G&B HOTEL EMPLOYEE LEASING LLC
Santa Clarita, California
Job Type Part-time Description Reports To: Complimentary Services Supervisor, F & B Leadership We are seeking a friendly and customer-oriented Breakfast Attendant, you will be responsible for providing exceptional customer service to our guests and ensuring that they have a comfortable and enjoyable stay. In addition, you will assist in hotel catering/banquet events. Job Responsibilities: Maintains a clean and organized dish breakdown area with clean china, silver, glassware and utensils. Maintains an ample amount of ice in ice bin. Restock glasses, cups, plates, napkins, and trays. Removes water glasses and coffee cups upon request of user. Cleans tables, wipes down salt and pepper shakers, etc. Sets up tables for breakfast customers. Maintains bus stands in a neat and organized manner. Takes the initiative to greet guests in a friendly and warm manner. Other duties as assigned. Job Skills: Understand simple instructions. Learn simple procedures and techniques. Perform routine work or the same task over and over again. Requirements Education High school diploma preferred Experience Prior food and beverage experience preferred. Licenses/Certifications Food safety sanitation certification Salary Description $16.50 p/hour
Mar 27, 2024
Full time
Job Type Part-time Description Reports To: Complimentary Services Supervisor, F & B Leadership We are seeking a friendly and customer-oriented Breakfast Attendant, you will be responsible for providing exceptional customer service to our guests and ensuring that they have a comfortable and enjoyable stay. In addition, you will assist in hotel catering/banquet events. Job Responsibilities: Maintains a clean and organized dish breakdown area with clean china, silver, glassware and utensils. Maintains an ample amount of ice in ice bin. Restock glasses, cups, plates, napkins, and trays. Removes water glasses and coffee cups upon request of user. Cleans tables, wipes down salt and pepper shakers, etc. Sets up tables for breakfast customers. Maintains bus stands in a neat and organized manner. Takes the initiative to greet guests in a friendly and warm manner. Other duties as assigned. Job Skills: Understand simple instructions. Learn simple procedures and techniques. Perform routine work or the same task over and over again. Requirements Education High school diploma preferred Experience Prior food and beverage experience preferred. Licenses/Certifications Food safety sanitation certification Salary Description $16.50 p/hour
JC Golf is looking for passionate individuals to join our team who are interested in sharing their unrivaled love for hospitality and golf with our guests. Our employees are empowered to find unique ways to engage with guests, create wow moments and lasting memories, every time. As a family owned business, our goal is to treat our guests and fellow team members like lifelong friends and believe in the power of delivering special, personalized service. In addition to working in some of the most beautiful golf settings in Southern California, we offer competitive, progressive benefits including golf privileges across our portfolio, along with meal, hotel and merchandise discounts. With managed properties throughout Southern California and extending to New Mexico, JC Golf offers premier championship-style golf along with restaurants, pro shops, event venues, and catering services. JC Golf is proudly owned by JC Resorts, a proven leader in the management and operation of golf and resort properties. Join our team of friendly, engaging, professionals who want to share their passion with our guests. To further explore the Room Attendant opportunity, click here to view the job description in detail. If you have a disability under the Americans with Disabilities Act or a similar law and you wish to discuss potential accommodation related to applying for employment at our company, please contact us at and/or email us at JC Resorts is an equal opportunity employer committed to hiring a diverse workforce and maintaining an inclusive culture. All qualified applicants will receive consideration for employment without regard to their race, religion, ancestry, national origin, sex, sexual orientation, age, disability, marital status, medical condition, and any other status protected by state or federal law. The expected base wage range for this position is: $12.00 to $ 21.37 per hour. This position may be eligible for additional compensation according to the Company's policies, as they may be amended from time to time.
