What perks can you expect? / Competitive perks & wages / Referral and end-of-season bonus available / Access to iconic National Park experiences / Fun staff events and parties / Industry discounts / Training to help your career grow What will be your daily pursuit? Deep down, our mission and values make us who we are as a team. This is what we strive for in all of the connections we create for our guests and for each other. What is the compensation for this role? $12.00 per hour, competitive housing What will you do in this job? Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As Bell Staff, you will be responsible for assisting lodge guests with luggage. You will have a range of duties in order to assist the wait staff including: Assist guests with luggage during guest check-in and guest checkout and transporting to the guest rooms Ensure all guests' luggage is correctly tagged and safely stored and transported to the assigned destination Greet arriving and departing guests and answer any questions or concerns This is a tipped position. What skills and experience do you need for this job? Commitment to delivering exceptional guest service Excellent interpersonal and communication skills Previous bell staff and guest service experience viewed advantageous Must possess valid driver's license with clean driving record What will your work environment be like? We wake up every day to greet glaciers, mountain peaks and pristine lakes. At Pursuit, we live the dream. We're united by an intrinsic love of exploring that can't be confined by physical borders. Together, Pursuit team members and guests create inspiring memories they will share with their friends and families for years to come. It's all about sharing our amazing destinations. Closing Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, color, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics. Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in the USA to apply and join our inclusive team! We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you can't apply online or need accommodation during the application or hiring process, please contact our Talent & Acquisition Team at . We thank all candidates for their interest, however, please note that only applicants selected for further consideration will be contacted.
Mar 25, 2024
Full time
What perks can you expect? / Competitive perks & wages / Referral and end-of-season bonus available / Access to iconic National Park experiences / Fun staff events and parties / Industry discounts / Training to help your career grow What will be your daily pursuit? Deep down, our mission and values make us who we are as a team. This is what we strive for in all of the connections we create for our guests and for each other. What is the compensation for this role? $12.00 per hour, competitive housing What will you do in this job? Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As Bell Staff, you will be responsible for assisting lodge guests with luggage. You will have a range of duties in order to assist the wait staff including: Assist guests with luggage during guest check-in and guest checkout and transporting to the guest rooms Ensure all guests' luggage is correctly tagged and safely stored and transported to the assigned destination Greet arriving and departing guests and answer any questions or concerns This is a tipped position. What skills and experience do you need for this job? Commitment to delivering exceptional guest service Excellent interpersonal and communication skills Previous bell staff and guest service experience viewed advantageous Must possess valid driver's license with clean driving record What will your work environment be like? We wake up every day to greet glaciers, mountain peaks and pristine lakes. At Pursuit, we live the dream. We're united by an intrinsic love of exploring that can't be confined by physical borders. Together, Pursuit team members and guests create inspiring memories they will share with their friends and families for years to come. It's all about sharing our amazing destinations. Closing Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, color, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics. Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in the USA to apply and join our inclusive team! We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you can't apply online or need accommodation during the application or hiring process, please contact our Talent & Acquisition Team at . We thank all candidates for their interest, however, please note that only applicants selected for further consideration will be contacted.
Tribute Eatery & Bar in Coralville, IA is gearing up for patio season. We're looking for full-time and part-time Host and Food Runners to join our team. Whether you're looking for a seasonal job or looking to stay on the team all year, we have openings. Pay for Host/Food Runners: $8.10 per hour + tips, tipped out nightly Schedule: 11am to 3pm shift with full-time or part-time hours based on your availability. Full-time staff BENEFITS: Available for all full-time employees who work on average 30 hours per week or more. Paid Time Off- 80 hours of PTO per year and up based on years of service Medical coverage options- Tribute pays 50% of medical premiums. Dental & Vision coverage options Part-time & Full-time Staff BENEFITS: Meal and Drink Discounts- 25% off food for you and up to 7 guests! Employee Assistance Program- 6 free counseling sessions per issue, per year! Craft Concepts Restaurant discounts to over 20 locations in Iowa! 25% off food for you and 1 guest, Sunday-Thursday. Employee appreciation event. We throw a party for our staff! Flexible schedule based on your availability. Why work at Tribute? Flexible scheduling depending on part or full-time needs Flexible scheduling based on class schedules Our kitchen crew kicks butt! Your tables food comes out fast and accurately all the time We are closed on major holidays Our servers make great money, especially during patio season! Our restaurant's atmosphere is amazing and our facilities are super clean! Other duties as assigned Job Description: Greeting and Seating Guests: Warmly welcome guests as they arrive and thank them as they depart. Manage the seating rotation to ensure efficient use of tables and minimize wait times. Escort guests to their tables and provide them with menus. Reservation Management: Answer phone calls to assist guests with making reservations: Maintain an accurate record of reservations and manage the seating plan accordingly. Accommodate special requests and preferences to the best of your ability. Customer Service: Provide attentive and personalized service to guests throughout their dining experience. Address any concerns or complaints from guests in a professional and timely manner. Anticipate guests' needs and proactively offer assistance or recommendations. Communication: Effectively communicate with kitchen staff, servers, and management to ensure smooth operation. Relay special requests or dietary restrictions to the kitchen team. Collaborate with servers to coordinate seating and manage guest flow. Dining Area Maintenance: Ensure cleanliness and tidiness in the dining area, including tables, chairs, and floors. Set up tables with appropriate utensils, glassware, and condiments. Monitor restroom cleanliness and replenish supplies as needed. Upselling and Promotion: Familiarize yourself with menu items, specials, and promotions to make recommendations to guests. Encourage guests to try featured dishes or beverages and upsell additional items when appropriate. Other duties as assigned. Job Requirements: Must be 16+ years old. The role involves standing and walking for extended periods. Work hours may vary depending on business needs, including evenings, weekends, and holidays. The position may require lifting and carrying trays or other items. Tribute is an Equal Opportunity Employer
