensure guests are provided with the highest quality product and service. 5. Controls food costs and keep inventory up to par 6. Take inventory and submit order requests as necessary 5. Other duties as assigned, that the associate is capable of performing. Positions for Possible Future Advancement: Before the next promotion, this person should train others her/his replacement. The ability to teach skills and competencies will enhance leadership skills in preparation for further promotion, potentially as a Guest Service Representative.
Mar 23, 2024
Full time
Description: Principle Responsibilities & Position Purpose: Contribute to customer satisfaction by preparing & serving high quality food products in accordance with the brand standards. Maintain cleanliness and guest ready appearance of the outlet. Understands and implements the mission statement, values, and culture at all time Pre-Requisites (Requirements): - 1+ years of experience in food and beverage position preferred -High School diploma or equivalent of same Must display professionalism and have characteristics of honesty and trustworthiness - Must have excellent attendance and punctuality Work Environment & Context: -Must be able to perform major life activities: standing, lifting, bending, learning, reading, concentrating, thinking, and communicating. -Must be able to stand for eight hours, bend, stretch, and reach -Long hours sometimes required. Work schedule varies and may include occasionally working on Holidays, weekends, and evenings -Must be able to push or pull 60 pounds and lift and/or carry 30 pounds Requirements: Required Knowledge, Skills, and Abilities: Knowledgeable in: -Entire property, staff services, hours of operation, type of rooms, locations, rates, and discounts. -Menu items and beverage choices -Standards of operation as required by brand -Be able to answer inquires of shopping, dining, entertainment and travel directions. -Daily hotel operations, check daily events, bulletin boards, and be up to date on changes, new procedures and events. Skills: -Suggest and service quality food and beverage items as per standards -Service minded, friendly professional behavior Abilities: -Multi task, detail oriented, remain service centric -Communicate with guests and co-workers -Assist with guest issues with professionalism maintaining hospitable attitude. -Works as a team member in aspects such as cleaning, food preparation, and storage. Additional Info: Essential Functions: 1. Prepare and consistently maintain dining area and supplies in a guest ready atmosphere. 2. Close out shift by cleaning and restocking supplies for next day. 3. Maintain safety and security practices; have thorough knowledge of emergency procedures. 4. Ensure guests are provided with the highest quality product and service. 5. Controls food costs and keep inventory up to par 6. Take inventory and submit order requests as necessary 5. Other duties as assigned, that the associate is capable of performing. Positions for Possible Future Advancement: Before the next promotion, this person should train others her/his replacement. The ability to teach skills and competencies will enhance leadership skills in preparation for further promotion, potentially as a Guest Service Representative.
JOB DUTIES AND RESPONSIBILITIES The following statements are intended as general examples of the duties of this position and are not all inclusive for specific positions. Other reasonable duties may be assigned. Ensure at all times operating principles are being adhered to: Clean - Keep all areas clean and pristine. Safe - Follow all safety policies and procedures. Friendly - Use customer courtesy skills to provide superior guest service. Fun - Have fun Be interactive with all internal and external guests while maintaining professional standards. Use the 'WE CARE' formula to deliver the best experience to our guests: Welcome - We treat strangers like friends and friends like family. Excited - We are enthusiastic and eager. We perform at a level that exceeds guest expectations. Comfortable - We provide a safe, relaxing and inviting environment. Appreciated - We recognize the full value of our guests. Respected - We see and value the uniqueness in each guest and approach each guests needs with dignity and integrity. Entertained - We strive to deliver a valuable, enjoyable and delightful experience. Adhere to department service standards of being accurate, timely and trustworthy. Interact with all guests and employees to positively affect interactions with guests and employees, and demonstrate resiliency to deal with difficult guests in all types of business conditions. Work effectively and courteously with fellow employees. Responsible for developing and maintaining positive guest relations, including but not limited to, resolving minor guest disputes and ensuring the safety and security of all guests and employees. Responsible for verifying jackpots, paying jackpots, completing paper fills and accurately filling out all related paperwork associated with the daily job duties. Performs minor repairs to slot machines. Responsible for assisting with beverage service to our