Would you like to fill the time with fulfilling work for Seniors? Join a company that believes in Making Today Great! Work in a spectacular Retirement Community at the picturesque Carleton Place in the Ottawa Valley Be a part of a team that shares a passion for making a positive impact and see why we are Happier Here ! Enjoy competitive salary and health benefits, team meals, vacation, sick pay and pay incentive premiums. You. You have a passion to raise the bar in the retirement industry. You are an energetic, motivated leader who is able to inspire others to provide the highest standards of performance and customer service. You will have experience in a similar setting with skills and knowledge in the areas of washing dishes and health and safety. You are committed to nurturing careers, fostering learning and having fun. If creativity, innovation, service and a chance to make a difference in people's lives are important to you, then we are eager to hear from you. Us. What do you get when a team of experienced industry professionals combine their passion and decide it is time to raise the bar in the retirement living industry? You get V!VA Retirement Communities. At V!VA, we aren't about grand statements or lofty ideals. We are a group of Canadians committed to bringing the right mix of people together to inspire each other and deliver the highest standards of customer service and performance in the retirement industry. At V!VA we put people first. We are looking for just the right person who shares V!VA's mission - Making Today Great! The Career. As a Dishwasher at a V!VA Retirement Community, you will be accountable to your schedule and job duties as they pertain to your assigned shifts. You will collaborate and work as a team player with emphasis on cleanliness. The incumbent is responsible for implementing all aspects of the Dish Pit Area to meet the sanitation standards as they pertain to a safe kitchen and the cleanliness of tableware, pots & pans, and cooking equipment and a high level of organization. When needed, you will be part of the first response team for all emergency calls from our Community Members and provide them with a compassionate and supportive approach to their needs. Key Responsibilities: Assures 100% responsibility for the cleanliness and storage of dishware etc. Load, run and unload dish machine. Keep dish machine clean and report any functional or mechanical problems immediately to Executive Chef (Sous Chef or Food Service Manager in his/her absence) Monitor dish machine and related equipment for temperature and chemical levels to ensure sanitary wash cycles are maintained and record same on log sheets Complete temperature and chemical log on a daily basis during each shift Maintain adequate levels of clean tableware for dining room and kitchen Bag and haul away garbage to the dumpsters and re-cycle bins. Closing the dish pit area properly, including the cleaning of the dish machine, pot sinks, sweep and mop the floors in the enclosed dish pit area as well as area in front of doors Assist other Team Members whenever needed Perform other duties as assigned by the Executive Chef or Sous Chef Qualifications: Must be 16 years of age or older. Possess a Positive Work Attitude and work well with other Team Members Ability to work Unsupervised at times. Ability to Communicate effectively and clearly Ability to Reach, Bend, Stoop and lift up to 40 pounds. Ability to work in a Fast Paced Environment. Ability to work in a Hot, Humid, Loud, Environment Updated police check with vulnerable sector verified annually Valid Food Handlers Certificate an asset Ability to work flexible hours and weekends Available for call-ins Basic English skills are required to read, comprehend instructions, policy documents and communicate with Community Members and other Team Members V!VA Retirement Communities welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. Successful Applicants will be required to show proof of eligibility to work in Canada for the next 6 months. V!VA Retirement works and operates in the vulnerable sector and the well-being of our community members and team members is important. For this reason, V!VA Retirement Communities requires all new team members are vaccinated for COVID-19. Accommodation, including for those who cannot be vaccinated for COVID-19 due to religious or medical reasons, will be provided in accordance with V!VA Retirement's obligations under the Ontario Human Rights Code, as amended from time to time, and the Accessibility for Ontarians with Disabilities Act, as amended from time to time.
Mar 19, 2024
Full time
Would you like to fill the time with fulfilling work for Seniors? Join a company that believes in Making Today Great! Work in a spectacular Retirement Community at the picturesque Carleton Place in the Ottawa Valley Be a part of a team that shares a passion for making a positive impact and see why we are Happier Here ! Enjoy competitive salary and health benefits, team meals, vacation, sick pay and pay incentive premiums. You. You have a passion to raise the bar in the retirement industry. You are an energetic, motivated leader who is able to inspire others to provide the highest standards of performance and customer service. You will have experience in a similar setting with skills and knowledge in the areas of washing dishes and health and safety. You are committed to nurturing careers, fostering learning and having fun. If creativity, innovation, service and a chance to make a difference in people's lives are important to you, then we are eager to hear from you. Us. What do you get when a team of experienced industry professionals combine their passion and decide it is time to raise the bar in the retirement living industry? You get V!VA Retirement Communities. At V!VA, we aren't about grand statements or lofty ideals. We are a group of Canadians committed to bringing the right mix of people together to inspire each other and deliver the highest standards of customer service and performance in the retirement industry. At V!VA we put people first. We are looking for just the right person who shares V!VA's mission - Making Today Great! The Career. As a Dishwasher at a V!VA Retirement Community, you will be accountable to your schedule and job duties as they pertain to your assigned shifts. You will collaborate and work as a team player with emphasis on cleanliness. The incumbent is responsible for implementing all aspects of the Dish Pit Area to meet the sanitation standards as they pertain to a safe kitchen and the cleanliness of tableware, pots & pans, and cooking equipment and a high level of organization. When needed, you will be part of the first response team for all emergency calls from our Community Members and provide them with a compassionate and supportive approach to their needs. Key Responsibilities: Assures 100% responsibility for the cleanliness and storage of dishware etc. Load, run and unload dish machine. Keep dish machine clean and report any functional or mechanical problems immediately to Executive Chef (Sous Chef or Food Service Manager in his/her absence) Monitor dish machine and related equipment for temperature and chemical levels to ensure sanitary wash cycles are maintained and record same on log sheets Complete temperature and chemical log on a daily basis during each shift Maintain adequate levels of clean tableware for dining room and kitchen Bag and haul away garbage to the dumpsters and re-cycle bins. Closing the dish pit area properly, including the cleaning of the dish machine, pot sinks, sweep and mop the floors in the enclosed dish pit area as well as area in front of doors Assist other Team Members whenever needed Perform other duties as assigned by the Executive Chef or Sous Chef Qualifications: Must be 16 years of age or older. Possess a Positive Work Attitude and work well with other Team Members Ability to work Unsupervised at times. Ability to Communicate effectively and clearly Ability to Reach, Bend, Stoop and lift up to 40 pounds. Ability to work in a Fast Paced Environment. Ability to work in a Hot, Humid, Loud, Environment Updated police check with vulnerable sector verified annually Valid Food Handlers Certificate an asset Ability to work flexible hours and weekends Available for call-ins Basic English skills are required to read, comprehend instructions, policy documents and communicate with Community Members and other Team Members V!VA Retirement Communities welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. Successful Applicants will be required to show proof of eligibility to work in Canada for the next 6 months. V!VA Retirement works and operates in the vulnerable sector and the well-being of our community members and team members is important. For this reason, V!VA Retirement Communities requires all new team members are vaccinated for COVID-19. Accommodation, including for those who cannot be vaccinated for COVID-19 due to religious or medical reasons, will be provided in accordance with V!VA Retirement's obligations under the Ontario Human Rights Code, as amended from time to time, and the Accessibility for Ontarians with Disabilities Act, as amended from time to time.