Mar 19, 2024
Full time
Tribute Eatery & Bar in Coralville, IA is gearing up for patio season. We're looking for full-time and part-time Host and Food Runners to join our team. Whether you're looking for a seasonal job or looking to stay on the team all year, we have openings. Pay for Host/Food Runners: $8.10 per hour + tips, tipped out nightly Schedule: 11am to 3pm shift with full-time or part-time hours based on your availability. Full-time staff BENEFITS: Available for all full-time employees who work on average 30 hours per week or more. Paid Time Off- 80 hours of PTO per year and up based on years of service Medical coverage options- Tribute pays 50% of medical premiums. Dental & Vision coverage options Part-time & Full-time Staff BENEFITS: Meal and Drink Discounts- 25% off food for you and up to 7 guests! Employee Assistance Program- 6 free counseling sessions per issue, per year! Craft Concepts Restaurant discounts to over 20 locations in Iowa! 25% off food for you and 1 guest, Sunday-Thursday. Employee appreciation event. We throw a party for our staff! Flexible schedule based on your availability. Why work at Tribute? Flexible scheduling depending on part or full-time needs Flexible scheduling based on class schedules Our kitchen crew kicks butt! Your tables food comes out fast and accurately all the time We are closed on major holidays Our servers make great money, especially during patio season! Our restaurant's atmosphere is amazing and our facilities are super clean! Other duties as assigned Job Description: Greeting and Seating Guests: Warmly welcome guests as they arrive and thank them as they depart. Manage the seating rotation to ensure efficient use of tables and minimize wait times. Escort guests to their tables and provide them with menus. Reservation Management: Answer phone calls to assist guests with making reservations: Maintain an accurate record of reservations and manage the seating plan accordingly. Accommodate special requests and preferences to the best of your ability. Customer Service: Provide attentive and personalized service to guests throughout their dining experience. Address any concerns or complaints from guests in a professional and timely manner. Anticipate guests' needs and proactively offer assistance or recommendations. Communication: Effectively communicate with kitchen staff, servers, and management to ensure smooth operation. Relay special requests or dietary restrictions to the kitchen team. Collaborate with servers to coordinate seating and manage guest flow. Dining Area Maintenance: Ensure cleanliness and tidiness in the dining area, including tables, chairs, and floors. Set up tables with appropriate utensils, glassware, and condiments. Monitor restroom cleanliness and replenish supplies as needed. Upselling and Promotion: Familiarize yourself with menu items, specials, and promotions to make recommendations to guests. Encourage guests to try featured dishes or beverages and upsell additional items when appropriate. Other duties as assigned. Job Requirements: Must be 16+ years old. The role involves standing and walking for extended periods. Work hours may vary depending on business needs, including evenings, weekends, and holidays. The position may require lifting and carrying trays or other items. Tribute is an Equal Opportunity Employer
The Opportunity Delaware North Parks and Resorts is hiring a full-time Host to join our team at Squire Resort at Grand Canyon in Tusayan, Arizona. As a Host, you will be responsible for welcoming guests and managing the host station. If you want a job at the world's most storied national parks, hotels, or resorts, feed your sense of wonder while creating memorable experiences for our guests; apply now. Pay Please note this is a tipped position, the hourly minimum pay listed doesn't include any potential tipped earnings. $14.35 - $16.35 / hour Information on our comprehensive benefits package can be found at . Life at the Grand Canyon Looking for a job that will take you far? Join our team at the Squire Resort at the Grand Canyon located only minutes away from the South Rim. Enjoy the small town life in Tusayan with the unique experience of being near one of the world's most iconic natural wonders. Variety of low cost housing available for $35/ week including wi-fi, satellite TV, and all utilities Free laundry facilities Free use of pool, workout facilities, and other resort amenities including bowling alley Free access to Grand Canyon National Park with seasonal shuttle to and from the park Seasonal shuttle to Flagstaff Easy access to activities including hiking trails, river tours, star-gazing, museums, and the Bearizona Wildlife Park Perks at the Squire Resort Health, dental, and vision insurance 401k with company match Paid vacation days and holidays Paid parental bonding leave Tuition or professional certification reimbursement Weekly pay 50% off food in onsite restaurants 20% off retail and grocery items Employee discounts on lodging and at other Best Western properties Monthly team member appreciation events Referral bonus - earn $200 for each eligible referral Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide Available for full-time, year-round team members Responsibilities Review floor plan and reservation book daily to create seating charts Seat guests and maintain control of wait times Inspect dining and serving areas to ensure cleanliness and proper setup Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving Answer restaurant telephone line during assigned hours of operation Qualifications Prior experience in a guest service environment preferred Ability to maintain a high energy level in a fast paced environment and manage multiple tasks simultaneously Ability to effectively communicate with guests and team members No high school diploma or GED required Physical Requirements Ability to remain on feet for entire length of shift Ability to maneuver between tables and around corners Ability to lift and carry up to 35 pounds Who We Are Delaware North's operations in Grand Canyon National Park offer the opportunity to experience living and working in one of the natural wonders of the world. We provide a variety of employee housing options including shared trailers, apartments, dorm rooms, and houses, with amenities including a community center, free internet, workout, and recreational equipment. We also offer team member food and retail discounts. At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.