patrons and for the safe distribution of alcohol. Responsible to have knowledge of patron alcohol limitations along with company policy and procedure regarding limitations. Able to create and maintain professional working relationships with personnel from various departments. Knowledge of Gaming laws and regulations that pertain to area of responsibility. Knowledge of all special events and promotional activities. Completing all company-required training within designated time frames. Performs other duties as assigned. PHYSICAL/MENTAL DEMANDS AND WORK ENVIRONMENT The physical/mental demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Physical Demands: Ability to stand and walk for long periods of time. Able to work varied hours which include nights, weekends, and holidays. Mental Demands: Ability to use all equipment associated with the position, including, but not limited to, hand-held radios/headsets, screwdrivers, and computer programs such as SDS, CMS, and Microsoft Word and Excel. Accurately perform assigned duties under frequent time pressures and an interruptive environment. Work Environment: Ability to work in a brightly lit, smoke-filled casino environment with above average noise levels. MINIMUM QUALIFICATIONSEducation: No minimum requirement.Training/Experience: No previous experience required.Job Knowledge: Experience in the gaming industry is preferred.Other: Always maintain a pleasant, friendly and welcoming attitude. Must be able to obtain and maintain a Valid Gaming license. Must be able to receive and maintain all required certification(s). Must complete all required company training.
Mar 23, 2024
Full time
JOB DUTIES AND RESPONSIBILITIES The following statements are intended as general examples of the duties of this position and are not all inclusive for specific positions. Other reasonable duties may be assigned. Ensure at all times operating principles are being adhered to: Clean - Keep all areas clean and pristine. Safe - Follow all safety policies and procedures. Friendly - Use customer courtesy skills to provide superior guest service. Fun - Have fun Be interactive with all internal and external guests while maintaining professional standards. Use the 'WE CARE' formula to deliver the best experience to our guests: Welcome - We treat strangers like friends and friends like family. Excited - We are enthusiastic and eager. We perform at a level that exceeds guest expectations. Comfortable - We provide a safe, relaxing and inviting environment. Appreciated - We recognize the full value of our guests. Respected - We see and value the uniqueness in each guest and approach each guests needs with dignity and integrity. Entertained - We strive to deliver a valuable, enjoyable and delightful experience. Adhere to department service standards of being accurate, timely and trustworthy. Interact with all guests and employees to positively affect interactions with guests and employees, and demonstrate resiliency to deal with difficult guests in all types of business conditions. Work effectively and courteously with fellow employees. Responsible for developing and maintaining positive guest relations, including but not limited to, resolving minor guest disputes and ensuring the safety and security of all guests and employees. Responsible for verifying jackpots, paying jackpots, completing paper fills and accurately filling out all related paperwork associated with the daily job duties. Performs minor repairs to slot machines. Responsible for assisting with beverage service to our patrons and for the safe distribution of alcohol. Responsible to have knowledge of patron alcohol limitations along with company policy and procedure regarding limitations. Able to create and maintain professional working relationships with personnel from various departments. Knowledge of Gaming laws and regulations that pertain to area of responsibility. Knowledge of all special events and promotional activities. Completing all company-required training within designated time frames. Performs other duties as assigned. PHYSICAL/MENTAL DEMANDS AND WORK ENVIRONMENT The physical/mental demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Physical Demands: Ability to stand and walk for long periods of time. Able to work varied hours which include nights, weekends, and holidays. Mental Demands: Ability to use all equipment associated with the position, including, but not limited to, hand-held radios/headsets, screwdrivers, and computer programs such as SDS, CMS, and Microsoft Word and Excel. Accurately perform assigned duties under frequent time pressures and an interruptive environment. Work Environment: Ability to work in a brightly lit, smoke-filled casino environment with above average noise levels. MINIMUM QUALIFICATIONSEducation: No minimum requirement.Training/Experience: No previous experience required.Job Knowledge: Experience in the gaming industry is preferred.Other: Always maintain a pleasant, friendly and welcoming attitude. Must be able to obtain and maintain a Valid Gaming license. Must be able to receive and maintain all required certification(s). Must complete all required company training.