Compass Group - 901 CHERRY AVENUE, San Bruno, CA 94066 Busser / Porter / Cleaner As a Dishwasher at Compass Group, you'll: Scrape and rinse food from dirty dishes and wash them by hand or place them in racks or on conveyor; Ensure complete cleanliness and sanitation; Wash pots, pans and trays based on procedure; Ensure complete cleanliness and sanitation; Polish silver using burnishing machine tumbler, buffing wheel and hand cloth Hiring Immediately
Mar 19, 2024
Full time
Compass Group - 901 CHERRY AVENUE, San Bruno, CA 94066 Busser / Porter / Cleaner As a Dishwasher at Compass Group, you'll: Scrape and rinse food from dirty dishes and wash them by hand or place them in racks or on conveyor; Ensure complete cleanliness and sanitation; Wash pots, pans and trays based on procedure; Ensure complete cleanliness and sanitation; Polish silver using burnishing machine tumbler, buffing wheel and hand cloth Hiring Immediately
Oak View Group - McAllen Convention Center Busser / Porter / Cleaner As a Dishwasher at Oak View Group, you'll: Wash dishes, pots, and pans; Clean kitchen equipment and surfaces; Maintain cleanliness of kitchen and dining areas; Assist with food preparation and plating; Follow sanitation and safety guidelines; Work efficiently in a fast-paced environment Hiring Immediately
Mar 19, 2024
Full time
Oak View Group - McAllen Convention Center Busser / Porter / Cleaner As a Dishwasher at Oak View Group, you'll: Wash dishes, pots, and pans; Clean kitchen equipment and surfaces; Maintain cleanliness of kitchen and dining areas; Assist with food preparation and plating; Follow sanitation and safety guidelines; Work efficiently in a fast-paced environment Hiring Immediately
Senior Lifestyle - JobID: Cleaning Technician / Custodian As an Utility Worker at Senior Lifestyle, you'll: Maintain sanitary condition of dishes, utensils, glasses, pots, pans, equipment and kitchen; Safely and efficiently operate dish washing machine according to procedure manual; Ensure proper soap and rinse chemicals are loaded for washing; Remove from service any dishes, utensils, and glassware that are damaged or broken Hiring Immediately
Mar 19, 2024
Full time
Senior Lifestyle - JobID: Cleaning Technician / Custodian As an Utility Worker at Senior Lifestyle, you'll: Maintain sanitary condition of dishes, utensils, glasses, pots, pans, equipment and kitchen; Safely and efficiently operate dish washing machine according to procedure manual; Ensure proper soap and rinse chemicals are loaded for washing; Remove from service any dishes, utensils, and glassware that are damaged or broken Hiring Immediately
Senior Lifestyle - JobID: Cleaning Technician / Custodian As an Utility Worker at Senior Lifestyle, you'll: Maintain sanitary condition of dishes, utensils, glasses, pots, pans, equipment and kitchen; Safely and efficiently operate dish washing machine according to procedure manual; Ensure proper soap and rinse chemicals are loaded for washing; Remove from service any dishes, utensils, and glassware that are damaged or broken Hiring Immediately
Mar 19, 2024
Full time
Senior Lifestyle - JobID: Cleaning Technician / Custodian As an Utility Worker at Senior Lifestyle, you'll: Maintain sanitary condition of dishes, utensils, glasses, pots, pans, equipment and kitchen; Safely and efficiently operate dish washing machine according to procedure manual; Ensure proper soap and rinse chemicals are loaded for washing; Remove from service any dishes, utensils, and glassware that are damaged or broken Hiring Immediately
Compass Group - Health Alliance - 105 Mary Avenue, Kingston, NY 12401 Busser / Porter / Cleaner As a Dishwasher at Compass Group, you'll: Scrape and rinse food from dirty dishes and wash them by hand or place them in racks or on conveyor; Ensure complete cleanliness and sanitation; Wash pots, pans and trays based on procedure; Ensure complete cleanliness and sanitation; Polish silver using burnishing machine tumbler, buffing wheel and hand cloth Hiring Immediately
Mar 19, 2024
Full time
Compass Group - Health Alliance - 105 Mary Avenue, Kingston, NY 12401 Busser / Porter / Cleaner As a Dishwasher at Compass Group, you'll: Scrape and rinse food from dirty dishes and wash them by hand or place them in racks or on conveyor; Ensure complete cleanliness and sanitation; Wash pots, pans and trays based on procedure; Ensure complete cleanliness and sanitation; Polish silver using burnishing machine tumbler, buffing wheel and hand cloth Hiring Immediately
Sonida Senior Living - 6150 Glenview Drive Busser / Porter / Cleaner As a Dishwasher at Sonida Senior Living, you'll: Clean and sanitize all tableware and cookware for meals; Clean and organize all dishware and storage areas as necessary; Handle the overall cleanliness of the kitchen and service areas; Interact with residents, families, staff, and other visitors of the community in a pleasant, respectful, and courteous manner Hiring Immediately
Mar 19, 2024
Full time
Sonida Senior Living - 6150 Glenview Drive Busser / Porter / Cleaner As a Dishwasher at Sonida Senior Living, you'll: Clean and sanitize all tableware and cookware for meals; Clean and organize all dishware and storage areas as necessary; Handle the overall cleanliness of the kitchen and service areas; Interact with residents, families, staff, and other visitors of the community in a pleasant, respectful, and courteous manner Hiring Immediately
Hilton Hotels - JobID: HOT0AF72 Busser / Porter / Cleaner As a Dishwasher at Hilton, you'll: Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils; Scrub pots and pans; Burnish, de-tarnish and polish silver; Stock and maintain supplies and equipment; Transport and store clean serviceware; Prepare and place clean serviceware for events and functions Hiring Immediately
Mar 19, 2024
Full time
Hilton Hotels - JobID: HOT0AF72 Busser / Porter / Cleaner As a Dishwasher at Hilton, you'll: Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils; Scrub pots and pans; Burnish, de-tarnish and polish silver; Stock and maintain supplies and equipment; Transport and store clean serviceware; Prepare and place clean serviceware for events and functions Hiring Immediately
Job Description When you work at Porters Neck Village, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life! Porters Neck Village is recruiting for a hospitality focused Utility Worker/Dishwasher to join our team! This position is responsible for a number of kitchen activities including pot washing, dish washing, general cleaning duties and storing food and non-food supplies in the Food and Beverage Department. The Utility Worker/Dishwasher position is responsible for maintaining a superior level of quality service and cleanliness at all times. This position pays $15/hr and the schedule consists of Thursday/Friday/Saturday 4pm-Close (approx. 8:30pm) or Tuesday, Thursday, Saturday 4pm-Close (approx. 8:30pm) and Sundays 10am-4pm. Hours may vary depending on how busy the kitchen is toward closing time. Here are a few of the daily responsibilities of a Cook: Exemplify at all times Community standards of cleanliness, sanitation and operational organization. Sets up the dish and pot washing area Prepares for dish washing and washes pots, dishes and utensils. Cleans and sanitizes production equipment, work surfaces and other areas of the kitchen including mopping and sweeping, according to cleaning schedules and procedures. Empties trash containers as required. Assist with meal deliveries and delivery process as needed. Works buffet line as needed. Trains in prep cook area as time allows Maintains standards for personal appearance and cleanliness, maintains orderly, safe, sanitary, and secure work area at all time and follows all established safety and quality control procedures. Here are a few of the qualifications we need you to have: High school diploma or equivalent Ability to understand direction in English Ability to walk/stand for 100% of the work day Ability to life and carry up to 35lbs independently a nd push/pull carts and trays weighing up to 100lbs Minimum of one year restaurant/senior living or equivalent experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you! EEO Employer
Mar 16, 2024
Full time
Job Description When you work at Porters Neck Village, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life! Porters Neck Village is recruiting for a hospitality focused Utility Worker/Dishwasher to join our team! This position is responsible for a number of kitchen activities including pot washing, dish washing, general cleaning duties and storing food and non-food supplies in the Food and Beverage Department. The Utility Worker/Dishwasher position is responsible for maintaining a superior level of quality service and cleanliness at all times. This position pays $15/hr and the schedule consists of Thursday/Friday/Saturday 4pm-Close (approx. 8:30pm) or Tuesday, Thursday, Saturday 4pm-Close (approx. 8:30pm) and Sundays 10am-4pm. Hours may vary depending on how busy the kitchen is toward closing time. Here are a few of the daily responsibilities of a Cook: Exemplify at all times Community standards of cleanliness, sanitation and operational organization. Sets up the dish and pot washing area Prepares for dish washing and washes pots, dishes and utensils. Cleans and sanitizes production equipment, work surfaces and other areas of the kitchen including mopping and sweeping, according to cleaning schedules and procedures. Empties trash containers as required. Assist with meal deliveries and delivery process as needed. Works buffet line as needed. Trains in prep cook area as time allows Maintains standards for personal appearance and cleanliness, maintains orderly, safe, sanitary, and secure work area at all time and follows all established safety and quality control procedures. Here are a few of the qualifications we need you to have: High school diploma or equivalent Ability to understand direction in English Ability to walk/stand for 100% of the work day Ability to life and carry up to 35lbs independently a nd push/pull carts and trays weighing up to 100lbs Minimum of one year restaurant/senior living or equivalent experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you! EEO Employer
