Interviews will be held virtually, not at the following physical location(s).Louis Armstrong New Orleans International Airport, 1 Terminal Dr Kenner, Kenner, LA 70062 USTechnical RequirementsAfter signing up, you will be sent an email with instructions on how to connect.Please be prepared to join the virtual interview from a quiet place using a desktop or mobile device with a working speaker, microphone, and camera. Check to see if your network connection can support an online session. A plugged in ethernet cable or a strong WiFi network signal will help avoid time delays during your conversation.Interview dress codeBusiness casual (dress pants/skirt, button down/blouse, optional tie)About HMSHost Armstrong New Orleans International AirportWITH A CAREER AT HMSHOST, YOU REALLY BENEFIT!Medical, Dental and VisionVacation & Sick Time401(k) retirement savings planA variety of voluntary benefits (life insurance, disability, vision, and other protection benefits.)Free uniformsEmployee meal discountsDetailed training & opportunities for professional growth/advancementDiscounted parkingDiverse customers and co-workersClean, safe friendly work atmosphereWho are we a good fit for?HMSHost is the right fit for people who are inspired to work in a fast-paced environment and who enjoy learning new skills. You don't need a lot of experience to succeed here, just an eagerness to grow and a desire to have a positive impact on people's lives. Join us in helping people feel good while on the move - apply today!About HMSHostGlobal restaurateur HMSHost is a world leader in creating dining for travel venues. HMSHost operates locations all over North America, and is part of Autogrill Group, the world's leading provider of food & beverage services for people on the move. Visit HMSHost.com for more information.Equal Opportunity Employer (EOE)Minority/Female/Disabled/Veteran (M/F/D/V)Drug Free Workplace DFWWhat is a virtual interview?Virtual interviews help employers connect with job seekers when they are not in the same physical location. Since hiring is a human process, employers would like to talk with you online (chat, video or phone) to see if you meet the requirements for the job.
Oct 23, 2021
Full time
Interviews will be held virtually, not at the following physical location(s).Louis Armstrong New Orleans International Airport, 1 Terminal Dr Kenner, Kenner, LA 70062 USTechnical RequirementsAfter signing up, you will be sent an email with instructions on how to connect.Please be prepared to join the virtual interview from a quiet place using a desktop or mobile device with a working speaker, microphone, and camera. Check to see if your network connection can support an online session. A plugged in ethernet cable or a strong WiFi network signal will help avoid time delays during your conversation.Interview dress codeBusiness casual (dress pants/skirt, button down/blouse, optional tie)About HMSHost Armstrong New Orleans International AirportWITH A CAREER AT HMSHOST, YOU REALLY BENEFIT!Medical, Dental and VisionVacation & Sick Time401(k) retirement savings planA variety of voluntary benefits (life insurance, disability, vision, and other protection benefits.)Free uniformsEmployee meal discountsDetailed training & opportunities for professional growth/advancementDiscounted parkingDiverse customers and co-workersClean, safe friendly work atmosphereWho are we a good fit for?HMSHost is the right fit for people who are inspired to work in a fast-paced environment and who enjoy learning new skills. You don't need a lot of experience to succeed here, just an eagerness to grow and a desire to have a positive impact on people's lives. Join us in helping people feel good while on the move - apply today!About HMSHostGlobal restaurateur HMSHost is a world leader in creating dining for travel venues. HMSHost operates locations all over North America, and is part of Autogrill Group, the world's leading provider of food & beverage services for people on the move. Visit HMSHost.com for more information.Equal Opportunity Employer (EOE)Minority/Female/Disabled/Veteran (M/F/D/V)Drug Free Workplace DFWWhat is a virtual interview?Virtual interviews help employers connect with job seekers when they are not in the same physical location. Since hiring is a human process, employers would like to talk with you online (chat, video or phone) to see if you meet the requirements for the job.
