SAZS CATERING LAKE COUNTRY LLC
Pewaukee, Wisconsin
Job Description Job Description Saz's Catering Lake Country (a division of Saz's Hospitality Group) has a rare opening on our management team at Western Lakes Golf Club in Pewaukee. Saz's Catering Lake Country is proud to be the exclusive caterer for Western Lakes Golf Club, one of the premier public golf courses in Southeastern Wisconsin. Saz's Lake Country provides award-winning food, hospitality, and catering services to events of all types including golf outings, weddings, corporate functions, charitable galas, community functions and more. To succeed at Saz's Catering Lake Country, you have the hospitality gene and truly care about others. Your style is fun but always professional. You believe if it's worth doing, it's worth doing unexpectedly, over-the-top amazing! Team members give 100% to each dish, each ingredient, each event, each customer, and each other. And Saz's knows this - we value our team members and champion our culture. YOU are the heart of our business. See us in action HERE. In this role, you'll: Create unexpected moments of delight for our guests Act as event lead to ensure successful event execution Assist with lead management, tours, booking and event planning process Hire, perform team development and scheduling Direct pre-event meetings with team members Serve as on-site point of contact for venue, clients, and vendors Participate in management and sales meetings Collaborate with other SHG leaders and ownership Manage inventory for linens, props & equipment, event décor, supplies And much more We use Caterease and Nowsta software, in addition to Microsoft Office and Google Suite. Please have 3-5 years' related experience in catering and/or event operations. Weekends and evenings required, as is creativity, high-energy, organization, time management and a passion for service. This full-time, year-round position will average 40-50 hours per week during the high season (April October) and 30 hours per week during the slow season. $50,000 annual salary with access to our benefits program and bonus structure. Wait! Before you go, we gotta brag a little we are proud to be a SEVEN TIME winner of the Journal / Sentinel's Top Workplaces Award. At Saz's Catering Lake Country, we want you to be YOU we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills creating an inclusive environment for all members. PIe26611cf90b3-5275
May 03, 2024
Full time
Job Description Job Description Saz's Catering Lake Country (a division of Saz's Hospitality Group) has a rare opening on our management team at Western Lakes Golf Club in Pewaukee. Saz's Catering Lake Country is proud to be the exclusive caterer for Western Lakes Golf Club, one of the premier public golf courses in Southeastern Wisconsin. Saz's Lake Country provides award-winning food, hospitality, and catering services to events of all types including golf outings, weddings, corporate functions, charitable galas, community functions and more. To succeed at Saz's Catering Lake Country, you have the hospitality gene and truly care about others. Your style is fun but always professional. You believe if it's worth doing, it's worth doing unexpectedly, over-the-top amazing! Team members give 100% to each dish, each ingredient, each event, each customer, and each other. And Saz's knows this - we value our team members and champion our culture. YOU are the heart of our business. See us in action HERE. In this role, you'll: Create unexpected moments of delight for our guests Act as event lead to ensure successful event execution Assist with lead management, tours, booking and event planning process Hire, perform team development and scheduling Direct pre-event meetings with team members Serve as on-site point of contact for venue, clients, and vendors Participate in management and sales meetings Collaborate with other SHG leaders and ownership Manage inventory for linens, props & equipment, event décor, supplies And much more We use Caterease and Nowsta software, in addition to Microsoft Office and Google Suite. Please have 3-5 years' related experience in catering and/or event operations. Weekends and evenings required, as is creativity, high-energy, organization, time management and a passion for service. This full-time, year-round position will average 40-50 hours per week during the high season (April October) and 30 hours per week during the slow season. $50,000 annual salary with access to our benefits program and bonus structure. Wait! Before you go, we gotta brag a little we are proud to be a SEVEN TIME winner of the Journal / Sentinel's Top Workplaces Award. At Saz's Catering Lake Country, we want you to be YOU we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills creating an inclusive environment for all members. PIe26611cf90b3-5275
