WE ARE HIRING DISHWASHERS at MEADOW RIDGE Meadow Ridge is the premier life care retirement community in Fairfield County, Wonderful working conditions with very desirable hours. No real late nights with the PM shift ending by 10 pm most nights. The Dishwasher performs a variety of food service functions in maintaining clean and sanitary conditions of food services, facilities, and equipment. They are responsible for the removal of all garbage, leaving machinery empty, clean and dry and floors clean after each meal. This position can be an entry level position to other positions in Dining Services or other roles in our beautiful community! If you would like to join this fabulous team, have the experience of working in a restaurant environment without having to work the late hours often required in the restaurants, talk to us about our available shifts and opportunities. Job Type: Full-time PHYSICAL REQUIREMENTS Lift up to 50lbs This is primarily a standing position where an employee may be required to stand in one place for extended periods of time. They also will be exposed to extreme heat and cold temperatures. BENEFITS We believe in offering our employees competitive pay. To learn more about our pay and benefits, please apply today!
May 21, 2022
Full time
WE ARE HIRING DISHWASHERS at MEADOW RIDGE Meadow Ridge is the premier life care retirement community in Fairfield County, Wonderful working conditions with very desirable hours. No real late nights with the PM shift ending by 10 pm most nights. The Dishwasher performs a variety of food service functions in maintaining clean and sanitary conditions of food services, facilities, and equipment. They are responsible for the removal of all garbage, leaving machinery empty, clean and dry and floors clean after each meal. This position can be an entry level position to other positions in Dining Services or other roles in our beautiful community! If you would like to join this fabulous team, have the experience of working in a restaurant environment without having to work the late hours often required in the restaurants, talk to us about our available shifts and opportunities. Job Type: Full-time PHYSICAL REQUIREMENTS Lift up to 50lbs This is primarily a standing position where an employee may be required to stand in one place for extended periods of time. They also will be exposed to extreme heat and cold temperatures. BENEFITS We believe in offering our employees competitive pay. To learn more about our pay and benefits, please apply today!
We are a successful and growing restaurant and bar group in the heart of the thriving, competitive downtown Raleigh market. We have 5 concepts and are looking to grow our team. Currently looking for a chef/kitchen manager who is not only familiar with second-to-none menu development but can also handle total back-of-the-house operations. Candidate would work with Management and ownership to develop, implement, and improve current menu, catering menus, prep manuals, recipe books, schedules, and all kitchen systems. We are looking for someone that is familiar with small to medium corporate structure but that is also able to help fine tune and grow our emerging concepts. This particular candidate would need to be able to manage two concepts in one building initially, then moving on to write menus and open other locations. We are also looking for someone that has a strong culinary background and is familiar with emerging food trends. Familiarity with sourcing from multiple vendors, local farmers, and different purveyors is a must. Candidate would also be very familiar with recruiting and hiring kitchen staff. Simply put... we are looking for someone that's more than just a creative mind, we are looking for someone that can run the back-of-the-house and wants to grow with us If you're not afraid to roll your sleeves up, work well with your team, and develop a second-to-none menu then please send us your resume. Bonuses will be based on profitability to include inventory cost control, labor cost control, and revenue growth. Salary and benefits market competitive. We politely request serious inquiries only.
May 21, 2022
Full time
We are a successful and growing restaurant and bar group in the heart of the thriving, competitive downtown Raleigh market. We have 5 concepts and are looking to grow our team. Currently looking for a chef/kitchen manager who is not only familiar with second-to-none menu development but can also handle total back-of-the-house operations. Candidate would work with Management and ownership to develop, implement, and improve current menu, catering menus, prep manuals, recipe books, schedules, and all kitchen systems. We are looking for someone that is familiar with small to medium corporate structure but that is also able to help fine tune and grow our emerging concepts. This particular candidate would need to be able to manage two concepts in one building initially, then moving on to write menus and open other locations. We are also looking for someone that has a strong culinary background and is familiar with emerging food trends. Familiarity with sourcing from multiple vendors, local farmers, and different purveyors is a must. Candidate would also be very familiar with recruiting and hiring kitchen staff. Simply put... we are looking for someone that's more than just a creative mind, we are looking for someone that can run the back-of-the-house and wants to grow with us If you're not afraid to roll your sleeves up, work well with your team, and develop a second-to-none menu then please send us your resume. Bonuses will be based on profitability to include inventory cost control, labor cost control, and revenue growth. Salary and benefits market competitive. We politely request serious inquiries only.
Established, successful, and continually growing hospitality group in Raleigh NC seeks knowledgable, experienced, passionate, and driven operator. This hire is for a building that houses two cocktails bars in one building. Each concept includes trend-forward small plates menu. The ground floor concept is a Latin themed cocktail bar with a food program and nightly downtempo DJ. The second floor concept is a brand new, super sexy, dark, sinister modern cocktail bar with a secret door entryway. We are currently looking for a General Manager who is passionate about great nightlife, beverage programs, and guest experience. Familiarity with Music management and/or night-life operations is very desirable. Our hospitality group oversees multiple locations that throw dynamite parties, develops awesome beverage programs, cultivate trend-forward culinary menus, and brew award-wining beer. Candidate should have strong understanding for revenue growth and day-to-day operations, of running a successful operation. A passion for quality in these areas is a must. Location is in the heart of the thriving, competitive, and growing downtown Raleigh market. Salary is market competitive with benefits. Bonuses will be based on profitability to include inventory cost control, labor cost control, and revenue growth. We politely request serious inquiries only. Please reply to this email with a resume and any other pertinent information about yourself.
May 21, 2022
Full time
Established, successful, and continually growing hospitality group in Raleigh NC seeks knowledgable, experienced, passionate, and driven operator. This hire is for a building that houses two cocktails bars in one building. Each concept includes trend-forward small plates menu. The ground floor concept is a Latin themed cocktail bar with a food program and nightly downtempo DJ. The second floor concept is a brand new, super sexy, dark, sinister modern cocktail bar with a secret door entryway. We are currently looking for a General Manager who is passionate about great nightlife, beverage programs, and guest experience. Familiarity with Music management and/or night-life operations is very desirable. Our hospitality group oversees multiple locations that throw dynamite parties, develops awesome beverage programs, cultivate trend-forward culinary menus, and brew award-wining beer. Candidate should have strong understanding for revenue growth and day-to-day operations, of running a successful operation. A passion for quality in these areas is a must. Location is in the heart of the thriving, competitive, and growing downtown Raleigh market. Salary is market competitive with benefits. Bonuses will be based on profitability to include inventory cost control, labor cost control, and revenue growth. We politely request serious inquiries only. Please reply to this email with a resume and any other pertinent information about yourself.
We are a successful and growing restaurant and bar group in the heart of the thriving, competitive, and explosive downtown Raleigh market. We are currently looking for a General Manager who is passionate about great food, beverage, and guest experience. Familiarity with Music management and/or night-life operations is very desirable as well. We brew beer, make amazing food, develop awesome cocktail programs, and throw dynamite parties. A passion for quality in these areas is a must. We are looking for a candidate that works well with ownership and other managers (events/catering, marketing, brewer and chef included) to grow revenue and perfect the concepts. Also, this candidate must possess a background and understanding for revenue growth, day-to-day operations, employee recruiting, employee training, front and back of the house operations and all aspects of running a successful operation. If you're not afraid to roll your sleeves up, take the bull by the horns, and deliver second-to-none experiences to our guests, then please send us your resume. Salary is market competitive with benefits. Bonuses will be based on profitability to include inventory cost control, labor cost control, and revenue growth.
May 21, 2022
Full time
We are a successful and growing restaurant and bar group in the heart of the thriving, competitive, and explosive downtown Raleigh market. We are currently looking for a General Manager who is passionate about great food, beverage, and guest experience. Familiarity with Music management and/or night-life operations is very desirable as well. We brew beer, make amazing food, develop awesome cocktail programs, and throw dynamite parties. A passion for quality in these areas is a must. We are looking for a candidate that works well with ownership and other managers (events/catering, marketing, brewer and chef included) to grow revenue and perfect the concepts. Also, this candidate must possess a background and understanding for revenue growth, day-to-day operations, employee recruiting, employee training, front and back of the house operations and all aspects of running a successful operation. If you're not afraid to roll your sleeves up, take the bull by the horns, and deliver second-to-none experiences to our guests, then please send us your resume. Salary is market competitive with benefits. Bonuses will be based on profitability to include inventory cost control, labor cost control, and revenue growth.
Structure House is a residentially-based program in Durham, NC for adult men and women that specializes in health behavior change, healthy weight management, and eating concerns involving compulsive overeating, emotional eating, and binge eating. We are seeking a Utility Dishwasher/Prep Cook. Structure House is a residentially-based program in Durham, NC for adult men and women that specializes in health behavior change, healthy weight management, and eating concerns involving compulsive overeating, emotional eating, and binge eating. We are seeking a Utility Dishwasher/Prep Cook. The Utility Dishwasher/Prep Cook may perform a number of kitchen activities including: washing and sanitizing pots, dishes, utensils and carts; operating dish washing machine; general cleaning duties while maintaining kitchen sanitation; stocking and storing of non-food supplies. Maintain a clean and sanitized employee breakroom that includes restroom, refrigerator, microwave, tables and chairs. Also, responsible for outside garbage container and cardboard container, and the area surrounding both containers require attention. Contact with chemical salesperson for training on an as needed basis. Contact with vendors for receiving supplies on a daily basis. Contact with other departments for deliveries occasionally.
May 21, 2022
Full time
Structure House is a residentially-based program in Durham, NC for adult men and women that specializes in health behavior change, healthy weight management, and eating concerns involving compulsive overeating, emotional eating, and binge eating. We are seeking a Utility Dishwasher/Prep Cook. Structure House is a residentially-based program in Durham, NC for adult men and women that specializes in health behavior change, healthy weight management, and eating concerns involving compulsive overeating, emotional eating, and binge eating. We are seeking a Utility Dishwasher/Prep Cook. The Utility Dishwasher/Prep Cook may perform a number of kitchen activities including: washing and sanitizing pots, dishes, utensils and carts; operating dish washing machine; general cleaning duties while maintaining kitchen sanitation; stocking and storing of non-food supplies. Maintain a clean and sanitized employee breakroom that includes restroom, refrigerator, microwave, tables and chairs. Also, responsible for outside garbage container and cardboard container, and the area surrounding both containers require attention. Contact with chemical salesperson for training on an as needed basis. Contact with vendors for receiving supplies on a daily basis. Contact with other departments for deliveries occasionally.
If you're a licensed CDL Driver looking to advance your career with a nationally established company, look no further. ABC Supply, America's largest wholesale distributor of exterior and interior building products, offers professional driving opportunities that allow you to do what you love every day and still be home every night. In this role, you will ensure the safety of each delivery from the moment you leave the facility until you have completed each job. You will make both ground and rooftop deliveries. ABC Supply is proud to be an employee-first company. In fact, we have won the Gallup Great Workplace Award every year since its inception in 2007, and Glassdoor has named us one of the best places to work in the country. Be part of a company that recognizes your talents, rewards your efforts, and helps you reach your full potential. At ABC Supply, we have YOUR future covered. Specific duties may include: Treating customers in a friendly and professional manner Conducting a safe work zone during each job site Adhering to assigned delivery schedule and following all job directives precisely Documenting every step of each delivery by taking and uploading photos with our camera phone system Completing a thorough load check on your truck before leaving the branch, ensuring that all delivery materials are firmly secured and all parts of your truck are in compliance with all federal, state, and local regulations Working in cooperation with the Delivery Material Handler to determine where to set the materials and unloading them Completing and filing all logs and required government paperwork in a precise and timely manner Providing the customer with an invoice on completion of each delivery and collecting the entire due amount on COD deliveries Responsibilities may include warehouse work, including loading and unloading of materials on to or off of trucks or into warehouse as assigned This position does not require over the road travel Specific qualifications include: Valid CDL - Class A or B The ability to lift 75-100 pounds repeatedly (your most common cargo will be 70 pound bundles of shingles) Ability and willingness to work on rooftops Pre-employment drug screen and random drug screens are required Flatbed, box and/or boom truck experience is preferred Benefits may include: Health, dental, and vision coverage Employer paid life insurance Flex spending 401(k) with generous company match Paid time off Paid holidays Equal Opportunity Employer / Drug Free Workplace
May 21, 2022
If you're a licensed CDL Driver looking to advance your career with a nationally established company, look no further. ABC Supply, America's largest wholesale distributor of exterior and interior building products, offers professional driving opportunities that allow you to do what you love every day and still be home every night. In this role, you will ensure the safety of each delivery from the moment you leave the facility until you have completed each job. You will make both ground and rooftop deliveries. ABC Supply is proud to be an employee-first company. In fact, we have won the Gallup Great Workplace Award every year since its inception in 2007, and Glassdoor has named us one of the best places to work in the country. Be part of a company that recognizes your talents, rewards your efforts, and helps you reach your full potential. At ABC Supply, we have YOUR future covered. Specific duties may include: Treating customers in a friendly and professional manner Conducting a safe work zone during each job site Adhering to assigned delivery schedule and following all job directives precisely Documenting every step of each delivery by taking and uploading photos with our camera phone system Completing a thorough load check on your truck before leaving the branch, ensuring that all delivery materials are firmly secured and all parts of your truck are in compliance with all federal, state, and local regulations Working in cooperation with the Delivery Material Handler to determine where to set the materials and unloading them Completing and filing all logs and required government paperwork in a precise and timely manner Providing the customer with an invoice on completion of each delivery and collecting the entire due amount on COD deliveries Responsibilities may include warehouse work, including loading and unloading of materials on to or off of trucks or into warehouse as assigned This position does not require over the road travel Specific qualifications include: Valid CDL - Class A or B The ability to lift 75-100 pounds repeatedly (your most common cargo will be 70 pound bundles of shingles) Ability and willingness to work on rooftops Pre-employment drug screen and random drug screens are required Flatbed, box and/or boom truck experience is preferred Benefits may include: Health, dental, and vision coverage Employer paid life insurance Flex spending 401(k) with generous company match Paid time off Paid holidays Equal Opportunity Employer / Drug Free Workplace
Cava Team Member Benefits at CAVA? We've got you covered. Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 401k enrollment with CAVA contribution* Paid sick leave, parental leave, and community service leave* FREE CAVA Meal for every shift worked The opportunity to be on the ground floor of a rapidly growing brand At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams, and our communities. The Role: Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with a genuine passion to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away, plus any additional duties assigned Ability to cross-train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned Physical Requirements: Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near-constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat, and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information, or any other characteristic or protected classes as defined by federal, state, or local law.