Mar 19, 2024
Full time
The Opportunity Delaware North Parks and Resorts is hiring a full-time Host to join our team at Squire Resort at Grand Canyon in Tusayan, Arizona. As a Host, you will be responsible for welcoming guests and managing the host station. If you want a job at the world's most storied national parks, hotels, or resorts, feed your sense of wonder while creating memorable experiences for our guests; apply now. Pay Please note this is a tipped position, the hourly minimum pay listed doesn't include any potential tipped earnings. $14.35 - $16.35 / hour Information on our comprehensive benefits package can be found at . Life at the Grand Canyon Looking for a job that will take you far? Join our team at the Squire Resort at the Grand Canyon located only minutes away from the South Rim. Enjoy the small town life in Tusayan with the unique experience of being near one of the world's most iconic natural wonders. Variety of low cost housing available for $35/ week including wi-fi, satellite TV, and all utilities Free laundry facilities Free use of pool, workout facilities, and other resort amenities including bowling alley Free access to Grand Canyon National Park with seasonal shuttle to and from the park Seasonal shuttle to Flagstaff Easy access to activities including hiking trails, river tours, star-gazing, museums, and the Bearizona Wildlife Park Perks at the Squire Resort Health, dental, and vision insurance 401k with company match Paid vacation days and holidays Paid parental bonding leave Tuition or professional certification reimbursement Weekly pay 50% off food in onsite restaurants 20% off retail and grocery items Employee discounts on lodging and at other Best Western properties Monthly team member appreciation events Referral bonus - earn $200 for each eligible referral Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide Available for full-time, year-round team members Responsibilities Review floor plan and reservation book daily to create seating charts Seat guests and maintain control of wait times Inspect dining and serving areas to ensure cleanliness and proper setup Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving Answer restaurant telephone line during assigned hours of operation Qualifications Prior experience in a guest service environment preferred Ability to maintain a high energy level in a fast paced environment and manage multiple tasks simultaneously Ability to effectively communicate with guests and team members No high school diploma or GED required Physical Requirements Ability to remain on feet for entire length of shift Ability to maneuver between tables and around corners Ability to lift and carry up to 35 pounds Who We Are Delaware North's operations in Grand Canyon National Park offer the opportunity to experience living and working in one of the natural wonders of the world. We provide a variety of employee housing options including shared trailers, apartments, dorm rooms, and houses, with amenities including a community center, free internet, workout, and recreational equipment. We also offer team member food and retail discounts. At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.
30hop restaurant and bar in Coralville, IA is gearing up for patio season! We're looking for full-time and part-time Host & Food Runners to join our team. Starting Pay for a fully trained Host: $8.10 per hour + tips, tipped out nightly. Schedule: Full or part-time availability. Shifts are anywhere from 4-8 hours depending on availability. Weekend availability is a must. Benefits: Employee Assistance Program- 6 free counseling sessions per issue/per year! Meal and Drink Discounts- 25% off food for you and up to SEVEN guests, you heard that right, 7! 25% off alcohol purchases for you. Craft Concepts Restaurant discounts to over 20 restaurants in Iowa! 25% off food for you and 1 guest, Sunday-Thursday. Flexible Schedule based on your availability. Internal growth opportunities- we love to promote from within. Staff appreciation events. We throw a party for our staff! Why work at 30hop? Flexible scheduling depending on part or full-time needs Flexible scheduling based on class schedules Our kitchen crew kicks butt! Your tables food comes out fast and accurately all the time We are closed on major holidays Staff appreciation event. We throw a part for our staff! Our host/servers make great money, especially during patio season! Our restaurant's atmosphere is amazing and our facilities are super clean! Job Description: Greeting and Seating Guests: Warmly welcome guests as they arrive and thank them as they depart. Manage the seating rotation to ensure efficient use of tables and minimize wait times. Escort guests to their tables and provide them with menus. Reservation Management: Answer phone calls to assist guests with making reservations: Maintain an accurate record of reservations and manage the seating plan accordingly. Accommodate special requests and preferences to the best of your ability. Customer Service: Provide attentive and personalized service to guests throughout their dining experience. Address any concerns or complaints from guests in a professional and timely manner. Anticipate guests' needs and proactively offer assistance or recommendations. Communication: Effectively communicate with kitchen staff, servers, and management to ensure smooth operation. Relay special requests or dietary restrictions to the kitchen team. Collaborate with servers to coordinate seating and manage guest flow. Dining Area Maintenance: Ensure cleanliness and tidiness in the dining area, including tables, chairs, and floors. Set up tables with appropriate utensils, glassware, and condiments. Monitor restroom cleanliness and replenish supplies as needed. Upselling and Promotion: Familiarize yourself with menu items, specials, and promotions to make recommendations to guests. Encourage guests to try featured dishes or beverages and upsell additional items when appropriate. Other duties as assigned. Job Requirements: Must be 16+ years old. The role involves standing and walking for extended periods. Work hours may vary depending on business needs, including evenings, weekends, and holidays. The position may require lifting and carrying trays or other items. 30hop is an Equal Opportunity Employer
Mar 19, 2024
Full time
