Cristina Farmer

  • Restaurant Manager
  • Denver, CO, USA
  • Nov 25, 2017
Full time F & B Managers General Managers and Management Executives

Personal Summary

My name is Cristina Farmer and I am currently searching for the perfect opportunity to elevate my career, in the Denver area.  As a  graduate of The Ohio State University with a Bachelor’s degree in Hospitality Management, I am ready to get to work and bring energy, enthusiasm, and value to your company. Some of my key strengths include:

     -Experience in all facets of hotel operation through my internships with Marriott and Holiday Inn. Along with my work with the Lodge at Vail and Four Seasons Resort and Residence.

     -Extensive restaurant experience through several entry level restaurant operation positions. Along with leading restaurant teams while managing at Broken Arrow Cafe on Beaver Creek mountain, Westside Cafe, a locals hot spot in Vail and at Nido Kitchen and Bar, a upscale mexican restaurant in Oakland

     -Understanding the commitment to fresh ingredients and exciting menu changes while working with Nido

     -Leadership and communication skills as a manager in different positions starting in 2012

     -Skilled in Banquet services and accommodating hundreds of guests during one event with Keystone Conference Center

     -Reliability, dependability, and a “can do” attitude


In addition, I am a scuba diver with advanced level rescue diver certification with 10 years of dive experience throughout the Caribbean.  Along with my passion for the water I have been hitting the slopes every winter since I was 10 years old. I try to ski the mountain as often as I can.

My resume’ provides further detail on my skills and educational background, if you have any opportunities.   Please contact me at your earliest convenience for more details.


Education

Hospitality Management
Aug 2007 - Dec 2011 The Ohio State University