May 21, 2022
Full time
Cava Team Member Benefits at CAVA? We've got you covered. Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 401k enrollment with CAVA contribution* Paid sick leave, parental leave, and community service leave* FREE CAVA Meal for every shift worked The opportunity to be on the ground floor of a rapidly growing brand At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams, and our communities. The Role: Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with a genuine passion to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away, plus any additional duties assigned Ability to cross-train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned Physical Requirements: Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near-constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat, and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information, or any other characteristic or protected classes as defined by federal, state, or local law.
The manager is responsible for overseeing the effective development of their team, ensuring guest satisfaction, and running a profitable restaurant. Follows established health and safety policies and procedures for food staff and ensures their compliance Reinforces department standards, guidelines and objectives and maintains other administrative processes such as budgeting and staffing to ensure proper planning and efficient operations of the restaurant Maintains an adequate staff across all levels, trains employees, plans, assigns and directs work, appraises performance, rewards and disciplines employees, addresses complaints and resolves any problems Builds relationships with guests and addresses any complaints Employment Type: Full Time Years Experience: 3 - 5 years Bonus/Commission: Yes
May 21, 2022
Full time
The manager is responsible for overseeing the effective development of their team, ensuring guest satisfaction, and running a profitable restaurant. Follows established health and safety policies and procedures for food staff and ensures their compliance Reinforces department standards, guidelines and objectives and maintains other administrative processes such as budgeting and staffing to ensure proper planning and efficient operations of the restaurant Maintains an adequate staff across all levels, trains employees, plans, assigns and directs work, appraises performance, rewards and disciplines employees, addresses complaints and resolves any problems Builds relationships with guests and addresses any complaints Employment Type: Full Time Years Experience: 3 - 5 years Bonus/Commission: Yes
In a world full of quick service options, Arby's is seeking to be different and better. We want to be different for our customers and different for our employees. When you work at Arby's, it will be more than a job - it will be a place that prioritizes your growth and development while having fun. We are proud of the food we serve, our innovation and our team. Our goal is to be the best in the business, and we can't do that without great people like you. Benefits Pay up to $ per hour Paid Time Off for Fulltime Employees Free Meals During Shifts Advancement Opportunities Full and Part Time Available Flexible Scheduling Responsibilities Our Shift Managers are in the key to operating our restaurants on a day to day basis. You will help support the General Manager and Assistant Manager, ensuring that every shift operates smoothly. You will also help team members through performance and training initiatives. Your ability to provide exceptional customer service will keep our customers coming back for more. You know the business and have at least six months of experience as a manager within restaurant or retail. You inspire smiles, are familiar with and have impressive examples of providing exceptional customer service and will uphold Company Core Values. You're humble and ready to learn about what makes Arby's different. You're not afraid to jump in and help your team and lead them to the next level. Their success is your success. Employer: Davidson RB Inc
May 21, 2022
Full time
In a world full of quick service options, Arby's is seeking to be different and better. We want to be different for our customers and different for our employees. When you work at Arby's, it will be more than a job - it will be a place that prioritizes your growth and development while having fun. We are proud of the food we serve, our innovation and our team. Our goal is to be the best in the business, and we can't do that without great people like you. Benefits Pay up to $ per hour Paid Time Off for Fulltime Employees Free Meals During Shifts Advancement Opportunities Full and Part Time Available Flexible Scheduling Responsibilities Our Shift Managers are in the key to operating our restaurants on a day to day basis. You will help support the General Manager and Assistant Manager, ensuring that every shift operates smoothly. You will also help team members through performance and training initiatives. Your ability to provide exceptional customer service will keep our customers coming back for more. You know the business and have at least six months of experience as a manager within restaurant or retail. You inspire smiles, are familiar with and have impressive examples of providing exceptional customer service and will uphold Company Core Values. You're humble and ready to learn about what makes Arby's different. You're not afraid to jump in and help your team and lead them to the next level. Their success is your success. Employer: Davidson RB Inc
Company: US1167 FreshPoint Raleigh, Division of FreshPoint North Carolina, Inc. Zip Code: 27560 Minimum Level of Education: High School or Equivalent Minimum Years of Experience: 1 Year Employment Type: Full Time Travel Percentage: 0 $3,000 Sign on Bonus!!!!! Job Summary: All drivers run daily routes with frequent stops and are required to load packages onto hand trucks and unload product at each stop on the assigned route in the order they are designated by the Transportation Department Manager. The candidate will operate successfully in a cross-dock model picking up a loaded truck from a nightly delivery at the assigned loading dock and returning the empty truck back to the assigned lot at the end of the route. May be required to assist occasionally with loading-trucks, palletizing product, and performing other duties as assigned by Supervisor or Manager. RESPONSIBILITIES Provide technical, customer relations, and personnel management for major programs and projects. Run routes efficiently, meeting or exceeding designated route times Unload product from trailer, by hand or using a hand cart, and place in designated customer storage areas. May include transporting product down ramps, stairs, or docks, in all weather conditions. Frequently lift, push, or move product that weighs 1-75 pounds, up to 100 pounds; frequently reach up to 72" to stack and unstack pallets and hand cart; constantly bend and twist while loading and unloading product, and retrieving items from trailer. Verify delivery of items with customer and obtain proper signatures. Contact management for authorization when discrepancies are on invoices. Communicate all errors/returns. Calls in when a customer does not receive their entire order (shorts) Handles any customer complaints professionally Handles company equipment properly, follow written driver safety rules, and performs a pre-trip inspection. Perform pre-trip and post-trip responsibilities in accordance with Department of Transportation (DOT) regulations and Sysco policies and procedures QUALIFICATIONS Education Degrees/Certificates Minimum Required: High School or GED or equivalent Experience Years and type of experience Minimum Required: One year route delivery experience or applicable background driving a straight truck Type and proficiency Minimum Required: Valid Commercial Driver's License - Class B (Class A preferred) Must be able to read and understand English. Skills Type and proficiency Minimum Required: Operate vehicle in a variety of traffic and weather conditions. Meet or exceed minimum productivity levels established by the Company. Meet or exceed established cases per error goals Demonstrate strong customer relations and problem resolution skills. Effectively plan and organize work activities independent of direct supervision. Develop a good working knowledge of product and inventory control techniques and procedures. Maintain ongoing inter-department communications related to routing, safety, and customer relations. Proven ability to communicate articulately and perform simple arithmetic (Experience in handling money preferred) Building Customer Loyalty Managing Work Adaptability Building Trust Follow-up Communication DECISION-MAKING AUTHORITY Most important decisions made fully independently: How to organize a truck and make the deliveries efficiently. Most important decisions made with review and approval of other individuals or supervisors (include the reviews/approvals required): Whether a truck is operating well enough to perform the route. OTHER INFORMATION Frequent lifting of product up to 50 lbs. during the shift, infrequent lifting to 80 lbs. Must be able to climb on and off the box of the truck Frequent bending, squatting, pushing, and pulling Must be able to work in confined spaces BENEFITS INFORMATION: For information on Sysco's Benefits, please visit HOW WE PROTECT OUR ASSOCIATES COVID-19 Precaution(s): Personal protective equipment and masks provided Temperature screenings Social distancing guidelines in place Sanitizing, disinfecting, and cleaning procedures in place OVERVIEW: Sysco is the global leader in foodservice distribution. With over 57,000 associates and a fleet of over 13,000 vehicles, Sysco operates approximately 326 distribution facilities worldwide and serves more than 625,000 customer locations. We offer our associates the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.
May 21, 2022
Company: US1167 FreshPoint Raleigh, Division of FreshPoint North Carolina, Inc. Zip Code: 27560 Minimum Level of Education: High School or Equivalent Minimum Years of Experience: 1 Year Employment Type: Full Time Travel Percentage: 0 $3,000 Sign on Bonus!!!!! Job Summary: All drivers run daily routes with frequent stops and are required to load packages onto hand trucks and unload product at each stop on the assigned route in the order they are designated by the Transportation Department Manager. The candidate will operate successfully in a cross-dock model picking up a loaded truck from a nightly delivery at the assigned loading dock and returning the empty truck back to the assigned lot at the end of the route. May be required to assist occasionally with loading-trucks, palletizing product, and performing other duties as assigned by Supervisor or Manager. RESPONSIBILITIES Provide technical, customer relations, and personnel management for major programs and projects. Run routes efficiently, meeting or exceeding designated route times Unload product from trailer, by hand or using a hand cart, and place in designated customer storage areas. May include transporting product down ramps, stairs, or docks, in all weather conditions. Frequently lift, push, or move product that weighs 1-75 pounds, up to 100 pounds; frequently reach up to 72" to stack and unstack pallets and hand cart; constantly bend and twist while loading and unloading product, and retrieving items from trailer. Verify delivery of items with customer and obtain proper signatures. Contact management for authorization when discrepancies are on invoices. Communicate all errors/returns. Calls in when a customer does not receive their entire order (shorts) Handles any customer complaints professionally Handles company equipment properly, follow written driver safety rules, and performs a pre-trip inspection. Perform pre-trip and post-trip responsibilities in accordance with Department of Transportation (DOT) regulations and Sysco policies and procedures QUALIFICATIONS Education Degrees/Certificates Minimum Required: High School or GED or equivalent Experience Years and type of experience Minimum Required: One year route delivery experience or applicable background driving a straight truck Type and proficiency Minimum Required: Valid Commercial Driver's License - Class B (Class A preferred) Must be able to read and understand English. Skills Type and proficiency Minimum Required: Operate vehicle in a variety of traffic and weather conditions. Meet or exceed minimum productivity levels established by the Company. Meet or exceed established cases per error goals Demonstrate strong customer relations and problem resolution skills. Effectively plan and organize work activities independent of direct supervision. Develop a good working knowledge of product and inventory control techniques and procedures. Maintain ongoing inter-department communications related to routing, safety, and customer relations. Proven ability to communicate articulately and perform simple arithmetic (Experience in handling money preferred) Building Customer Loyalty Managing Work Adaptability Building Trust Follow-up Communication DECISION-MAKING AUTHORITY Most important decisions made fully independently: How to organize a truck and make the deliveries efficiently. Most important decisions made with review and approval of other individuals or supervisors (include the reviews/approvals required): Whether a truck is operating well enough to perform the route. OTHER INFORMATION Frequent lifting of product up to 50 lbs. during the shift, infrequent lifting to 80 lbs. Must be able to climb on and off the box of the truck Frequent bending, squatting, pushing, and pulling Must be able to work in confined spaces BENEFITS INFORMATION: For information on Sysco's Benefits, please visit HOW WE PROTECT OUR ASSOCIATES COVID-19 Precaution(s): Personal protective equipment and masks provided Temperature screenings Social distancing guidelines in place Sanitizing, disinfecting, and cleaning procedures in place OVERVIEW: Sysco is the global leader in foodservice distribution. With over 57,000 associates and a fleet of over 13,000 vehicles, Sysco operates approximately 326 distribution facilities worldwide and serves more than 625,000 customer locations. We offer our associates the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.