30hop restaurant and bar in Coralville, IA is gearing up for patio season! We're looking for full-time and part-time Host & Food Runners to join our team. Starting Pay for a fully trained Host: $8.10 per hour + tips, tipped out nightly. Schedule: Full or part-time availability. Shifts are anywhere from 4-8 hours depending on availability. Weekend availability is a must. Benefits: Employee Assistance Program- 6 free counseling sessions per issue/per year! Meal and Drink Discounts- 25% off food for you and up to SEVEN guests, you heard that right, 7! 25% off alcohol purchases for you. Craft Concepts Restaurant discounts to over 20 restaurants in Iowa! 25% off food for you and 1 guest, Sunday-Thursday. Flexible Schedule based on your availability. Internal growth opportunities- we love to promote from within. Staff appreciation events. We throw a party for our staff! Why work at 30hop? Flexible scheduling depending on part or full-time needs Flexible scheduling based on class schedules Our kitchen crew kicks butt! Your tables food comes out fast and accurately all the time We are closed on major holidays Staff appreciation event. We throw a part for our staff! Our host/servers make great money, especially during patio season! Our restaurant's atmosphere is amazing and our facilities are super clean! Job Description: Greeting and Seating Guests: Warmly welcome guests as they arrive and thank them as they depart. Manage the seating rotation to ensure efficient use of tables and minimize wait times. Escort guests to their tables and provide them with menus. Reservation Management: Answer phone calls to assist guests with making reservations: Maintain an accurate record of reservations and manage the seating plan accordingly. Accommodate special requests and preferences to the best of your ability. Customer Service: Provide attentive and personalized service to guests throughout their dining experience. Address any concerns or complaints from guests in a professional and timely manner. Anticipate guests' needs and proactively offer assistance or recommendations. Communication: Effectively communicate with kitchen staff, servers, and management to ensure smooth operation. Relay special requests or dietary restrictions to the kitchen team. Collaborate with servers to coordinate seating and manage guest flow. Dining Area Maintenance: Ensure cleanliness and tidiness in the dining area, including tables, chairs, and floors. Set up tables with appropriate utensils, glassware, and condiments. Monitor restroom cleanliness and replenish supplies as needed. Upselling and Promotion: Familiarize yourself with menu items, specials, and promotions to make recommendations to guests. Encourage guests to try featured dishes or beverages and upsell additional items when appropriate. Other duties as assigned. Job Requirements: Must be 16+ years old. The role involves standing and walking for extended periods. Work hours may vary depending on business needs, including evenings, weekends, and holidays. The position may require lifting and carrying trays or other items. 30hop is an Equal Opportunity Employer
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world. With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Candidates for year-round positions are reviewed on a rolling basis. Applications will be accepted up to 90 days after the posting date, or until the position is filled (whichever is first). Job Benefits Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons MORE employee discounts on lodging, food, gear, and mountain shuttles 401(k) Retirement Plan Employee Assistance Program Excellent training and professional development Referral Program Full Time roles are eligible for the above, plus: Health Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans (for eligible seasonal employees after working 500 hours) Free ski passes for dependents Critical Illness and Accident plans Job Summary: The Host is responsible for greeting, welcoming, seating, and assisting guests. Are you seeking fun and adventurous employment opportunities in the world's best Ski Resorts? If you love making people smile with food and drinks, this is the job for you. By joining the F&B team, you will develop new and varied skills in a dynamic work environment. Regardless of your specific job, you will help deliver an Experience of a Lifetime for our guests and fellow employees by living our core values; Serve Others, Do Right, Drive Value, Do Good, Be Safe and Have Fun! Job Specifications: Housing: May Be Available Outlet: The Hythe, Marriott Expected Pay Range: $11.40 - $15.35 / hour + tips If hired into a tipped position, guaranteed to make a minimum of $20 / hour inclusive of tips Shift & Schedule Availability: Full Time, Year Round AM Shift / Breakfast Skill Level: Advanced Job Responsibilities: Responsible for greeting, welcoming, seating, and assisting guests Coordinate guest seating to balance server workload and ensure efficiency. Responsible for setting a wait time and starting a waitlist when the time calls for one. Responsible for taking reservations, and documenting/fulfilling guest date, time, seating preferences and special requests. Provide assistance to servers by setting, clearing and cleaning tables, bussing items to dishwashing area, serving and refilling water, coffee, tea, etc. Deliver food and take drink orders, as required. Responsible for the cleanliness and organization of side station areas throughout the dining room. Ensure side stations are completely clean and restocked at the end of each shift. Assist servers in guest requests or accommodations when the server is busy. Assist food runners in running food to tables during busy times of the night. Other duties as assigned Job Qualifications: High school diploma or equivalent. -required College degree with emphasis in Hotel, Restaurant and Tourism. -preferred Minimum 1 year experience in upscale Restaurant, preferably in luxury Hotel/Resort environment Must be able to professionally communicate in English, both written and verbal. -required Must be able to clearly communicate in-person as well as over the telephone. -required Must be willing to work weekends and holidays. -required Must be able to communicate with the kitchen and the service staff to figure out wait times for tables. Must be able to multi task and stay organized. Must be able to work under high pressure/stressful times and situations. Host must follow all BSA standards and steps of service when seating tables, making reservations and assisting in guest requests. The expected pay range is $20.00. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 500917 Reference Date: 03/13/2024 Job Code Function: Front of House
Mar 19, 2024
Full time
