If you answered “yes” to these questions, we want to meet you. We are Resort Lifestyle Communities, a family-owned company established nearly twenty years ago. We operate communities all across the country and are growing fast. We provide an active, fun, and affordable lifestyle for the residents living in our communities. In our delivery of the Resort Lifestyle, our focus is always on the resident.
We are currently looking for a Maintenance Technician to ensure consistent upkeep of our retirement community while enthusiastically spotting areas for improvement. The Maintenance Technician will work closely with Community Managers, residents and vendors.
What makes this opportunity right for you:
You will be inspired to be disciplined and take ownership of the maintenance upkeep of the building.
You can establish relationships with residents daily.
You will handle the vacant apartment turn process including painting and cleaning carpets.
You will ensure the work of outside contractors is done with the highest quality.
You will keep accurate logs of monthly inspections.
You have the opportunity to respond to maintenance requests from residents including HVAC, electrical, plumbing and various maintenance tasks.
You'll work a stable schedule; Monday through Friday from 8am-4:30pm.
Live by our core values of Respect, Kindness & Compassion, Honesty, and Service Excellence..
We provide you with stellar benefits, including health insurance (with stipend), dental, paid holidays and vacations, and a 401(k) with employer match.
What makes you right for this opportunity:
You have experience performing routine maintenance and building repair with a working knowledge of custodial procedures.
You have HVAC experience.
You have an ability to communicate effectively with residents, managers, and vendors.
You are positive, and have a customer-focused approach.
You have a sincere willingness to serve our residents.
If you hold a passion for service and deeply enjoy working with seniors, take the first step to joining our company. Complete our on-line application today and you'll hear from us within 48 hours.
EOE/ADA
Sep 22, 2021
Full time
If you answered “yes” to these questions, we want to meet you. We are Resort Lifestyle Communities, a family-owned company established nearly twenty years ago. We operate communities all across the country and are growing fast. We provide an active, fun, and affordable lifestyle for the residents living in our communities. In our delivery of the Resort Lifestyle, our focus is always on the resident.
We are currently looking for a Maintenance Technician to ensure consistent upkeep of our retirement community while enthusiastically spotting areas for improvement. The Maintenance Technician will work closely with Community Managers, residents and vendors.
What makes this opportunity right for you:
You will be inspired to be disciplined and take ownership of the maintenance upkeep of the building.
You can establish relationships with residents daily.
You will handle the vacant apartment turn process including painting and cleaning carpets.
You will ensure the work of outside contractors is done with the highest quality.
You will keep accurate logs of monthly inspections.
You have the opportunity to respond to maintenance requests from residents including HVAC, electrical, plumbing and various maintenance tasks.
You'll work a stable schedule; Monday through Friday from 8am-4:30pm.
Live by our core values of Respect, Kindness & Compassion, Honesty, and Service Excellence..
We provide you with stellar benefits, including health insurance (with stipend), dental, paid holidays and vacations, and a 401(k) with employer match.
What makes you right for this opportunity:
You have experience performing routine maintenance and building repair with a working knowledge of custodial procedures.
You have HVAC experience.
You have an ability to communicate effectively with residents, managers, and vendors.
You are positive, and have a customer-focused approach.
You have a sincere willingness to serve our residents.
If you hold a passion for service and deeply enjoy working with seniors, take the first step to joining our company. Complete our on-line application today and you'll hear from us within 48 hours.