Our Winning Family Starts With You Check out these great benefits Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal (limited menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Medical/dental insurance Ongoing training to build critical skills for current and future roles Discounts on cellphones, travel, electronics & much more 401(k) savings plan (Company match after 1 year of service) Management career advancement opportunities (50% of our managers are promoted from hourly positions) And much more Because at Olive Garden, We're All Family Here One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family MyOliveGardenFam
May 21, 2022
Full time
Our Winning Family Starts With You Check out these great benefits Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal (limited menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Medical/dental insurance Ongoing training to build critical skills for current and future roles Discounts on cellphones, travel, electronics & much more 401(k) savings plan (Company match after 1 year of service) Management career advancement opportunities (50% of our managers are promoted from hourly positions) And much more Because at Olive Garden, We're All Family Here One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family MyOliveGardenFam
Our Winning Family Starts With You Check out these great benefits Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal (limited menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Medical/dental insurance Ongoing training to build critical skills for current and future roles Discounts on cellphones, travel, electronics & much more 401(k) savings plan (Company match after 1 year of service) Management career advancement opportunities (50% of our managers are promoted from hourly positions) And much more Because at Olive Garden, We're All Family Here One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family MyOliveGardenFam
May 21, 2022
Full time
Our Winning Family Starts With You Check out these great benefits Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal (limited menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Medical/dental insurance Ongoing training to build critical skills for current and future roles Discounts on cellphones, travel, electronics & much more 401(k) savings plan (Company match after 1 year of service) Management career advancement opportunities (50% of our managers are promoted from hourly positions) And much more Because at Olive Garden, We're All Family Here One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family MyOliveGardenFam
Schedule: Part time Availability: Applying to this requisition allows you to be considered for multiple opportunities. Please provide as much availability that works with your schedule. Age Requirement: Must be 18 years or older Location: Raleigh, NC Address: 1200 Wake Towne Drive Pay: Starting at $14 / hour! Job Posting: 05/09/2022 Job Posting End: 06/06/2022 Job ID:R Our mission is to provide incredible service and help our customers live healthier, better lives through food. As a part of our culinary team, your job is to create menu items and ensure guests are presented with a meal they can't receive elsewhere. In this position, you will use a passion for preparing food to develop the skills and talents needed to succeed in a restaurant setting. What will I do? Work to ensure incredible service is provided to guests by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team as well as creating high quality meals Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent final outcome Effectively multitask and balance prep work while ensuring guests meals are prepared in a timely manner with the highest standards of quality maintained At Wegmans, we believe that if we take care of our people, they'll take care of our customers. That's why, as part of the Wegmans family, you'll have a package of benefits that covers your health, well-being, family and future. Flexibility in scheduling-work-life balance Employee discounts Premium pay on Sundays and holidays Comprehensive benefits* Quality affordable healthcare coverage Vision coverage Dental coverage (Available to Full-time only) Pre-tax spending accounts Life insurance Paid time off Employee assistance program Employee wellness programs 401(k) retirement savings plan Wegmans retirement profit sharing plan Scholarship Program *Certain eligibility requirements must be satisfied For 25 years in a row, our employees have put us on the FORTUNE magazine's list of the 100 Best Companies to Work For®. Discover what it means to work for a family owned, mission-driven, values-based company that believes in caring, respect, empowerment, high standards and making a difference in the community. Because with a family-like atmosphere of shared support, leaders who have your best interest at heart and growth as part of everything we do, Wegmans is the place for you to do what you love-and love what you do.
May 21, 2022
Full time
Schedule: Part time Availability: Applying to this requisition allows you to be considered for multiple opportunities. Please provide as much availability that works with your schedule. Age Requirement: Must be 18 years or older Location: Raleigh, NC Address: 1200 Wake Towne Drive Pay: Starting at $14 / hour! Job Posting: 05/09/2022 Job Posting End: 06/06/2022 Job ID:R Our mission is to provide incredible service and help our customers live healthier, better lives through food. As a part of our culinary team, your job is to create menu items and ensure guests are presented with a meal they can't receive elsewhere. In this position, you will use a passion for preparing food to develop the skills and talents needed to succeed in a restaurant setting. What will I do? Work to ensure incredible service is provided to guests by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team as well as creating high quality meals Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent final outcome Effectively multitask and balance prep work while ensuring guests meals are prepared in a timely manner with the highest standards of quality maintained At Wegmans, we believe that if we take care of our people, they'll take care of our customers. That's why, as part of the Wegmans family, you'll have a package of benefits that covers your health, well-being, family and future. Flexibility in scheduling-work-life balance Employee discounts Premium pay on Sundays and holidays Comprehensive benefits* Quality affordable healthcare coverage Vision coverage Dental coverage (Available to Full-time only) Pre-tax spending accounts Life insurance Paid time off Employee assistance program Employee wellness programs 401(k) retirement savings plan Wegmans retirement profit sharing plan Scholarship Program *Certain eligibility requirements must be satisfied For 25 years in a row, our employees have put us on the FORTUNE magazine's list of the 100 Best Companies to Work For®. Discover what it means to work for a family owned, mission-driven, values-based company that believes in caring, respect, empowerment, high standards and making a difference in the community. Because with a family-like atmosphere of shared support, leaders who have your best interest at heart and growth as part of everything we do, Wegmans is the place for you to do what you love-and love what you do.
Description: First Watch - Your Daytime Cafe! First Watch is the fastest growing Breakfast, Brunch, and Lunch concept in the country with over 400 units. Franchised by locally owned Capstone Concepts, LLC 8 franchised locations in Tennessee and one under construction in Asheville, North Carolina. The Asheville location will be opening in the Spring of 2022 at the Biltmore Village. Our Mission: At Capstone Concepts, LLC, we lead, develop, and care for each other so we can take care of our guests. Our Motto: Trust. Serve. Lead. Our Philosophy: We are a hands-on team that believes integrity comes first. Our customer focus, management controls, and relationship drive our growth and build successful brands. We are looking for team members! The Dishwasher quickly and efficiently cleans all dishes, glassware, and silverware per procedures. In addition, the Dishwasher: Empties trash receptacles. Performs end-of-the-day clean-up responsibilities. Maintains work area in a safe and sanitary manner. Handles other assigned tasks. Requirements: Must be 18 years of age. Weekend Availability Required Must have reliable transportation Essential Physical Requirements: Walk and stand throughout the entire shift. Continuously reach, bend, lift, carry, stoop, and wipe. Regularly lift up to 50 lbs Frequently wash hands Regular and predictable attendance Moderate exposure to extreme temperatures Must report to work in a neat, clean uniform and present a well-groomed, hygienic appearance Additional Info: Benefits: Never have to work a night shift! Competitive starting pay Health Insurance 401k Paid vacation Excellent training. Opportunities to advance. Equal Opportunity Employer. All employment decisions are based on merit, qualifications, and abilities. We do not discriminate in our employment opportunities based on race, color, religion, sex, national origin, age, disability, marital status, veteran status, citizenship, sexual orientation, gender identity or expression, or any other characteristic protected by law.
May 21, 2022
Full time
Description: First Watch - Your Daytime Cafe! First Watch is the fastest growing Breakfast, Brunch, and Lunch concept in the country with over 400 units. Franchised by locally owned Capstone Concepts, LLC 8 franchised locations in Tennessee and one under construction in Asheville, North Carolina. The Asheville location will be opening in the Spring of 2022 at the Biltmore Village. Our Mission: At Capstone Concepts, LLC, we lead, develop, and care for each other so we can take care of our guests. Our Motto: Trust. Serve. Lead. Our Philosophy: We are a hands-on team that believes integrity comes first. Our customer focus, management controls, and relationship drive our growth and build successful brands. We are looking for team members! The Dishwasher quickly and efficiently cleans all dishes, glassware, and silverware per procedures. In addition, the Dishwasher: Empties trash receptacles. Performs end-of-the-day clean-up responsibilities. Maintains work area in a safe and sanitary manner. Handles other assigned tasks. Requirements: Must be 18 years of age. Weekend Availability Required Must have reliable transportation Essential Physical Requirements: Walk and stand throughout the entire shift. Continuously reach, bend, lift, carry, stoop, and wipe. Regularly lift up to 50 lbs Frequently wash hands Regular and predictable attendance Moderate exposure to extreme temperatures Must report to work in a neat, clean uniform and present a well-groomed, hygienic appearance Additional Info: Benefits: Never have to work a night shift! Competitive starting pay Health Insurance 401k Paid vacation Excellent training. Opportunities to advance. Equal Opportunity Employer. All employment decisions are based on merit, qualifications, and abilities. We do not discriminate in our employment opportunities based on race, color, religion, sex, national origin, age, disability, marital status, veteran status, citizenship, sexual orientation, gender identity or expression, or any other characteristic protected by law.
The manager is responsible for overseeing the effective development of their team, ensuring guest satisfaction, and running a profitable restaurant. Follows established health and safety policies and procedures for food staff and ensures their compliance Reinforces department standards, guidelines and objectives and maintains other administrative processes such as budgeting and staffing to ensure proper planning and efficient operations of the restaurant Maintains an adequate staff across all levels, trains employees, plans, assigns and directs work, appraises performance, rewards and disciplines employees, addresses complaints and resolves any problems Builds relationships with guests and addresses any complaints Employment Type: Full Time Years Experience: 3 - 5 years Bonus/Commission: Yes
May 21, 2022
Full time
The manager is responsible for overseeing the effective development of their team, ensuring guest satisfaction, and running a profitable restaurant. Follows established health and safety policies and procedures for food staff and ensures their compliance Reinforces department standards, guidelines and objectives and maintains other administrative processes such as budgeting and staffing to ensure proper planning and efficient operations of the restaurant Maintains an adequate staff across all levels, trains employees, plans, assigns and directs work, appraises performance, rewards and disciplines employees, addresses complaints and resolves any problems Builds relationships with guests and addresses any complaints Employment Type: Full Time Years Experience: 3 - 5 years Bonus/Commission: Yes
Chefs and Managers Local, multi-branded restaurant company is experiencing huge sales growth. Currently hiring managers and chefs in the local area. Full service, scratch kitchen. Five-day work week Early closing Top salaries depending on experience. General Managers up to $75K base Assistant Managers up to $62,500 Shift leaders up to $45,000 Chefs $55,000 - $62,500 If you have full service or fast-casual restaurant management/supervisory experience then this could be the career move for you. To learn more about this opportunity please send your resume by return e mail. Presented by Tom Bull with Gecko Hospitality Premium casual concepts with expansion and career growth. Full benefits PTO Vacation Health care bonus Five day week Full service casual or premium casual experience is a plus. Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Qualifications: Previous experience in culinary arts, cooking, or other related fields Knowledge of cost and labor systems Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-paced environment Please send your resume by return e mail to Presented by tom Bull with Gecko Hospitality
May 21, 2022
Chefs and Managers Local, multi-branded restaurant company is experiencing huge sales growth. Currently hiring managers and chefs in the local area. Full service, scratch kitchen. Five-day work week Early closing Top salaries depending on experience. General Managers up to $75K base Assistant Managers up to $62,500 Shift leaders up to $45,000 Chefs $55,000 - $62,500 If you have full service or fast-casual restaurant management/supervisory experience then this could be the career move for you. To learn more about this opportunity please send your resume by return e mail. Presented by Tom Bull with Gecko Hospitality Premium casual concepts with expansion and career growth. Full benefits PTO Vacation Health care bonus Five day week Full service casual or premium casual experience is a plus. Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Qualifications: Previous experience in culinary arts, cooking, or other related fields Knowledge of cost and labor systems Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-paced environment Please send your resume by return e mail to Presented by tom Bull with Gecko Hospitality
The starting pay range for this position begins at $16/hour and is based on the level of qualifications and relevant experience above the minimum requirements. The dishwasher will be primarily responsible for washing and storing all dishes, glasses, flatware, pots, pans and other cooking utensils, and will maintain all aspects of kitchen sanitation. This position will also provide general assistance and support for the leadership, department, and company. The starting pay range for this position begins at $16/hour and is based on the level of qualifications and relevant experience above the minimum requirements. Status depends on current availability: Flex: a position working between 20-29 hours per week (between 1000 - 1559 hours/year). Reserve: a position working up to 20 hours per week (between 40-999 hours per year) Benefits include: Access to Biltmore's on-site health clinic, wellness programs, and health fairs for all employees Year-round access to the estate gardens and grounds and 40% off estate retail & dining Employer subsidized health, life, dental, vision, and short term/long-term disability insurance (for Full-Time positions) Paid vacation, holidays, and SEL (for Full-Time positions) Monthly housing or childcare assistance and home purchase assistance (dependent upon eligibility) And much more! The dishwasher will be primarily responsible for washing and storing all dishes, glasses, flatware, pots, pans and other cooking utensils, and will maintain all aspects of kitchen sanitation. This position will also provide general assistance and support for the leadership, department, and company. Availability to work 1st and 2nd shifts. Requirements: 1. Previous related food and beverage experience preferred. The ideal candidate will have held the same or similar position in a full-service restaurant. 2. Strong organizational and time management skills. 3. Ability to multi-task in a fast-paced, guest service environment. 4. Ability to prioritize and work under deadline. 5. Excellent attention to detail. Physical Requirements: 1. Lifting 50 pounds maximum with frequent bending, lifting and/or carrying of objects weighing up to 20 pounds. 2. Requires walking or standing to a significant degree; will be standing entire shift, mainly in the dish area. 3. Work environment involves some exposure to hazards or physical risks, which require following basic safety precautions. 4. The employee may work in a restaurant or kitchen environment with fluctuations in temperature and conditions. 5. Will enter and exit coolers/freezers throughout work shift. 6. Will be exposed to chemicals during the work shift such as cleaning liquids, dish detergent, and others. 7. Must be able to work in a fast-paced & loud environment. Essential Job Duties: 1. Clean and store properly all pots, pans, and other utensils. 2. Clean sink and pots area after every shift. 3. Wash and store all dishes, glassware and silverware properly. 4. Required to maintain floor cleanliness through consistent mopping and sweeping of floors. 5. Clean dish machine. 6. Empty all garbage and clean cans when needed. 7. Daily cleaning of all food and beverage area as instructed, including walls, ceiling, lights, equipment, receiving area, etc. 8. Assist others in receiving and storing items from delivery truck, and ensures proper storage and rotation of product. 9. Maintain rear receiving areas and trash areas and mop areas in clean and orderly fashion.
