Job role insights

  • Date posted

    September 24, 2025

  • Closing date

    September 24, 2025

  • Hiring location

    California, CA Hayward, CA 94545

  • Offered salary

    $16 - $19/hour

  • Career level

    Junior Middle

  • Qualification

    Associate Bachelor Degree

  • Experience

    1 - 2 Years

  • Quantity

    4 person

  • Gender

    Female Male

Description

Busser

Responsible for greeting all guests in a professional, friendly and family oriented way before, during and after the meal period and the maintenance of the Dining Room.

REQUIREMENTS:

  • Be punctual to begin your work
  • Wear proper uniform (black slacks, Black Bear Diner shirt, Black Bear Diner suspenders, and black slip-proof restaurant shoes) and name badge at all times
  • Wear and communicate through Radio headset at all times during work shift.
  • Maintain a neat and clean appearance at all times
  • Setup dining room tables with place mats and rolled up silver ware
  • Responsible for the cleanliness of the floor and all working dining room areas
  • Responsible for the cleanliness of all booth table seats
  • Responsible for bussing and re-setting tables, use white towels with proper sanitizer to clean surface of all tables prior to re-setting tables
  • Responsible for cleaning windows and all counter ledges.
  • Responsible for cleaning and restocking bathrooms.
  • Responsible for clearing debris and spills on all walkways and parking areas outside of the restaurant.
  • Assists food servers as necessary
  • Refills beverages when necessary
  • Makes food runs when necessary
  • Assists guests with any needs they may have
  • Coordinates with Hosts(esses) with seating arrangements
  • Keeps all service stations clean at all times
  • Empty all trash cans at service stations
  • Assist with the replenishment of all beverage dispensers
  • Assist with the cleanliness of all light fixtures and picture frames, make sure they're free of dust
  • Sweeps and vacuums floors at end of shift and at night when closing
  • At night, make sure that the night crew sets up the room completely for opening the next day
  • You are required to work over time, if needed
  • Report to Manager any equipment failures and any shortages of supplies immediately
  • Make sure to take your breaks on time to avoid any penalties
  • Make sure to return to your work stations after breaks on a timely manner
  • Be a team player, taking ownership of the entire Restaurant, not just your station
  • Completes any other assigned tasks willingly as designated by management.

ADDITIONAL INFORMATION:

1. Lift up to 50 pounds at a given time.

2. Must be able to multi-task (including use of communication via a radio head set.)

Maps

Interested in this job?

0 days left to apply

Apply for this job
Job Alert
Subscribe to receive instant alerts of new relevant jobs directly to your email inbox.
Subscribe
Send message
Cancel