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world. With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Candidates for year-round positions are reviewed on a rolling basis. Applications will be accepted up to 90 days after the posting date, or until the position is filled (whichever is first). Job Benefits Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons MORE employee discounts on lodging, food, gear, and mountain shuttles 401(k) Retirement Plan Employee Assistance Program Excellent training and professional development Referral Program Full Time roles are eligible for the above, plus: Health Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans (for eligible seasonal employees after working 500 hours) Free ski passes for dependents Critical Illness and Accident plans Job Summary: The Host is responsible for greeting, welcoming, seating, and assisting guests. Are you seeking fun and adventurous employment opportunities in the world's best Ski Resorts? If you love making people smile with food and drinks, this is the job for you. By joining the F&B team, you will develop new and varied skills in a dynamic work environment. Regardless of your specific job, you will help deliver an Experience of a Lifetime for our guests and fellow employees by living our core values; Serve Others, Do Right, Drive Value, Do Good, Be Safe and Have Fun! Job Specifications: Housing: May Be Available Outlet: The Hythe, Marriott Expected Pay Range: $11.40 - $15.35 / hour + tips If hired into a tipped position, guaranteed to make a minimum of $20 / hour inclusive of tips Shift & Schedule Availability: Full Time, Year Round AM Shift / Breakfast Skill Level: Advanced Job Responsibilities: Responsible for greeting, welcoming, seating, and assisting guests Coordinate guest seating to balance server workload and ensure efficiency. Responsible for setting a wait time and starting a waitlist when the time calls for one. Responsible for taking reservations, and documenting/fulfilling guest date, time, seating preferences and special requests. Provide assistance to servers by setting, clearing and cleaning tables, bussing items to dishwashing area, serving and refilling water, coffee, tea, etc. Deliver food and take drink orders, as required. Responsible for the cleanliness and organization of side station areas throughout the dining room. Ensure side stations are completely clean and restocked at the end of each shift. Assist servers in guest requests or accommodations when the server is busy. Assist food runners in running food to tables during busy times of the night. Other duties as assigned Job Qualifications: High school diploma or equivalent. -required College degree with emphasis in Hotel, Restaurant and Tourism. -preferred Minimum 1 year experience in upscale Restaurant, preferably in luxury Hotel/Resort environment Must be able to professionally communicate in English, both written and verbal. -required Must be able to clearly communicate in-person as well as over the telephone. -required Must be willing to work weekends and holidays. -required Must be able to communicate with the kitchen and the service staff to figure out wait times for tables. Must be able to multi task and stay organized. Must be able to work under high pressure/stressful times and situations. Host must follow all BSA standards and steps of service when seating tables, making reservations and assisting in guest requests. The expected pay range is $20.00. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 500917 Reference Date: 03/13/2024 Job Code Function: Front of House
The Opportunity Delaware North Parks and Resorts is hiring a full-time Host to join our team at Squire Resort at Grand Canyon in Tusayan, Arizona. As a Host, you will be responsible for welcoming guests and managing the host station. If you want a job at the world's most storied national parks, hotels, or resorts, feed your sense of wonder while creating memorable experiences for our guests; apply now. Pay Please note this is a tipped position, the hourly minimum pay listed doesn't include any potential tipped earnings. $14.35 - $16.35 / hour Information on our comprehensive benefits package can be found at . Life at the Grand Canyon Looking for a job that will take you far? Join our team at the Squire Resort at the Grand Canyon located only minutes away from the South Rim. Enjoy the small town life in Tusayan with the unique experience of being near one of the world's most iconic natural wonders. Variety of low cost housing available for $35/ week including wi-fi, satellite TV, and all utilities Free laundry facilities Free use of pool, workout facilities, and other resort amenities including bowling alley Free access to Grand Canyon National Park with seasonal shuttle to and from the park Seasonal shuttle to Flagstaff Easy access to activities including hiking trails, river tours, star-gazing, museums, and the Bearizona Wildlife Park Perks at the Squire Resort Health, dental, and vision insurance 401k with company match Paid vacation days and holidays Paid parental bonding leave Tuition or professional certification reimbursement Weekly pay 50% off food in onsite restaurants 20% off retail and grocery items Employee discounts on lodging and at other Best Western properties Monthly team member appreciation events Referral bonus - earn $200 for each eligible referral Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide Available for full-time, year-round team members Responsibilities Review floor plan and reservation book daily to create seating charts Seat guests and maintain control of wait times Inspect dining and serving areas to ensure cleanliness and proper setup Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving Answer restaurant telephone line during assigned hours of operation Qualifications Prior experience in a guest service environment preferred Ability to maintain a high energy level in a fast paced environment and manage multiple tasks simultaneously Ability to effectively communicate with guests and team members No high school diploma or GED required Physical Requirements Ability to remain on feet for entire length of shift Ability to maneuver between tables and around corners Ability to lift and carry up to 35 pounds Who We Are Delaware North's operations in Grand Canyon National Park offer the opportunity to experience living and working in one of the natural wonders of the world. We provide a variety of employee housing options including shared trailers, apartments, dorm rooms, and houses, with amenities including a community center, free internet, workout, and recreational equipment. We also offer team member food and retail discounts. At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.