May 21, 2022
Full time
The starting pay range for this position begins at $16/hour and is based on the level of qualifications and relevant experience above the minimum requirements. The dishwasher will be primarily responsible for washing and storing all dishes, glasses, flatware, pots, pans and other cooking utensils, and will maintain all aspects of kitchen sanitation. This position will also provide general assistance and support for the leadership, department, and company. The starting pay range for this position begins at $16/hour and is based on the level of qualifications and relevant experience above the minimum requirements. Status depends on current availability: Flex: a position working between 20-29 hours per week (between 1000 - 1559 hours/year). Reserve: a position working up to 20 hours per week (between 40-999 hours per year) Benefits include: Access to Biltmore's on-site health clinic, wellness programs, and health fairs for all employees Year-round access to the estate gardens and grounds and 40% off estate retail & dining Employer subsidized health, life, dental, vision, and short term/long-term disability insurance (for Full-Time positions) Paid vacation, holidays, and SEL (for Full-Time positions) Monthly housing or childcare assistance and home purchase assistance (dependent upon eligibility) And much more! The dishwasher will be primarily responsible for washing and storing all dishes, glasses, flatware, pots, pans and other cooking utensils, and will maintain all aspects of kitchen sanitation. This position will also provide general assistance and support for the leadership, department, and company. Availability to work 1st and 2nd shifts. Requirements: 1. Previous related food and beverage experience preferred. The ideal candidate will have held the same or similar position in a full-service restaurant. 2. Strong organizational and time management skills. 3. Ability to multi-task in a fast-paced, guest service environment. 4. Ability to prioritize and work under deadline. 5. Excellent attention to detail. Physical Requirements: 1. Lifting 50 pounds maximum with frequent bending, lifting and/or carrying of objects weighing up to 20 pounds. 2. Requires walking or standing to a significant degree; will be standing entire shift, mainly in the dish area. 3. Work environment involves some exposure to hazards or physical risks, which require following basic safety precautions. 4. The employee may work in a restaurant or kitchen environment with fluctuations in temperature and conditions. 5. Will enter and exit coolers/freezers throughout work shift. 6. Will be exposed to chemicals during the work shift such as cleaning liquids, dish detergent, and others. 7. Must be able to work in a fast-paced & loud environment. Essential Job Duties: 1. Clean and store properly all pots, pans, and other utensils. 2. Clean sink and pots area after every shift. 3. Wash and store all dishes, glassware and silverware properly. 4. Required to maintain floor cleanliness through consistent mopping and sweeping of floors. 5. Clean dish machine. 6. Empty all garbage and clean cans when needed. 7. Daily cleaning of all food and beverage area as instructed, including walls, ceiling, lights, equipment, receiving area, etc. 8. Assist others in receiving and storing items from delivery truck, and ensures proper storage and rotation of product. 9. Maintain rear receiving areas and trash areas and mop areas in clean and orderly fashion.
Company: US0163 Sysco Raleigh, LLC Zip Code: 27576 Employment Type: Full Time Travel Percentage: 0 JOB SUMMARY Sysco has immediate job openings for dependable Class C Special Delivery Truck Drivers to safely and efficiently operate a truck, and manually unload/deliver various products (meats, produce, frozen foods, groceries, dry goods, supplies, etc.) to customer locations on an assigned route schedule. Our drivers build relationships with each customer and become familiar with their operations to meet needs and expectations by having a positive, friendly attitude. While this position does not require a Class A or B commercial driver's license, individuals hired who do possess a Class A or B license may be required on an as-needed basis to operate a tractor-trailer and will need to meet all DOT driver qualification requirements. QUALIFICATIONS Requirements 21+ years of age. M ust submit to a pre-employment drug screen. Certificates, Licenses, and Registrations Class C/Standard Operator Driver License. Physical Demands Touch freight - may need to lift, push or move product weighing an average of 40-60 pounds and as much as 100 pounds. BENEFITS Most Class C Special Delivery Truck Drivers have daily routes. Excellent pay. Paid vacation and holidays. Comprehensive healthcare benefits. Generous retirement benefits. Employee discount programs. Discounts on Sysco stock (SYY). Ongoing training and career growth opportunities. Uniforms. More benefits, too many to name. Sysco is more than just a place to work. Our passion for food and our customers has made us the industry leader. To remain on top, we will continue to think bigger, work harder and never give up. Are you ready to drive success? Apply today! BENEFITS INFORMATION: For information on Sysco's Benefits, please visit HOW WE PROTECT OUR ASSOCIATES COVID-19 Precaution(s): Personal protective equipment and masks provided Temperature screenings Social distancing guidelines in place Sanitizing, disinfecting, and cleaning procedures in place OVERVIEW: Sysco is the global leader in foodservice distribution. With over 57,000 associates and a fleet of over 13,000 vehicles, Sysco operates approximately 326 distribution facilities worldwide and serves more than 625,000 customer locations. We offer our associates the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.
May 21, 2022
Company: US0163 Sysco Raleigh, LLC Zip Code: 27576 Employment Type: Full Time Travel Percentage: 0 JOB SUMMARY Sysco has immediate job openings for dependable Class C Special Delivery Truck Drivers to safely and efficiently operate a truck, and manually unload/deliver various products (meats, produce, frozen foods, groceries, dry goods, supplies, etc.) to customer locations on an assigned route schedule. Our drivers build relationships with each customer and become familiar with their operations to meet needs and expectations by having a positive, friendly attitude. While this position does not require a Class A or B commercial driver's license, individuals hired who do possess a Class A or B license may be required on an as-needed basis to operate a tractor-trailer and will need to meet all DOT driver qualification requirements. QUALIFICATIONS Requirements 21+ years of age. M ust submit to a pre-employment drug screen. Certificates, Licenses, and Registrations Class C/Standard Operator Driver License. Physical Demands Touch freight - may need to lift, push or move product weighing an average of 40-60 pounds and as much as 100 pounds. BENEFITS Most Class C Special Delivery Truck Drivers have daily routes. Excellent pay. Paid vacation and holidays. Comprehensive healthcare benefits. Generous retirement benefits. Employee discount programs. Discounts on Sysco stock (SYY). Ongoing training and career growth opportunities. Uniforms. More benefits, too many to name. Sysco is more than just a place to work. Our passion for food and our customers has made us the industry leader. To remain on top, we will continue to think bigger, work harder and never give up. Are you ready to drive success? Apply today! BENEFITS INFORMATION: For information on Sysco's Benefits, please visit HOW WE PROTECT OUR ASSOCIATES COVID-19 Precaution(s): Personal protective equipment and masks provided Temperature screenings Social distancing guidelines in place Sanitizing, disinfecting, and cleaning procedures in place OVERVIEW: Sysco is the global leader in foodservice distribution. With over 57,000 associates and a fleet of over 13,000 vehicles, Sysco operates approximately 326 distribution facilities worldwide and serves more than 625,000 customer locations. We offer our associates the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.
Fulltime: a position working 35 hours per week Reserve: a position working up to 20 hours per week (between 40-999 hours per year). Starting pay is $16/hour. The dishwasher will be primarily responsible for washing and storing all dishes, glasses, flatware, pots, pans and other cooking utensils, and will maintain all aspects of kitchen sanitation. This position will also provide general assistance and support for the leadership, department, and company. Fulltime: a position working 35 hours per week Reserve: a position working up to 20 hours per week (between 40-999 hours per year). Starting pay is $16/hour. The dishwasher will be primarily responsible for washing and storing all dishes, glasses, flatware, pots, pans and other cooking utensils, and will maintain all aspects of kitchen sanitation. This position will also provide general assistance and support for the leadership, department, and company. Weekend and evening availability is a priority for this position. Benefits include: Access to Biltmore's on-site health clinic, wellness programs, and health fairs for all employees Year-round access to the estate gardens and grounds and 40% off estate retail & dining Free Biltmore tickets based on hours worked And much more! Requirements: 1. Previous related food and beverage experience preferred. The ideal candidate will have held the same or similar position in a full-service restaurant. 2. Strong organizational and time management skills. 3. Ability to multi-task in a fast-paced, guest service environment. 4. Ability to prioritize and work under deadline. 5. Excellent attention to detail. Physical Requirements: 1. Lifting 50 pounds maximum with frequent bending, lifting and/or carrying of objects weighing up to 20 pounds. 2. Requires walking or standing to a significant degree; will be standing entire shift, mainly in the dish area. 3. Work environment involves some exposure to hazards or physical risks, which require following basic safety precautions. 4. The employee may work in a restaurant or kitchen environment with fluctuations in temperature and conditions. 5. Will enter and exit coolers/freezers throughout work shift. 6. Will be exposed to chemicals during the work shift such as cleaning liquids, dish detergent, and others. 7. Must be able to work in a fast-paced & loud environment. Essential Job Duties: 1. Clean and store properly all pots, pans, and other utensils. 2. Clean sink and pots area after every shift. 3. Wash and store all dishes, glassware and silverware properly. 4. Required to maintain floor cleanliness through consistent mopping and sweeping of floors. 5. Clean dish machine. 6. Empty all garbage and clean cans when needed. 7. Daily cleaning of all food and beverage area as instructed, including walls, ceiling, lights, equipment, receiving area, etc. 8. Assist others in receiving and storing items from delivery truck, and ensures proper storage and rotation of product. 9. Maintain rear receiving areas and trash areas and mop areas in clean and orderly fashion.
May 21, 2022
Full time
Fulltime: a position working 35 hours per week Reserve: a position working up to 20 hours per week (between 40-999 hours per year). Starting pay is $16/hour. The dishwasher will be primarily responsible for washing and storing all dishes, glasses, flatware, pots, pans and other cooking utensils, and will maintain all aspects of kitchen sanitation. This position will also provide general assistance and support for the leadership, department, and company. Fulltime: a position working 35 hours per week Reserve: a position working up to 20 hours per week (between 40-999 hours per year). Starting pay is $16/hour. The dishwasher will be primarily responsible for washing and storing all dishes, glasses, flatware, pots, pans and other cooking utensils, and will maintain all aspects of kitchen sanitation. This position will also provide general assistance and support for the leadership, department, and company. Weekend and evening availability is a priority for this position. Benefits include: Access to Biltmore's on-site health clinic, wellness programs, and health fairs for all employees Year-round access to the estate gardens and grounds and 40% off estate retail & dining Free Biltmore tickets based on hours worked And much more! Requirements: 1. Previous related food and beverage experience preferred. The ideal candidate will have held the same or similar position in a full-service restaurant. 2. Strong organizational and time management skills. 3. Ability to multi-task in a fast-paced, guest service environment. 4. Ability to prioritize and work under deadline. 5. Excellent attention to detail. Physical Requirements: 1. Lifting 50 pounds maximum with frequent bending, lifting and/or carrying of objects weighing up to 20 pounds. 2. Requires walking or standing to a significant degree; will be standing entire shift, mainly in the dish area. 3. Work environment involves some exposure to hazards or physical risks, which require following basic safety precautions. 4. The employee may work in a restaurant or kitchen environment with fluctuations in temperature and conditions. 5. Will enter and exit coolers/freezers throughout work shift. 6. Will be exposed to chemicals during the work shift such as cleaning liquids, dish detergent, and others. 7. Must be able to work in a fast-paced & loud environment. Essential Job Duties: 1. Clean and store properly all pots, pans, and other utensils. 2. Clean sink and pots area after every shift. 3. Wash and store all dishes, glassware and silverware properly. 4. Required to maintain floor cleanliness through consistent mopping and sweeping of floors. 5. Clean dish machine. 6. Empty all garbage and clean cans when needed. 7. Daily cleaning of all food and beverage area as instructed, including walls, ceiling, lights, equipment, receiving area, etc. 8. Assist others in receiving and storing items from delivery truck, and ensures proper storage and rotation of product. 9. Maintain rear receiving areas and trash areas and mop areas in clean and orderly fashion.
Cava Team Member We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
May 21, 2022
Full time
Cava Team Member We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
Fulenwider Enterprises KFC & Taco Bell
Charlotte, NC, USA
Job Summary: The Executive Assistant will provide high-level administrative support to the Executive Team. Duties/Responsibilities: Provides high-level administrative support and assistance to the executive team and/or other assigned leadership staff. Performs clerical and administrative tasks including drafting letters, memos, invoices, reports, and other documents for senior staff. Arranges travel and accommodations for executives. Schedules and attends meetings on behalf of executives, taking notes and recording minutes. Receives incoming communication or memos on behalf of senior staff, reviews contents, determines importance, and summarizes and/or distributes contents to appropriate staff. Performs office tasks including maintaining records, ordering supplies, and performing basic bookkeeping. Performs additional duties as assigned by executives. Performs other related duties as assigned. Required Skills/Abilities: Excellent verbal and written communication skills. Excellent organizational skills and attention to detail. Excellent time management skills with a proven ability to meet deadlines. Ability to function well in a high-paced and at times stressful environment. Extensive knowledge of office administration, clerical procedures, and recordkeeping systems. Able to type minimum of 50 words per minute. Extremely proficient with Microsoft Office Suite or similar software with the ability to learn new or updated software. Education and Experience: High school diploma required; Bachelor's degree in Business Administration or related field preferred. At least four years of related experience required. Physical Requirements: Prolonged periods sitting at a desk and working on a computer. Must be able to lift up to 15 pounds at times.