LAUNDRY ATTENDANT SUMMARY: Perform laundry cleaning activities in accordance with established brand/hotel guest service and sustainability standards ensuring a high level of guest satisfaction. Essential Functions: Formulates washing formula for stained loads and all other laundry products processed through the laundry area including food and beverage items. Sorts dirty linen by product type. Identifies worn and torn linen and keep track of rag outs on a discard form. Participates in monthly linen inventory. Ensures the washing of linen is up to standard before placing into inventory. Communicates any maintenance and upkeep issues to appropriate person relating to all laundry equipment. Coordinates with the Engineering Department any routine maintenance of the equipment or outstanding repairs. Suggests methods for increasing laundry efficiency. Organizes linen in such a way that it is sorted by type, loaded on carts and put up neatly on the linen storage racks. Works in a fast-paced environment with time constraints and timing deadlines related to production standards and requirements. Multitasking with linen in various machines running at the same time with different products. Ensures that the proper amount of linen is ready and available to disperse to the guest floors. Shortages of linen in the housekeeping storage areas should not exist. Main duties include folding linen and terry cloth items in a neat pristine fashion. Sets the wash and dry cycles on the machines based on products being laundered. Ensures that work is closely coordinated with housekeeping to determine the proper level of products is kept in the laundry storage areas on the guest floors. Must be able to work a flexible schedule to include weekends and holidays. Performs other reasonable duties as directed by the leadership team. Understands that business demands sometimes make it necessary to move employees from their accustomed shifts to other shifts. Maintains a professional appearance in appropriate uniform. Maintains the cleanliness and neatness of the laundry area and the equipment. Possesses the ability to work well with other team members. Knows all safety and emergency procedures. Must demonstrate a positive attitude with an outgoing and friendly personality towards all guests when in guest areas. Each associate will be required to follow the rules as found in the M&R Employee Handbook Perform other duties as assigned by management, of which employee is capable of performing.
Mar 22, 2024
Full time
LAUNDRY ATTENDANT SUMMARY: Perform laundry cleaning activities in accordance with established brand/hotel guest service and sustainability standards ensuring a high level of guest satisfaction. Essential Functions: Formulates washing formula for stained loads and all other laundry products processed through the laundry area including food and beverage items. Sorts dirty linen by product type. Identifies worn and torn linen and keep track of rag outs on a discard form. Participates in monthly linen inventory. Ensures the washing of linen is up to standard before placing into inventory. Communicates any maintenance and upkeep issues to appropriate person relating to all laundry equipment. Coordinates with the Engineering Department any routine maintenance of the equipment or outstanding repairs. Suggests methods for increasing laundry efficiency. Organizes linen in such a way that it is sorted by type, loaded on carts and put up neatly on the linen storage racks. Works in a fast-paced environment with time constraints and timing deadlines related to production standards and requirements. Multitasking with linen in various machines running at the same time with different products. Ensures that the proper amount of linen is ready and available to disperse to the guest floors. Shortages of linen in the housekeeping storage areas should not exist. Main duties include folding linen and terry cloth items in a neat pristine fashion. Sets the wash and dry cycles on the machines based on products being laundered. Ensures that work is closely coordinated with housekeeping to determine the proper level of products is kept in the laundry storage areas on the guest floors. Must be able to work a flexible schedule to include weekends and holidays. Performs other reasonable duties as directed by the leadership team. Understands that business demands sometimes make it necessary to move employees from their accustomed shifts to other shifts. Maintains a professional appearance in appropriate uniform. Maintains the cleanliness and neatness of the laundry area and the equipment. Possesses the ability to work well with other team members. Knows all safety and emergency procedures. Must demonstrate a positive attitude with an outgoing and friendly personality towards all guests when in guest areas. Each associate will be required to follow the rules as found in the M&R Employee Handbook Perform other duties as assigned by management, of which employee is capable of performing.