Mar 19, 2024
Full time
The Opportunity Delaware North Parks and Resorts is hiring a full-time Host to join our team at Squire Resort at Grand Canyon in Tusayan, Arizona. As a Host, you will be responsible for welcoming guests and managing the host station. If you want a job at the world's most storied national parks, hotels, or resorts, feed your sense of wonder while creating memorable experiences for our guests; apply now. Pay Please note this is a tipped position, the hourly minimum pay listed doesn't include any potential tipped earnings. $14.35 - $16.35 / hour Information on our comprehensive benefits package can be found at . Life at the Grand Canyon Looking for a job that will take you far? Join our team at the Squire Resort at the Grand Canyon located only minutes away from the South Rim. Enjoy the small town life in Tusayan with the unique experience of being near one of the world's most iconic natural wonders. Variety of low cost housing available for $35/ week including wi-fi, satellite TV, and all utilities Free laundry facilities Free use of pool, workout facilities, and other resort amenities including bowling alley Free access to Grand Canyon National Park with seasonal shuttle to and from the park Seasonal shuttle to Flagstaff Easy access to activities including hiking trails, river tours, star-gazing, museums, and the Bearizona Wildlife Park Perks at the Squire Resort Health, dental, and vision insurance 401k with company match Paid vacation days and holidays Paid parental bonding leave Tuition or professional certification reimbursement Weekly pay 50% off food in onsite restaurants 20% off retail and grocery items Employee discounts on lodging and at other Best Western properties Monthly team member appreciation events Referral bonus - earn $200 for each eligible referral Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide Available for full-time, year-round team members Responsibilities Review floor plan and reservation book daily to create seating charts Seat guests and maintain control of wait times Inspect dining and serving areas to ensure cleanliness and proper setup Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving Answer restaurant telephone line during assigned hours of operation Qualifications Prior experience in a guest service environment preferred Ability to maintain a high energy level in a fast paced environment and manage multiple tasks simultaneously Ability to effectively communicate with guests and team members No high school diploma or GED required Physical Requirements Ability to remain on feet for entire length of shift Ability to maneuver between tables and around corners Ability to lift and carry up to 35 pounds Who We Are Delaware North's operations in Grand Canyon National Park offer the opportunity to experience living and working in one of the natural wonders of the world. We provide a variety of employee housing options including shared trailers, apartments, dorm rooms, and houses, with amenities including a community center, free internet, workout, and recreational equipment. We also offer team member food and retail discounts. At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.
Benefits: Tipped Position Employee discounts Flexible schedule We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests. Americana brings incredible blends of various cultures to the Desert Shores community in Las Vegas. The restaurant offers fine dining with a blended cultural theme of modern American cuisine. Responsibilities: Greet guests and seat them at tables or in waiting areas Provide guests with menus Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate Operate cash registers to accept payments for food and beverages Answer the phone. Take to-go orders when necessary. Keep the host stand neat, tidy, and presentable for guests. Qualifications: Previous restaurant hosting or serving experience preferred Friendly and customer-focused personality Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance Ability to clearly communicate guests' needs to Servers, Bussers, Managers, etc. Ability to effectively communicate on the telephone Must be able to carry trays or supplies (10-30 lbs.) Complete our short application today!
Mar 18, 2024
Full time
Benefits: Tipped Position Employee discounts Flexible schedule We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests. Americana brings incredible blends of various cultures to the Desert Shores community in Las Vegas. The restaurant offers fine dining with a blended cultural theme of modern American cuisine. Responsibilities: Greet guests and seat them at tables or in waiting areas Provide guests with menus Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate Operate cash registers to accept payments for food and beverages Answer the phone. Take to-go orders when necessary. Keep the host stand neat, tidy, and presentable for guests. Qualifications: Previous restaurant hosting or serving experience preferred Friendly and customer-focused personality Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance Ability to clearly communicate guests' needs to Servers, Bussers, Managers, etc. Ability to effectively communicate on the telephone Must be able to carry trays or supplies (10-30 lbs.) Complete our short application today!