May 21, 2022
Full time
Job Summary: The Executive Assistant will provide high-level administrative support to the Executive Team. Duties/Responsibilities: Provides high-level administrative support and assistance to the executive team and/or other assigned leadership staff. Performs clerical and administrative tasks including drafting letters, memos, invoices, reports, and other documents for senior staff. Arranges travel and accommodations for executives. Schedules and attends meetings on behalf of executives, taking notes and recording minutes. Receives incoming communication or memos on behalf of senior staff, reviews contents, determines importance, and summarizes and/or distributes contents to appropriate staff. Performs office tasks including maintaining records, ordering supplies, and performing basic bookkeeping. Performs additional duties as assigned by executives. Performs other related duties as assigned. Required Skills/Abilities: Excellent verbal and written communication skills. Excellent organizational skills and attention to detail. Excellent time management skills with a proven ability to meet deadlines. Ability to function well in a high-paced and at times stressful environment. Extensive knowledge of office administration, clerical procedures, and recordkeeping systems. Able to type minimum of 50 words per minute. Extremely proficient with Microsoft Office Suite or similar software with the ability to learn new or updated software. Education and Experience: High school diploma required; Bachelor's degree in Business Administration or related field preferred. At least four years of related experience required. Physical Requirements: Prolonged periods sitting at a desk and working on a computer. Must be able to lift up to 15 pounds at times.
Shads Landing, the premier independent living retirement community for active seniors in Charlotte, is now hiring for a full-time Concierge . The schedule for this position is Thursday through Monday. ABOUT THE POSITION This role is responsible for greeting those coming into the community, ensuring prompt personal attention to the individual and the individual's needs. This position promptly responds to resident emergency calls in a calm, helpful manor and performs clerical duties and other community functions as needed. This position also tours prospective residents and performs other marketing duties. This position is considered a universal employee worker and will be crossed trained in other positions as directed by the community Managers and/or Regional Director. REQUIREMENTS AND QUALIFICATIONS · Must be 18 years of age or older. · Must have a friendly, professional, and energetic personality and have a passion for improving the lives of others. · Experience in computer use and relevant software applications; Word and Excel preferred. · Prior experience with customer service, purchasing, payroll and accounts payable/receivable preferred. · Embodies a patient and creative attitude with the ability to "think outside the box." · Demonstrates critical thinking skills in problem solving and decision making. · Demonstrates ability to work efficiently and pleasantly in an extremely busy work environment, to deal with difficult situations in a calm manner and be a team player. · Able to communicate effectively in English, both verbally and in writing, with residents and staff. OUR MISSION Our residents deserve the best so we are seeking someone who understands hospitality, integrity and compassion. We believe patience, loyalty, understanding, and hard work are the core components of rewarding lives and careers. If this interests you, come join our team! ABOUT OUR BENEFITS We offer competitive compensation and a benefit package that includes paid time off and the opportunity to elect healthcare, dental, vision and disability benefits, as well as supplemental life insurance. In addition, we offer a 401k plan with a match determined by the Company and an employee assistant program (EAP). We also have a very unique culture and love to celebrate year-round! HOW TO APPLY Please come by and complete an application (no phone calls), we would love to meet you! OR Submit your resume for consideration. We do pre-employment background checks, employment verifications, and reference checks. Julian Estates is an Equal Opportunity Employer. recblid 6sljugkhvwujxc9jt0us4fsiqcezfz
May 21, 2022
Full time
Shads Landing, the premier independent living retirement community for active seniors in Charlotte, is now hiring for a full-time Concierge . The schedule for this position is Thursday through Monday. ABOUT THE POSITION This role is responsible for greeting those coming into the community, ensuring prompt personal attention to the individual and the individual's needs. This position promptly responds to resident emergency calls in a calm, helpful manor and performs clerical duties and other community functions as needed. This position also tours prospective residents and performs other marketing duties. This position is considered a universal employee worker and will be crossed trained in other positions as directed by the community Managers and/or Regional Director. REQUIREMENTS AND QUALIFICATIONS · Must be 18 years of age or older. · Must have a friendly, professional, and energetic personality and have a passion for improving the lives of others. · Experience in computer use and relevant software applications; Word and Excel preferred. · Prior experience with customer service, purchasing, payroll and accounts payable/receivable preferred. · Embodies a patient and creative attitude with the ability to "think outside the box." · Demonstrates critical thinking skills in problem solving and decision making. · Demonstrates ability to work efficiently and pleasantly in an extremely busy work environment, to deal with difficult situations in a calm manner and be a team player. · Able to communicate effectively in English, both verbally and in writing, with residents and staff. OUR MISSION Our residents deserve the best so we are seeking someone who understands hospitality, integrity and compassion. We believe patience, loyalty, understanding, and hard work are the core components of rewarding lives and careers. If this interests you, come join our team! ABOUT OUR BENEFITS We offer competitive compensation and a benefit package that includes paid time off and the opportunity to elect healthcare, dental, vision and disability benefits, as well as supplemental life insurance. In addition, we offer a 401k plan with a match determined by the Company and an employee assistant program (EAP). We also have a very unique culture and love to celebrate year-round! HOW TO APPLY Please come by and complete an application (no phone calls), we would love to meet you! OR Submit your resume for consideration. We do pre-employment background checks, employment verifications, and reference checks. Julian Estates is an Equal Opportunity Employer. recblid 6sljugkhvwujxc9jt0us4fsiqcezfz
Hiring Immediately! Teamwork. Support. Innovation. At STIR, we craft original cocktails and serve distinctive cuisine to create the ultimate dining experience. We realize that our Team Members are the key to our success. Our Managers focus on providing a rewarding career experience and growth-oriented culture for our staff. What we're looking for in a STIR Team Member No experience required,1 year experience in casual dining preferred Attention to detail Friendly and outgoing Cleanliness and organization is important to you Team player Excellent communication Physical Requirements of a STIR Team Member Must be able to stand for long periods of time Must be able to lift up to 50 lbs. What can STIR offer you? Enjoy the benefits of a fast-paced, full-service environment Advance your career with training for all positions We promote from within! Great Team Members Benefits: Health Insurance Flexible Scheduling Career Development Discount on food! We are committed to the safety of our team members and guests, while delivering the high standards you have come to know and expect from the STIR team. Equal Opportunity Employer
May 21, 2022
Full time
Hiring Immediately! Teamwork. Support. Innovation. At STIR, we craft original cocktails and serve distinctive cuisine to create the ultimate dining experience. We realize that our Team Members are the key to our success. Our Managers focus on providing a rewarding career experience and growth-oriented culture for our staff. What we're looking for in a STIR Team Member No experience required,1 year experience in casual dining preferred Attention to detail Friendly and outgoing Cleanliness and organization is important to you Team player Excellent communication Physical Requirements of a STIR Team Member Must be able to stand for long periods of time Must be able to lift up to 50 lbs. What can STIR offer you? Enjoy the benefits of a fast-paced, full-service environment Advance your career with training for all positions We promote from within! Great Team Members Benefits: Health Insurance Flexible Scheduling Career Development Discount on food! We are committed to the safety of our team members and guests, while delivering the high standards you have come to know and expect from the STIR team. Equal Opportunity Employer
Wildor Restaurant Group LLC
Graham, North Carolina
Summary: You belong at Popeyes! Why Popeyes? Because here, you can Bring IT ALL to the table. The Popeyes brand was founded in New Orleans, Louisiana in 1972 and is the world's second largest quick-service chicken concept (based on the number of units). Wildor Restaurant Group is a locally owned Popeyes franchisee. We currently have 9 open locations and will be opening 2 additional locations per year for the next several years. We're looking for high performing production crew members to work in our kitchen. Positions include batterfry, marination, and prep. Being a crew member means exhibiting a friendly, enthusiastic attitude while performing job assignments, showing a caring attitude for customers and fellow employees, and maintaining the company's operational quality and cleanliness standards. Qualifications: Ability to work and learn in a fast paced environment Ability to multitask Able to project a professional appearance Must have a positive attitude at all times in the restaurant Ability to occasionally lift up to 50 pounds Able to communicate and work as a team Experience is preferred Must be able to work a consistent schedule based on your availability Must be able to stand or walk for the duration of their shift Frequent bending, kneeling, stooping, and reaching Must be a minimum of 18 year of age Essential Responsibilities - WHAT YOU DO! Able to learn and follow Popeyes procedures Ensure that all sanitation requirements are met Running a clean and organized shift Prepares and presents quality products at all times Maintains adequately stocked work stations, restocking stations as needed Meets reasonable expectations as established by the Operations Standards manuals Attends special meetings as scheduled by the Restaurant manager Completes required training modules in Service and/or Production Benefits: Competitive hourly pay based on experience Ongoing training and career development Closed Thanksgiving and Christmas Discount on meals during your shift An opportunity to grow with a growing franchisee Popeyes is an equal opportunity employer PI
May 20, 2022
Full time
Summary: You belong at Popeyes! Why Popeyes? Because here, you can Bring IT ALL to the table. The Popeyes brand was founded in New Orleans, Louisiana in 1972 and is the world's second largest quick-service chicken concept (based on the number of units). Wildor Restaurant Group is a locally owned Popeyes franchisee. We currently have 9 open locations and will be opening 2 additional locations per year for the next several years. We're looking for high performing production crew members to work in our kitchen. Positions include batterfry, marination, and prep. Being a crew member means exhibiting a friendly, enthusiastic attitude while performing job assignments, showing a caring attitude for customers and fellow employees, and maintaining the company's operational quality and cleanliness standards. Qualifications: Ability to work and learn in a fast paced environment Ability to multitask Able to project a professional appearance Must have a positive attitude at all times in the restaurant Ability to occasionally lift up to 50 pounds Able to communicate and work as a team Experience is preferred Must be able to work a consistent schedule based on your availability Must be able to stand or walk for the duration of their shift Frequent bending, kneeling, stooping, and reaching Must be a minimum of 18 year of age Essential Responsibilities - WHAT YOU DO! Able to learn and follow Popeyes procedures Ensure that all sanitation requirements are met Running a clean and organized shift Prepares and presents quality products at all times Maintains adequately stocked work stations, restocking stations as needed Meets reasonable expectations as established by the Operations Standards manuals Attends special meetings as scheduled by the Restaurant manager Completes required training modules in Service and/or Production Benefits: Competitive hourly pay based on experience Ongoing training and career development Closed Thanksgiving and Christmas Discount on meals during your shift An opportunity to grow with a growing franchisee Popeyes is an equal opportunity employer PI
Wildor Restaurant Group LLC
Raleigh, North Carolina
You belong at Popeyes! Why Popeyes? Because here, you can Bring IT ALL to the table. We're more than just great food - we're about loving what you do and sharing that genuine hospitality with everyone that walks through the door. Wildor Restaurant Group is a locally owned Popeyes franchisee. We currently have 9 open locations and are scheduled to open 2 additional locations per year for the next several years. We're looking for high performing crew members. Our crew Member positions are responsible for preparing, packaging, and delivering our great food to customers and are a critical link to the success of the company. Being a crew member means exhibiting a friendly, enthusiastic attitude while performing job assignments, showing a caring attitude for customers and fellow employees, and maintaining the company's operational quality and cleanliness standards. Qualifications: Ability to work and learn in a fast paced environment The ability to maintain cash variances at acceptable levels Able to project a professional appearance Must have a positive attitude at all times in the restaurant Ability to communicate, read, and perform basic math functions Must be able to work a consistent schedule based on your availability May be required to lift up to 50 pounds occasionally Must be able to stand or walk for the duration of their shift Frequent bending, kneeling, stooping, and reaching Must be a minimum of 16 years of age Essential Responsibilities - WHAT YOU DO! Welcomes the customers Take accurate orders Manage customer payments using a cash register Ensure restrooms, dining area, and Kitchen are kept clean and meet safety and health standards Prepares and presents quality products at all times Maintains adequately stocked work stations, restocking stations as needed Meets reasonable expectations as established by the Operations Standards manuals Attends special meetings as scheduled by the Restaurant manager Completes required training modules in Service and/or Production Benefits: Competitive hourly pay based on experience Ongoing training and career development Closed Thanksgiving and Christmas Discount on meals during your shift An opportunity to grow with a growing franchisee Popeyes is an equal opportunity employer PI
May 20, 2022
Full time
You belong at Popeyes! Why Popeyes? Because here, you can Bring IT ALL to the table. We're more than just great food - we're about loving what you do and sharing that genuine hospitality with everyone that walks through the door. Wildor Restaurant Group is a locally owned Popeyes franchisee. We currently have 9 open locations and are scheduled to open 2 additional locations per year for the next several years. We're looking for high performing crew members. Our crew Member positions are responsible for preparing, packaging, and delivering our great food to customers and are a critical link to the success of the company. Being a crew member means exhibiting a friendly, enthusiastic attitude while performing job assignments, showing a caring attitude for customers and fellow employees, and maintaining the company's operational quality and cleanliness standards. Qualifications: Ability to work and learn in a fast paced environment The ability to maintain cash variances at acceptable levels Able to project a professional appearance Must have a positive attitude at all times in the restaurant Ability to communicate, read, and perform basic math functions Must be able to work a consistent schedule based on your availability May be required to lift up to 50 pounds occasionally Must be able to stand or walk for the duration of their shift Frequent bending, kneeling, stooping, and reaching Must be a minimum of 16 years of age Essential Responsibilities - WHAT YOU DO! Welcomes the customers Take accurate orders Manage customer payments using a cash register Ensure restrooms, dining area, and Kitchen are kept clean and meet safety and health standards Prepares and presents quality products at all times Maintains adequately stocked work stations, restocking stations as needed Meets reasonable expectations as established by the Operations Standards manuals Attends special meetings as scheduled by the Restaurant manager Completes required training modules in Service and/or Production Benefits: Competitive hourly pay based on experience Ongoing training and career development Closed Thanksgiving and Christmas Discount on meals during your shift An opportunity to grow with a growing franchisee Popeyes is an equal opportunity employer PI
Cava Team Member $13-15/hr We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
May 20, 2022
Full time
Cava Team Member $13-15/hr We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
Cava Team Member $13-15/hr We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
May 20, 2022
Full time
Cava Team Member $13-15/hr We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
Cava Team Member $13-15/hr We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
May 20, 2022
Full time
Cava Team Member $13-15/hr We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
Cava Team Member $13-15/hr We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
May 20, 2022
Full time
Cava Team Member $13-15/hr We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
Zoes Kitchen Team Member At Zoës Kitchen we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Benefits at Zoës Kitchen? We've got you covered. Here are just some of the benefits available to ZK team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with company contribution Paid sick leave, parental leave, and community service leave Free ZK Meal per shift worked Casual work environment with employer paid swag We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams and communities. The Role: Host Cashiers provide an impeccable Guest experience. You are the champion of the store. You have an infectious ability to make the guest smile to create fanatics with each and every visit. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the expo line, dining room, and restrooms clean and organized Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away Ability to cross train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
May 20, 2022
Full time
Zoes Kitchen Team Member At Zoës Kitchen we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Benefits at Zoës Kitchen? We've got you covered. Here are just some of the benefits available to ZK team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with company contribution Paid sick leave, parental leave, and community service leave Free ZK Meal per shift worked Casual work environment with employer paid swag We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams and communities. The Role: Host Cashiers provide an impeccable Guest experience. You are the champion of the store. You have an infectious ability to make the guest smile to create fanatics with each and every visit. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the expo line, dining room, and restrooms clean and organized Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away Ability to cross train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Cava Team Member Benefits at CAVA? We've got you covered. Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 401k enrollment with CAVA contribution* Paid sick leave, parental leave, and community service leave* FREE CAVA Meal for every shift worked The opportunity to be on the ground floor of a rapidly growing brand At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams, and our communities. The Role: Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with a genuine passion to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away, plus any additional duties assigned Ability to cross-train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned Physical Requirements: Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near-constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat, and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information, or any other characteristic or protected classes as defined by federal, state, or local law.