JOB DUTIES AND RESPONSIBILITIES The following statements are intended as general examples of the duties of this position and are not all inclusive for specific positions. Other reasonable duties may be assigned. Ensure at all times operating principles are being adhered to: Clean - Keep all areas clean and pristine. Safe - Follow all safety policies and procedures. Friendly - Get to know our guests and build genuine relationships with them. Fun - Have fun Be interactive with all internal and external guests while maintaining professional standards. Use the 'WE CARE' formula to deliver the best experience to our guests: Welcome - We treat strangers like friends and friends like family. Excited - We are enthusiastic and eager. We perform at a level that exceeds guest expectations. Comfortable - We provide a safe, relaxing and inviting environment. Appreciated - We recognize the full value of our guests. Respected - We see and value the uniqueness in each guest and approach each guest's needs with dignity and integrity. Entertained - We strive to deliver a valuable, enjoyable and delightful experience. Adhere to department service standards of being accommodating, clean/functioning, and trustworthy. Interact with all guests and employees to positively affect interactions with guests and employees, and demonstrate resiliency to deal with difficult situations in all types of business conditions. Work effectively and courteously with fellow employees. Responsible for cleaning all rooms assigned in the following manner. Must be able to clean 14 plus rooms in an 8-hour period. Change bed linen daily, vacuum carpet daily, dust all furniture (picture frames, bed frames, lamps, tv's, dressers and all other room items) daily. Remove fingerprints and smudges from mirrors, shiny surfaces, windows, etc. Thoroughly clean the bathroom area shower, tiles, floor toilet, walls, doors, etc. Replenish toilet tissue, Kleenex, soap, and other amenities. Load GRA carts with all supplies for designated work area. Keep supply closet clean and in order. Review GO BACK sheet from room Inspector/Inspectress and then corrects any room discrepancies. Ensure the safety and security of guest and employees. Completes all company-required training within designated time frames. Performs other duties as assigned. PHYSICAL/MENTAL DEMANDS AND WORK ENVIRONMENT The physical/mental demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Physical Demands: Must be able to bend, stand, and walk as required Must be able to lift up to 50 lbs. and over 50 lbs. with assistance Must be able to pull carts that weigh up to 500 lbs. Mental Demands: Ability to communicate effectively with guests and all levels of employees. Ability to observe and to give appropriate feedback. Ability to use all equipment associated with the position, including, but not limited to, telephone. Availability to work scheduled workdays, 7 days a week, varied work schedules, and holidays. Work Environment: Ability to work in guest rooms, located in a high rise hotel and atrium. Exposed to all temperatures, some excessive noise, dust, fumes, smoke, and cleaning chemicals. Use of elevators, stairs, and escalators. MINIMUM QUALIFICATIONS Education: None Required Training/Experience: Ability to work well with other people in a timely manner, according to standards. Ability to perform assigned job duties under frequent time pressure in an interruptive environment. Always maintain a pleasant, friendly, and welcoming attitude at all times.Job Knowledge: Knowledge of the safe use of cleaning products. Have complete knowledge of all special events and promotional activities. Ability to use standard house cleaning equipment.Other: Must be able to receive and maintain all required certification(s). Must complete all required company training.