SAZS CATERING LAKE COUNTRY LLC
Pewaukee, Wisconsin
Saz's Catering Lake Country (a division of Saz's Hospitality Group) has a rare opening on our management team at Western Lakes Golf Club in Pewaukee. Saz's Catering Lake Country is proud to be the exclusive caterer for Western Lakes Golf Club, one of the premier public golf courses in Southeastern Wisconsin. Saz's Lake Country provides award-winning food, hospitality, and catering services to events of all types including golf outings, weddings, corporate functions, charitable galas, community functions and more. To succeed at Saz's Catering Lake Country, you have the hospitality gene and truly care about others. Your style is fun but always professional. You believe if it's worth doing, it's worth doing unexpectedly, over-the-top amazing! Team members give 100% to each dish, each ingredient, each event, each customer, and each other. And Saz's knows this - we value our team members and champion our culture. YOU are the heart of our business. See us in action HERE. In this role, you'll: Create unexpected moments of delight for our guests Act as event lead to ensure successful event execution Assist with lead management, tours, booking and event planning process Hire, perform team development and scheduling Direct pre-event meetings with team members Serve as on-site point of contact for venue, clients, and vendors Participate in management and sales meetings Collaborate with other SHG leaders and ownership Manage inventory for linens, props & equipment, event décor, supplies And much more We use Caterease and Nowsta software, in addition to Microsoft Office and Google Suite. Please have 3-5 years' related experience in catering and/or event operations. Weekends and evenings required, as is creativity, high-energy, organization, time management and a passion for service. This full-time, year-round position will average 40-50 hours per week during the high season (April - October) and 30 hours per week during the slow season. $50,000 annual salary with access to our benefits program and bonus structure. Wait! Before you go, we gotta brag a little we are proud to be a SEVEN TIME winner of the Journal / Sentinel's Top Workplaces Award. At Saz's Catering Lake Country, we want you to be YOU - we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills - creating an inclusive environment for all members. PI2cf044edd2b3-5275
May 02, 2024
Full time
Saz's Catering Lake Country (a division of Saz's Hospitality Group) has a rare opening on our management team at Western Lakes Golf Club in Pewaukee. Saz's Catering Lake Country is proud to be the exclusive caterer for Western Lakes Golf Club, one of the premier public golf courses in Southeastern Wisconsin. Saz's Lake Country provides award-winning food, hospitality, and catering services to events of all types including golf outings, weddings, corporate functions, charitable galas, community functions and more. To succeed at Saz's Catering Lake Country, you have the hospitality gene and truly care about others. Your style is fun but always professional. You believe if it's worth doing, it's worth doing unexpectedly, over-the-top amazing! Team members give 100% to each dish, each ingredient, each event, each customer, and each other. And Saz's knows this - we value our team members and champion our culture. YOU are the heart of our business. See us in action HERE. In this role, you'll: Create unexpected moments of delight for our guests Act as event lead to ensure successful event execution Assist with lead management, tours, booking and event planning process Hire, perform team development and scheduling Direct pre-event meetings with team members Serve as on-site point of contact for venue, clients, and vendors Participate in management and sales meetings Collaborate with other SHG leaders and ownership Manage inventory for linens, props & equipment, event décor, supplies And much more We use Caterease and Nowsta software, in addition to Microsoft Office and Google Suite. Please have 3-5 years' related experience in catering and/or event operations. Weekends and evenings required, as is creativity, high-energy, organization, time management and a passion for service. This full-time, year-round position will average 40-50 hours per week during the high season (April - October) and 30 hours per week during the slow season. $50,000 annual salary with access to our benefits program and bonus structure. Wait! Before you go, we gotta brag a little we are proud to be a SEVEN TIME winner of the Journal / Sentinel's Top Workplaces Award. At Saz's Catering Lake Country, we want you to be YOU - we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills - creating an inclusive environment for all members. PI2cf044edd2b3-5275