EOE/ADA
Description: Join our team! As a Bubba's 33 team member, you'll take pride in hand-crafted food and friendly service. Bubba's 33 is looking for a rock star Prep Cook who will enjoy following recipes and preparing food that is up to our legendary standards. As a Prep Cook, your responsibilities would include: •Reading a prep sheet •Keeping the walk-in refrigerator clean and organized •Using the equipment properly •Following storage and rotation procedures •Following proper sanitation guidelines If you think you would rock this position, apply to be a Prep Cook at Bubba's 33 today! At Bubba's 33, we always put our teammates first. When the team is happy, our guests are happy. Experience a dynamic and fun work environment, great benefits, and opportunities for advancement at Bubba's 33. Our team members are paid weekly! In addition, we offer a comprehensive total rewards package after one year of service to team members that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: •A choice of medical plans that are best in class •Dental and Vision Insurance •Paid Vacation Time •Short-Term Disability •Life, Accident and Critical Illness Insurance •Identity Theft Protection •Employee Assistance Program •Business Travel Insurance •Annual holiday bonus We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply. Requirements: For more information about this position, please contact the restaurant and ask for a manager. Additional Info:
Sep 22, 2021
Full time
Description: Join our team! As a Bubba's 33 team member, you'll take pride in hand-crafted food and friendly service. Bubba's 33 is looking for a rock star Prep Cook who will enjoy following recipes and preparing food that is up to our legendary standards. As a Prep Cook, your responsibilities would include: •Reading a prep sheet •Keeping the walk-in refrigerator clean and organized •Using the equipment properly •Following storage and rotation procedures •Following proper sanitation guidelines If you think you would rock this position, apply to be a Prep Cook at Bubba's 33 today! At Bubba's 33, we always put our teammates first. When the team is happy, our guests are happy. Experience a dynamic and fun work environment, great benefits, and opportunities for advancement at Bubba's 33. Our team members are paid weekly! In addition, we offer a comprehensive total rewards package after one year of service to team members that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: •A choice of medical plans that are best in class •Dental and Vision Insurance •Paid Vacation Time •Short-Term Disability •Life, Accident and Critical Illness Insurance •Identity Theft Protection •Employee Assistance Program •Business Travel Insurance •Annual holiday bonus We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply. Requirements: For more information about this position, please contact the restaurant and ask for a manager. Additional Info:
Description: Join our team! As a Bubba's 33 team member, you'll take pride in hand-crafted food and friendly service. At Bubba's 33, we are looking for individuals who want to assist in making each pizza delicious for our guests, by following our recipes and guidelines to deliver hot and fresh pizzas! As a Pizza Maker, your responsibilities would include: •Reading and executing recipes and prep sheets •Assembling pizza orders •Exhibiting teamwork •Following proper sanitation guidelines •Maintaining and organizing the pizza station If you think you would rock this position, apply to become a Pizza Maker at Bubba's 33 today! At Bubba's 33, we always put our teammates first. When the team is happy, our guests are happy. Experience a dynamic and fun work environment, great benefits, and opportunities for advancement at Bubba's 33. Our team members are paid weekly! In addition, we offer a comprehensive total rewards package after one year of service to team members that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: •A choice of medical plans that are best in class •Dental and Vision Insurance •Paid Vacation Time •Short-Term Disability •Life, Accident and Critical Illness Insurance •Identity Theft Protection •Employee Assistance Program •Business Travel Insurance •Annual holiday bonus We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply. Requirements: For more information about this position, please contact the restaurant and ask for a manager. Additional Info:
Sep 22, 2021
Full time
Description: Join our team! As a Bubba's 33 team member, you'll take pride in hand-crafted food and friendly service. At Bubba's 33, we are looking for individuals who want to assist in making each pizza delicious for our guests, by following our recipes and guidelines to deliver hot and fresh pizzas! As a Pizza Maker, your responsibilities would include: •Reading and executing recipes and prep sheets •Assembling pizza orders •Exhibiting teamwork •Following proper sanitation guidelines •Maintaining and organizing the pizza station If you think you would rock this position, apply to become a Pizza Maker at Bubba's 33 today! At Bubba's 33, we always put our teammates first. When the team is happy, our guests are happy. Experience a dynamic and fun work environment, great benefits, and opportunities for advancement at Bubba's 33. Our team members are paid weekly! In addition, we offer a comprehensive total rewards package after one year of service to team members that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: •A choice of medical plans that are best in class •Dental and Vision Insurance •Paid Vacation Time •Short-Term Disability •Life, Accident and Critical Illness Insurance •Identity Theft Protection •Employee Assistance Program •Business Travel Insurance •Annual holiday bonus We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply. Requirements: For more information about this position, please contact the restaurant and ask for a manager. Additional Info:
*Remote Bar Exam Instructor Jobs* With the new school year approaching, the Varsity Tutors platform has thousands of students looking for online Bar Exam instructors. As an instructor who uses the Varsity Tutors platform, you can earn good money teaching small groups of students, choose your own hours, and truly make a difference in the lives of your students. *Why join our platform?* * Enjoy competitive rates and get paid up to 2x per week. * Choose to instruct as much or as little as you want. * Instruct online (i.e. "work remotely") and set your own hours and schedule. * Use your own teaching methodologies and design your own lesson plans and curriculum to address your students' particular needs. * Students can take adaptive assessments through the platform and share results to help you decide where to focus. * We collect payment from the customers, so all you have to do is invoice the session. *What we look for in a instructor:* * You have a friendly, approachable personality and foster engagement among students. * You have subject-matter expertise in Bar Exam. * You have excellent presentation skills and work well with groups. *Discover all the ways you can reach students through the online platform:* * 1-on-1 Online Tutoring: connect with an individual student for a highly personalized learning experience. * Small Group Classes: meet with small groups (typically 7-9 students) for a more collaborative learning experience. * VT+ Classes: teach groups of 25-30 students anything from math fundamentals to video game design. * Large Live Classes: share your knowledge with hundreds of students at a time. * : provide support for homeschooling parents with 1-on-1 Online Tutoring and Small Group Classes. * Instant Tutoring: accept subject specific, on-demand tutoring sessions whenever you'd like. *About Varsity Tutors* Our mission is to transform the way people learn. We do this by leveraging advanced technology, AI, and the latest in learning science to facilitate a personalized learning experience. Through small group instruction, instructors meet with groups typically ranging between 7-9 students for a more collaborative learning experience. We believe our thoughtful approach to matching students with the right instructors in a small group setting can improve outcomes, and we look forward to connecting you with students hungry to learn.