Mar 22, 2024
Full time
JOB DUTIES AND RESPONSIBILITIES The following statements are intended as general examples of the duties of this position and are not all inclusive for specific positions. Other reasonable duties may be assigned. Ensure at all times operating principles are being adhered to: Clean - Keep all areas clean and pristine. Safe - Follow all safety policies and procedures. Friendly - Get to know our guests and build genuine relationships with them. Fun - Have fun Be interactive with all internal and external guests while maintaining professional standards. Use the 'WE CARE' formula to deliver the best experience to our guests: Welcome - We treat strangers like friends and friends like family. Excited - We are enthusiastic and eager. We perform at a level that exceeds guest expectations. Comfortable - We provide a safe, relaxing and inviting environment. Appreciated - We recognize the full value of our guests. Respected - We see and value the uniqueness in each guest and approach each guest's needs with dignity and integrity. Entertained - We strive to deliver a valuable, enjoyable and delightful experience. Adhere to department service standards of being accommodating, clean/functioning, and trustworthy. Interact with all guests and employees to positively affect interactions with guests and employees, and demonstrate resiliency to deal with difficult situations in all types of business conditions. Work effectively and courteously with fellow employees. Responsible for cleaning all rooms assigned in the following manner. Must be able to clean 14 plus rooms in an 8-hour period. Change bed linen daily, vacuum carpet daily, dust all furniture (picture frames, bed frames, lamps, tv's, dressers and all other room items) daily. Remove fingerprints and smudges from mirrors, shiny surfaces, windows, etc. Thoroughly clean the bathroom area shower, tiles, floor toilet, walls, doors, etc. Replenish toilet tissue, Kleenex, soap, and other amenities. Load GRA carts with all supplies for designated work area. Keep supply closet clean and in order. Review GO BACK sheet from room Inspector/Inspectress and then corrects any room discrepancies. Ensure the safety and security of guest and employees. Completes all company-required training within designated time frames. Performs other duties as assigned. PHYSICAL/MENTAL DEMANDS AND WORK ENVIRONMENT The physical/mental demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Physical Demands: Must be able to bend, stand, and walk as required Must be able to lift up to 50 lbs. and over 50 lbs. with assistance Must be able to pull carts that weigh up to 500 lbs. Mental Demands: Ability to communicate effectively with guests and all levels of employees. Ability to observe and to give appropriate feedback. Ability to use all equipment associated with the position, including, but not limited to, telephone. Availability to work scheduled workdays, 7 days a week, varied work schedules, and holidays. Work Environment: Ability to work in guest rooms, located in a high rise hotel and atrium. Exposed to all temperatures, some excessive noise, dust, fumes, smoke, and cleaning chemicals. Use of elevators, stairs, and escalators. MINIMUM QUALIFICATIONS Education: None Required Training/Experience: Ability to work well with other people in a timely manner, according to standards. Ability to perform assigned job duties under frequent time pressure in an interruptive environment. Always maintain a pleasant, friendly, and welcoming attitude at all times.Job Knowledge: Knowledge of the safe use of cleaning products. Have complete knowledge of all special events and promotional activities. Ability to use standard house cleaning equipment.Other: Must be able to receive and maintain all required certification(s). Must complete all required company training.
POSITION SUMMARYProvide excellent housekeeping in all guest rooms according to policy and procedures.RESPONSIBILITIES Change bed linen daily. Vacuum carpet daily. Dust all furniture (picture frames, lamps, TV's dressers and all other room items) daily. Remove fingerprints and smudges from mirrors, shiny surfaces, windows, etc. Thoroughly clean the bathroom area washtub, tiles, sink, floor, toilet, walls, doors, etc. Replenish toilet tissue, facial tissue, soap and other amenities. Load linen cart with all supplies for designated work area. Keeps supply closet clean and in order. Make room check at designed time marking slip vacant or occupied. Ensure the safety and security of guests and team members. Always maintain a pleasant, friendly and welcoming attitude at all times. Have complete knowledge of all special events and promotional activities. Understand and adhere to all Colorado Division of Gaming regulations and any other applicable federal, state, and/or local regulations. Maintaining interpersonal working relationship among all personnel. Oral and written communication