Please note, this position is located at Steamboat Resort in Steamboat Springs, CO. Seasonal (Seasonal) Who We Are: Steamboat- Ski Town, U.S.A. is known as the friendliest mountain destination in the world, thanks to our western heritage and welcoming staff. We pride ourselves on hiring the best employees and providing the best experience in the industry. Our employee satisfaction scores top the charts and we have employees who choose to work for the resort for 2, 5, 10, 20 plus years. Fair warning, starting a job at Steamboat could lead to endless fun, lifelong friendships, and a rooted sense of community. Who We're Looking For: Friendly folks who want to work at the best ski resort, play in Champagne Powder and meet friends from around the world. Our culture is supportive, challenging, passionate and committed and we believe that diversity makes us stronger. We are looking for unique individuals who exemplify these qualities and care about each other, our mission, our environment and our communities. If you like to provide incredible guest service with a friendly attitude, you're ready to join our team. If your dream job includes skiing and riding, interacting with guests, rewarding work, free concerts, fireworks, employee parties and more-we'd love to hear from you! Perks & Benefits: All Steamboat employees are eligible for a Steamboat and Alterra Mountain ski pass for you and eligible dependents, competitive compensation, free bus passes to surrounding areas, retail/rental discounts, food & beverage discounts, industry pro deal discounts, friends & family discounted tickets (subject to restrictions, reservations and/or blackout dates.) Steamboat also offers a 401(k) plan with a generous company match, (eligibility rules apply), Employee Assistance Program, and a chance to learn and advance within Steamboat Ski & Resort Corp. Steamboat employees are also eligible for discounted tuition with partner online universities for all Alterra Mountain Company employees to further their education. Employees who are Year Round (Full-Time or Flex Year Round) are eligible for medical, dental, vision, legal plan, pet insurance, PTO and Vacation, Paid Parental Leave, health saving account with employer contribution as well as the perks and benefits that all Steamboat employees enjoy. Our parent company Alterra Mountain Company headquartered in Denver, Colorado is a collection of iconic year-round resorts, the world's largest heli-skiing operation, and Ikon Pass - the premier ski and snowboard season pass offering access to more than 50 iconic mountain destinations around the world. A career with Steamboat Ski & Resort Corporation is more than what you do today; it's being part of creating a community rooted in the spirit of the mountains, united by a passion for adventure, and celebrating the legendary adventures and enduring memories that mountains bring to everyone. BESIDES WORKING SOMEWHERE AWESOME, WHAT'S IN IT FOR YOU? Free Alterra Mountain Pass for all eligible employees and eligible dependents for winter and summer, and a free IKON Pass to eligible employees. Discounted skiing + riding for friends and family of eligible employees Vacation and Sick Time policies for eligible employees to rest, relax and recharge Generous discounts on outdoor gear, apparel, rental cars, etc. Medical, dental, vision, life, AD&D, short term & long-term disability insurance, EAP, HSAs, FSAs, and more 401(k) plan with generous company match Discounted tuition with partner online university for all Alterra Mountain Company employees to further their education Paid parental leave of up to 6 weeks for eligible employees Free regional bus pass For information on Alterra Mountain Company's Social Responsibility work including our Diversity, Equity, & Inclusion actions, please see our webpage at Among other resources, Alterra has Employee Resource Groups to support the BIPOC (Black, Indigenous, and people of color), disability, LGBTQIA2S+, and women communities within our workforce. For information on Steamboat Ski Resort's Social Responsibility work, please see our webpage at To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. POSITION SUMMARY Live the Steamboat Dream while working with the Food and Beverage operations! Dishwashers needed at various locations on and around the mountain. Location will be determined upon hire. ESSENTIAL DUTIES Washing large volumes of dishes, pots and pans for high volume restaurant Keep a clean and organized work area Mechanical dishwasher used Some additional food prep work required as needed Compliance with all company policies and procedures as well as any regulatory requirements Other duties, as assigned REQUIRED QUALIFICATIONS Must have good organizational skills Must be a minimum 16 years of age Adhere to all safety policies Interact and maintain positive relationships with guests, co-workers and management consistent with Steamboat Ski and Resort Company's Service Excellence standards Work under pressure Must be a minimum of 16 years of age Lift approximately 50 pounds on a regular basis Stand for long periods of time Ski/snowboard at an intermediate level at certain venues The base hourly pay range below represents the low and high end of the Steamboat Ski & Resort Corporation's hourly pay range for this position. Actual pay will vary and may be above or below the range based on various factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel. The range listed is just one component of Steamboat Ski & Resort Corporation's total compensation package for employees. Other rewards may include many region-specific benefits. Steamboat Springs area base hourly pay range: $18.50 per hour PHYSICAL REQUIREMENTS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to walk, talk, see, hear, and operate a computer and other office productivity machinery. Lift approximately 30-50 lbs. on a regular basis WORKING CONDITIONS Indoor/Outdoor: While performing the duties of this job, the employee may be exposed to harsh and varying outside weather conditions. Hazardous Materials/Noise: The noise level in the workplace is usually moderate. This job description is not an exhaustive list of all functions and responsibilities that an employee may be required to perform in this position. Steamboat Ski & Resort Corporation and its affiliates reserve the right to modify, increase, decrease, suspend, and or eliminate any of the essential duties and/or the position in its entirety. Application Deadline: Recruiting timelines vary by position, however, all Steamboat Ski & Resort Corporation positions accept applications for a minimum of 4 days from the posting date listed above. This position is open and still accepting applications. This job description is not an express or implied contract, guarantee, promise, or covenant of employment for any set term or duration, or for termination only for cause. Employment with Steamboat Ski & Resort Corporation or any of its affiliates is "at will" meaning either party may terminate the employment relationship at any time with or without cause and with or without notice. This position is located in Colorado, and the work is primarily in Steamboat Springs, CO and, as such, employment in this position is subject to the labor and employment laws of the state of Colorado. Steamboat Ski & Resort Corporation and its affiliates are equal opportunity employers and maintain drug-free workplaces. All employees and candidates are reminded that Steamboat Ski & Resort Corporation and its affiliates adhere to all applicable labor and employment laws, and State, County, and City-specific labor and employment regulations, where applicable.
Mar 12, 2024
Full time
Please note, this position is located at Steamboat Resort in Steamboat Springs, CO. Seasonal (Seasonal) Who We Are: Steamboat- Ski Town, U.S.A. is known as the friendliest mountain destination in the world, thanks to our western heritage and welcoming staff. We pride ourselves on hiring the best employees and providing the best experience in the industry. Our employee satisfaction scores top the charts and we have employees who choose to work for the resort for 2, 5, 10, 20 plus years. Fair warning, starting a job at Steamboat could lead to endless fun, lifelong friendships, and a rooted sense of community. Who We're Looking For: Friendly folks who want to work at the best ski resort, play in Champagne Powder and meet friends from around the world. Our culture is supportive, challenging, passionate and committed and we believe that diversity makes us stronger. We are looking for unique individuals who exemplify these qualities and care about each other, our mission, our environment and our communities. If you like to provide incredible guest service with a friendly attitude, you're ready to join our team. If your dream job includes skiing and riding, interacting with guests, rewarding work, free concerts, fireworks, employee parties and more-we'd love to hear from you! Perks & Benefits: All Steamboat employees are eligible for a Steamboat and Alterra Mountain ski pass for you and eligible dependents, competitive compensation, free bus passes to surrounding areas, retail/rental discounts, food & beverage discounts, industry pro deal discounts, friends & family discounted tickets (subject to restrictions, reservations and/or blackout dates.) Steamboat also offers a 401(k) plan with a generous company match, (eligibility rules apply), Employee Assistance Program, and a chance to learn and advance within Steamboat Ski & Resort Corp. Steamboat employees are also eligible for discounted tuition with partner online universities for all Alterra Mountain Company employees to further their education. Employees who are Year Round (Full-Time or Flex Year Round) are eligible for medical, dental, vision, legal plan, pet insurance, PTO and Vacation, Paid Parental Leave, health saving account with employer contribution as well as the perks and benefits that all Steamboat employees enjoy. Our parent company Alterra Mountain Company headquartered in Denver, Colorado is a collection of iconic year-round resorts, the world's largest heli-skiing operation, and Ikon Pass - the premier ski and snowboard season pass offering access to more than 50 iconic mountain destinations around the world. A career with Steamboat Ski & Resort Corporation is more than what you do today; it's being part of creating a community rooted in the spirit of the mountains, united by a passion for adventure, and celebrating the legendary adventures and enduring memories that mountains bring to everyone. BESIDES WORKING SOMEWHERE AWESOME, WHAT'S IN IT FOR YOU? Free Alterra Mountain Pass for all eligible employees and eligible dependents for winter and summer, and a free IKON Pass to eligible employees. Discounted skiing + riding for friends and family of eligible employees Vacation and Sick Time policies for eligible employees to rest, relax and recharge Generous discounts on outdoor gear, apparel, rental cars, etc. Medical, dental, vision, life, AD&D, short term & long-term disability insurance, EAP, HSAs, FSAs, and more 401(k) plan with generous company match Discounted tuition with partner online university for all Alterra Mountain Company employees to further their education Paid parental leave of up to 6 weeks for eligible employees Free regional bus pass For information on Alterra Mountain Company's Social Responsibility work including our Diversity, Equity, & Inclusion actions, please see our webpage at Among other resources, Alterra has Employee Resource Groups to support the BIPOC (Black, Indigenous, and people of color), disability, LGBTQIA2S+, and women communities within our workforce. For information on Steamboat Ski Resort's Social Responsibility work, please see our webpage at To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. POSITION SUMMARY Live the Steamboat Dream while working with the Food and Beverage operations! Dishwashers needed at various locations on and around the mountain. Location will be determined upon hire. ESSENTIAL DUTIES Washing large volumes of dishes, pots and pans for high volume restaurant Keep a clean and organized work area Mechanical dishwasher used Some additional food prep work required as needed Compliance with all company policies and procedures as well as any regulatory requirements Other duties, as assigned REQUIRED QUALIFICATIONS Must have good organizational skills Must be a minimum 16 years of age Adhere to all safety policies Interact and maintain positive relationships with guests, co-workers and management consistent with Steamboat Ski and Resort Company's Service Excellence standards Work under pressure Must be a minimum of 16 years of age Lift approximately 50 pounds on a regular basis Stand for long periods of time Ski/snowboard at an intermediate level at certain venues The base hourly pay range below represents the low and high end of the Steamboat Ski & Resort Corporation's hourly pay range for this position. Actual pay will vary and may be above or below the range based on various factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel. The range listed is just one component of Steamboat Ski & Resort Corporation's total compensation package for employees. Other rewards may include many region-specific benefits. Steamboat Springs area base hourly pay range: $18.50 per hour PHYSICAL REQUIREMENTS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to