We Are Now Hiring Bussers! Piesanos Stone Fired Pizza is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. If our culture and values sound like something you are interested in living by, we would love for you to join our team! Busser Responsibilities and Duties Serve patrons by clearing and cleaning tables, chairs, and environment and adhering to sanitation and safety policies. Prepares dining room for patrons by cleaning and resetting tables; Protects establishment and patrons by adhering to sanitation and safety policies. Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs. Supports the wait staff by setting-up and replenishing condiment stands, trash containers liners, and bus stations. Closes dining facility by cleaning chairs and tables; sweeping and/or vacuuming floors; removing trash and recyclables from the facility. Enhances organization reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments. Requirements A Busser at Piesanos Stone Fired Pizza must meet the following criteria: Listening and Verbal Communication Customer Focus, Customer Service, and Teamwork Action Oriented, Productive, and Energetic Customer Relationship Building Team members must be able to work in the United States. Benefits of Working with Our Team We offer all team members flexible scheduling. Extensive opportunities for growth within the Company. The Busser is a tipped, minimum wage job position. Piesanos Stone Fired Pizza is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.
Mar 14, 2024
Full time
We Are Now Hiring Bussers! Piesanos Stone Fired Pizza is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. If our culture and values sound like something you are interested in living by, we would love for you to join our team! Busser Responsibilities and Duties Serve patrons by clearing and cleaning tables, chairs, and environment and adhering to sanitation and safety policies. Prepares dining room for patrons by cleaning and resetting tables; Protects establishment and patrons by adhering to sanitation and safety policies. Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs. Supports the wait staff by setting-up and replenishing condiment stands, trash containers liners, and bus stations. Closes dining facility by cleaning chairs and tables; sweeping and/or vacuuming floors; removing trash and recyclables from the facility. Enhances organization reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments. Requirements A Busser at Piesanos Stone Fired Pizza must meet the following criteria: Listening and Verbal Communication Customer Focus, Customer Service, and Teamwork Action Oriented, Productive, and Energetic Customer Relationship Building Team members must be able to work in the United States. Benefits of Working with Our Team We offer all team members flexible scheduling. Extensive opportunities for growth within the Company. The Busser is a tipped, minimum wage job position. Piesanos Stone Fired Pizza is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.
Why us? Sage Hospitality Group is set to hire a seasonal Pool Server at Hotel Van Zandt in Austin, Texas! Located in the Rainey Street District, Hotel Van Zandt features 319 guest rooms and more than 25,000 square feet of meeting space. You can enjoy live music at our featured restaurant onsite, Geraldine's, host pool parties, or check out one of the many pop-up events. Join us here to make a difference! As part of Sage Hospitality Group, we passionately strive to be the best and create excellence in everything we do. We believe in enriching lives one experience at a time. More than a slogan, we empower our employees to make positive impacts on the communities in which we live and work. By providing genuine service we build relationships with our guests and value for our shareholders, and we create unforgettable experiences. We are looking for independent thinkers. Those who harness their entrepreneurial spirit so that it breaks preconceived notions. We're not afraid to forge our own path. After all, it's what industry leaders do. That's why we welcome risk takers and creative spirits alike. No matter your daily role, Sage recognizes that your success is about more than the work you do-it's really about who you are, which is why we invest in your personal and professional growth. We hope you consider joining us! Job Overview Under general supervision, provides prompt and courteous food and beverage service to pool guests. Responsibilities Greets and takes food and drink orders from hotel pool guests, serving the orders and accommodating special needs/requests. Remains attentive to the customers throughout the entire dining/pool experience, adhering to or exceeding service standards as established by the Food & Beverage Department at all times. Completes all restocking and cleaning duties by performing opening and closing sidework as instructed. Memorizes menu items, recipes, and daily specials in order to answer questions and make recommendation to customers. Maintains cleanliness standards in pool areas, restaurant, waitstation, and kitchen service area in order to have a clean, presentable and attractive pool facility and to satisfy state and local health board requirements. Controls allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed. Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard customer and company. Attends all pre-meal and departmental meetings in person in order to enhance communications and gain knowledge of products, service and facility. Responds to customer inquiries and comments in person and on phone by providing timely and knowledgeable information in order to provide quality customer service. Presents a clean and professional appearance at all times. Maintains a friendly, cheerful and courteous demeanor at all times. Performs other duties as assigned, requested or deemed necessary by management. Qualifications Education/Formal Training High school education or equivalent. Experience Previous experience in similar position of 3 months or longer. Knowledge/Skills Must have basic knowledge of customer service principles, food server functions, and restaurant & kitchen operations. Must know standard cash-handling procedures. Must be fluent in oral and written English. Must have vision ability to clearly see detailed guest checks, computer print outs, written instructions, and to observe entire outlet area in dimly lit conditions. Must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages. Physical Demands The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Lifting, pushing, pulling