skills. Public relations and guest service skills. Able to accurately perform all assigned job duties in a fast-paced environment. Accuracy in completing assigned duties. Knowledge of Innkeepers Laws and OSHA regulations and safety. Other duties as assigned. QUALIFICATIONS High school diploma or GED equivalent. One year experience in housekeeping field.MENTAL & PHYSICAL DEMANDS & WORK ENVIRONMENT Guest rooms located in a high rise hotel. Exposed to all temperatures, some excessive noise, dust, fumes and cleaning chemicals. Use of elevators, stairs and escalators. The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to successfully perform the essential functions. Activity Activity Activity Activity Standing C Climbing O Kneeling O Reaching C Walking C Balancing O Crouching O Handling C Sitting NP Stooping O Crawling O Feeling C Tasting/Smelling NP Field of Vision F Near Vision F Talking F Depth Perception NP Color Vision F Far Vision F Pushing/Pulling F Lifting up to 60 lbs. O Vision Focus F Hearing F NP Not Present - Activity does not existO Occasionally - Activity exists up to 33% of the timeF Frequently - Activity exists from 34% to 66% of the timeC Constantly - Activity exists 67% or more of the timeThe work environment characteristics described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to successfully perform the essential functions. Environment Environment Hazards Hazards Outdoors/ Weather O Kitchen NP Moving Parts NP Vibrations NP Extreme Cold O Restaurant NP Electricity NP Bright Lights F Extreme Heat O Casino NP Toxic Chemicals F Noise F Wet or Humid O Office NP Other: NP Not Present - Does not existO Occasionally - Exists up to 33% of the timeF Frequently - Exists from 34% to 66% of the timeC Constantly - Exists 67% or more of the time Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Essential duties must be performed with or without reasonable accommodation.
Mar 22, 2024
Full time
POSITION SUMMARYProvide excellent housekeeping in all guest rooms according to policy and procedures.RESPONSIBILITIES Change bed linen daily. Vacuum carpet daily. Dust all furniture (picture frames, lamps, TV's dressers and all other room items) daily. Remove fingerprints and smudges from mirrors, shiny surfaces, windows, etc. Thoroughly clean the bathroom area washtub, tiles, sink, floor, toilet, walls, doors, etc. Replenish toilet tissue, facial tissue, soap and other amenities. Load linen cart with all supplies for designated work area. Keeps supply closet clean and in order. Make room check at designed time marking slip vacant or occupied. Ensure the safety and security of guests and team members. Always maintain a pleasant, friendly and welcoming attitude at all times. Have complete knowledge of all special events and promotional activities. Understand and adhere to all Colorado Division of Gaming regulations and any other applicable federal, state, and/or local regulations. Maintaining interpersonal working relationship among all personnel. Oral and written communication skills. Public relations and guest service skills. Able to accurately perform all assigned job duties in a fast-paced environment. Accuracy in completing assigned duties. Knowledge of Innkeepers Laws and OSHA regulations and safety. Other duties as assigned. QUALIFICATIONS High school diploma or GED equivalent. One year experience in housekeeping field.MENTAL & PHYSICAL DEMANDS & WORK ENVIRONMENT Guest rooms located in a high rise hotel. Exposed to all temperatures, some excessive noise, dust, fumes and cleaning chemicals. Use of elevators, stairs and escalators. The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to successfully perform the essential functions. Activity Activity Activity Activity Standing C Climbing O Kneeling O Reaching C Walking C Balancing O Crouching O Handling C Sitting NP Stooping O Crawling O Feeling C Tasting/Smelling NP Field of Vision F Near Vision F Talking F Depth Perception NP Color Vision F Far Vision F Pushing/Pulling F Lifting up to 60 lbs. O Vision Focus F Hearing F NP Not Present - Activity does not existO Occasionally - Activity exists up to 33% of the timeF Frequently - Activity exists from 34% to 66% of the timeC Constantly - Activity exists 67% or more of the timeThe work environment characteristics described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to successfully perform the essential functions. Environment Environment Hazards Hazards Outdoors/ Weather O Kitchen NP Moving Parts NP Vibrations NP Extreme Cold O Restaurant NP Electricity NP Bright Lights F Extreme Heat O Casino NP Toxic Chemicals F Noise F Wet or Humid O Office NP Other: NP Not Present - Does not existO Occasionally - Exists up to 33% of the timeF Frequently - Exists from 34% to 66% of the timeC Constantly - Exists 67% or more of the time Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Essential duties must be performed with or without reasonable accommodation.