May 20, 2022
Full time
Cava Team Member Benefits at CAVA? We've got you covered. Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 401k enrollment with CAVA contribution* Paid sick leave, parental leave, and community service leave* FREE CAVA Meal for every shift worked The opportunity to be on the ground floor of a rapidly growing brand At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams, and our communities. The Role: Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with a genuine passion to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away, plus any additional duties assigned Ability to cross-train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned Physical Requirements: Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near-constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat, and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information, or any other characteristic or protected classes as defined by federal, state, or local law.
Zoes Kitchen Team Member At Zoës Kitchen we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Benefits at Zoës Kitchen? We've got you covered. Here are just some of the benefits available to ZK team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with company contribution Paid sick leave, parental leave, and community service leave Free ZK Meal per shift worked Casual work environment with employer paid swag We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams and communities. The Role: Host Cashiers provide an impeccable Guest experience. You are the champion of the store. You have an infectious ability to make the guest smile to create fanatics with each and every visit. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the expo line, dining room, and restrooms clean and organized Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away Ability to cross train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
May 20, 2022
Full time
Zoes Kitchen Team Member At Zoës Kitchen we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Benefits at Zoës Kitchen? We've got you covered. Here are just some of the benefits available to ZK team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with company contribution Paid sick leave, parental leave, and community service leave Free ZK Meal per shift worked Casual work environment with employer paid swag We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams and communities. The Role: Host Cashiers provide an impeccable Guest experience. You are the champion of the store. You have an infectious ability to make the guest smile to create fanatics with each and every visit. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the expo line, dining room, and restrooms clean and organized Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away Ability to cross train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Zoes Kitchen Team Member At Zoës Kitchen we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Benefits at Zoës Kitchen? We've got you covered. Here are just some of the benefits available to ZK team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with company contribution Paid sick leave, parental leave, and community service leave Free ZK Meal per shift worked Casual work environment with employer paid swag We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams and communities. The Role: Host Cashiers provide an impeccable Guest experience. You are the champion of the store. You have an infectious ability to make the guest smile to create fanatics with each and every visit. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the expo line, dining room, and restrooms clean and organized Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away Ability to cross train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
May 20, 2022
Full time
Zoes Kitchen Team Member At Zoës Kitchen we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Benefits at Zoës Kitchen? We've got you covered. Here are just some of the benefits available to ZK team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with company contribution Paid sick leave, parental leave, and community service leave Free ZK Meal per shift worked Casual work environment with employer paid swag We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams and communities. The Role: Host Cashiers provide an impeccable Guest experience. You are the champion of the store. You have an infectious ability to make the guest smile to create fanatics with each and every visit. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the expo line, dining room, and restrooms clean and organized Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away Ability to cross train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Cava Team Member Benefits at CAVA? We've got you covered. Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 401k enrollment with CAVA contribution* Paid sick leave, parental leave, and community service leave* FREE CAVA Meal for every shift worked The opportunity to be on the ground floor of a rapidly growing brand At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams, and our communities. The Role: Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with a genuine passion to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away, plus any additional duties assigned Ability to cross-train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned Physical Requirements: Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near-constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat, and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information, or any other characteristic or protected classes as defined by federal, state, or local law.
May 20, 2022
Full time
Cava Team Member Benefits at CAVA? We've got you covered. Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 401k enrollment with CAVA contribution* Paid sick leave, parental leave, and community service leave* FREE CAVA Meal for every shift worked The opportunity to be on the ground floor of a rapidly growing brand At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams, and our communities. The Role: Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with a genuine passion to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away, plus any additional duties assigned Ability to cross-train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned Physical Requirements: Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near-constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat, and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information, or any other characteristic or protected classes as defined by federal, state, or local law.
Cava Team Member DESCRIPTION CAVA is a fast-growing culinary brand with over 70 fast-casual restaurants and a packaged goods line dedicated to fresh, Mediterranean-inspired, better-for-you cuisine. Our mission is to fuel full lives through a bold and innovative food culture. From our restaurants to our Support Center, CAVA team members foster a culture of transparency, humility, positivity, thoughtfulness, and fanaticism. Team members create an exceptional experience for every guest that walks through our doors. From greeting guests with genuine passion and teaching them about our menu to preparing top quality food in our open kitchens, our team members help create CAVA fanatics. We also offer: A competitive base hourly rate A generous benefits package that includes: health, dental, vision, telemedicine, and pet insurance 401k enrollment with CAVA contribution after one year Free CAVA food Paid sick leave, parental leave, and community service leave The opportunity to be on the ground floor of a rapidly growing brand You will: Enthusiastically educate guests about our menu and create mind-blowing meals Keep the kitchen, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures and all CAVA standards Restock stations and keep them clean and organized and assist with putting deliveries away Stand and/or walk for an entire shift - You will be connecting with our guests and delivering a personalized experience to everyone in the restaurant You are expected to: Develop Yourself & Others - Focus on self-improvement while also supporting the success of your team. Put the Customer First - Consistently create CAVA fanatics by finding ways to say 'yes' to every guest. Achieve Results - Take ownership of your station throughout every shift. Foster Collaboration - Work with others to find success as a group through communication and participation. Adapt to Change - Solve problems through an open-minded and all-inclusive approach. CAVA offers all Team Members a clear career path that includes continuous training and development. We are committed to creating leaders in our restaurants by providing you the tools and mentorship to help you find continued success with us as a Special Ops Trainer, Culinary Lead, Guest Experience Manager, and beyond! Having fun is a must! CAVA - joining "A culture, not a concept"
May 20, 2022
Full time
Cava Team Member DESCRIPTION CAVA is a fast-growing culinary brand with over 70 fast-casual restaurants and a packaged goods line dedicated to fresh, Mediterranean-inspired, better-for-you cuisine. Our mission is to fuel full lives through a bold and innovative food culture. From our restaurants to our Support Center, CAVA team members foster a culture of transparency, humility, positivity, thoughtfulness, and fanaticism. Team members create an exceptional experience for every guest that walks through our doors. From greeting guests with genuine passion and teaching them about our menu to preparing top quality food in our open kitchens, our team members help create CAVA fanatics. We also offer: A competitive base hourly rate A generous benefits package that includes: health, dental, vision, telemedicine, and pet insurance 401k enrollment with CAVA contribution after one year Free CAVA food Paid sick leave, parental leave, and community service leave The opportunity to be on the ground floor of a rapidly growing brand You will: Enthusiastically educate guests about our menu and create mind-blowing meals Keep the kitchen, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures and all CAVA standards Restock stations and keep them clean and organized and assist with putting deliveries away Stand and/or walk for an entire shift - You will be connecting with our guests and delivering a personalized experience to everyone in the restaurant You are expected to: Develop Yourself & Others - Focus on self-improvement while also supporting the success of your team. Put the Customer First - Consistently create CAVA fanatics by finding ways to say 'yes' to every guest. Achieve Results - Take ownership of your station throughout every shift. Foster Collaboration - Work with others to find success as a group through communication and participation. Adapt to Change - Solve problems through an open-minded and all-inclusive approach. CAVA offers all Team Members a clear career path that includes continuous training and development. We are committed to creating leaders in our restaurants by providing you the tools and mentorship to help you find continued success with us as a Special Ops Trainer, Culinary Lead, Guest Experience Manager, and beyond! Having fun is a must! CAVA - joining "A culture, not a concept"
Loves Travel Stops & Country Store
Newton, North Carolina
Req ID: 304948 Address: 1760 Southfork Dr Newton , NC , 28658 Welcome to Love's! Where People are the Heart of Our Success Hiring immediately - Restaurant Team Members! At Love's, our values go beyond our name. We look for those same values in our people. Our network of travel stops are growing at a tremendous rate as we become the leader in highway hospitality. As a restaurant team member, we want you to go beyond the day-to-day work and truly succeed. You'll have the chance to interact with people from all over, making their travels and their day better. If you enjoy making people smile and are looking for a great opportunity to grow along with a winning team, join us today! How You'll Fit In: Win customers over by being friendly and impressing them with your care Prepare and maintain food products in accordance with health regulations and company standards Always put the safety and happiness of your customers first Operate all assigned equipment safely and efficiently Ability to work a flexible schedule to include some nights, weekends or holidays Be reliable, accountable and presentable Capability to lift up to 50 pounds, working up to 8-hour shifts and doing light paperwork, including basic math Benefits That Can't Be Beat: Medical/Dental/Vision and Life Insurance Plans Flexible Scheduling Road to Success Program for career development On-the-job training Competitive pay (paid weekly) Team Member bonus program Holiday pay 401(k) with matching contributions Diversity Statement. From the founding of Love's, our leaders have been passionate about providing excellent customer experiences and helping our Team Members grow. We do both within a culture of respect and inclusion. In order to sustain this culture, we will welcome individuals who are diverse in experiences, age, race, gender, sexual orientation, religion and physical or mental ability. Also, we are committed to sustaining a professional working environment where ALL people feel respected. By doing these things we will cultivate a diversity of thought and a spirit of innovation. Grow Far with Love's As a family-based company, we are committed to adhering to our values. Ensuring that each and every one of our people succeed is central to these values. The Road to Success Program offers leadership and management skills training. If management is your path, we'll help you get there. As a merit-based culture, we champion creative and valuable ideas and hard work is not only recognized but rewarded. Whether you're looking for part-time work to supplement your income or to grow into a leadership role, with Love's all roads lead to success. Apply today! Job Function(s): Restaurant Love's Travel Stops & Country Stores is the industry-leading travel stop network in the United States. For more than 55 years, we've provided customers with highway hospitality and "Clean Places, Friendly Faces." We're passionate about serving drivers with clean, modern facilities stocked with fuel, food and supplies. We offer meals from popular restaurant chains, trucking supplies, showers and everything needed to get back on the road quickly. The Love's Family of Companies includes: Gemini Motor Transport, one of the industry's safest trucking fleets Speedco, the light mechanical and trucking service specialists Musket, a rapidly growing, Houston-based commodities supplier and trader Trillium, a Houston-based alternative fuels expert
May 20, 2022
Full time
Req ID: 304948 Address: 1760 Southfork Dr Newton , NC , 28658 Welcome to Love's! Where People are the Heart of Our Success Hiring immediately - Restaurant Team Members! At Love's, our values go beyond our name. We look for those same values in our people. Our network of travel stops are growing at a tremendous rate as we become the leader in highway hospitality. As a restaurant team member, we want you to go beyond the day-to-day work and truly succeed. You'll have the chance to interact with people from all over, making their travels and their day better. If you enjoy making people smile and are looking for a great opportunity to grow along with a winning team, join us today! How You'll Fit In: Win customers over by being friendly and impressing them with your care Prepare and maintain food products in accordance with health regulations and company standards Always put the safety and happiness of your customers first Operate all assigned equipment safely and efficiently Ability to work a flexible schedule to include some nights, weekends or holidays Be reliable, accountable and presentable Capability to lift up to 50 pounds, working up to 8-hour shifts and doing light paperwork, including basic math Benefits That Can't Be Beat: Medical/Dental/Vision and Life Insurance Plans Flexible Scheduling Road to Success Program for career development On-the-job training Competitive pay (paid weekly) Team Member bonus program Holiday pay 401(k) with matching contributions Diversity Statement. From the founding of Love's, our leaders have been passionate about providing excellent customer experiences and helping our Team Members grow. We do both within a culture of respect and inclusion. In order to sustain this culture, we will welcome individuals who are diverse in experiences, age, race, gender, sexual orientation, religion and physical or mental ability. Also, we are committed to sustaining a professional working environment where ALL people feel respected. By doing these things we will cultivate a diversity of thought and a spirit of innovation. Grow Far with Love's As a family-based company, we are committed to adhering to our values. Ensuring that each and every one of our people succeed is central to these values. The Road to Success Program offers leadership and management skills training. If management is your path, we'll help you get there. As a merit-based culture, we champion creative and valuable ideas and hard work is not only recognized but rewarded. Whether you're looking for part-time work to supplement your income or to grow into a leadership role, with Love's all roads lead to success. Apply today! Job Function(s): Restaurant Love's Travel Stops & Country Stores is the industry-leading travel stop network in the United States. For more than 55 years, we've provided customers with highway hospitality and "Clean Places, Friendly Faces." We're passionate about serving drivers with clean, modern facilities stocked with fuel, food and supplies. We offer meals from popular restaurant chains, trucking supplies, showers and everything needed to get back on the road quickly. The Love's Family of Companies includes: Gemini Motor Transport, one of the industry's safest trucking fleets Speedco, the light mechanical and trucking service specialists Musket, a rapidly growing, Houston-based commodities supplier and trader Trillium, a Houston-based alternative fuels expert
The Omni Homestead Resort, Hot Springs, VA
Raleigh, North Carolina
Catering Service Manager (Please note that potential candidates must be willing to relocate to the Hot Springs, Va. area. Relocation assistance is included) To creatively upsell all hotel customers and to ensure that value paid is value received, not only in product, but in service and in ambiance. Essential Functions: -Solicitation of direct-selling in the local, social Catering market. -Provide catering services for majority of in-house conventions. -Maximize Catering revenues from convention groups wherever possible and minimize erosion of check averages from price-sensitive groups. Communication of function-arrangement to all responsible hotel departments. -Communication with clients prior to conventions to initiate, negotiate, and close contracts for all catered functions. -Creation of profitable menus and distribution of client expectations to Food & Beverage Departments. -Coordinate Catering support services (flowers, entertainment, decoration, A/V, etc.) to provide complete client satisfaction. -Physically double-check all function arrangements against specifications of client. Correct where necessary. -Solicit spin-off catering events from conventions based at competing hotels. -Research and cost out new menu items, assist rooms salespersons in closing contracts. -Client contract and effective communication to ensure repeat bookings. -Update and increase client prospects in the Account Coverage Program. -Maximize revenues for the hotel through upselling techniques. -Other duties as assigned by Director of Catering. Tools and Equipment: -Tables and chairs when assisting room set-ups. -Computer and printer, typewriter, telephone, pen/pencil, photo-copying machine, file folders, filing cabinet, facsimile machine Working Environment: -Exterior of hotel with exposure to weather conditions -Interior of hotel, in normal office conditions.