We require the following positions to work within our offshore contracts in the USA Gulf of Mexico region. We are looking for customer focused team players who have a passion for our industry. Chef Manager: Salary range starts at $55,000 depending on experience. Day Cook: Salary range starts from $30,000 annually. Night Cook/Baker: Salary range starts at $33,000 annually. Galley Hand: Salary range starts at $25,000 annually. Utility Hand: Salary range starts at $25,000 annually. We offer the best benefits in our industry, including: Great rates of pay Health and Life Insurance Stable, steady job assignments AN EQUAL OPPORTUNITY EMPLOYER Qualified applicants receive consideration for employment without regard to or discrimination as to race, color, national origin, gender, marital status, creed, religion, age, mental or physical handicap or veteran's status. For more information about specific positions or to submit your information and be considered today please click Apply now! recblid 855jkr2h5juppv6hlw251z6d0equo8
Oct 23, 2021
Full time
We require the following positions to work within our offshore contracts in the USA Gulf of Mexico region. We are looking for customer focused team players who have a passion for our industry. Chef Manager: Salary range starts at $55,000 depending on experience. Day Cook: Salary range starts from $30,000 annually. Night Cook/Baker: Salary range starts at $33,000 annually. Galley Hand: Salary range starts at $25,000 annually. Utility Hand: Salary range starts at $25,000 annually. We offer the best benefits in our industry, including: Great rates of pay Health and Life Insurance Stable, steady job assignments AN EQUAL OPPORTUNITY EMPLOYER Qualified applicants receive consideration for employment without regard to or discrimination as to race, color, national origin, gender, marital status, creed, religion, age, mental or physical handicap or veteran's status. For more information about specific positions or to submit your information and be considered today please click Apply now! recblid 855jkr2h5juppv6hlw251z6d0equo8
ESS Support Services Worldwide - Offshore Catering Jobs Positions Available : Executive Steward Manages food service/housekeeping operations of 100+ customers, with catering crew of 10 or more the norm. The typical Executive Steward has excellent communication and leadership skills, has extensive experience planning and costing menus, training staff, and has a positive customer service attitude. Steward Manages food service/housekeeping operations and is directly responsible for preparing meals while supervising a crew of 7 or less. The typical Steward has good communication and leadership skills, can plan and cost menus, train staff, and has a positive customer service attitude. Night Cook / Baker This position is for those who wish to move up to a Steward/Executive Steward position. Required skills include ability to assist with preparation of and following a menu, ability to prepare short-order breakfast and grill items, work with larger cuts of meat and prepare a wide variety of baked goods from scratch. The Night Cook/Baker may work alone or supervise up to two people. Galley Hand This is an entry level position for those who want to learn the field. Basic skills are taught, and the primary requirement is an ability to follow instructions and to have a team-centered approach to work. Please take into consideration that this position is an offshore position . You will be required to work in remote locations with very limited access to telephones for several weeks at a time. You must provide your own transportation to the crew change locations, which range from 45 minutes to 3 hours (or more) from the Greater New Orleans area. Crew changes are usually in the early morning hours (5 am-6 am). You must certify that: You are not afraid of heights, flying, or flying in a helicopter. You are not afraid of water, the ocean, and that you know how to swim. You have worked offshore and have offshore experience. About Us: ESS Support Services Worldwide is the specialty division of Compass Group providing premier catering and support services to offshore and remote sites. Our experience brings to our clients our visions of Great People, Great Service and Great Results in a cost-effective, results-oriented package for clients we support around the world. ESS offers a progressive and innovative approach with a rapid response to customers and offshore employees. ESS is the market leader in providing remote food service and related support assistance to clients, wherever their location, no matter how extreme the environment may be. recblid sttth52ugqygidcdpcvn85p10d0b0v
Oct 22, 2021
Full time
ESS Support Services Worldwide - Offshore Catering Jobs Positions Available : Executive Steward Manages food service/housekeeping operations of 100+ customers, with catering crew of 10 or more the norm. The typical Executive Steward has excellent communication and leadership skills, has extensive experience planning and costing menus, training staff, and has a positive customer service attitude. Steward Manages food service/housekeeping operations and is directly responsible for preparing meals while supervising a crew of 7 or less. The typical Steward has good communication and leadership skills, can plan and cost menus, train staff, and has a positive customer service attitude. Night Cook / Baker This position is for those who wish to move up to a Steward/Executive Steward position. Required skills include ability to assist with preparation of and following a menu, ability to prepare short-order