Mar 22, 2024
Full time
JC Golf is looking for passionate individuals to join our team who are interested in sharing their unrivaled love for hospitality and golf with our guests. Our employees are empowered to find unique ways to engage with guests, create wow moments and lasting memories, every time. As a family owned business, our goal is to treat our guests and fellow team members like lifelong friends and believe in the power of delivering special, personalized service. In addition to working in some of the most beautiful golf settings in Southern California, we offer competitive, progressive benefits including golf privileges across our portfolio, along with meal, hotel and merchandise discounts. With managed properties throughout Southern California and extending to New Mexico, JC Golf offers premier championship-style golf along with restaurants, pro shops, event venues, and catering services. JC Golf is proudly owned by JC Resorts, a proven leader in the management and operation of golf and resort properties. Join our team of friendly, engaging, professionals who want to share their passion with our guests. To further explore the Room Attendant opportunity, click here to view the job description in detail. If you have a disability under the Americans with Disabilities Act or a similar law and you wish to discuss potential accommodation related to applying for employment at our company, please contact us at and/or email us at JC Resorts is an equal opportunity employer committed to hiring a diverse workforce and maintaining an inclusive culture. All qualified applicants will receive consideration for employment without regard to their race, religion, ancestry, national origin, sex, sexual orientation, age, disability, marital status, medical condition, and any other status protected by state or federal law. The expected base wage range for this position is: $12.00 to $ 21.37 per hour. This position may be eligible for additional compensation according to the Company's policies, as they may be amended from time to time.
Are you interested in food and beverage and hospitality but not available for full-time employment? At Migis Lodge we are looking for an AM breakfast attendant to join our Food and Beverage team 4-5 days per week. Hours: Part Time; 7:00a.m. - Noon Compensation: $14.50 - $15 per hour, depending on experience. + 7% of wages incentive payment. Seasonal Position: May through October 2024 (flexible) Start date: May 2024 Benefits: Discounted stays and food & beverage at affiliated properties Experience: No previous experience is required Since this is single shift daytime work, candidates may not be eligible for housing. JOB DESCRIPTION: The Breakfast Attendant may be the first-person guests encounter at our Migis Lodge, so must greet guests efficiently, welcoming them with warmth and enthusiasm. The BA will assist with setting up the dining room, preparing the breakfast buffets & coffee snoozer. They will be responsible for keeping the buffet stocked and clean, and ensure that the food is of proper quality. Beginning and end of shift side work will also be required. Approximate shift hours are 7/7:30a.m. â€" 11/Noon. Work closely with Restaurant Management, Kitchen Staff and Food & Beverage personnel to help guarantee our guests a dining experience which exceeds their expectations. SUMMARY OF ESSENTIAL JOB FUNCTIONS: • Maintain a neat and professional appearance and dressed according to property expectations. • Understand the organization of the dining room, seating charts, and members of the service team. • Make sure breakfast buffet and eggs to order/food special information reflect the standards of Migis Lodge. Continually restock and tidy to have the buffet and snoozer neat and plentiful. • Have knowledge of names of and recognize repeat or frequent guests. • Welcome all guests with warmth and enthusiasm and provide initial orientation to the buffet experience as they wait for items. Be sure that guests are kept comfortable and informed if a wait is required. • Assist fellow servers in pouring water, clearing tables, and resetting tables. • Say good-bye to guests as they depart â€" if notified of any issues, notify a manager so they can be addressed. • Be prepared to answer basic questions about the property, activities, etc., or know where to refer guests for answers. • Ability to safely operate restaurant equipment including, but not limited to coffee makers, refrigeration, juice machines, soup warmers, toasters, open table system and other basic kitchen equipment and appliances, etc. • Work with other Breakfast Servers to ensure that guests' needs are continually met. Make a manager aware of any special needs so that notes can be made for future visits. • Handle and communicate special orders and guest complaints in a professional manner. Share information with customers about the status of their orders. Have a basic understanding of common food allergies and communicate these issues to the kitchen to ensure diner safety. • Complete side work as assigned (resetting tables, stocking supplies, cleaning, etc.) • Participate in set up, execution, and clean-up of banquet functions as outlined in Banquet Event Orders/Event Sheets and as directed by Sales & Catering Manager/Dining Room Manager • Maintain food safety, service station and personal cleanliness and sanitation standards as required by the Maine Department of Health and Human Services and OSHA, as well as general maintenance and upkeep of dining room/restaurant. • Know who to notify in case of broken equipment or unsafe/unsanitary conditions. • Must be able to manually handle/lift/carry product up to 60 pounds between knee and shoulders, and be able to lift a fully loaded tray to shoulder height. • Must have bilateral fine manipulation of both hands which may be repetitive for entire shift. • Must be vertically mobile working in limited space for entire shift. • Protect the assets of this property and Migis Hotel Group. MINIMUM REQUIREMENTS: • Ability to provide leadership to the team and understanding conflict resolution with guests. • Must be eligible to work in the United States of America. • Ability to communicate in English, both orally and written, with guests and employees, some of whom will require high levels of patience, tact and diplomacy. • Ability to work as a part of a team. • Ability to understand verbal directions, menu details, labels on chemicals, and other workplace safety signage. • Active listening and observation skills. • Ability to work under pressure and deal with deadlines, and stressful situations during busy periods. ABILITIES REQUIRED: • Frequent walking, bending, balancing, stooping, reaching, pushing, lifting, manual dexterity and repetitive motions. May require the ability to work on uneven outdoor surfaces, move and arrange chairs, tables, and banquet equipment. • Occasional stair climbing. • Schedule varies according to operational needs; will include early mornings, weekends, and holidays. • Frequent hand-washing. • Hazards include, but are not limited to lifting injuries, slips, and tripping.