May 20, 2022
Full time
Catering Service Manager (Please note that potential candidates must be willing to relocate to the Hot Springs, Va. area. Relocation assistance is included) To creatively upsell all hotel customers and to ensure that value paid is value received, not only in product, but in service and in ambiance. Essential Functions: -Solicitation of direct-selling in the local, social Catering market. -Provide catering services for majority of in-house conventions. -Maximize Catering revenues from convention groups wherever possible and minimize erosion of check averages from price-sensitive groups. Communication of function-arrangement to all responsible hotel departments. -Communication with clients prior to conventions to initiate, negotiate, and close contracts for all catered functions. -Creation of profitable menus and distribution of client expectations to Food & Beverage Departments. -Coordinate Catering support services (flowers, entertainment, decoration, A/V, etc.) to provide complete client satisfaction. -Physically double-check all function arrangements against specifications of client. Correct where necessary. -Solicit spin-off catering events from conventions based at competing hotels. -Research and cost out new menu items, assist rooms salespersons in closing contracts. -Client contract and effective communication to ensure repeat bookings. -Update and increase client prospects in the Account Coverage Program. -Maximize revenues for the hotel through upselling techniques. -Other duties as assigned by Director of Catering. Tools and Equipment: -Tables and chairs when assisting room set-ups. -Computer and printer, typewriter, telephone, pen/pencil, photo-copying machine, file folders, filing cabinet, facsimile machine Working Environment: -Exterior of hotel with exposure to weather conditions -Interior of hotel, in normal office conditions.
Cava Team Member Benefits at CAVA? We've got you covered. Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 401k enrollment with CAVA contribution* Paid sick leave, parental leave, and community service leave* FREE CAVA Meal for every shift worked The opportunity to be on the ground floor of a rapidly growing brand At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams, and our communities. The Role: Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with a genuine passion to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away, plus any additional duties assigned Ability to cross-train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned Physical Requirements: Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near-constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat, and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information, or any other characteristic or protected classes as defined by federal, state, or local law.
May 20, 2022
Full time
Cava Team Member Benefits at CAVA? We've got you covered. Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 401k enrollment with CAVA contribution* Paid sick leave, parental leave, and community service leave* FREE CAVA Meal for every shift worked The opportunity to be on the ground floor of a rapidly growing brand At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values: Positivity - Every one of us can change someone's day for the better. Transparency -We use transparency to help us make decisions through open dialogue Humility - We can always find ways to improve. Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic. Thoughtfulness -We go above and beyond for our guests, our teams, and our communities. The Role: Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with a genuine passion to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all. What You'll Do Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Restock stations and keep them clean and organized Ensure the overall cleanliness of the restaurant Deliver a delicious, unique, and memorable experience to each of our guests Put deliveries away, plus any additional duties assigned Ability to cross-train across the restaurant to ensure rapid growth May stand for long periods of time and lift up to 50 pounds Assist with any additional duties assigned Physical Requirements: Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near-constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat, and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information, or any other characteristic or protected classes as defined by federal, state, or local law.
Cava Team Member We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
May 20, 2022
Full time
Cava Team Member We are looking for a Full Time & Part Time Roles HIRING IMMEDIATELY! Description: Cava | Retail Team Member We Offer: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! 401k enrollment with CAVA contribution Paid sick leave, parental leave, and community service leave FREE CAVA Meal for every shift worked At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. Responsibilities: Enthusiastically educate guests about our menu and assemble orders as requested Keep the serving line, dining room, and restrooms clean and organized Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures Ensure the overall cleanliness of the restaurant Requirements: Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Cava busca personas que estén entusiasmadas con el servicio al cliente y puedan proporcionar una variedad de habilidades, incluido el trabajo de cocina / cocinero y cajero. Tambien damos la bienvenida a solicitudes de aquellos que trabajaron anteriormente con Uber, Uber X, Uber Eats, Uber Pool, Uber XL, Uber Black, u otros servicios como Amazon, Amazon Fresh, Amazon Flex, Caviar, DoorDash, Eat24, Favor, Google Express, GrubHub, Handy, Instacart, Luxe, Munchery, OrderAhead, Peach, Postmates, Seamless, Sprig, and Shyp.
The Omni Homestead Resort, Hot Springs, VA
Charlotte, North Carolina
Catering Service Manager (Please note that potential candidates must be willing to relocate to the Hot Springs, Va. area. Relocation assistance is included) To creatively upsell all hotel customers and to ensure that value paid is value received, not only in product, but in service and in ambiance. Essential Functions: -Solicitation of direct-selling in the local, social Catering market. -Provide catering services for majority of in-house conventions. -Maximize Catering revenues from convention groups wherever possible and minimize erosion of check averages from price-sensitive groups. Communication of function-arrangement to all responsible hotel departments. -Communication with clients prior to conventions to initiate, negotiate, and close contracts for all catered functions. -Creation of profitable menus and distribution of client expectations to Food & Beverage Departments. -Coordinate Catering support services (flowers, entertainment, decoration, A/V, etc.) to provide complete client satisfaction. -Physically double-check all function arrangements against specifications of client. Correct where necessary. -Solicit spin-off catering events from conventions based at competing hotels. -Research and cost out new menu items, assist rooms salespersons in closing contracts. -Client contract and effective communication to ensure repeat bookings. -Update and increase client prospects in the Account Coverage Program. -Maximize revenues for the hotel through upselling techniques. -Other duties as assigned by Director of Catering. Tools and Equipment: -Tables and chairs when assisting room set-ups. -Computer and printer, typewriter, telephone, pen/pencil, photo-copying machine, file folders, filing cabinet, facsimile machine Working Environment: -Exterior of hotel with exposure to weather conditions -Interior of hotel, in normal office conditions.
May 20, 2022
Full time
Catering Service Manager (Please note that potential candidates must be willing to relocate to the Hot Springs, Va. area. Relocation assistance is included) To creatively upsell all hotel customers and to ensure that value paid is value received, not only in product, but in service and in ambiance. Essential Functions: -Solicitation of direct-selling in the local, social Catering market. -Provide catering services for majority of in-house conventions. -Maximize Catering revenues from convention groups wherever possible and minimize erosion of check averages from price-sensitive groups. Communication of function-arrangement to all responsible hotel departments. -Communication with clients prior to conventions to initiate, negotiate, and close contracts for all catered functions. -Creation of profitable menus and distribution of client expectations to Food & Beverage Departments. -Coordinate Catering support services (flowers, entertainment, decoration, A/V, etc.) to provide complete client satisfaction. -Physically double-check all function arrangements against specifications of client. Correct where necessary. -Solicit spin-off catering events from conventions based at competing hotels. -Research and cost out new menu items, assist rooms salespersons in closing contracts. -Client contract and effective communication to ensure repeat bookings. -Update and increase client prospects in the Account Coverage Program. -Maximize revenues for the hotel through upselling techniques. -Other duties as assigned by Director of Catering. Tools and Equipment: -Tables and chairs when assisting room set-ups. -Computer and printer, typewriter, telephone, pen/pencil, photo-copying machine, file folders, filing cabinet, facsimile machine Working Environment: -Exterior of hotel with exposure to weather conditions -Interior of hotel, in normal office conditions.
Disney Parks,Parks, Experiences and Products,Disneyland Resort
Creedmoor, North Carolina
As the Hotel Food and Beverage Area Manager, you will influence and teach the Guest Experience Managers and Cast for a designated Food and Beverage Area within one of the Hotels at the Disneyland Resort. You will ensure the leadership and development of salaried leaders that provide a thoughtful and safe operation, create a positive Guest experience, increase Cast engagement and safeguard our brand. You will provide additional capacity to the Director of Food and Beverage through assistance with project management while supporting the team efforts to improve Guest service standards; recognize/coach Cast behaviors; and manage the business through Main Goals. You will report to the Food and Beverage Director. Responsibilities : Perform as a leader of leaders for Guest Experience Managers. Have daily check-ins with salaried direct reports. Create Leader Schedules and enhance overall performance of team. Ensure Guest Experience Managers are interchanged in different outlets within the entire operation. Project management support for the Director of Food and Beverage and Hotel Food and Beverage Integration Manager. Develop daily shift operations roll call meetings within the Area. Work with the Director of Food and Beverage, Hotel Excellence Manager, and Hotel Food and Beverage Integration Manager in developing specific scenario training for Cast and GEM development. Maintain constant ownership of the floor during peak times and ensuring Guests are having a positive experience by table touching and host desk presence Manage communication to broad range of partners regarding happenings within your designated Area and in partnership with partner Area Manager for consistency. Understand how to guide metrics and provide mitigation efforts to meet our fiduciary responsibility. Work with GEMs to monitor labor costs and other operating expenses while driving revenue and profit margin. Basic Qualifications : Experience in a Luxury Resort or Fine Dining Establishment. Experience leading in a union environment. 5 years of leadership/managerial experience leading a team of leaders in a service excellence focused environment. Knowledge of Operating a budget, revenue, labor, inventory systems, and costs. Additional Information : Benefits and Perks: Disney offers a rewards package to help you live your best life. This includes health and savings benefits, educational opportunities and special extras that only Disney can provide. Learn more about our benefits and perks at .
May 20, 2022
Full time
As the Hotel Food and Beverage Area Manager, you will influence and teach the Guest Experience Managers and Cast for a designated Food and Beverage Area within one of the Hotels at the Disneyland Resort. You will ensure the leadership and development of salaried leaders that provide a thoughtful and safe operation, create a positive Guest experience, increase Cast engagement and safeguard our brand. You will provide additional capacity to the Director of Food and Beverage through assistance with project management while supporting the team efforts to improve Guest service standards; recognize/coach Cast behaviors; and manage the business through Main Goals. You will report to the Food and Beverage Director. Responsibilities : Perform as a leader of leaders for Guest Experience Managers. Have daily check-ins with salaried direct reports. Create Leader Schedules and enhance overall performance of team. Ensure Guest Experience Managers are interchanged in different outlets within the entire operation. Project management support for the Director of Food and Beverage and Hotel Food and Beverage Integration Manager. Develop daily shift operations roll call meetings within the Area. Work with the Director of Food and Beverage, Hotel Excellence Manager, and Hotel Food and Beverage Integration Manager in developing specific scenario training for Cast and GEM development. Maintain constant ownership of the floor during peak times and ensuring Guests are having a positive experience by table touching and host desk presence Manage communication to broad range of partners regarding happenings within your designated Area and in partnership with partner Area Manager for consistency. Understand how to guide metrics and provide mitigation efforts to meet our fiduciary responsibility. Work with GEMs to monitor labor costs and other operating expenses while driving revenue and profit margin. Basic Qualifications : Experience in a Luxury Resort or Fine Dining Establishment. Experience leading in a union environment. 5 years of leadership/managerial experience leading a team of leaders in a service excellence focused environment. Knowledge of Operating a budget, revenue, labor, inventory systems, and costs. Additional Information : Benefits and Perks: Disney offers a rewards package to help you live your best life. This includes health and savings benefits, educational opportunities and special extras that only Disney can provide. Learn more about our benefits and perks at .