walk, talk, see, hear, and operate a computer and other office productivity machinery. Lift approximately 30-50 lbs. on a regular basis WORKING CONDITIONS Indoor/Outdoor: While performing the duties of this job, the employee may be exposed to harsh and varying outside weather conditions. Hazardous Materials/Noise: The noise level in the workplace is usually moderate. This job description is not an exhaustive list of all functions and responsibilities that an employee may be required to perform in this position. Steamboat Ski & Resort Corporation and its affiliates reserve the right to modify, increase, decrease, suspend, and or eliminate any of the essential duties and/or the position in its entirety. Application Deadline: Recruiting timelines vary by position, however, all Steamboat Ski & Resort Corporation positions accept applications for a minimum of 4 days from the posting date listed above. This position is open and still accepting applications. This job description is not an express or implied contract, guarantee, promise, or covenant of employment for any set term or duration, or for termination only for cause. Employment with Steamboat Ski & Resort Corporation or any of its affiliates is "at will" meaning either party may terminate the employment relationship at any time with or without cause and with or without notice. This position is located in Colorado, and the work is primarily in Steamboat Springs, CO and, as such, employment in this position is subject to the labor and employment laws of the state of Colorado. Steamboat Ski & Resort Corporation and its affiliates are equal opportunity employers and maintain drug-free workplaces. All employees and candidates are reminded that Steamboat Ski & Resort Corporation and its affiliates adhere to all applicable labor and employment laws, and State, County, and City-specific labor and employment regulations, where applicable.
Job Description When you work at Porters Neck Village, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life! Porters Neck Village is recruiting for a hospitality focused Utility Worker/Dishwasher to join our team! This position is responsible for a number of kitchen activities including pot washing, dish washing, general cleaning duties and storing food and non-food supplies in the Food and Beverage Department. The Utility Worker/Dishwasher position is responsible for maintaining a superior level of quality service and cleanliness at all times. This position pays $15/hr and the schedule consists of Thursday/Friday/Saturday 4pm-Close (approx. 8:30pm) or Tuesday, Thursday, Saturday 4pm-Close (approx. 8:30pm) and Sundays 10am-4pm. Hours may vary depending on how busy the kitchen is toward closing time. Here are a few of the daily responsibilities of a Cook: Exemplify at all times Community standards of cleanliness, sanitation and operational organization. Sets up the dish and pot washing area Prepares for dish washing and washes pots, dishes and utensils. Cleans and sanitizes production equipment, work surfaces and other areas of the kitchen including mopping and sweeping, according to cleaning schedules and procedures. Empties trash containers as required. Assist with meal deliveries and delivery process as needed. Works buffet line as needed. Trains in prep cook area as time allows Maintains standards for personal appearance and cleanliness, maintains orderly, safe, sanitary, and secure work area at all time and follows all established safety and quality control procedures. Here are a few of the qualifications we need you to have: High school diploma or equivalent Ability to understand direction in English Ability to walk/stand for 100% of the work day Ability to life and carry up to 35lbs independently a nd push/pull carts and trays weighing up to 100lbs Minimum of one year restaurant/senior living or equivalent experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you! EEO Employer
Mar 11, 2024
Full time
Job Description When you work at Porters Neck Village, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life! Porters Neck Village is recruiting for a hospitality focused Utility Worker/Dishwasher to join our team! This position is responsible for a number of kitchen activities including pot washing, dish washing, general cleaning duties and storing food and non-food supplies in the Food and Beverage Department. The Utility Worker/Dishwasher position is responsible for maintaining a superior level of quality service and cleanliness at all times. This position pays $15/hr and the schedule consists of Thursday/Friday/Saturday 4pm-Close (approx. 8:30pm) or Tuesday, Thursday, Saturday 4pm-Close (approx. 8:30pm) and Sundays 10am-4pm. Hours may vary depending on how busy the kitchen is toward closing time. Here are a few of the daily responsibilities of a Cook: Exemplify at all times Community standards of cleanliness, sanitation and operational organization. Sets up the dish and pot washing area Prepares for dish washing and washes pots, dishes and utensils. Cleans and sanitizes production equipment, work surfaces and other areas of the kitchen including mopping and sweeping, according to cleaning schedules and procedures. Empties trash containers as required. Assist with meal deliveries and delivery process as needed. Works buffet line as needed. Trains in prep cook area as time allows Maintains standards for personal appearance and cleanliness, maintains orderly, safe, sanitary, and secure work area at all time and follows all established safety and quality control procedures. Here are a few of the qualifications we need you to have: High school diploma or equivalent Ability to understand direction in English Ability to walk/stand for 100% of the work day Ability to life and carry up to 35lbs independently a nd push/pull carts and trays weighing up to 100lbs Minimum of one year restaurant/senior living or equivalent experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you! EEO Employer
Oak View Group Oak View Group (OVG) is the world's leading arena development, management, and hospitality company founded in 2015 by Tim Leiweke and Irving Azoff to disrupt business as usual. As the largest developer of sports and entertainment facilities in the world, OVG prioritizes the way we do business focusing on making long-term investments in our people and our planet. We focus on building a diverse workforce and cultivating an inclusive workplace. Each day our team members around the world and throughout our local communities work together to provide the greatest experience to our fans and partners. We celebrate and support a strong, transparent, authentic and inclusive culture focused around four core values: We treat each other fairly and with respect. We act with integrity. We have an entrepreneurial spirit. We give back to our global community. More information at and follow OVG on Facebook, Instagram, Twitter, and LinkedIn. Overview The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly wage of $12 to $15.00. For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 5/31/2024 About the Venue The American Bank Center is an entertainment complex located in Corpus Christi, Texas. The complex consists of an auditorium, convention center and arena. The facility hosts numerous conventions, trade shows, exhibitions, live performances and sporting events. It is home to the Corpus Christi IceRays. Responsibilities Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk. Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures. Removes all trash and maintains loading and receiving areas in safe and clean condition. Stocks plates, glasses, pots, utensils and pans after cleaning. Cleans and sanitizes all food service areas and equipment. Qualifications Experience working in a casual and/or fine dining atmosphere helpful. High School diploma or equivalent (G.E.D.) Ability to work in a team-oriented, fast-paced, event-driven environment. Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment. Possess valid food handling certificate and alcohol service permit if required by state or federal regulations. Strengthened by our Differences. United to Make a Difference. At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. EEO Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
Mar 08, 2024
Full time
Oak View Group Oak View Group (OVG) is the world's leading arena development, management, and hospitality company founded in 2015 by Tim Leiweke and Irving Azoff to disrupt business as usual. As the largest developer of sports and entertainment facilities in the world, OVG prioritizes the way we do business focusing on making long-term investments in our people and our planet. We focus on building a diverse workforce and cultivating an inclusive workplace. Each day our team members around the world and throughout our local communities work together to provide the greatest experience to our fans and partners. We celebrate and support a strong, transparent, authentic and inclusive culture focused around four core values: We treat each other fairly and with respect. We act with integrity. We have an entrepreneurial spirit. We give back to our global community. More information at and follow OVG on Facebook, Instagram, Twitter, and LinkedIn. Overview The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly wage of $12 to $15.00. For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 5/31/2024 About the Venue The American Bank Center is an entertainment complex located in Corpus Christi, Texas. The complex consists of an auditorium, convention center and arena. The facility hosts numerous conventions, trade shows, exhibitions, live performances and sporting events. It is home to the Corpus Christi IceRays. Responsibilities Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk. Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures. Removes all trash and maintains loading and receiving areas in safe and clean condition. Stocks plates, glasses, pots, utensils and pans after cleaning. Cleans and sanitizes all food service areas and equipment. Qualifications Experience working in a casual and/or fine dining atmosphere helpful. High School diploma or equivalent (G.E.D.) Ability to work in a team-oriented, fast-paced, event-driven environment. Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment. Possess valid food handling certificate and alcohol service permit if required by state or federal regulations. Strengthened by our Differences. United to Make a Difference. At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. EEO Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
Job Description Job Description Job Title: Full Time Dishwasher Location: Marquette, MI Pay: $13.00 - $13.50 per Hour What s the Job? - Responsible for ensuring the cleanliness and sanitation of all dishes, utensils, and kitchen equipment in a cafeteria or food service setting. - Essential part of the team that keeps the kitchen and dining area running smoothly and safely. - Operate commercial dishwashing equipment to clean dishes, glassware, silverware, and cooking utensils. - Hand wash delicate items or oversized cookware as needed. - Remove food residue and debris from all items before loading them into the dishwasher. What s Needed? - M-F with some weekend shifts, the hours may vary if they are able to work earlier in the day for when other employees are off. - Ability to work in a fast-paced environment. - Strong attention to detail and an emphasis on cleanliness and sanitation. - Team player with good communication skills. - Willingness to follow instructions and work collaboratively with kitchen staff. If this is a role that interests you and you d like to learn more, click apply now and a recruiter will be in touch with you to discuss this great opportunity. We look forward to speaking with you!