SAZS CATERING LAKE COUNTRY LLC
Pewaukee, Wisconsin
Saz's Catering Lake Country (a division of Saz's Hospitality Group) has a rare opening on our management team at Western Lakes Golf Club in Pewaukee. Saz's Catering Lake Country is proud to be the exclusive caterer for Western Lakes Golf Club, one of the premier public golf courses in Southeastern Wisconsin. Saz's Lake Country provides award-winning food, hospitality, and catering services to events of all types including golf outings, weddings, corporate functions, charitable galas, community functions and more. To succeed at Saz's Catering Lake Country, you have the hospitality gene and truly care about others. Your style is fun but always professional. You believe if it's worth doing, it's worth doing unexpectedly, over-the-top amazing! Team members give 100% to each dish, each ingredient, each event, each customer, and each other. And Saz's knows this - we value our team members and champion our culture. YOU are the heart of our business. See us in action HERE. In this role, you'll: Create unexpected moments of delight for our guests Act as event lead to ensure successful event execution Assist with lead management, tours, booking and event planning process Hire, perform team development and scheduling Direct pre-event meetings with team members Serve as on-site point of contact for venue, clients, and vendors Participate in management and sales meetings Collaborate with other SHG leaders and ownership Manage inventory for linens, props & equipment, event décor, supplies And much more We use Caterease and Nowsta software, in addition to Microsoft Office and Google Suite. Please have 3-5 years' related experience in catering and/or event operations. Weekends and evenings required, as is creativity, high-energy, organization, time management and a passion for service. This full-time, year-round position will average 40-50 hours per week during the high season (April - October) and 30 hours per week during the slow season. $50,000 annual salary with access to our benefits program and bonus structure. Wait! Before you go, we gotta brag a little we are proud to be a SEVEN TIME winner of the Journal / Sentinel's Top Workplaces Award. At Saz's Catering Lake Country, we want you to be YOU - we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills - creating an inclusive environment for all members. PI3f0976b1bac6-5275
May 02, 2024
Full time
Saz's Catering Lake Country (a division of Saz's Hospitality Group) has a rare opening on our management team at Western Lakes Golf Club in Pewaukee. Saz's Catering Lake Country is proud to be the exclusive caterer for Western Lakes Golf Club, one of the premier public golf courses in Southeastern Wisconsin. Saz's Lake Country provides award-winning food, hospitality, and catering services to events of all types including golf outings, weddings, corporate functions, charitable galas, community functions and more. To succeed at Saz's Catering Lake Country, you have the hospitality gene and truly care about others. Your style is fun but always professional. You believe if it's worth doing, it's worth doing unexpectedly, over-the-top amazing! Team members give 100% to each dish, each ingredient, each event, each customer, and each other. And Saz's knows this - we value our team members and champion our culture. YOU are the heart of our business. See us in action HERE. In this role, you'll: Create unexpected moments of delight for our guests Act as event lead to ensure successful event execution Assist with lead management, tours, booking and event planning process Hire, perform team development and scheduling Direct pre-event meetings with team members Serve as on-site point of contact for venue, clients, and vendors Participate in management and sales meetings Collaborate with other SHG leaders and ownership Manage inventory for linens, props & equipment, event décor, supplies And much more We use Caterease and Nowsta software, in addition to Microsoft Office and Google Suite. Please have 3-5 years' related experience in catering and/or event operations. Weekends and evenings required, as is creativity, high-energy, organization, time management and a passion for service. This full-time, year-round position will average 40-50 hours per week during the high season (April - October) and 30 hours per week during the slow season. $50,000 annual salary with access to our benefits program and bonus structure. Wait! Before you go, we gotta brag a little we are proud to be a SEVEN TIME winner of the Journal / Sentinel's Top Workplaces Award. At Saz's Catering Lake Country, we want you to be YOU - we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills - creating an inclusive environment for all members. PI3f0976b1bac6-5275