Hawthorn Senior Living, a senior housing company for active seniors, is now hiring for Assistant Management Couples in Greensboro, NC. The successful candidate couple must consist of two qualified candidates who have a passion for working with seniors. Also, a proven customer service background and strong management/supervisory experience is necessary to assist in the management of the day-to-day operations of our retirement communities. If you've always wanted to work with your spouse or partner and would like to make a positive difference in the lives of our residents, please apply! Salary Package and Benefits: At Hawthorn Senior Living we have a very attractive salary package for our Assistant Manager teams. The salary package is broken down into the following categories: Salary: We offer a competitive salary starting at $60,000 to $70,000 per year to start (depending on the cost of living in the area where are placed) for our Assistant Management Team. However, each person will be paid their own individually portion of the aforementioned salary. Accommodation: As this is a live-in position, the accommodation provided is a one bedroom, one-bathroom apartment with washer and dryer in the unit. In addition to the apartment benefit, the Assistant Managers are also provided with all utilities paid including basic cable, unlimited parking, and as well as all meals included. In addition, we offer relocation assistance and encourage all applicants who are open to relocation, to apply. Healthcare and Other Perks: We offer a competitive salary and a benefit package that includes paid time off and the opportunity to elect healthcare, dental, vision, prescription plan and disability benefits; as well as life insurance, a 401k plan with company match (or RRSP in Canada) and an employee assistance program. Schedule: Our Assistant managers work five days per week with two consecutive days off and a rotating on-call shift. We also offer paid time off including holiday, vacation and sick time. Training: Complete, hands-on training is provided for Assistant Management Teams, however, previous experience in a similar role is an asset. People management experience is preferred. This position is designed as a training and development role and the hope is that our Assistant Management Teams will aspire to become Managers of their own Gracious Community within a short training period. Pets: We allow well-behaved pets in our communities with no breed restrictions so you are more than welcomed to have your furry family members join you on this adventure. Overall Job Purpose: Our Assistant Managers will work hand in hand with the Community Managers as a team to ensure that we obtain and hold 100% resident happiness, 100% financial occupancy, 100% on budget, along with a 100% trained and motivated staff. Minimum Job Qualifications and Requirements: · Be able to work as part of a team with the Managers and the Executive Chef to provide a great living environment for our residents and a safe and motivating work atmosphere for our staff. · Support the Managers in the day-to-day operations of the Community. · Willingness and ability to live on-site in an assigned apartment. · Prior management experience including operational and financial experience in managing employees, customer service, purchasing, payroll and accounts payable/receivable. · Demonstrated ability to communicate effectively in English, both verbally and in writing, with residents and staff. · Ability to keep all business, operational, and resident information confidential. How to Apply: To be considered for this role, please submit your resume, along with your spouse/partner's resume for consideration. Listen to the testimonial of Hawthorn Managers share how it feels to serve seniors while living among them as friends and neighbors. For more information about our company including our community locations, please visit our website at: Hawthorn Senior Living is an Equal Opportunity Employer. We do pre-employment criminal background checks, employment verification, and reference checks. recblid 69pys4ny65tbvbw8hvsxh51atckszz
May 20, 2022
Full time
Hawthorn Senior Living, a senior housing company for active seniors, is now hiring for Assistant Management Couples in Greensboro, NC. The successful candidate couple must consist of two qualified candidates who have a passion for working with seniors. Also, a proven customer service background and strong management/supervisory experience is necessary to assist in the management of the day-to-day operations of our retirement communities. If you've always wanted to work with your spouse or partner and would like to make a positive difference in the lives of our residents, please apply! Salary Package and Benefits: At Hawthorn Senior Living we have a very attractive salary package for our Assistant Manager teams. The salary package is broken down into the following categories: Salary: We offer a competitive salary starting at $60,000 to $70,000 per year to start (depending on the cost of living in the area where are placed) for our Assistant Management Team. However, each person will be paid their own individually portion of the aforementioned salary. Accommodation: As this is a live-in position, the accommodation provided is a one bedroom, one-bathroom apartment with washer and dryer in the unit. In addition to the apartment benefit, the Assistant Managers are also provided with all utilities paid including basic cable, unlimited parking, and as well as all meals included. In addition, we offer relocation assistance and encourage all applicants who are open to relocation, to apply. Healthcare and Other Perks: We offer a competitive salary and a benefit package that includes paid time off and the opportunity to elect healthcare, dental, vision, prescription plan and disability benefits; as well as life insurance, a 401k plan with company match (or RRSP in Canada) and an employee assistance program. Schedule: Our Assistant managers work five days per week with two consecutive days off and a rotating on-call shift. We also offer paid time off including holiday, vacation and sick time. Training: Complete, hands-on training is provided for Assistant Management Teams, however, previous experience in a similar role is an asset. People management experience is preferred. This position is designed as a training and development role and the hope is that our Assistant Management Teams will aspire to become Managers of their own Gracious Community within a short training period. Pets: We allow well-behaved pets in our communities with no breed restrictions so you are more than welcomed to have your furry family members join you on this adventure. Overall Job Purpose: Our Assistant Managers will work hand in hand with the Community Managers as a team to ensure that we obtain and hold 100% resident happiness, 100% financial occupancy, 100% on budget, along with a 100% trained and motivated staff. Minimum Job Qualifications and Requirements: · Be able to work as part of a team with the Managers and the Executive Chef to provide a great living environment for our residents and a safe and motivating work atmosphere for our staff. · Support the Managers in the day-to-day operations of the Community. · Willingness and ability to live on-site in an assigned apartment. · Prior management experience including operational and financial experience in managing employees, customer service, purchasing, payroll and accounts payable/receivable. · Demonstrated ability to communicate effectively in English, both verbally and in writing, with residents and staff. · Ability to keep all business, operational, and resident information confidential. How to Apply: To be considered for this role, please submit your resume, along with your spouse/partner's resume for consideration. Listen to the testimonial of Hawthorn Managers share how it feels to serve seniors while living among them as friends and neighbors. For more information about our company including our community locations, please visit our website at: Hawthorn Senior Living is an Equal Opportunity Employer. We do pre-employment criminal background checks, employment verification, and reference checks. recblid 69pys4ny65tbvbw8hvsxh51atckszz
Their Responsibilities Frequently Include We are searching for a creative, energetic individual who can lead our restaurant and events team. This is a full-time year-round position with a competitive salary based on experience, a performance-based budget, and great benefits. Based in the beautiful Blue Ridge Mountains close to the Blue Ridge Parkway. Executive Chefs complete a variety of creative, organizational, and leadership tasks to ensure a kitchen runs optimally and patrons' meals are satisfactory. Developing unique and cuisine-appropriate menus Menu costing/ Cost control Staying current on developing trends in the restaurant industry Maintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulations Monitoring inventory and purchasing supplies and food from approved vendors Hiring, training and supervising kitchen staff and controlling labor cost percentage. Assisting and directing kitchen staff in meal preparation, creation, plating and delivery Identifying and introducing new culinary techniques Preparing meals and completing prep support as needed Employment Type: Full Time Years Experience: 3 - 5 years Bonus/Commission: No
May 20, 2022
Full time
Their Responsibilities Frequently Include We are searching for a creative, energetic individual who can lead our restaurant and events team. This is a full-time year-round position with a competitive salary based on experience, a performance-based budget, and great benefits. Based in the beautiful Blue Ridge Mountains close to the Blue Ridge Parkway. Executive Chefs complete a variety of creative, organizational, and leadership tasks to ensure a kitchen runs optimally and patrons' meals are satisfactory. Developing unique and cuisine-appropriate menus Menu costing/ Cost control Staying current on developing trends in the restaurant industry Maintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulations Monitoring inventory and purchasing supplies and food from approved vendors Hiring, training and supervising kitchen staff and controlling labor cost percentage. Assisting and directing kitchen staff in meal preparation, creation, plating and delivery Identifying and introducing new culinary techniques Preparing meals and completing prep support as needed Employment Type: Full Time Years Experience: 3 - 5 years Bonus/Commission: No
The Omni Homestead Resort, Hot Springs, VA
Asheville, North Carolina
Catering Service Manager (Please note that potential candidates must be willing to relocate to the Hot Springs, Va. area. Relocation assistance is included) To creatively upsell all hotel customers and to ensure that value paid is value received, not only in product, but in service and in ambiance. Essential Functions: -Solicitation of direct-selling in the local, social Catering market. -Provide catering services for majority of in-house conventions. -Maximize Catering revenues from convention groups wherever possible and minimize erosion of check averages from price-sensitive groups. Communication of function-arrangement to all responsible hotel departments. -Communication with clients prior to conventions to initiate, negotiate, and close contracts for all catered functions. -Creation of profitable menus and distribution of client expectations to Food & Beverage Departments. -Coordinate Catering support services (flowers, entertainment, decoration, A/V, etc.) to provide complete client satisfaction. -Physically double-check all function arrangements against specifications of client. Correct where necessary. -Solicit spin-off catering events from conventions based at competing hotels. -Research and cost out new menu items, assist rooms salespersons in closing contracts. -Client contract and effective communication to ensure repeat bookings. -Update and increase client prospects in the Account Coverage Program. -Maximize revenues for the hotel through upselling techniques. -Other duties as assigned by Director of Catering. Tools and Equipment: -Tables and chairs when assisting room set-ups. -Computer and printer, typewriter, telephone, pen/pencil, photo-copying machine, file folders, filing cabinet, facsimile machine Working Environment: -Exterior of hotel with exposure to weather conditions -Interior of hotel, in normal office conditions.
May 20, 2022
Full time
Catering Service Manager (Please note that potential candidates must be willing to relocate to the Hot Springs, Va. area. Relocation assistance is included) To creatively upsell all hotel customers and to ensure that value paid is value received, not only in product, but in service and in ambiance. Essential Functions: -Solicitation of direct-selling in the local, social Catering market. -Provide catering services for majority of in-house conventions. -Maximize Catering revenues from convention groups wherever possible and minimize erosion of check averages from price-sensitive groups. Communication of function-arrangement to all responsible hotel departments. -Communication with clients prior to conventions to initiate, negotiate, and close contracts for all catered functions. -Creation of profitable menus and distribution of client expectations to Food & Beverage Departments. -Coordinate Catering support services (flowers, entertainment, decoration, A/V, etc.) to provide complete client satisfaction. -Physically double-check all function arrangements against specifications of client. Correct where necessary. -Solicit spin-off catering events from conventions based at competing hotels. -Research and cost out new menu items, assist rooms salespersons in closing contracts. -Client contract and effective communication to ensure repeat bookings. -Update and increase client prospects in the Account Coverage Program. -Maximize revenues for the hotel through upselling techniques. -Other duties as assigned by Director of Catering. Tools and Equipment: -Tables and chairs when assisting room set-ups. -Computer and printer, typewriter, telephone, pen/pencil, photo-copying machine, file folders, filing cabinet, facsimile machine Working Environment: -Exterior of hotel with exposure to weather conditions -Interior of hotel, in normal office conditions.
At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUS-SOME experience. Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as a Dishwasher, where you will be responsible for the cleanliness and organization of the dishes and small wares at the restaurant. Dishwashers are also responsible for trash disposal and linen bag removal. A Dishwasher will make sure the washed items meet the rinse and wash temperature criteria for each state. As a Dishwasher, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each Guests day better by showcasing our food on perfectly clean plates and silverware. Have no worries, just fun! The Dishwasher is also responsible for: Executing Outback's standards on food specifications Following all food safety standards for our guests Maintaining a clean and safe working environment Perks & Benefits that we offer at Outback Steakhouse: We support your BOLD career dreams. . PTO (when eligible) to take the time for you! Closed Thanksgiving and Christmas Day to spend time with family and friends. Health & Wellness benefits (when eligible) Medical Prescription Dental Vision Company-paid Life Insurance Health Rewards Meal comp benefits. Anniversary Program. Rx for pet's prescription savings program. Employee discounts with Perks at Work! Rewards and recognition programs (we appreciate all that you do). Bloomin' Brands, Inc. is an equal opportunity employer. M/F/D/V are encouraged to apply.
May 20, 2022
Full time
At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUS-SOME experience. Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as a Dishwasher, where you will be responsible for the cleanliness and organization of the dishes and small wares at the restaurant. Dishwashers are also responsible for trash disposal and linen bag removal. A Dishwasher will make sure the washed items meet the rinse and wash temperature criteria for each state. As a Dishwasher, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each Guests day better by showcasing our food on perfectly clean plates and silverware. Have no worries, just fun! The Dishwasher is also responsible for: Executing Outback's standards on food specifications Following all food safety standards for our guests Maintaining a clean and safe working environment Perks & Benefits that we offer at Outback Steakhouse: We support your BOLD career dreams. . PTO (when eligible) to take the time for you! Closed Thanksgiving and Christmas Day to spend time with family and friends. Health & Wellness benefits (when eligible) Medical Prescription Dental Vision Company-paid Life Insurance Health Rewards Meal comp benefits. Anniversary Program. Rx for pet's prescription savings program. Employee discounts with Perks at Work! Rewards and recognition programs (we appreciate all that you do). Bloomin' Brands, Inc. is an equal opportunity employer. M/F/D/V are encouraged to apply.