Mar 19, 2024
Full time
Job Description Job Description Job Title: Full Time Dishwasher Location: Marquette, MI Pay: $13.00 - $13.50 per Hour What s the Job? - Responsible for ensuring the cleanliness and sanitation of all dishes, utensils, and kitchen equipment in a cafeteria or food service setting. - Essential part of the team that keeps the kitchen and dining area running smoothly and safely. - Operate commercial dishwashing equipment to clean dishes, glassware, silverware, and cooking utensils. - Hand wash delicate items or oversized cookware as needed. - Remove food residue and debris from all items before loading them into the dishwasher. What s Needed? - M-F with some weekend shifts, the hours may vary if they are able to work earlier in the day for when other employees are off. - Ability to work in a fast-paced environment. - Strong attention to detail and an emphasis on cleanliness and sanitation. - Team player with good communication skills. - Willingness to follow instructions and work collaboratively with kitchen staff. If this is a role that interests you and you d like to learn more, click apply now and a recruiter will be in touch with you to discuss this great opportunity. We look forward to speaking with you!
Responsible for greeting guests and creating an exceptional guest experience in Lounge areas. Perform various drink making techniques which include shaking, stirring, blending and layering. Ability to hold extensive conversations with guests, providing exemplary service. Responsibilities : Mixes and serves alcoholic and nonalcoholic drinks to patrons of bar following standard recipes Ability to serve multiple guests at bar/ walk up guests and cocktail servers at server stations which includes taking drink order, entering in POS system, delivering to guests and following up with guest service and needs until guest leaves Ability to work with bar/restaurant equipment including, but not limited to coffee brewers, soda guns, small dishwashers, and three compartment sink washer setup Must be comfortable working with bar supplies including small trays, carafes, coffee pots, and glassware Practices proper sanitation procedures and maintains cleanliness of the area Mixes ingredients such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks May set up tables within lounge/patio area with glassware, napkins, fruit and garnishes May slice and pit fruit for garnishing drinks Places bottled goods and glasses to make attractive displays Ability to anticipate Guests needs and act accordingly Serves food and beverage to Guests at proper temperature Shares knowledge of wines, spirits to Guests Able to articulate menu options and ingredients to Guests Assists guests with directions, entertainment, show event schedules and other information May clear tables and perform pre-bussing duties Orders or requisitions liquor and supplies Some computer experience, working with POS systems; entering guest drink orders and maintaining a cash drawer to balance at end of shift Completing assigned side work duties at beginning and end of each shift Basic Qualifications : Must meet state requirements to obtain Hawaii Liquor Commission card Must be at least 21 years of age Demonstrated excellent Guest Service and service recovery abilities Strong communication skills Adept at troubleshooting and can calmly handle difficult situations Self directed, trusted and well respected by peers Knowledge of basic cocktail and mixology recipes Previous bartending experience in a fast paced high volume environment Ability to multi task and work in a very fast paced environment Speed, accuracy and efficiency are required and ability to work well under pressure Demonstrated ability to own and resolve guest situations Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events Preferred Qualifications: Alcohol Awareness Training (i.e. RVP, TIPS or equivalent) Previous fine dining/table service experience Basic wine knowledge Some food serving knowledge/experience Knowledge of Hawaiian/Japanese language preferred Benefits include Tuition Assistance, Healthcare Coverage, Weekly Pay, Free Cast Meals, Free Parking and more! Additional Information : SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year. SUBMITTING YOUR APPLICATION After clicking "Apply for this job" below, the employment application will open in a new window. Please complete ALL pages of the application by clicking "Next" on each page, then "Submit" on the final page. IMPORTANT: You may only apply once in a three (3) month period. If you have applied within the last three (3) months, please log in to your account to view your current application status. Keyword: AULANICASTING, Aulani casting The pay rate for this role in Hawaii is $28.25 per hour, plus gratuities. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit:
Mar 19, 2024
Full time
Responsible for greeting guests and creating an exceptional guest experience in Lounge areas. Perform various drink making techniques which include shaking, stirring, blending and layering. Ability to hold extensive conversations with guests, providing exemplary service. Responsibilities : Mixes and serves alcoholic and nonalcoholic drinks to patrons of bar following standard recipes Ability to serve multiple guests at bar/ walk up guests and cocktail servers at server stations which includes taking drink order, entering in POS system, delivering to guests and following up with guest service and needs until guest leaves Ability to work with bar/restaurant equipment including, but not limited to coffee brewers, soda guns, small dishwashers, and three compartment sink washer setup Must be comfortable working with bar supplies including small trays, carafes, coffee pots, and glassware Practices proper sanitation procedures and maintains cleanliness of the area Mixes ingredients such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks May set up tables within lounge/patio area with glassware, napkins, fruit and garnishes May slice and pit fruit for garnishing drinks Places bottled goods and glasses to make attractive displays Ability to anticipate Guests needs and act accordingly Serves food and beverage to Guests at proper temperature Shares knowledge of wines, spirits to Guests Able to articulate menu options and ingredients to Guests Assists guests with directions, entertainment, show event schedules and other information May clear tables and perform pre-bussing duties Orders or requisitions liquor and supplies Some computer experience, working with POS systems; entering guest drink orders and maintaining a cash drawer to balance at end of shift Completing assigned side work duties at beginning and end of each shift Basic Qualifications : Must meet state requirements to obtain Hawaii Liquor Commission card Must be at least 21 years of age Demonstrated excellent Guest Service and service recovery abilities Strong communication skills Adept at troubleshooting and can calmly handle difficult situations Self directed, trusted and well respected by peers Knowledge of basic cocktail and mixology recipes Previous bartending experience in a fast paced high volume environment Ability to multi task and work in a very fast paced environment Speed, accuracy and efficiency are required and ability to work well under pressure Demonstrated ability to own and resolve guest situations Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events Preferred Qualifications: Alcohol Awareness Training (i.e. RVP, TIPS or equivalent) Previous fine dining/table service experience Basic wine knowledge Some food serving knowledge/experience Knowledge of Hawaiian/Japanese language preferred Benefits include Tuition Assistance, Healthcare Coverage, Weekly Pay, Free Cast Meals, Free Parking and more! Additional Information : SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year. SUBMITTING YOUR APPLICATION After clicking "Apply for this job" below, the employment application will open in a new window. Please complete ALL pages of the application by clicking "Next" on each page, then "Submit" on the final page. IMPORTANT: You may only apply once in a three (3) month period. If you have applied within the last three (3) months, please log in to your account to view your current application status. Keyword: AULANICASTING, Aulani casting The pay rate for this role in Hawaii is $28.25 per hour, plus gratuities. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit:
Compass Group - the University of AK Fairbanks Admin - 1731 South Chandalar PO Box 756655, Fairbanks, AK 99775 Server Assistant / Dishwasher / Crew Member As a Busser at Compass Group, you'll: Quickly clear dirty table settings and prepare table for resetting; Promptly & consistently reset all serviceware as prescribed; Maintain stock and cleanliness of stations for all meal periods with necessary equipment; Wipe down booths and chairs, move tables and chairs, and clean floors as necessary Hiring Immediately
Mar 19, 2024
Full time
Compass Group - the University of AK Fairbanks Admin - 1731 South Chandalar PO Box 756655, Fairbanks, AK 99775 Server Assistant / Dishwasher / Crew Member As a Busser at Compass Group, you'll: Quickly clear dirty table settings and prepare table for resetting; Promptly & consistently reset all serviceware as prescribed; Maintain stock and cleanliness of stations for all meal periods with necessary equipment; Wipe down booths and chairs, move tables and chairs, and clean floors as necessary Hiring Immediately