Mar 11, 2024
Full time
Are you interested in food and beverage and hospitality but not available for full-time employment? At Migis Lodge we are looking for an AM breakfast attendant to join our Food and Beverage team 4-5 days per week. Hours: Part Time; 7:00a.m. - Noon Compensation: $14.50 - $15 per hour, depending on experience. + 7% of wages incentive payment. Seasonal Position: May through October 2024 (flexible) Start date: May 2024 Benefits: Discounted stays and food & beverage at affiliated properties Experience: No previous experience is required Since this is single shift daytime work, candidates may not be eligible for housing. JOB DESCRIPTION: The Breakfast Attendant may be the first-person guests encounter at our Migis Lodge, so must greet guests efficiently, welcoming them with warmth and enthusiasm. The BA will assist with setting up the dining room, preparing the breakfast buffets & coffee snoozer. They will be responsible for keeping the buffet stocked and clean, and ensure that the food is of proper quality. Beginning and end of shift side work will also be required. Approximate shift hours are 7/7:30a.m. â€" 11/Noon. Work closely with Restaurant Management, Kitchen Staff and Food & Beverage personnel to help guarantee our guests a dining experience which exceeds their expectations. SUMMARY OF ESSENTIAL JOB FUNCTIONS: • Maintain a neat and professional appearance and dressed according to property expectations. • Understand the organization of the dining room, seating charts, and members of the service team. • Make sure breakfast buffet and eggs to order/food special information reflect the standards of Migis Lodge. Continually restock and tidy to have the buffet and snoozer neat and plentiful. • Have knowledge of names of and recognize repeat or frequent guests. • Welcome all guests with warmth and enthusiasm and provide initial orientation to the buffet experience as they wait for items. Be sure that guests are kept comfortable and informed if a wait is required. • Assist fellow servers in pouring water, clearing tables, and resetting tables. • Say good-bye to guests as they depart â€" if notified of any issues, notify a manager so they can be addressed. • Be prepared to answer basic questions about the property, activities, etc., or know where to refer guests for answers. • Ability to safely operate restaurant equipment including, but not limited to coffee makers, refrigeration, juice machines, soup warmers, toasters, open table system and other basic kitchen equipment and appliances, etc. • Work with other Breakfast Servers to ensure that guests' needs are continually met. Make a manager aware of any special needs so that notes can be made for future visits. • Handle and communicate special orders and guest complaints in a professional manner. Share information with customers about the status of their orders. Have a basic understanding of common food allergies and communicate these issues to the kitchen to ensure diner safety. • Complete side work as assigned (resetting tables, stocking supplies, cleaning, etc.) • Participate in set up, execution, and clean-up of banquet functions as outlined in Banquet Event Orders/Event Sheets and as directed by Sales & Catering Manager/Dining Room Manager • Maintain food safety, service station and personal cleanliness and sanitation standards as required by the Maine Department of Health and Human Services and OSHA, as well as general maintenance and upkeep of dining room/restaurant. • Know who to notify in case of broken equipment or unsafe/unsanitary conditions. • Must be able to manually handle/lift/carry product up to 60 pounds between knee and shoulders, and be able to lift a fully loaded tray to shoulder height. • Must have bilateral fine manipulation of both hands which may be repetitive for entire shift. • Must be vertically mobile working in limited space for entire shift. • Protect the assets of this property and Migis Hotel Group. MINIMUM REQUIREMENTS: • Ability to provide leadership to the team and understanding conflict resolution with guests. • Must be eligible to work in the United States of America. • Ability to communicate in English, both orally and written, with guests and employees, some of whom will require high levels of patience, tact