Sep 20, 2021
Full time
*Remote Bar Exam Instructor Jobs* With the new school year approaching, the Varsity Tutors platform has thousands of students looking for online Bar Exam instructors. As an instructor who uses the Varsity Tutors platform, you can earn good money teaching small groups of students, choose your own hours, and truly make a difference in the lives of your students. *Why join our platform?* * Enjoy competitive rates and get paid up to 2x per week. * Choose to instruct as much or as little as you want. * Instruct online (i.e. "work remotely") and set your own hours and schedule. * Use your own teaching methodologies and design your own lesson plans and curriculum to address your students' particular needs. * Students can take adaptive assessments through the platform and share results to help you decide where to focus. * We collect payment from the customers, so all you have to do is invoice the session. *What we look for in a instructor:* * You have a friendly, approachable personality and foster engagement among students. * You have subject-matter expertise in Bar Exam. * You have excellent presentation skills and work well with groups. *Discover all the ways you can reach students through the online platform:* * 1-on-1 Online Tutoring: connect with an individual student for a highly personalized learning experience. * Small Group Classes: meet with small groups (typically 7-9 students) for a more collaborative learning experience. * VT+ Classes: teach groups of 25-30 students anything from math fundamentals to video game design. * Large Live Classes: share your knowledge with hundreds of students at a time. * : provide support for homeschooling parents with 1-on-1 Online Tutoring and Small Group Classes. * Instant Tutoring: accept subject specific, on-demand tutoring sessions whenever you'd like. *About Varsity Tutors* Our mission is to transform the way people learn. We do this by leveraging advanced technology, AI, and the latest in learning science to facilitate a personalized learning experience. Through small group instruction, instructors meet with groups typically ranging between 7-9 students for a more collaborative learning experience. We believe our thoughtful approach to matching students with the right instructors in a small group setting can improve outcomes, and we look forward to connecting you with students hungry to learn.
*Remote Bar Exam Expert Jobs* With the new school year approaching, Varsity Tutors has thousands of students looking for online Bar Exam instructors. As an instructor who uses the Varsity Tutors platform, you can earn good money teaching small groups of students, work when you want, and make a difference. The new school year is almost here. With summer learning loss being a bigger problem than ever before, the Varsity Tutors platform has thousands of students looking for online Bar Exam experts. As an expert on the Varsity Tutors platform, you can earn good money and choose your own schedule while making a fundamental difference in the lives of your students. *Why join our platform?* * Enjoy competitive rates and get paid up to 2x per week. * Teach as much or as little as you want. * Share your knowledge with large groups of students. * Instruct online (i.e. "work remotely") and set your own hours and schedule. * We collect payment from the customers, so all you have to do is invoice the session. *What we look for in an expert:* * You have excellent communication skills and a friendly, approachable personality. * You can show subject-matter expertise in Bar Exam. * You have excellent presentation skills and are comfortable interacting with groups. *Discover all the ways you can reach students through the online platform:* * 1-on-1 Online Tutoring: connect with an individual student for a highly personalized learning experience. * Small Group Classes: meet with small groups (typically 7-9 students) for a more collaborative learning experience. * VT+ Classes: teach groups of 25-30 students anything from math fundamentals to video game design. * Large Live Classes: share your knowledge with hundreds of students at a time. * : provide support for homeschooling parents with 1-on-1 Online Tutoring and Small Group Classes. * Instant Tutoring: accept subject specific, on-demand tutoring sessions whenever you'd like. *About Varsity Tutors and Large Group Instruction* Our mission is to transform the way people learn. We do this by leveraging advanced technology, AI, and the latest in learning science to facilitate a personalized learning experience. Through large group instruction, experts are able to share their knowledge with hundreds of students at a time and facilitate interaction amongst the students. We believe our thoughtful approach to matching students with the right experts can improve outcomes, and we look forward to connecting you with students hungry to learn.