Responsible for greeting guests and creating an exceptional guest experience in Lounge areas. Perform various drink making techniques which include shaking, stirring, blending and layering. Ability to hold extensive conversations with guests, providing exemplary service. Responsibilities : Mixes and serves alcoholic and nonalcoholic drinks to patrons of bar following standard recipes Ability to serve multiple guests at bar/ walk up guests and cocktail servers at server stations which includes taking drink order, entering in POS system, delivering to guests and following up with guest service and needs until guest leaves Ability to work with bar/restaurant equipment including, but not limited to coffee brewers, soda guns, small dishwashers, and three compartment sink washer setup Must be comfortable working with bar supplies including small trays, carafes, coffee pots, and glassware Practices proper sanitation procedures and maintains cleanliness of the area Mixes ingredients such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks May set up tables within lounge/patio area with glassware, napkins, fruit and garnishes May slice and pit fruit for garnishing drinks Places bottled goods and glasses to make attractive displays Ability to anticipate Guests needs and act accordingly Serves food and beverage to Guests at proper temperature Shares knowledge of wines, spirits to Guests Able to articulate menu options and ingredients to Guests Assists guests with directions, entertainment, show event schedules and other information May clear tables and perform pre-bussing duties Orders or requisitions liquor and supplies Some computer experience, working with POS systems; entering guest drink orders and maintaining a cash drawer to balance at end of shift Completing assigned side work duties at beginning and end of each shift Basic Qualifications : Must meet state requirements to obtain Hawaii Liquor Commission card Must be at least 21 years of age Demonstrated excellent Guest Service and service recovery abilities Strong communication skills Adept at troubleshooting and can calmly handle difficult situations Self directed, trusted and well respected by peers Knowledge of basic cocktail and mixology recipes Previous bartending experience in a fast paced high volume environment Ability to multi task and work in a very fast paced environment Speed, accuracy and efficiency are required and ability to work well under pressure Demonstrated ability to own and resolve guest situations Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events Preferred Qualifications: Alcohol Awareness Training (i.e. RVP, TIPS or equivalent) Previous fine dining/table service experience Basic wine knowledge Some food serving knowledge/experience Knowledge of Hawaiian/Japanese language preferred Benefits include Tuition Assistance, Healthcare Coverage, Weekly Pay, Free Cast Meals, Free Parking and more! Additional Information : SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year. SUBMITTING YOUR APPLICATION After clicking "Apply for this job" below, the employment application will open in a new window. Please complete ALL pages of the application by clicking "Next" on each page, then "Submit" on the final page. IMPORTANT: You may only apply once in a three (3) month period. If you have applied within the last three (3) months, please log in to your account to view your current application status. Keyword: AULANICASTING, Aulani casting The pay rate for this role in Hawaii is $28.25 per hour, plus gratuities. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit:
Mar 18, 2024
Full time
Responsible for greeting guests and creating an exceptional guest experience in Lounge areas. Perform various drink making techniques which include shaking, stirring, blending and layering. Ability to hold extensive conversations with guests, providing exemplary service. Responsibilities : Mixes and serves alcoholic and nonalcoholic drinks to patrons of bar following standard recipes Ability to serve multiple guests at bar/ walk up guests and cocktail servers at server stations which includes taking drink order, entering in POS system, delivering to guests and following up with guest service and needs until guest leaves Ability to work with bar/restaurant equipment including, but not limited to coffee brewers, soda guns, small dishwashers, and three compartment sink washer setup Must be comfortable working with bar supplies including small trays, carafes, coffee pots, and glassware Practices proper sanitation procedures and maintains cleanliness of the area Mixes ingredients such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks May set up tables within lounge/patio area with glassware, napkins, fruit and garnishes May slice and pit fruit for garnishing drinks Places bottled goods and glasses to make attractive displays Ability to anticipate Guests needs and act accordingly Serves food and beverage to Guests at proper temperature Shares knowledge of wines, spirits to Guests Able to articulate menu options and ingredients to Guests Assists guests with directions, entertainment, show event schedules and other information May clear tables and perform pre-bussing duties Orders or requisitions liquor and supplies Some computer experience, working with POS systems; entering guest drink orders and maintaining a cash drawer to balance at end of shift Completing assigned side work duties at beginning and end of each shift Basic Qualifications : Must meet state requirements to obtain Hawaii Liquor Commission card Must be at least 21 years of age Demonstrated excellent Guest Service and service recovery abilities Strong communication skills Adept at troubleshooting and can calmly handle difficult situations Self directed, trusted and well respected by peers Knowledge of basic cocktail and mixology recipes Previous bartending experience in a fast paced high volume environment Ability to multi task and work in a very fast paced environment Speed, accuracy and efficiency are required and ability to work well under pressure Demonstrated ability to own and resolve guest situations Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events Preferred Qualifications: Alcohol Awareness Training (i.e. RVP, TIPS or equivalent) Previous fine dining/table service experience Basic wine knowledge Some food serving knowledge/experience Knowledge of Hawaiian/Japanese language preferred Benefits include Tuition Assistance, Healthcare Coverage, Weekly Pay, Free Cast Meals, Free Parking and more! Additional Information : SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year. SUBMITTING YOUR APPLICATION After clicking "Apply for this job" below, the employment application will open in a new window. Please complete ALL pages of the application by clicking "Next" on each page, then "Submit" on the final page. IMPORTANT: You may only apply once in a three (3) month period. If you have applied within the last three (3) months, please log in to your account to view your current application status. Keyword: AULANICASTING, Aulani casting The pay rate for this role in Hawaii is $28.25 per hour, plus gratuities. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit:
Overview Performs a variety of routine duties in the cafeteria related to the preparation and serving of patient food. Responsibilities Sets up and serves patient trays in accordance with established schedule and procedures. Prepares coffee and tea for patient food service line. Prepares, loads, and unloads, and cleans food carts. Assists with care and maintenance of department equipment and supplies. Restocks all disposable items, condiments, and diet kits and lines trays with tray covers. Assists the dishwasher with scraping trays and washing dishes ensuring that all dishes and utensils are clean. Utilizes good customer service skills, serving guests and employees courteously and effectively, explaining menu or food items when requested and giving correct portion sizes. Qualifications Education/Licensure/Certifications High school diploma or GED preferred. Experience Six months food service experience, preferred. Additional Skills/Abilities Some knowledge of diets is required. Knowledge of cooking methods and procedures, including types of preparation and related routines. Ability to communicate with public. Ability to follow written and oral instructions and follow established procedures.
Mar 15, 2024
Full time
Overview Performs a variety of routine duties in the cafeteria related to the preparation and serving of patient food. Responsibilities Sets up and serves patient trays in accordance with established schedule and procedures. Prepares coffee and tea for patient food service line. Prepares, loads, and unloads, and cleans food carts. Assists with care and maintenance of department equipment and supplies. Restocks all disposable items, condiments, and diet kits and lines trays with tray covers. Assists the dishwasher with scraping trays and washing dishes ensuring that all dishes and utensils are clean. Utilizes good customer service skills, serving guests and employees courteously and effectively, explaining menu or food items when requested and giving correct portion sizes. Qualifications Education/Licensure/Certifications High school diploma or GED preferred. Experience Six months food service experience, preferred. Additional Skills/Abilities Some knowledge of diets is required. Knowledge of cooking methods and procedures, including types of preparation and related routines. Ability to communicate with public. Ability to follow written and oral instructions and follow established procedures.