breakfast and grill items, work with larger cuts of meat and prepare a wide variety of baked goods from scratch. The Night Cook/Baker may work alone or supervise up to two people. Galley Hand This is an entry level position for those who want to learn the field. Basic skills are taught, and the primary requirement is an ability to follow instructions and to have a team-centered approach to work. Please take into consideration that this position is an offshore position . You will be required to work in remote locations with very limited access to telephones for several weeks at a time. You must provide your own transportation to the crew change locations, which range from 45 minutes to 3 hours (or more) from the Greater New Orleans area. Crew changes are usually in the early morning hours (5 am-6 am). You must certify that: You are not afraid of heights, flying, or flying in a helicopter. You are not afraid of water, the ocean, and that you know how to swim. You have worked offshore and have offshore experience. About Us: ESS Support Services Worldwide is the specialty division of Compass Group providing premier catering and support services to offshore and remote sites. Our experience brings to our clients our visions of Great People, Great Service and Great Results in a cost-effective, results-oriented package for clients we support around the world. ESS offers a progressive and innovative approach with a rapid response to customers and offshore employees. ESS is the market leader in providing remote food service and related support assistance to clients, wherever their location, no matter how extreme the environment may be. recblid sttth52ugqygidcdpcvn85p10d0b0v
Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We have a unique work environment where crew members and management are trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our employees become a team working in all aspects of the restaurant. We also have a unique bonus program that provides the opportunity to earn cash bonuses each quarter. We have an open kitchen experience so it's fun and it's loud with lots of team communication.So, what's it take to be a successful Five Guys Shift Lead?People & Leadership Skills - Do you know how to lead and motivate people? This one skill set is what separates good managers from poor managers and will be the key attribute we will focus on in our interview process.Energy & Stamina - it's a team-based work environment and crew energy is important.Ability To Work At A Fast Pace - Our kitchen's have a lot going on and there's lots of on-the-line communication and job rotation. It's not for everybody.Good Communication - Our crew is vocal and supports and works with each other on what's happening real-time during each shift.Love for Great Food and Great Music - We make some of the best burgers in the biz and do it to the sounds of classic rock and roll. Yes, singing is encouraged.Caring About Your Teammates - Always working for the success of your team.Qualifications:Minimum age: 18 years oldHigh school diploma, some post high school education a plus.1-2 years previous leadership experience in some capacity.1-2 years experience in the food service business.ServeSafe Certification a plus.Strong references from people who have worked for you and who you've worked for. Responsibilities:Financial and inventory managementCrew assignment, training and motivation of the team during your shiftCustomer relationship managementFull accountability for how the shift runs under your watch. Work both opening and closing shifts each weekMorning shift: 8:00am - 4:00pmAfternoon shift: 3:00pm - 11:00pm.
Oct 19, 2021
Full time
Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We have a unique work environment where crew members and management are trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our employees become a team working in all aspects of the restaurant. We also have a unique bonus program that provides the opportunity to earn cash bonuses each quarter. We have an open kitchen experience so it's fun and it's loud with lots of team communication.So, what's it take to be a successful Five Guys Shift Lead?People & Leadership Skills - Do you know how to lead and motivate people? This one skill set is what separates good managers from poor managers and will be the key attribute we will focus on in our interview process.Energy & Stamina - it's a team-based work environment and crew energy is important.Ability To Work At A Fast Pace - Our kitchen's have a lot going on and there's lots of on-the-line communication and job rotation. It's not for everybody.Good Communication - Our crew is vocal and supports and works with each other on what's happening real-time during each shift.Love for Great Food and Great Music - We make some of the best burgers in the biz and do it to the sounds of classic rock and roll. Yes, singing is encouraged.Caring About Your Teammates - Always working for the success of your team.Qualifications:Minimum age: 18 years oldHigh school diploma, some post high school education a plus.1-2 years previous leadership experience in some capacity.1-2 years experience in the food service business.ServeSafe Certification a plus.Strong references from people who have worked for you and who you've worked for. Responsibilities:Financial and inventory managementCrew assignment, training and motivation of the team during your shiftCustomer relationship managementFull accountability for how the shift runs under your watch. Work both opening and closing shifts each weekMorning shift: 8:00am - 4:00pmAfternoon shift: 3:00pm - 11:00pm.