Sep 20, 2021
Full time
*Remote Bar Exam Expert Jobs* With the new school year approaching, Varsity Tutors has thousands of students looking for online Bar Exam instructors. As an instructor who uses the Varsity Tutors platform, you can earn good money teaching small groups of students, work when you want, and make a difference. The new school year is almost here. With summer learning loss being a bigger problem than ever before, the Varsity Tutors platform has thousands of students looking for online Bar Exam experts. As an expert on the Varsity Tutors platform, you can earn good money and choose your own schedule while making a fundamental difference in the lives of your students. *Why join our platform?* * Enjoy competitive rates and get paid up to 2x per week. * Teach as much or as little as you want. * Share your knowledge with large groups of students. * Instruct online (i.e. "work remotely") and set your own hours and schedule. * We collect payment from the customers, so all you have to do is invoice the session. *What we look for in an expert:* * You have excellent communication skills and a friendly, approachable personality. * You can show subject-matter expertise in Bar Exam. * You have excellent presentation skills and are comfortable interacting with groups. *Discover all the ways you can reach students through the online platform:* * 1-on-1 Online Tutoring: connect with an individual student for a highly personalized learning experience. * Small Group Classes: meet with small groups (typically 7-9 students) for a more collaborative learning experience. * VT+ Classes: teach groups of 25-30 students anything from math fundamentals to video game design. * Large Live Classes: share your knowledge with hundreds of students at a time. * : provide support for homeschooling parents with 1-on-1 Online Tutoring and Small Group Classes. * Instant Tutoring: accept subject specific, on-demand tutoring sessions whenever you'd like. *About Varsity Tutors and Large Group Instruction* Our mission is to transform the way people learn. We do this by leveraging advanced technology, AI, and the latest in learning science to facilitate a personalized learning experience. Through large group instruction, experts are able to share their knowledge with hundreds of students at a time and facilitate interaction amongst the students. We believe our thoughtful approach to matching students with the right experts can improve outcomes, and we look forward to connecting you with students hungry to learn.
"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not El Pollo Loco, Inc. This means the independent franchisee, and not El Pollo Loco, Inc. will be your employer if hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing, and scheduling."General Manager Position: Manages, coaches, recognizes performance, directs activities and establishes priorities for Assistant Managers, Shift Leaders, and Crew members for efficient and effective restaurant operations.Measuring, creating and ensuring exceptional guest experiencesCoordinating and implementing new product introductions and procedures in the restaurantEnsuring execution and compliance with all security, food safety, quality, and cleanliness standardsMaintaining cost controls and meeting the sales/profit goalsAdministering all in-restaurant records and procedures including payroll, inventories, security and employee personnel filesLeading restaurant management team in recruitment, selection, hiring, retention, employee relations and corrective actionEnsuring a respectful and diverse workplace exists in the restaurant
Sep 20, 2021
Full time
"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not El Pollo Loco, Inc. This means the independent franchisee, and not El Pollo Loco, Inc. will be your employer if hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing, and scheduling."General Manager Position: Manages, coaches, recognizes performance, directs activities and establishes priorities for Assistant Managers, Shift Leaders, and Crew members for efficient and effective restaurant operations.Measuring, creating and ensuring exceptional guest experiencesCoordinating and implementing new product introductions and procedures in the restaurantEnsuring execution and compliance with all security, food safety, quality, and cleanliness standardsMaintaining cost controls and meeting the sales/profit goalsAdministering all in-restaurant records and procedures including payroll, inventories, security and employee personnel filesLeading restaurant management team in recruitment, selection, hiring, retention, employee relations and corrective actionEnsuring a respectful and diverse workplace exists in the restaurant
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter. Description Position Summary: The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Essential Functions: Cooks and prepare a variety of food according to production guidelines and standardized recipes Sets up workstation with all needed ingredients and equipment Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items Safely utilizes a variety of utensils including knives Operates equipment such as ovens, stoves, slicers, mixers, etc. Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods Arranges, garnishes, and portions food according to established guidelines Properly stores food by adhering to food safety policies and procedures Cleans and sanitizes work areas, equipment, and utensils Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including proper food safety and sanitation Ensures security of company assets Other duties and tasks as assigned by manager Qualifications Experience as a cook or in a related role required Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage Must be able to obtain food safety certification Demonstrates basic math and counting skills Demonstrates interpersonal and communication skills, both written and verbal Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.