and diplomacy. • Ability to work as a part of a team. • Ability to understand verbal directions, menu details, labels on chemicals, and other workplace safety signage. • Active listening and observation skills. • Ability to work under pressure and deal with deadlines, and stressful situations during busy periods. ABILITIES REQUIRED: • Frequent walking, bending, balancing, stooping, reaching, pushing, lifting, manual dexterity and repetitive motions. May require the ability to work on uneven outdoor surfaces, move and arrange chairs, tables, and banquet equipment. • Occasional stair climbing. • Schedule varies according to operational needs; will include early mornings, weekends, and holidays. • Frequent hand-washing. • Hazards include, but are not limited to lifting injuries, slips, and tripping.
Job Description and Responsibilities Willow Valley is hiring a Continental Breakfast Attendant to serve Residents and guests in a self-service setting. The attendant will maintain a warm, friendly, and professional relationship with Residents, treating them with care and respect. Opportunities with WVC: Tuition Reimbursement Scholarships Weekly Pay TM Events and Recognition Plus many more Wage: From $15.00/hr + based on experience Responsibilities: Provides prompt, courteous service for Residents and guests following Willow Valley Standards. Prepares and bakes food items for breakfast. Uses kitchen equipment (such as knives, oven, stove, slicer) to prepare daily food items. Sets up and maintains food areas during the meal period. Prepares for, sets up and cleans daily catering and banquet functions. Cleans and sanitizes tables throughout the duration of breakfast and sets tables for the evening meal. Maintains cleanliness of dining rooms and kitchen according to daily, weekly and monthly cleaning lists and calendars. Operates commercial dishwasher; washes and sanitizes pots, pans, dishes and silverware. Helps with catering set- up, delivery and clean-up. Receives deliveries and stores food items according to HACCP and ServSafe guidelines. Follows Willow Valley's HACCP plan and Food Safety policies and procedures. Follows all safety guidelines while operating equipment; transporting food, supplies, and trash; and preparing and serving food. Completes tasks required by Daily Sanitation checklist. Qualifications: Must be 18+ yrs of age 1-3 months related experience and/or training Schedule: 5:30am(or 6:00am)-12pm- 2 days a Monday-Friday Every other weekend and every other holiday
Mar 08, 2024
Full time
Job Description and Responsibilities Willow Valley is hiring a Continental Breakfast Attendant to serve Residents and guests in a self-service setting. The attendant will maintain a warm, friendly, and professional relationship with Residents, treating them with care and respect. Opportunities with WVC: Tuition Reimbursement Scholarships Weekly Pay TM Events and Recognition Plus many more Wage: From $15.00/hr + based on experience Responsibilities: Provides prompt, courteous service for Residents and guests following Willow Valley Standards. Prepares and bakes food items for breakfast. Uses kitchen equipment (such as knives, oven, stove, slicer) to prepare daily food items. Sets up and maintains food areas during the meal period. Prepares for, sets up and cleans daily catering and banquet functions. Cleans and sanitizes tables throughout the duration of breakfast and sets tables for the evening meal. Maintains cleanliness of dining rooms and kitchen according to daily, weekly and monthly cleaning lists and calendars. Operates commercial dishwasher; washes and sanitizes pots, pans, dishes and silverware. Helps with catering set- up, delivery and clean-up. Receives deliveries and stores food items according to HACCP and ServSafe guidelines. Follows Willow Valley's HACCP plan and Food Safety policies and procedures. Follows all safety guidelines while operating equipment; transporting food, supplies, and trash; and preparing and serving food. Completes tasks required by Daily Sanitation checklist. Qualifications: Must be 18+ yrs of age 1-3 months related experience and/or training Schedule: 5:30am(or 6:00am)-12pm- 2 days a Monday-Friday Every other weekend and every other holiday
Samaritan's Purse
North Wilkesboro, North Carolina