Join Our Team! Job Overview: The Busser serves guests, bread, water and butter upon their arrival, and provide refills as needed. Remove used tableware between courses; clear and reset tables after guests leave. Compensation: $17-17.50 FirstService Residential will compensate the successful candidate in accordance with the posted range. The salary or wage paid to the successful candidate will be commensurate with experience, education, and specific job responsibilities. For positions designated at a client's property, the salary or wage will also be premised upon the client's directive. The base pay range is subject to change and may be modified in the future. Your Responsibilities: Obtain service area assignment at the beginning of each shift. Promptly greet guests as they are seated and bring bread, butter and water to table. Remove used silverware and plates between courses and provide silverware for next course. Clear tables after guests. Take tableware to side station or dish area and place silverware, dishes, glassware, etc. in appropriate areas for washing. Promptly clean table tops, chairs and booths between seating. Check floor and clean as required. Reset and arrange tabletop. Reset tables Polish silverware and glasses Respond appropriately to guest requests. Communicate guest requests to busser as needed. Communicate with busser and hostess to assure efficient seating, table utilization and guest service. Assist busser as needed with food delivery, especially with large parties and during peak periods. Thank guests as they are leaving Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. Washes dishes in the absence of the dishwasher and/or as directed by the bussers and manager. Prepares soups, salads and bread Butter for the bussers during rush periods. Skills Qualifications: To perform this job successfully, an individual must be able to satisfactorily perform job duties, demonstrate excellent work habits, deliver superior service to internal and external guests, exhibit the highest degree of professionalism, ethics, and integrity, and comply with all governing policies and procedures. Employ positive communication skills and exercise professional interpersonal abilities (tact, diplomacy, and respect) with guests and co-workers at all times. Maintain a high degree of professionalism in the workplace, including appearance, communication, attendance, reliability, and teamwork. Maintain a high level of organization, including an orderly and neat work area and excellent time management skills, leading to the highest levels of productivity. Demonstrate a desire to succeed and willingness to help others succeed. Understand the role and responsibilities of the position and demonstrate proficiency in the position requirements. Demonstrate support and comply with all Safety program elements including: adherence to policies, exercise of safe work practices, participation in training, use of protective equipment, and reporting all safety concerns, hazards, and non-compliant practices. Participate in open communication and provide feedback to management regarding operations, staffing, personal development, and operational productivity. Ability to work under stressful situations Mentally strong and able to cope with many challenges Professional demeanor Positive attitude Interpersonal skills Multi-tasking skills Education Experience: Any combination of education, experience and training that provides the required knowledge, skills and abilities. Possess fluent English speaking, writing and comprehension skills. Physical Requirements and Working Environment: The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Walking Talking Carry plates and trays Noise Levels: Moderate Temperature/Weather: Controlled Tools Equipment Used: Must be willing to obtain a Riverside County Food Handler Card and/or Serve Safe Certification upon hiring. What We Offer: Medical, dental, and vision plans (full time and part time 30+ hours) Part time 20+ hours qualify for dental and vision 401K match Time off including vacation, sick, and company paid holidays Pet insurance available Verizon discount Tuition reimbursement Legal services Free emotional wellbeing and daily life assistance support for all associates Domestic partner coverage Health savings account Flexible spending account About Us: FirstService Residential transforms the property management landscape by providing professional association management services to over 9,000 residential communities across the United States and Canada. Our dedication to associate satisfaction and growth is recognized by our Great Place to Work certification, exemplifying our commitment to fostering a positive and inclusive workplace culture. Our 19,000 associates can count on competitive salaries, top-tier medical, dental, and retirement benefits, career training, and support for continued professional development. Experience exceptional service with a fulfilling career in property management with FirstService Residential. To learn more about our company and culture, please visit Disclaimer The above information in this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. This is not an all-inclusive job description; therefore, management has the right to assign or reassign schedules, duties, and responsibilities to this job at any time. FirstService Residential is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances. All offers of employment with FirstService Residential are contingent upon a satisfactory background check.
Mar 13, 2024
Full time
Join Our Team! Job Overview: The Busser serves guests, bread, water and butter upon their arrival, and provide refills as needed. Remove used tableware between courses; clear and reset tables after guests leave. Compensation: $17-17.50 FirstService Residential will compensate the successful candidate in accordance with the posted range. The salary or wage paid to the successful candidate will be commensurate with experience, education, and specific job responsibilities. For positions designated at a client's property, the salary or wage will also be premised upon the client's directive. The base pay range is subject to change and may be modified in the future. Your Responsibilities: Obtain service area assignment at the beginning of each shift. Promptly greet guests as they are seated and bring bread, butter and water to table. Remove used silverware and plates between courses and provide silverware for next course. Clear tables after guests. Take tableware to side station or dish area and place silverware, dishes, glassware, etc. in appropriate areas for washing. Promptly clean table tops, chairs and booths between seating. Check floor and clean as required. Reset and arrange tabletop. Reset tables Polish silverware and glasses Respond appropriately to guest requests. Communicate guest requests to busser as needed. Communicate with busser and hostess to assure efficient seating, table utilization and guest service. Assist busser as needed with food delivery, especially with large parties and during peak periods. Thank guests as they are leaving Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. Washes dishes in the absence of the dishwasher and/or as directed by the bussers and manager. Prepares soups, salads and bread Butter for the bussers during rush periods. Skills Qualifications: To perform this job successfully, an individual must be able to satisfactorily perform job duties, demonstrate excellent work habits, deliver superior service to internal and external guests, exhibit the highest degree of professionalism, ethics, and integrity, and comply with all governing policies and procedures. Employ positive communication skills and exercise professional interpersonal abilities (tact, diplomacy, and respect) with guests and co-workers at all times. Maintain a high degree of professionalism in the workplace, including appearance, communication, attendance, reliability, and teamwork. Maintain a high level of organization, including an orderly and neat work area and excellent time management skills, leading to the highest levels of productivity. Demonstrate a desire to succeed and willingness to help others succeed. Understand the role and responsibilities of the position and demonstrate proficiency in the position requirements. Demonstrate support and comply with all Safety program elements including: adherence to policies, exercise of safe work practices, participation in training, use of protective equipment, and reporting all safety concerns, hazards, and non-compliant practices. Participate in open communication and provide feedback to management regarding operations, staffing, personal development, and operational productivity. Ability to work under stressful situations Mentally strong and able to cope with many challenges Professional demeanor Positive attitude Interpersonal skills Multi-tasking skills Education Experience: Any combination of education, experience and training that provides the required knowledge, skills and abilities. Possess fluent English speaking, writing and comprehension skills. Physical Requirements and Working Environment: The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Walking Talking Carry plates and trays Noise Levels: Moderate Temperature/Weather: Controlled Tools Equipment Used: Must be willing to obtain a Riverside County Food Handler Card and/or Serve Safe Certification upon hiring. What We Offer: Medical, dental, and vision plans (full time and part time 30+ hours) Part time 20+ hours qualify for dental and vision 401K match Time off including vacation, sick, and company paid holidays Pet insurance available Verizon discount Tuition reimbursement Legal services Free emotional wellbeing and daily life assistance support for all associates Domestic partner coverage Health savings account Flexible spending account About Us: FirstService Residential transforms the property management landscape by providing professional association management services to over 9,000 residential communities across the United States and Canada. Our dedication to associate satisfaction and growth is recognized by our Great Place to Work certification, exemplifying our commitment to fostering a positive and inclusive workplace culture. Our 19,000 associates can count on competitive salaries, top-tier medical, dental, and retirement benefits, career training, and support for continued professional development. Experience exceptional service with a fulfilling career in property management with FirstService Residential. To learn more about our company and culture, please visit Disclaimer The above information in this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. This is not an all-inclusive job description; therefore, management has the right to assign or reassign schedules, duties, and responsibilities to this job at any time. FirstService Residential is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances. All offers of employment with FirstService Residential are contingent upon a satisfactory background check.