and carrying up to 50 lbs to include serving trays, carts, tables, chairs, and small equipment up to 75% of the time. Balancing, stooping kneeling, crouching, crawling, reaching handling, fingering throughout the shift. Will be working in the pool area which is outdoors and open to the elements (heat, direct sun, colder mornings) with potentially working 6+ hours per shift in those conditions. Mobility -full range of mobility and the ability to travel up to 300 feet on a regular basis throughout the shift. Continuous standing -during preparation, during service hours or during expediting. Must have moderate hearing to hear customers, supervisors, and communicate with other staff. Must have excellent vision to see that product is prepared appropriately. Must have moderate comprehension and literacy to read use records and all special requests. Must have ability to perform multiple tasks at one time, must be able to follow verbal and written instruction, and be able to communicate both verbally and in writing. Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks. Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations. Environment Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift in outdoor environment. ID: 1 Position Type: Temporary Full-Time Property : Hotel Van Zandt Outlet: Restaurant Category: Restaurant Operations Min: USD $7.25/Hr. Max: USD $7.25/Hr. Tipped Position: Yes Address : 605 Davis St City : Austin State : Texas EOE Protected Veterans/Disability
Feb 29, 2024
Full time
Why us? Sage Hospitality Group is set to hire a seasonal Pool Server at Hotel Van Zandt in Austin, Texas! Located in the Rainey Street District, Hotel Van Zandt features 319 guest rooms and more than 25,000 square feet of meeting space. You can enjoy live music at our featured restaurant onsite, Geraldine's, host pool parties, or check out one of the many pop-up events. Join us here to make a difference! As part of Sage Hospitality Group, we passionately strive to be the best and create excellence in everything we do. We believe in enriching lives one experience at a time. More than a slogan, we empower our employees to make positive impacts on the communities in which we live and work. By providing genuine service we build relationships with our guests and value for our shareholders, and we create unforgettable experiences. We are looking for independent thinkers. Those who harness their entrepreneurial spirit so that it breaks preconceived notions. We're not afraid to forge our own path. After all, it's what industry leaders do. That's why we welcome risk takers and creative spirits alike. No matter your daily role, Sage recognizes that your success is about more than the work you do-it's really about who you are, which is why we invest in your personal and professional growth. We hope you consider joining us! Job Overview Under general supervision, provides prompt and courteous food and beverage service to pool guests. Responsibilities Greets and takes food and drink orders from hotel pool guests, serving the orders and accommodating special needs/requests. Remains attentive to the customers throughout the entire dining/pool experience, adhering to or exceeding service standards as established by the Food & Beverage Department at all times. Completes all restocking and cleaning duties by performing opening and closing sidework as instructed. Memorizes menu items, recipes, and daily specials in order to answer questions and make recommendation to customers. Maintains cleanliness standards in pool areas, restaurant, waitstation, and kitchen service area in order to have a clean, presentable and attractive pool facility and to satisfy state and local health board requirements. Controls allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed. Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard customer and company. Attends all pre-meal and departmental meetings in person in order to enhance communications and gain knowledge of products, service and facility. Responds to customer inquiries and comments in person and on phone by providing timely and knowledgeable information in order to provide quality customer service. Presents a clean and professional appearance at all times. Maintains a friendly, cheerful and courteous demeanor at all times. Performs other duties as assigned, requested or deemed necessary by management. Qualifications Education/Formal Training High school education or equivalent. Experience Previous experience in similar position of 3 months or longer. Knowledge/Skills Must have basic knowledge of customer service principles, food server functions, and restaurant & kitchen operations. Must know standard cash-handling procedures. Must be fluent in oral and written English. Must have vision ability to clearly see detailed guest checks, computer print outs, written instructions, and to observe entire outlet area in dimly lit conditions. Must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages. Physical Demands The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Lifting, pushing, pulling and carrying up to 50 lbs to include serving trays, carts, tables, chairs, and small equipment up to 75% of the time. Balancing, stooping kneeling, crouching, crawling, reaching handling, fingering throughout the shift. Will be working in the pool area which is outdoors and open to the elements (heat, direct sun, colder mornings) with potentially working 6+ hours per shift in those conditions. Mobility -full range of mobility and the ability to travel up to 300 feet on a regular basis throughout the shift. Continuous standing -during preparation, during service hours or during expediting. Must have moderate hearing to hear customers, supervisors, and communicate with other staff. Must have excellent vision to see that product is prepared appropriately. Must have moderate comprehension and literacy to read use records and all special requests. Must have ability to perform multiple tasks at one time, must be able to follow verbal and written instruction, and be able to communicate both verbally and in writing. Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks. Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations. Environment Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift in outdoor environment. ID: 1 Position Type: Temporary Full-Time Property : Hotel Van Zandt Outlet: Restaurant Category: Restaurant Operations Min: USD $7.25/Hr. Max: USD $7.25/Hr. Tipped Position: Yes Address : 605 Davis St City : Austin State : Texas EOE Protected Veterans/Disability