Job Description Get Involved! Samaritan's Purse is seeking an organized and meticulous individual to serve as a Breakfast Attendant for our Samaritan Inn in North Wilkesboro, North Carolina. As a Breakfast Attendant, you will have the opportunity to assist the Inn during breakfast hours, while simultaneously ensuring that guests have a positive experience. This is an excellent opportunity for someone looking to leverage their food preparation and hospitality skills to enhance our guests time at the Inn. Come and use your gifts daily to advance the Gospel! This position is first shift: 6:00 AM 2:30 PM A day in the life of a Breakfast Attendant: At Samaritan's Purse, the Gospel really is the center of all we do! We start each day with a time of devotions and spend time praying for each other, our staff and volunteers who serve around the globe. In the role of Breakfast Attendant, you will have the opportunity to: Prepare the setup of breakfast items and manages the breakdown of breakfast service per guidelines Replenish food, beverage, and condiment items throughout the duration of the breakfast service hours Greet guests in a warm friendly manner and assists as needed with a hospitable attitude Clean and maintain breakfast equipment and items including dishware, glassware, coffee pots, etc. as needed Respond to the needs and any special requests of all guests to ensure personalized service and customer satisfaction Monitor all catering-related supplies and alerts the Hospitality Manager when quantities are low Assist in the production and execution of approved Event/Hospitality requests on the North Wilkesboro campus Attend daily morning devotions and participate in prayer support for the ministry, donors, and volunteers Maintain a strong Christian witness to colleagues, Samaritan Inn guests, vendors, charitable beneficiaries, and the general public. Other duties as assigned Check out why people love serving with Samaritans Purse: Qualifications and Experience: High School Diploma or GED and at least two (2) years of food service experience strongly preferred; or equivalent combination of experience and education Working knowledge of safe food handling practices Working knowledge of basic computer operations Excellent customer service skills in attentiveness, listening, and appropriate questioning to determine level of service needed Ability to work with minimal supervision and manage time well Capability to work under time constraints in a fast paced environment Ability to remain calm and make sound decisions under pressure Job Location: North Wilkesboro, N.C Type: Full-Time Language Requirement: Fluency in English (required) Shift: 6:00 AM 2:30 PM Benefits: Medical, prescription, dental & vision insurance Flexible Spending Account (FSA) Long-term and Short-term disability insurance Term Life Insurance 401 (k) retirement savings plan 10 paid holidays 12 vacation days 10 sick/personal days Samaritan's Purse Mission Statement: Samaritan's Purse is a nondenominational evangelical Christian organization providing spiritual and physical aid to hurting people around the world. Since 1970, Samaritan's Purse has helped meet needs of people who are victims of war, poverty, natural disasters, disease, and famine with the purpose of sharing God's love through His Son, Jesus Christ. The organization serves the Church worldwide to promote the Gospel of the Lord Jesus Christ. Samaritan's Purse Statement of Faith: We believe the Bible to be the inspired, the only infallible, authoritative Word of God. (1 Thessalonians 2:13; 2 Timothy 3:15-17) We believe that there is one God, eternally existent in three persons: Father, Son, and Holy Spirit. (Matthew 28:19; John 10:30; Ephesians 4:4-6) We believe in the deity of the Lord Jesus Christ, in His virgin birth, in His sinless life, in His miracles, in His vicarious and atoning death through His shed blood on the cross, in His bodily resurrection, in His ascension to the right hand of the Father, and in His personal return in power and glory. (Matthew 1:23; John 1:1-4 and 1:29; Acts 1:11 and 2:22-24; Romans 8:34; 1 Corinthians 15:3-4; 2 Corinthians 5:21; Philippians 2:5-11; Hebrews 1:1-4 and 4:15) We believe that all men everywhere are lost and face the judgment of God, that Jesus Christ is