Sep 18, 2021
Full time
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter. Description Position Summary: The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Essential Functions: Cooks and prepare a variety of food according to production guidelines and standardized recipes Sets up workstation with all needed ingredients and equipment Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items Safely utilizes a variety of utensils including knives Operates equipment such as ovens, stoves, slicers, mixers, etc. Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods Arranges, garnishes, and portions food according to established guidelines Properly stores food by adhering to food safety policies and procedures Cleans and sanitizes work areas, equipment, and utensils Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including proper food safety and sanitation Ensures security of company assets Other duties and tasks as assigned by manager Qualifications Experience as a cook or in a related role required Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage Must be able to obtain food safety certification Demonstrates basic math and counting skills Demonstrates interpersonal and communication skills, both written and verbal Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.
Camp Outpost Co. is a New American eatery with a single mission to create a beautiful space for our friends and neighbors to connect around great food, drinks, and music, all served up with the finest hospitality around. We offer globally inspired and locally sourced food and keep things simple with a "fast-fine" model of service that leaves us more time to talk to each other. At its core, Camp Outpost Co. is just plain fun.We are currently interviewing for Line Cooks! Please respond to this ad with your resume or come by and fill out an application between 2pm and 4pm at 1811 S Alamo St, San Antonio, Texas 78204. Potential for growth as this concept continues to grow in SA and around Texas!As Line Cook, you will set up your workstations with the required tools, equipment, and supplies according to standards. You will prepare and produce menu items for the restaurant following recipes and yield guides, and proper plate presentation and garnish for all dishes. Prep & Line Cooks also maintain the organization, cleanliness, and sanitation of work areas and equipment.REQUIRED COMPETENCIES: Ability to:Perform job functions with attention to detail, speed, and accuracy.Prioritize, organize, and follow through.Be a clear thinker, remain calm, and resolve problems using good judgment.Work well under the pressure of meeting production schedules and timeliness.Maintain good coordination.Use all senses to ensure quality standards are met.Differentiate dates.Perform job functions with minimal supervision.Work cohesively with co-workers as part of a team.Provide legible written communication.Do basic arithmetic.Be a team player - need to be willing to lend a helping hand to any teammate at any time.MINIMUM QUALIFICATIONS:Two years' restaurant experienceTwo years' experience in a food preparation positionAbility to communicate in English with guests, co-workers and management to their understanding.Food Handler CertificationPREFERRED QUALIFICATIONS:High school diploma or equivalent vocational training certificateCertification of culinary training or apprenticeshipAbility to communicate in a second language, preferably Spanish.Sanitation certificate.Camp Outpost Co. is part of Moana Restaurant Group, one of the West's leading restaurant companies, operating unique restaurants with opportunities for career growth and advancement. We offer company discounts at our proprietary locations as well as medical, dental, vision, a wellness program to all Full-Time employees.
Sep 17, 2021
Full time
Camp Outpost Co. is a New American eatery with a single mission to create a beautiful space for our friends and neighbors to connect around great food, drinks, and music, all served up with the finest hospitality around. We offer globally inspired and locally sourced food and keep things simple with a "fast-fine" model of service that leaves us more time to talk to each other. At its core, Camp Outpost Co. is just plain fun.We are currently interviewing for Line Cooks! Please respond to this ad with your resume or come by and fill out an application between 2pm and 4pm at 1811 S Alamo St, San Antonio, Texas 78204. Potential for growth as this concept continues to grow in SA and around Texas!As Line Cook, you will set up your workstations with the required tools, equipment, and supplies according to standards. You will prepare and produce menu items for the restaurant following recipes and yield guides, and proper plate presentation and garnish for all dishes. Prep & Line Cooks also maintain the organization, cleanliness, and sanitation of work areas and equipment.REQUIRED COMPETENCIES: Ability to:Perform job functions with attention to detail, speed, and accuracy.Prioritize, organize, and follow through.Be a clear thinker, remain calm, and resolve problems using good judgment.Work well under the pressure of meeting production schedules and timeliness.Maintain good coordination.Use all senses to ensure quality standards are met.Differentiate dates.Perform job functions with minimal supervision.Work cohesively with co-workers as part of a team.Provide legible written communication.Do basic arithmetic.Be a team player - need to be willing to lend a helping hand to any teammate at any time.MINIMUM QUALIFICATIONS:Two years' restaurant experienceTwo years' experience in a food preparation positionAbility to communicate in English with guests, co-workers and management to their understanding.Food Handler CertificationPREFERRED QUALIFICATIONS:High school diploma or equivalent vocational training certificateCertification of culinary training or apprenticeshipAbility to communicate in a second language, preferably Spanish.Sanitation certificate.Camp Outpost Co. is part of Moana Restaurant Group, one of the West's leading restaurant companies, operating unique restaurants with opportunities for career growth and advancement. We offer company discounts at our proprietary locations as well as medical, dental, vision, a wellness program to all Full-Time employees.