Thank you for your interest in becoming part of the Oaklawn Team. We have an extraordinary legacy. We are a family with strong core values, providing a new level of excitement for our guests and Team Members as we aspire to be Arkansas' Employer of Choice. We are currently seeking a talented individual to become a Busser. An individual could be successful if they possess the following. ESSENTIAL DUTIES AND RESPONSIBILITIES: The Busser assists the venue wait staff with clearing, cleaning and maintaining tables and venue environment in a timely and thorough manner. May also assists guests with drink and water refills, condiments, napkins and other requests. Always presents a friendly and professional image at Oaklawn Racing Casino Resort. The following and other duties may be assigned as necessary: Provide excellent guest service. Clean up spilled food, drink and broken dishes, and remove empty bottles and trash. Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters. Carry trays from tables and booths with soiled dishes, glassware, and silverware to kitchen and dishwasher. Fill beverage and ice dispensers. Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays. Replenish supplies of food and equipment at steam tables and service bars. Scrape and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning. Stocks all areas of the venue. Cleans, resets and maintains tables. Maintains all equipment. Assures F&B areas are maintained in accordance with company standards, as well as all applicable regulations. Remains up-to-date on property events and hours of operation May be assigned to various venues throughout the property depending on business needs. Cooperates and communicates with all fellow team members, always exhibiting mutual respect and consistently projecting a positive, helpful image/attitude. Makes efforts to keep informed of company information and communications by participating in department meetings, huddles and reviewing property bulletin boards, digital signage, and company newsletter. Assists other team members and departments to contribute to the best overall performance of the department. Upholds a Four Diamond & Four-Star service model Maintains an attitude & philosophy consistent with the company Core Values and Standards of Behavior with internal & external guests Punctual attendance required Ability to work required overtime. Excellent guest service and communication skills Ability to read, write and communicate effectively in English Superior attention to detail and accuracy Troubleshooting and problem-solving abilities Ability to meet strict deadlines Ability to multi-task and remain organized Must be able to maintain strict confidentiality, discreetness and tact at all times Ability to deal effectively and interact well with team members and guests Ability to resolve problems/conflicts in a diplomatic and tactful manner Ability to adjust quickly to changing conditions. Ability to seek guidance when unsure Ability to work with interruptions and/or distractions Other duties as assigned QUALIFICATION REQUIREMENTS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be at least 21 years of age. 1+ years food service experience preferred 1+ years guest service experience CERTIFICATES, LICENSES, REGISTRATIONS Must be able to obtain and maintain an Arkansas Racing License. OAKLAWN IS AN EQUAL OPPORTUNITY EMPLOYER. It is Oaklawn's intent to provide a drug-free, healthy, safe and secure environment for our Team Members. All applicants must complete a pre-employment drug screen and background check.
Mar 13, 2024
Full time
Thank you for your interest in becoming part of the Oaklawn Team. We have an extraordinary legacy. We are a family with strong core values, providing a new level of excitement for our guests and Team Members as we aspire to be Arkansas' Employer of Choice. We are currently seeking a talented individual to become a Busser. An individual could be successful if they possess the following. ESSENTIAL DUTIES AND RESPONSIBILITIES: The Busser assists the venue wait staff with clearing, cleaning and maintaining tables and venue environment in a timely and thorough manner. May also assists guests with drink and water refills, condiments, napkins and other requests. Always presents a friendly and professional image at Oaklawn Racing Casino Resort. The following and other duties may be assigned as necessary: Provide excellent guest service. Clean up spilled food, drink and broken dishes, and remove empty bottles and trash. Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters. Carry trays from tables and booths with soiled dishes, glassware, and silverware to kitchen and dishwasher. Fill beverage and ice dispensers. Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays. Replenish supplies of food and equipment at steam tables and service bars. Scrape and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning. Stocks all areas of the venue. Cleans, resets and maintains tables. Maintains all equipment. Assures F&B areas are maintained in accordance with company standards, as well as all applicable regulations. Remains up-to-date on property events and hours of operation May be assigned to various venues throughout the property depending on business needs. Cooperates and communicates with all fellow team members, always exhibiting mutual respect and consistently projecting a positive, helpful image/attitude. Makes efforts to keep informed of company information and communications by participating in department meetings, huddles and reviewing property bulletin boards, digital signage, and company newsletter. Assists other team members and departments to contribute to the best overall performance of the department. Upholds a Four Diamond & Four-Star service model Maintains an attitude & philosophy consistent with the company Core Values and Standards of Behavior with internal & external guests Punctual attendance required Ability to work required overtime. Excellent guest service and communication skills Ability to read, write and communicate effectively in English Superior attention to detail and accuracy Troubleshooting and problem-solving abilities Ability to meet strict deadlines Ability to multi-task and remain organized Must be able to maintain strict confidentiality, discreetness and tact at all times Ability to deal effectively and interact well with team members and guests Ability to resolve problems/conflicts in a diplomatic and tactful manner Ability to adjust quickly to changing conditions. Ability to seek guidance when unsure Ability to work with interruptions and/or distractions Other duties as assigned QUALIFICATION REQUIREMENTS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be at least 21 years of age. 1+ years food service experience preferred 1+ years guest service experience CERTIFICATES, LICENSES, REGISTRATIONS Must be able to obtain and maintain an Arkansas Racing License. OAKLAWN IS AN EQUAL OPPORTUNITY EMPLOYER. It is Oaklawn's intent to provide a drug-free, healthy, safe and secure environment for our Team Members. All applicants must complete a pre-employment drug screen and background check.
A typical day for a Part Time Café Position may include: Loading In and Stocking the cafe Merchandising the Retail area Providing exceptional customer service including greeting guests as well as answering questions Making and Serving hot food, cold food, and beverages while following established food production programs and procedures Maintaining Buehler's high standards for freshness Implementing safe sanitation and food handling practices per state, county, and local Covid laws and requirements Checking temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning Selling products by providing information the customer needs to make product-related decisions; providing safe samples per Covid Laws. Upselling and Suggesting "Add on" Food and retail items Restocking, Maintaining, and Rotating products and displays Supporting Catering, Garden Gateway Work/Office, and Event Areas on site with special orders and lunch items Operating the kitchen equipment and other commercial food service equipment Processing Cash and Credit Card transactions properly Balancing Cash Drawer at end of each day Preparing Deposits and Making Drops in store safe daily Staying in regular communication with the Café Lead to review and report projections, sales, promotions, events, and corporate marketing initiatives Available: up to 20hrs a week Our legal team wants you to know what's required for this role: Minimum 18 years of age Able to occasionally be required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50# and occasionally 80# Manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures Able to work within our kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives so frequently you will be exposed to heat, steam, fire and noise Reasonable accommodations may be made to enable individual with disability to perform the essential functions Click here to check out the GREAT benefits we offer Buehler's Fresh Foods is an employee-owned chain of 13 grocery stores located in northeast Ohio. Our employees share a genuine concern for quality and to take care of the customer. We are always "Putting People First" whether it be our customers or our employees. We are an equal opportunity employer. You will receive consideration for employment without regard to race, color, religion, ancestry, age, sex, marital status, national origin, disability or handicap, or veteran status. Other details Pay Type Hourly Apply Now
Mar 13, 2024
Full time
A typical day for a Part Time Café Position may include: Loading In and Stocking the cafe Merchandising the Retail area Providing exceptional customer service including greeting guests as well as answering questions Making and Serving hot food, cold food, and beverages while following established food production programs and procedures Maintaining Buehler's high standards for freshness Implementing safe sanitation and food handling practices per state, county, and local Covid laws and requirements Checking temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning Selling products by providing information the customer needs to make product-related decisions; providing safe samples per Covid Laws. Upselling and Suggesting "Add on" Food and retail items Restocking, Maintaining, and Rotating products and displays Supporting Catering, Garden Gateway Work/Office, and Event Areas on site with special orders and lunch items Operating the kitchen equipment and other commercial food service equipment Processing Cash and Credit Card transactions properly Balancing Cash Drawer at end of each day Preparing Deposits and Making Drops in store safe daily Staying in regular communication with the Café Lead to review and report projections, sales, promotions, events, and corporate marketing initiatives Available: up to 20hrs a week Our legal team wants you to know what's required for this role: Minimum 18 years of age Able to occasionally be required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50# and occasionally 80# Manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures Able to work within our kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives so frequently you will be exposed to heat, steam, fire and noise Reasonable accommodations may be made to enable individual with disability to perform the essential functions Click here to check out the GREAT benefits we offer Buehler's Fresh Foods is an employee-owned chain of 13 grocery stores located in northeast Ohio. Our employees share a genuine concern for quality and to take care of the customer. We are always "Putting People First" whether it be our customers or our employees. We are an equal opportunity employer. You will receive consideration for employment without regard to race, color, religion, ancestry, age, sex, marital status, national origin, disability or handicap, or veteran status. Other details Pay Type Hourly Apply Now