the only way of salvation, and that for the salvation of lost and sinful man, repentance of sin and faith in Jesus Christ results in regeneration by the Holy Spirit. (Luke 24:46-47; John 14:6; Acts 4:12; Romans 3:23; 2 Corinthians 5:10-11; Ephesians 1:7 and 2:8-9; Titus 3:4-7) We believe in the present ministry of the Holy Spirit, whose indwelling enables the Christian to live a godly life. (John 3:5-8; Acts 1:8 and 4:31; Romans 8:9; 1 Corinthians 2:14; Galatians 5:16-18; Ephesians 6:12; Colossians 2:6-10) We believe in the resurrection of both the saved and the lost; the saved unto the resurrection of eternal life and the lost unto the resurrection of damnation and eternal punishment. (1 Corinthians 15:51-57; Revelation 20:11-15) We believe in the spiritual unity of believers in the Lord Jesus Christ and that all true believers are members of His body, the church. (1 Corinthians 12:12, 27; Ephesians 1:22-23) We believe that the ministry of evangelism and discipleship is a responsibility of all followers of Jesus Christ. (Matthew 28:18-20; Acts 1:8; Romans 10:9-15; 1 Peter 3:15) We believe Gods plan for human sexuality is to be expressed only within the context of marriage, that God created man and woman as unique biological persons made to complete each other. God instituted monogamous marriage between male and female as the foundation of the family and the basic structure of human society. For this reason, we believe that marriage is exclusively the union of one genetic male and one genetic female. (Genesis 2:24; Matthew 19:5-6; Mark 10:6-9; Romans 1:26-27; 1 Corinthians 6:9) We believe that we must dedicate ourselves to prayer, to the service of our Lord, to His authority over our lives, and to the ministry of evangelism. (Matthew 9:35-38; 22:37-39, and 28:18-20; Acts 1:8; Romans 10:9-15 and 12:20-21; Galatians 6:10; Colossians 2:6-10; 1 Peter 3:15) We believe that human life is sacred from conception to its natural end; and that we must have concern for the physical and spiritual needs of our fellowmen. (Psalm 139:13; Isaiah 49:1; Jeremiah 1:5; Matthew 22:37-39; Romans 12:20-21; Galatians 6:10)
Mar 04, 2024
Full time
Job Description Get Involved! Samaritan's Purse is seeking an organized and meticulous individual to serve as a Breakfast Attendant for our Samaritan Inn in North Wilkesboro, North Carolina. As a Breakfast Attendant, you will have the opportunity to assist the Inn during breakfast hours, while simultaneously ensuring that guests have a positive experience. This is an excellent opportunity for someone looking to leverage their food preparation and hospitality skills to enhance our guests time at the Inn. Come and use your gifts daily to advance the Gospel! This position is first shift: 6:00 AM 2:30 PM A day in the life of a Breakfast Attendant: At Samaritan's Purse, the Gospel really is the center of all we do! We start each day with a time of devotions and spend time praying for each other, our staff and volunteers who serve around the globe. In the role of Breakfast Attendant, you will have the opportunity to: Prepare the setup of breakfast items and manages the breakdown of breakfast service per guidelines Replenish food, beverage, and condiment items throughout the duration of the breakfast service hours Greet guests in a warm friendly manner and assists as needed with a hospitable attitude Clean and maintain breakfast equipment and items including dishware, glassware, coffee pots, etc. as needed Respond to the needs and any special requests of all guests to ensure personalized service and customer satisfaction Monitor all catering-related supplies and alerts the Hospitality Manager when quantities are low Assist in the production and execution of approved Event/Hospitality requests on the North Wilkesboro campus Attend daily morning devotions and participate in prayer support for the ministry, donors, and volunteers Maintain a strong Christian witness to colleagues, Samaritan Inn guests, vendors, charitable beneficiaries, and the general public. Other duties as assigned Check out why people love serving with Samaritans Purse: Qualifications and Experience: High School Diploma or GED and at least two (2) years of food service experience strongly preferred; or equivalent combination of experience