Spa Front Desk Agent | Mokara Hotel and Spa Job LocationsUS-TX-SAN ANTONIO Posted Date2 weeks ago(9/10/2021 9:46 AM) Requisition ID 25 # of Openings 1 Category (Portal Searching) Spa Location Mokara Hotel and Spa The Mokara Hotel & Spa, a relaxing retreat on San Antonio's world-famous Riverwalk is just steps from all the action yet worlds away. Mokara has a long-standing history of excellence. As the only four-star hotel in San Antonio, Mokara is the first choice for sophisticated travelers. Be a part of an attentive staff by making our guest stays a memorable one. The Mokara Hotel & Spa's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Mokara Hotel & Spa may be your perfect match. Job Description The Spa Scheduler/Receptionist will work as a part of the Spa therapy team to consistently provide the highest possible standard of guest service, creating a sensory journey for guests helping them to rest, relax and regain a sense of balance and harmony in their lives. Responsibilities Check guests in and out according to Forbes Standards Schedule spa appointments and accurately confirm them in accordance with Omni Hotel & Resorts Moments of Service. Up-sell, cross-sell, and pre-sell Mokara services and products. Provide tours of the spa and offer/serve beverages as needed. Communicate spa promotions with guests. Qualifications Must be able to communicate effectively in a professional business environment Ability to accurately and efficiently input information into computer systems Ability to prioritize, organize and follow up all responsibilities Ability to work a flexible schedule to include nights, weekends and holidays Ability to stand for an 8 hour shift Previous customer service experience Previous cashiering experience is preferred High school diploma or equivalent. Ability to lift, carry, push, pull 30 lbs. Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to .
Sep 15, 2021
Full time
Spa Front Desk Agent | Mokara Hotel and Spa Job LocationsUS-TX-SAN ANTONIO Posted Date2 weeks ago(9/10/2021 9:46 AM) Requisition ID 25 # of Openings 1 Category (Portal Searching) Spa Location Mokara Hotel and Spa The Mokara Hotel & Spa, a relaxing retreat on San Antonio's world-famous Riverwalk is just steps from all the action yet worlds away. Mokara has a long-standing history of excellence. As the only four-star hotel in San Antonio, Mokara is the first choice for sophisticated travelers. Be a part of an attentive staff by making our guest stays a memorable one. The Mokara Hotel & Spa's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Mokara Hotel & Spa may be your perfect match. Job Description The Spa Scheduler/Receptionist will work as a part of the Spa therapy team to consistently provide the highest possible standard of guest service, creating a sensory journey for guests helping them to rest, relax and regain a sense of balance and harmony in their lives. Responsibilities Check guests in and out according to Forbes Standards Schedule spa appointments and accurately confirm them in accordance with Omni Hotel & Resorts Moments of Service. Up-sell, cross-sell, and pre-sell Mokara services and products. Provide tours of the spa and offer/serve beverages as needed. Communicate spa promotions with guests. Qualifications Must be able to communicate effectively in a professional business environment Ability to accurately and efficiently input information into computer systems Ability to prioritize, organize and follow up all responsibilities Ability to work a flexible schedule to include nights, weekends and holidays Ability to stand for an 8 hour shift Previous customer service experience Previous cashiering experience is preferred High school diploma or equivalent. Ability to lift, carry, push, pull 30 lbs. Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to .
"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling." TEAM MEMBER Join Jack's team as a Team Member where you will provide excellent customer service to our guests. You will have the opportunity to greet customers in the restaurant or drive-thru window, work on the cash register, prepare and store food and beverages, maintain the appearance of the dining room and exterior of the restaurant, and provide an overall great guest experience. You will be responsible for ensuring timeliness, quality and accuracy of all orders. Team Members: Focus on providing service to guests that is hassle free, friendly and comfortable Enjoy working in a fast-paced and high energy environment Are good team players and treat others with care and respect Learn quickly and ask questions Are able to lift and carry 15-25 lbs. You must be willing and able to work a flexible schedule JB.0.00.LN
Sep 10, 2021
Full time
"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling." TEAM MEMBER Join Jack's team as a Team Member where you will provide excellent customer service to our guests. You will have the opportunity to greet customers in the restaurant or drive-thru window, work on the cash register, prepare and store food and beverages, maintain the appearance of the dining room and exterior of the restaurant, and provide an overall great guest experience. You will be responsible for ensuring timeliness, quality and accuracy of all orders. Team Members: Focus on providing service to guests that is hassle free, friendly and comfortable Enjoy working in a fast-paced and high energy environment Are good team players and treat others with care and respect Learn quickly and ask questions Are able to lift and carry 15-25 lbs. You must be willing and able to work a flexible schedule JB.0.00.LN
PURPOSE OF THE ROLE: WHO WE ARE We're not in the wing business. We're in the flavor business. It's been our mission To Serve the World Flavor since we first opened in 1994, and we're just getting started. 1997 saw the opening of our first brand partner operated Wingstop location, and by 2002 we had served the world one billion wings. It's flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Above all else - our success is largely due to our people and our core values, or what we call The Wingstop Way, of being entrepreneurial, service-minded, fun and authentic. We believe having a strong people foundation centered on these collective values creates a crave-worthy culture and talented team, as well as ensures our brand is poised for accelerated growth. We all win together. YOUR IMPACT The Franchise Business Consultant (FBC) is a key member of the Regional Operations Team with responsibility for 60-100 restaurants owned by 15-30 Brand Partners (franchisees). A great FBC is a collaborative and energetic relationship-builder with the business acumen and drive to achieve stated goals of sales growth, improvement in QSC, and guest satisfaction scores. The FBC will also take the lead in coordinating the new restaurant opening process, training, and follow-up support for new restaurants and Brand Partners. This position is remote and ideally based in the San Antonio, Houston, or Austin metropolitan area. WHAT YOU'LL DO Travel regularly to Brand Partner restaurants within region to provide appropriate coaching, training, education, and development tools. These visits also serve to ensure brand protection in all areas, including operations, facilities, marketing, training, purchasing, development, FA adherence, etc. Collaborate with Brand Partners to safeguard proper standards regarding effective restaurant operations, guest experience, safe food handling, adherence to purchasing requirements with approved vendors, and implementation of training programs for management and team members. Assist Brand Partners with analyzing their business opportunities and areas for improvement while preparing short- and long-term business plans. Facilitate the Quarterly Business Review process to help improve results and obtain business excellence within individual Brand Partner organizations. Act as a liaison between WRI Corporate Office and Brand Partners. Deliver on company objectives and regional goals, and foster regular communication between corporate departments and Brand Partners. Recognize challenges and recommend solutions to create efficiencies within the regional enterprise. Other duties as assigned. WHO YOU ARE HUMBLE: You feel there is always opportunity to further your personal and professional growth. You are an ongoing learner who exhibits an insatiable curiosity and an interest in self-improvement. HUNGRY: You have a fire in you to keep pursuing excellence, particularly in a fast-paced, dynamic environment. You have 5+ years of multi-unit restaurant management or consulting experience and the drive to travel throughout the region up to 75% of the time. SMART: You have a high degree of emotional intelligence, an exceptional ability to convey ideas and gain alignment among others, and the aptitude to apply sound, strategic thinking to address a variety of business circumstances. SERVICE-MINDED: You consider others at every turn by exercising your responsibilities in an energetic, proactive and organized way. You have a collaborative leadership style, with clear capacity to influence and cultivate trusting relations cross-functionally. ENTREPRENEURIAL: You work with an owner's mentality when collaborating cross-functionally as you manage multiple concurrent projects from inception through execution, while never losing sight of your Brand Partners. A DAY IN THE LIFE So, what does 'all in a day's work' look like to a Wing Expert in this role? Your day could shape up somewhat like this: Frequent use of a computer and other technology essential to the successful completion of your everyday role responsibilities. Frequent use of mental energy while expressing or exchanging ideas and information with cross-functional colleagues, brand partners, and extended Wingstop team. Routine use of physical energy while traveling throughout the region (up to 75%), working extended days (10-14 hours), including weekends and holidays. Routine need to shift priorities among simultaneous projects, while upholding quality and sense of urgency.