and education Working knowledge of safe food handling practices Working knowledge of basic computer operations Excellent customer service skills in attentiveness, listening, and appropriate questioning to determine level of service needed Ability to work with minimal supervision and manage time well Capability to work under time constraints in a fast paced environment Ability to remain calm and make sound decisions under pressure Job Location: North Wilkesboro, N.C Type: Full-Time Language Requirement: Fluency in English (required) Shift: 6:00 AM 2:30 PM Benefits: Medical, prescription, dental & vision insurance Flexible Spending Account (FSA) Long-term and Short-term disability insurance Term Life Insurance 401 (k) retirement savings plan 10 paid holidays 12 vacation days 10 sick/personal days Samaritan's Purse Mission Statement: Samaritan's Purse is a nondenominational evangelical Christian organization providing spiritual and physical aid to hurting people around the world. Since 1970, Samaritan's Purse has helped meet needs of people who are victims of war, poverty, natural disasters, disease, and famine with the purpose of sharing God's love through His Son, Jesus Christ. The organization serves the Church worldwide to promote the Gospel of the Lord Jesus Christ. Samaritan's Purse Statement of Faith: We believe the Bible to be the inspired, the only infallible, authoritative Word of God. (1 Thessalonians 2:13; 2 Timothy 3:15-17) We believe that there is one God, eternally existent in three persons: Father, Son, and Holy Spirit. (Matthew 28:19; John 10:30; Ephesians 4:4-6) We believe in the deity of the Lord Jesus Christ, in His virgin birth, in His sinless life, in His miracles, in His vicarious and atoning death through His shed blood on the cross, in His bodily resurrection, in His ascension to the right hand of the Father, and in His personal return in power and glory. (Matthew 1:23; John 1:1-4 and 1:29; Acts 1:11 and 2:22-24; Romans 8:34; 1 Corinthians 15:3-4; 2 Corinthians 5:21; Philippians 2:5-11; Hebrews 1:1-4 and 4:15) We believe that all men everywhere are lost and face the judgment of God, that Jesus Christ is the only way of salvation, and that for the salvation of lost and sinful man, repentance of sin and faith in Jesus Christ results in regeneration by the Holy Spirit. (Luke 24:46-47; John 14:6; Acts 4:12; Romans 3:23; 2 Corinthians 5:10-11; Ephesians 1:7 and 2:8-9; Titus 3:4-7) We believe in the present ministry of the Holy Spirit, whose indwelling enables the Christian to live a godly life. (John 3:5-8; Acts 1:8 and 4:31; Romans 8:9; 1 Corinthians 2:14; Galatians 5:16-18; Ephesians 6:12; Colossians 2:6-10) We believe in the resurrection of both the saved and the lost; the saved unto the resurrection of eternal life and the lost unto the resurrection of damnation and eternal punishment. (1 Corinthians 15:51-57; Revelation 20:11-15) We believe in the spiritual unity of believers in the Lord Jesus Christ and that all true believers are members of His body, the church. (1 Corinthians 12:12, 27; Ephesians 1:22-23) We believe that the ministry of evangelism and discipleship is a responsibility of all followers of Jesus Christ. (Matthew 28:18-20; Acts 1:8; Romans 10:9-15; 1 Peter 3:15) We believe Gods plan for human sexuality is to be expressed only within the context of marriage, that God created man and woman as unique biological persons made to complete each other. God instituted monogamous marriage between male and female as the foundation of the family and the basic structure of human society. For this reason, we believe that marriage is exclusively the union of one genetic male and one genetic female. (Genesis 2:24; Matthew 19:5-6; Mark 10:6-9; Romans 1:26-27; 1 Corinthians 6:9) We believe that we must dedicate ourselves to prayer, to the service of our Lord, to His authority over our lives, and to the ministry of evangelism. (Matthew 9:35-38; 22:37-39, and 28:18-20; Acts 1:8; Romans 10:9-15 and 12:20-21; Galatians 6:10; Colossians 2:6-10; 1 Peter 3:15) We believe that human life is sacred from conception to its natural end; and that we must have concern for the physical and spiritual needs of our fellowmen. (Psalm 139:13; Isaiah 49:1; Jeremiah 1:5; Matthew 22:37-39; Romans 12:20-21; Galatians 6:10)