Sep 03, 2021
Full time
PURPOSE OF THE ROLE: WHO WE ARE We're not in the wing business. We're in the flavor business. It's been our mission To Serve the World Flavor since we first opened in 1994, and we're just getting started. 1997 saw the opening of our first brand partner operated Wingstop location, and by 2002 we had served the world one billion wings. It's flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Above all else - our success is largely due to our people and our core values, or what we call The Wingstop Way, of being entrepreneurial, service-minded, fun and authentic. We believe having a strong people foundation centered on these collective values creates a crave-worthy culture and talented team, as well as ensures our brand is poised for accelerated growth. We all win together. YOUR IMPACT The Franchise Business Consultant (FBC) is a key member of the Regional Operations Team with responsibility for 60-100 restaurants owned by 15-30 Brand Partners (franchisees). A great FBC is a collaborative and energetic relationship-builder with the business acumen and drive to achieve stated goals of sales growth, improvement in QSC, and guest satisfaction scores. The FBC will also take the lead in coordinating the new restaurant opening process, training, and follow-up support for new restaurants and Brand Partners. This position is remote and ideally based in the San Antonio, Houston, or Austin metropolitan area. WHAT YOU'LL DO Travel regularly to Brand Partner restaurants within region to provide appropriate coaching, training, education, and development tools. These visits also serve to ensure brand protection in all areas, including operations, facilities, marketing, training, purchasing, development, FA adherence, etc. Collaborate with Brand Partners to safeguard proper standards regarding effective restaurant operations, guest experience, safe food handling, adherence to purchasing requirements with approved vendors, and implementation of training programs for management and team members. Assist Brand Partners with analyzing their business opportunities and areas for improvement while preparing short- and long-term business plans. Facilitate the Quarterly Business Review process to help improve results and obtain business excellence within individual Brand Partner organizations. Act as a liaison between WRI Corporate Office and Brand Partners. Deliver on company objectives and regional goals, and foster regular communication between corporate departments and Brand Partners. Recognize challenges and recommend solutions to create efficiencies within the regional enterprise. Other duties as assigned. WHO YOU ARE HUMBLE: You feel there is always opportunity to further your personal and professional growth. You are an ongoing learner who exhibits an insatiable curiosity and an interest in self-improvement. HUNGRY: You have a fire in you to keep pursuing excellence, particularly in a fast-paced, dynamic environment. You have 5+ years of multi-unit restaurant management or consulting experience and the drive to travel throughout the region up to 75% of the time. SMART: You have a high degree of emotional intelligence, an exceptional ability to convey ideas and gain alignment among others, and the aptitude to apply sound, strategic thinking to address a variety of business circumstances. SERVICE-MINDED: You consider others at every turn by exercising your responsibilities in an energetic, proactive and organized way. You have a collaborative leadership style, with clear capacity to influence and cultivate trusting relations cross-functionally. ENTREPRENEURIAL: You work with an owner's mentality when collaborating cross-functionally as you manage multiple concurrent projects from inception through execution, while never losing sight of your Brand Partners. A DAY IN THE LIFE So, what does 'all in a day's work' look like to a Wing Expert in this role? Your day could shape up somewhat like this: Frequent use of a computer and other technology essential to the successful completion of your everyday role responsibilities. Frequent use of mental energy while expressing or exchanging ideas and information with cross-functional colleagues, brand partners, and extended Wingstop team. Routine use of physical energy while traveling throughout the region (up to 75%), working extended days (10-14 hours), including weekends and holidays. Routine need to shift priorities among simultaneous projects, while upholding quality and sense of urgency.
Our Winning Family Starts With You! Check out these great benefits! Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal! (limited menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Medical/dental insurance Ongoing training to build critical skills for current and future roles Discounts on cellphones, travel, electronics & much more! 401(k) savings plan (Company match after 1 year of service) Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!) And much more! Because at Olive Garden, We're All Family Here! One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Aug 31, 2021
Our Winning Family Starts With You! Check out these great benefits! Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal! (limited menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Medical/dental insurance Ongoing training to build critical skills for current and future roles Discounts on cellphones, travel, electronics & much more! 401(k) savings plan (Company match after 1 year of service) Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!) And much more! Because at Olive Garden, We're All Family Here! One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Are you interested in selling a wide variety of food ingredients to bakers and cooks from all kinds of businesses? My client is an awesome distributor of just that and is growing! They have needs to hire in most areas of Texas, and would like to find experienced sales reps from the food industry. At least three years of experience will likely get you an interview. Previous hires have come from broadline food distributors (Sysco, etc) as well as smaller, specialized companies. If you are interested in working for an experienced, long term manager whose roots come from some of the larger firms in the food industry, hit me up with a resume, and then call! Some of these roles require bilingual Spanish language skills, so be sure to highlight that if you bring it to this particular table! First year compensation for this role can reach $100,000 and all is dependent on your experience!
Aug 26, 2021
Full time
Are you interested in selling a wide variety of food ingredients to bakers and cooks from all kinds of businesses? My client is an awesome distributor of just that and is growing! They have needs to hire in most areas of Texas, and would like to find experienced sales reps from the food industry. At least three years of experience will likely get you an interview. Previous hires have come from broadline food distributors (Sysco, etc) as well as smaller, specialized companies. If you are interested in working for an experienced, long term manager whose roots come from some of the larger firms in the food industry, hit me up with a resume, and then call! Some of these roles require bilingual Spanish language skills, so be sure to highlight that if you bring it to this particular table! First year compensation for this role can reach $100,000 and all is dependent on your experience!
